Chicago, Illinois, United States · On-site
$12/hr–$12/hr
Job DetailsJob Location: Bodega Taqueria y Tequila West Loop - Chicago, IL 60607Salary Range: $12.96 - $12.96 HourlyJob Category: Restaurant - Food ServiceBodega Taqueria y Tequila is seeking a dynamic and experienced Ba…
Skills: Mixology, Customer Service, Beverage Preparation, Hospitality, Alcohol Safety Compliance
Chicago, Illinois, United States · On-site
Job Description: Are you passionate about crafting exceptional dining experiences and leading a dynamic team in a bustling cafe and wine bar setting? As a Food and Beverage Shift Lead, you'll take the reins during shifts…
Skills: Shift Leadership, Customer Service, POS Systems, Inventory Management, Barista Skills
Chicago, Illinois, United States · On-site
$121k–$151k/yr
Job Description The Senior Manager, Business Unit Sales provides leadership for the business and trade management. Main functions include process improvement, forecast accuracy, trade efficiency, distribution recommendat…
Skills: Business Unit Management, Trade Management, Sales Forecasting, Category Management, Market Research
Chicago, Illinois, United States · On-site
$142k–$177k/yr
Job Description To ensure projects are completed on time within budget or with successful attainment of objectives. Lead capital projects through the full project lifecycle, including front end development, cost estimati…
Skills: Project Management, Capital Project Governance, Vendor Management, Project Scheduling, Risk Management
Chicago, Illinois, United States · Hybrid
$64k–$95k/yr
Reporting to the Manager Foodservice Finance; Business Development, you will help lead trade performance management and planning while partnering with Sales, Marketing, and Category Finance to drive growth, strengthen ma…
Skills: Trade Performance Management, Financial Planning, P&L Management, SAP S/4HANA, SOX Compliance
Chicago, Illinois, United States · On-site
Overview PURPOSE STATEMENT: Routine food preparation and delivery services of cold or hot foods in the facility. Responsibilities ESSENTIAL FUNCTIONS: Perform routine tasks related to clean up and sanitation of kitchen, …
Skills: Food Preparation, Sanitation, Food Handling, Menu Compliance, Dietary Compliance
Chicago, Illinois, United States · Hybrid
$104k–$156k/yr
Company: US1749 FreshPoint Chicago, Division of Bix Produce Sales Territory: None Zip Code: 60623 Travel Percentage: 0 Compensation Range: $104,100.00 - $156,100.00 The compensation range provided is in compliance with s…
Skills: Strategic Planning, Sales Forecasting, Team Leadership, Performance Management, Account Penetration
Chicago, Illinois, United States · Hybrid
$143k–$235k/yr
Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It Possible. Our employees are key ingredients to our success, and you will balance their i…
Skills: HR People Strategy, Organization Design, Talent Management, Workforce Planning, Change Management
Chicago, Illinois, United States · On-site
$55k–$75k/yr
About US Located inside the historic Beldon-Stratford in Chicago's Lincoln Park, Mon Ami Gabi is a classic French bistro featuring classic French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Prof…
Skills: Kitchen Management, BOH Operations, Inventory Management, Staff Supervision, Food Cost Control
Chicago, Illinois, United States · On-site
$111k–$185k/yr
Overview The Retail Search Marketing Manager owns retail media search strategy, execution, and investment optimization for assigned retailers across the PepsiCo North America Commerce business. This is a hands-on, player…
Skills: Retail Media Search, Campaign Optimization, Budget Management, Microsoft Excel, Data Analysis
Chicago, Illinois, United States · On-site
$17/hr–$18/hr
We are hiring immediately for a part time FOOD SERVICE WORKER position. Address: Saint Joseph Chicago Hospital - 2900 North Lake Shore Drive, Chicago, IL 60657. Note: online applications accepted only. Schedule: Part tim…
Skills: Food Preparation, Food Safety, Portion Control, Sanitation, Customer Service
Chicago, Illinois, United States · On-site
$55k–$75k/yr
About US Cafe Ba-Ba-Reeba is Chicago's original tapas restaurant, serving authentic Spanish cuisine and signature sangria in a lively, warm atmosphere in Lincoln Park since 1985. Overview Cafe Ba-Ba-Reeba is Hiring Now: …
Skills: Kitchen Management, Food Preparation, Inventory Management, Staff Supervision, Food Cost Control
Chicago, Illinois, United States · On-site
A Day in the Life: Our sales and store support teams, also known as clerks in the grocery world, play an important part in ensuring our stores are clean, organized, and shoppable so that our customers can find exactly wh…
Skills: Customer Service, Inventory Replenishment, Merchandising, Freight Receiving, Store Organization
Chicago, Illinois, United States · On-site
$18/hr–$27/hr
About Macy’s is proudly America’s Department Store. There’s a reason we’ve been around for 160 years. Customers come to us for fashion, value and celebration. Macy’s is also known for giving back to our communities. Now …
Skills: Character Performance, Customer Engagement, Food Safety Standards, Professionalism, Communication
Chicago, Illinois, United States · On-site
$24/hr–$27/hr
Now Brewing – operations lead, Main Bar - Chicago Roastery! #tobeapartner From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, but that also…
Skills: Customer Service, Operational Excellence, Team Leadership, Cash Handling, Alcohol Service Management
Chicago, Illinois, United States · On-site
$172k–$225k/yr
Requisition ID: 39079 Cheers to creating an incredible tomorrow! At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, a…
Skills: Sales Strategy, P&L Management, Analytical Skills, Customer Performance Management, Thought Leadership
Chicago, Illinois, United States · On-site
Tao Group Hospitality offers competitive benefits for all full-time team members such as: Medical, Dental, and Vision Coverage401(k) Retirement Program with Employer MatchLife and Disability Insurance PlansAncillary Insu…
Skills: Guest Service, Table Resetting, Sanitation Standards, Communication, Teamwork
Chicago, Illinois, United States · On-site
$18/hr–$23/hr
Description FLSA: Non-Exempt Department: Guest Services Reports to: Director of Guest Services and/or Event Supervisor Customary Days: Sunday through Saturday Customary Hours: Varies to include evenings, holidays and ext…
Skills: Bartending, Mixology, Customer Service, Beverage Preparation, Alcohol Safety
Chicago, Illinois, United States · On-site
$26/hr–$29/hr
Job Overview Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items supplied by outlet kitchen. Displays and presentations of all items designat…
Skills: Culinary Production, Mise En Place, Knife Skills, Meat Butchery, Food Seasoning
Chicago, Illinois, United States · On-site
$20/hr–$25/hr
Summary: Rotating through multiple stations on the production line, performing tasks such as: Inspecting products for quality and ensuring they meet specifications. Counting the correct number of products to be packaged.…
Skills: Quality Inspection, Packaging, Equipment Operation, Laminating, Slitting
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Prepare and serve high-quality cocktails and beverages while providing exceptional customer service to guests. Maintain bar cleanliness and ensure strict compliance with alcohol service laws and safety regulations.
Requires at least 3 years of bartending experience and the ability to work effectively under pressure. Must possess strong professional integrity and the ability to communicate clearly in English.
Job DetailsJob Location: Bodega Taqueria y Tequila West Loop - Chicago, IL 60607Salary Range: $12.96 - $12.96 HourlyJob Category: Restaurant - Food ServiceBodega Taqueria y Tequila is seeking a dynamic and experienced Bartender to join our team. As a Bartender you will prepare, mix and service beverages for servers and guests in a speedy, efficient, friendly, and professional manner while providing exceptional customer service. This position requires a strong passion for hospitality, a charming personality, and a world-class standard of excellence. This individual reports to the General Manager or to the Assistant General Manager (AGM) in the absence of the General Manager.
Create and maintain a positive work environment, fostering teamwork and professional growth.
Maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas.
Collaborate with the management team to plan and execute special events, promotions, and marketing initiatives.
Monitor drink preparation, presentation, and service to ensure adherence to quality standards.
Address any issues or concerns related to beverage quality promptly and effectively.
Develop and maintain a comprehensive knowledge of beverages, including ingredients, flavor profiles, and preparation techniques.
Engage with guests meaningfully and warmly, ensuring all visitors feel welcomed and comfortable.
Craft cocktails according to recipe and ensure the guest receives the correct and highest quality product at all times.
Ensure that minors and intoxicated persons are not served alcoholic beverages.
Create and maintain a welcoming atmosphere for guests by engaging with them and providing personalized service.
Effectively communicate with customers and employees in a positive and concise manner.
Listen attentively to requests, provide accurate information, and respond appropriately.
Maintain composure and attentiveness, particularly during busy periods or emergencies, setting a positive example for all staff.
Collaborate closely with all departments to ensure smooth operations and uphold high standards of guest service.
Ensure compliance with health and safety regulations, as well as internal policies and procedures.
Oversee alcohol safety practices, including proper storage, handling, and preparation of food items.
Adhere to all alcohol service laws and regulations, ensuring responsible service practices.
3+ years bartending experience required.
Must have a high degree of professional integrity, and be able to work safely, effectively, and efficiently.
Ability to work under pressure and meet deadlines with exceptional attention to detail and accuracy.
All Associates are required to abide by all Safety rules and ensure they perform each task by practicing safe work habits. Any associate who incurs any type of injury is required to report immediately to their immediate supervisor or the Security Officer on duty.
Ability to speak English clearly, distinctly, and cordially with staff and vendors.
Ability to read and write English to understand and interpret written procedures. This includes the ability to give and receive instructions in written and verbal forms.
Proficiency in effectively presenting information and responding to questions from staff and vendors.
Bodega Taqueria Y Tequila participates in E-Verify and will provide the federal government with your Form I-9 information to confirm that you are authorized to work in the U.S.
For more information on E-Verify, please visit the official E-Verify Website.
While performing the duties of this job, the associate is regularly required to sit for long periods of time, stand; walk; full dexterity in use hands to touch, handle, or feel; reach with hands and arms; talk or hear.
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and ability to adjust focus.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.Qualifications
@bodegataqueria.
Offering traditional Mexican favorites as well as unconventional and innovative interpretations, Bodega Taqueria y Tequila specializes in tacos and tequila in a dynamic, eclectic “Puebla” inspired setting. Disguised behind a meat locker door, the no-name speakeasy behind Bodega comes alive at night, serving up the best tequila and cocktails in an environment that brings the fabric of the community together – artists and musicians, locals, and travelers alike – for late night conversation, performances, and memorable experiences. Bodega Taqueria y Tequila is in the midst of a nationwide expansion, fueled by our aspirations to establish a presence in numerous untapped states in the coming months. We are actively on the lookout for fresh talents to become integral parts of our thriving journey, as we continue to evolve our innovative brand.
Offices: 1220 16th St, Miami Beach, Florida 33139, US · 21 W Las Olas Blvd, Fort Lauderdale, Florida 33301, US · 3419 Main Hwy, Miami, Florida 33133, US · 118 S Clematis St, West Palm Beach, Florida 33401, US · 19129 Biscayne Blvd, Aventura, Florida 33180, US
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Yes — 275 of the 2162 open food & beverage positions offer remote or hybrid work (42 remote, 233 hybrid).
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