Job Title: General Manager, Fresh Food Kitchen & Retail Reports to: Regional Director Location: San Diego, CA (Sports Arena Kitchen) Company: JustFoodForDogs, LLC Job Type: Full-time, Exempt About JustFoodForDogs: JustFo…
Skills: Guest Service Leadership, Team Leadership, Talent Acquisition, Operational Execution, P&L Analysis
Company Description The anticipated wage range for this position is $17.50 - $18.50 / hour Benefits We Offer: Competitive pay plus paid training to set you up for successClear growth paths and development opportunities t…
Skills: Kitchen Support, Dishwashing, Listening Skills, Attention To Detail, Teamwork
San Luis Obispo, California, United States · On-site
$90k–$110k/yr
Senior
The Wayfarer SLO, a Tapestry Collection by Hilton, is searching for a driven and experienced Director of Sales to join the team! The Director of Sales is responsible for the direct sales efforts of all segments including…
POSITION SUMMARY Issue, open, and serve wine/champagne bottles. Answer guest questions or concerns regarding the origin, vintage, and style of various wines. Update and maintain wine list and MICROS system. Pair and sugg…
Position Overview The Office Administrator maintains the functions of the mailroom and serves as a point of contact to Facilities Services in areas of building management. Maintains/orders office and kitchen supplies. Ha…
Skills: Mailroom Management, Inventory Tracking, Office Management, Data Entry, Microsoft Office
Position Overview The Project Coordinator, Venues is responsible for the planning and execution of small events or a portion of a large event. This position will ensure successful and profitable execution of events by fo…
Overview If you’d be excited to work in a professional kitchen preparing and cooking meals, consider applying for the position of Deli Clerk. As one of the fastest growing natural foods retailers, we’re seeki…
Souvenir Retail Photographer Sales Associate - San Diego Zoo
San Diego, California, United States · On-site
Entry level
About Photogenic and Cherry Hill Programs Since 2001, the core of Photogenic is creating unique souvenir photography solutions. As the Souvenir Division of Cherry Hill Programs, the Photogenic team brings the magic to ev…
Skills: Guest Service, Photography, POS System Operation, Cash Handling, Interpersonal Communication
SUMMARY: Oversee preventative maintenance and technical troubleshooting of all gaming machines and Kiosks within the casino. ESSENTIAL DUTIES AND RESPONSIBILITIES: (Includes but not limited to the following) Maintains an…
Job Description THE SALARY RANGE FOR THIS POSITION IS $33.00 -$43.00 PER HOUR, PLUS ELIGIBILITY FOR BONUS PROGRAM! Firm Summary: Interstate Equities Corporation (IEC) is a vertically integrated real estate investment fir…
The Courtyard Santa Monica is seeking an experienced Housekeeping Supervisor to join the team. In this role, you will ensure associates of the housekeeping and laundry department clean and maintain guest rooms and public…
JOB OVERVIEW: Provide guidance and leadership to the Rooms Division, ensuring consistent compliance with hotel policies, and quality guest service while maximizing departmental profits. Indirectly offers supervision for …
What You’ll Do: As a Maintenance Supervisor, you’ll oversee the facilities at your assigned property to ensure that exceptional service is being delivered to all residents through quality maintenance practices. You’ll al…
Skills: Facilities Management, Team Leadership, HVAC, Electrical, Plumbing
What You’ll Do: As a Maintenance Technician, you’ll play a crucial role in creating a well-maintained and welcoming community for our residents. Your expertise and dedication will enhance the property’s value while ensur…
Skills: HVAC, Electrical, Plumbing, Appliance Repair, Pool Maintenance
What You’ll Do: As a Leasing Manager, you’ll lead leasing efforts and administrative functions to ensure the property thrives at its highest potential. You’ll act as a mentor and motivator for the leasing team, fostering…
Skills: Leasing, Sales, Property Management Software, Lead Management, Customer Service
What You’ll Do: As a Leasing Consultant, you’ll play a critical role in the leasing efforts and day-to-day resident interactions at your community. You’ll create exceptional experiences for prospective and current reside…
Skills: Leasing, Sales, Customer Service, Property Management Software, Microsoft Excel
Benefits: Training & development 401(k) Bonus based on performance Company parties Employee discounts Making a difference? It’s the standard here! At Hand & Stone Massage and Facial Spas, our vision is simple – make it t…
Skills: Massage Therapy, Customized Treatment Planning, Client Relationship Management, Cupping Therapy, Hot Stone Therapy
About Hollywood Park Hollywood Park, a near 300-acre sports and entertainment destination, is being developed by Los Angeles Rams Owner/Chairman E. Stanley Kroenke with the 70,000-seat SoFi Stadium as its centerpiece. Ho…
Skills: Forklift Operation, Pallet Jack Operation, Inventory Tracking, Logistics Coordination, Heavy Equipment Operation
POSITION SUMMARY Our jobs aren’t just about giving guests a clean room and a freshly made bed. Instead, we want to build an experience that is memorable and unique. Our Guest Environment Experts are skilled in a wide ran…
Skills: Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail
San Francisco, California, United States · On-site
$31/hr–$32/hr
Entry level
Who we are CloudKitchens helps restaurateurs worldwide succeed in online food delivery - our goal is to make food more affordable, higher quality, and convenient for everyone. We take underutilized properties and transfo…
Skills: Lead Generation, Lead Qualification, Salesforce, Outbound Prospecting, Market Research
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$75k–$85k/yr
Full-time
professional certificate
Posted 13d ago
~40 hrs/week
Responsibilities
The General Manager oversees the daily operations of the fresh food kitchen and retail store, focusing on exceptional guest experiences and operational excellence. Key duties include leading team development, managing financial performance via P&L analysis, and ensuring strict food safety compliance.
Requirements
Candidates must have 2-3 years of progressive leadership experience in high-volume quick-service or fast-casual environments. A ServSafe certification and Food Manager's Card are required, along with the ability to lift up to 50 lbs.
Full job description
Job Title: General Manager, Fresh Food Kitchen & Retail
Reports to: Regional Director
Location: San Diego, CA (Sports Arena Kitchen)
Company: JustFoodForDogs, LLC
Job Type: Full-time, Exempt
About JustFoodForDogs:
JustFoodForDogs, the #1 vet recommended fresh food for dogs, is dedicated to helping pets live longer, healthier lives through real, whole-food nutrition. Founded in 2010, JustFoodForDogs revolutionized the fresh whole food movement for dogs when it opened the first open-to-the-public kitchen cooking food for dogs. All of our recipes are formulated by veterinarians and made with 100% human-grade ingredients. Today, consumers can find JustFoodForDogs at JustFoodForDogs retail locations, their favorite retailers and on-line at JustFoodForDogs.com. The company’s offerings include daily meals, shelf-stable products, supplements, and treats. To learn more about JustFoodForDogs, visit JustFoodForDogs.com
Job Summary
When it comes to pets, pet parents, and our people – we are Raving Fans! As the General Manager, you will "own your four-wall operation"—championing exceptional guest experiences, driving high operational execution, and cultivating a positive workplace culture where people can be successful. You are a hands-on individual who leads by example, excels at developing people, and can critically think to problem-solve operational challenges; all while achieving success through your team!
Key Responsibilities
1. Guest Service Leadership
Live our Misson: Lead each day with a customer-first mentality, inspiring the team to find creative ways to say “yes” to guests and deliver great service.
Model the Standard: Maintain a strong floor presence during peak hours to greet guests, ensure speed of service, and immediately handle guest feedback with empathy and professionalism.
Foster a Positive Attitude: Ensure the team maintains a warm, welcoming, and positive atmosphere that keeps guests returning.
2. Team Leadership & Development
People Planning & Talent Acquisition: Oversee recruitment, onboarding, and regular talent benchmarking to ensure the store is optimally staffed with highly performing individuals.
Be a Team Player: Build a transparent, collaborative, and motivating work environment. Address behavioral and performance issues promptly and respectfully through active coaching and corrective action. Provide ongoing training, intentional career growth pathing, and constructive feedback to direct reports.
Deliver Results: People and performance go together. Work through your front and back-of-house teams to deliver a consistently exceptional guest experience, rooted in operational excellence to exceed sales and profitability goals.
3. Operational Standards & Execution
Maintain Peak Excellence: Oversee daily opening and closing procedures, ensuring strict compliance with brand standards, product quality, inventory control, and standard operating procedures.
Safety & Compliance: Enforce rigorous food safety, sanitation, and physical security measures, ensuring the kitchen and sales areas pass all audits.
Financial Stewardship: Manage labor schedules, control food waste, optimize supply ordering, and analyze P&L statements to drive profitability without compromising on quality or service.
4. Agile Problem Solving
Navigate High-Volume Environments: Anticipate bottlenecks during rush periods and make quick, calculated adjustments to staffing positions or workflows.
Adaptability: Welcome change and adapt smoothly to new corporate initiatives, product rollouts, or unexpected mechanical/facilities challenges; and can independently solve problems.
Conflict Resolution: Serve as the ultimate problem solver for interpersonal team conflicts or intricate customer complaints, resolving issues with an open mind and structured judgment.
Qualifications & Requirements
Experience: Minimum of 2–3 years of progressive leadership experience in a high-volume quick-service or fast-casual restaurant environment (as a GM, AGM, or high-level Service Leader). ServSafe and Food Manager’s Card Required
Skills: Excellent verbal and written communication skills; strong emotional intelligence and sense of team dynamics.
Work Ethic: "Hungry and Humble"—a self-motivated professional who takes immediate initiative, actions feedback, possesses a servant’s heart, and continuously looks for operational improvements.
Physical Requirements: Ability to stand, squat, and walk for extended periods, work in a fast-paced environment, and lift up to 50 lbs. Ability to work alone at times.
Availability: Flexible schedule, including the ability to work mornings, evenings, weekends, and holidays.
Tenets of the Pack (Company Values)
Live Our Mission – We believe this is more than a job. It’s a cause.
Be a Team Player – We put company goals and success first.
Maintain a Positive Attitude – We bring energy, enthusiasm, and drive to everything we do.
Deliver Results – We play to win.
JUSTFOODFORDOGS is an Equal Opportunity Employer. JUSTFOODFORDOGS does not discriminate due to race, color, creed, religion, sex, sexual orientation, gender and/or gender identity or expression, marital or parental status, national origin, ethnicity, citizenship status, veteran or military status, age, disability, unemployment status or any other legally protected basis, and to the extent permitted by law.
“Our love for dogs is truly the guide upon which we base our product and business.” - Shawn Buckley
It all starts with nutrition. The single most important element to a dog's life,(after he has found the love of his family) is his daily diet. The food you put in your dog's body, more than anything else, will determine his future health, happiness, energy level and perhaps even his vet bills. 100% of the ingredients we use to make JustFoodForDogs are certified for human consumption by the USDA. All of our dog recipes are cooked at minimum levels in our own kitchens in Newport Beach and West Hollywood, California. They are not a 'factory' or a 'plant' certified to make dog food but kitchens that have never seen the presence of even one 'feed quality' ingredient - ever. This method is much more hands on, it takes longer and costs more but it retains the nutritional value of the ingredients and in our view, makes JustFoodForDogs the best food in the world for your dog.
Offices: 1787 Flight Way, Tustin, California 92782, US · 7870 Santa Monica Blvd., West Hollywood, CA 90046, US · 103 E 17th St, Costa Mesa, California 92627, US · 13900 Ventura Blvd., Sherman Oaks, CA 91423, US · 1605 N Sepulveda Blvd, Manhattan Beach, California 90266, US
Dog Food and Canine NutritionAnimal FeedVeterinaryHealth CarePetFood and BeverageFood Processing
Based on 2359 listings with disclosed salaries, most hospitality jobs in California pay between $70k–$120k per year. Individual offers vary with seniority, company size, and specialization.
How many Hospitality jobs are open in California right now?
There are currently 26,997 open hospitality positions in California listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in California?
Companies currently hiring include Domino's, Starbucks, Compass Group, Marriott International Hotels, Inc., Mendocino Farms, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in California?
Yes — 448 of the 26997 open hospitality positions offer remote or hybrid work (213 remote, 235 hybrid).
How do I apply for Hospitality jobs in California?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.