Position OverviewThe Bakery Manager is responsible for directing and supervising all functions and activities of Bakery Department personnel to achieve the sales and profit goals established for the department; to ensure…
Saratoga Springs, New York, United States · On-site
$67k–$92k/yr
Mid level
Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle…
Skills: Sales, CPG Experience, Relationship Management, Analytical Skills, Problem Solving
Town of Colonie, New York, United States · On-site
Entry level
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company…
POSITION: Steward Supervisor DEPARTMENT: Restaurant REPORTS TO: Executive Chef FLSA STATUS: PT/hourly LOCATION: Central Park Boathouse LEGENDS GLOBAL Legends Global is the premier partner to the world's greatest live eve…
Skills: Staff Supervision, Facility Maintenance, Chemical Usage Knowledge, Dishwasher Operation, Customer Service
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company…
- A Great Place to Work The Pines at Utica is a proud affiliate of National Health Care Associates. As a Certified Great Place to Work, we think that you are going to love it here. Your work will be meaningful to you. Yo…
Skills: Nutritional Assessment, Nutrition Care Planning, Clinical Dietetics, Patient Care, Food Safety
Food Service Worker Lead - St. Bonaventure University
Town of Allegany, New York, United States · On-site
$16/hr–$18/hr
Mid level
Job Description As a Food Service Worker, you’ll assist with food prep, portioning meals, and serving our loyal customers. With guidance from your manager, you’ll learn on the job and make great connections with the peop…
Store 4707621: 1510 Main St, Sylvan Beach, New York 13157 Shift Availability Flexible (Days, Evenings, Overnights + Weekends) Time Type Full time Assistant Manager We want you to join our team as an Assistant Manager. If…
Skills: Team Leadership, Recruiting, Interviewing, Hiring, Delegation
We are hiring immediately for full time TRANSPORT DRIVER positions. Location: NY Commissary - 41-23 39th Street, Long Island City, NY 11101. Note: online applications accepted only. Schedule: Full time; Days may vary, 40…
Position OverviewThe Assistant Deli Department Manager assists and supports the Deli Manager in the direction and supervision of all functions and activities of Deli Department personnel to achieve the sales and profit g…
We have an opening for a full time CATERING ATTENDANT position. Location: Conde Nast - 1 World Trade Center, New York, NY 10007. Note: online applications accepted only. Schedule: Full time; Days may vary, 8:00 AM to 4:0…
We have an opening for full and part time PREP COOK positions. Location: Morgan Stanley - 1585 Broadway, New York, NY 10036. Note: online applications accepted only. Schedule: Full and part time; Monday through Thursday,…
Location: Wagner College We are hiring immediately for a full time COOK SUPERVISOR position. Address: 300 Howard Avenue, Staten Island, NY 10301. Note: online applications accepted only. Schedule: Full time schedule; Mon…
Position OverviewThe Journeyman Meat Cutter is responsible for handling meat and meat products. The Cutter will receive, process, cut, trim, scrape, package, tie, wrap, weigh, price, and label meat products. The Cutter i…
Town of Cheektowaga, New York, United States · On-site
Entry level
Job Title: Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt Date: December 2024 Salary: Broad Responsibilities: Support the Unit General Manager in overseeing operations bus…
Company Overview NAYA strives to bring Middle-Eastern cuisine to the east coast. They offer a wide variety of customizable bowls, salads and wraps. Position Overview The Shift Lead works directly under the General Manage…
Company Overview Pret-a-Manger is an international fast-casual food and coffee retailer known for offering freshly prepared sandwiches, salads, wraps, soups, baked goods, and organic coffee. Founded in London in 1986, th…
Company OverviewCarrot Express is a fast-growing, health-forward restaurant brand known for fresh, wholesome food, fast service, and a strong team culture. With 20+ locations across Florida and New York—and continued exp…
Who We Are: NEXDINE Hospitality’s family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwi…
Business Development Manager On Premise/Beam Suntory/Brooklyn/Queens/Manhattan
New York, New York, United States · On-site
$65k–$80k/yr
Mid level
What You Need To Know Shape a remarkable future with us. Build a career working for an industry leader that truly invests in their people – and equips them with leading technology, continuous learning, and the ability to…
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Full-time
high school
Posted 16d ago
~40 hrs/week
Responsibilities
The Bakery Manager directs all department functions to achieve sales and profit goals while supervising personnel. Responsibilities include managing inventory, fulfilling specialty orders, and ensuring strict adherence to safety and sanitation regulations.
Requirements
Candidates should have a high school diploma and 2-5 years of prior retail or bakery operations experience. Physical ability to lift up to 50 lbs and operate industrial bakery equipment is required.
Full job description
Position Overview
The Bakery Manager is responsible for directing and supervising all functions and activities of Bakery Department personnel to achieve the sales and profit goals established for the department; to ensure that the work shifts of all department personnel contribute to the financial best interests of the store.
Job Description
Availability: Open Shift: Morning, Day, Evening (Varies Per Store Needs) Job Type: Full-Time Pay: $22.00 Location: Grand Union - 87 E State St., Sherrill, NY 13461
Description
Follow all Federal, State, and Local regulations as well as company policies regarding Bakery operations, safety, and sanitation
Responsible for achieving financial goals such as sales and gross profit maximization, as well as minimization of shrink and supply expense
Take customer orders accurately for cakes and other specialty bakery products
Fulfill weekly orders in accordance with store policy to ensure adequate supply levels
Adhere to company policy through proper processing, preparation, and packaging of product
Maintain and enforce a clean work environment to ensure sanitary conditions
Complete all necessary paperwork relating to Bakery Department
Selection, training, development and scheduling of Bakery associates
Perform tasks as assigned by the Store Manager or Assistant Store Manager
Travel Required:No
Environment
Store : Grocery Warehouse (50F to 90F)
Skills
Specialized Knowledge : Basic computer skills
Special Skills : Ability to read, write and perform basic math functions
Physical abilities: : Regular vision, occasional walking lifting, carrying loads up to 50 lbs, stooping, crouching, crawling, and kneeling; frequent amounts of standing, sitting, pushing/pulling loads up to 100 lbs, tasting and smelling; constant amounts of handling, feeling, talking and hearing
Other: : Direct subordinates in implementing plan of action and goal attainment, promote sales through courteous customer service; Safe operation of mixer, proofer, slicer, ovens, pallet jack, baler/compactor, fryer, pan washer, jelly pump, computerized label machine
Years Of Experience
2-5 : Prior Retail or Bakery Operations experience preferred
Qualifications
High School Diploma - General Studies
Shift
1st Shift (United States of America)
Company
GU Markets, LLC.
About Our Company
Started in 1916, Grand Union was one of the first supermarkets in the United States. Today, there are 11 Grand Union stores in two states, including New York and Vermont. These supermarkets offer competitive prices on a wide variety of fresh foods and an extensive assortment of brand name groceries, as well as signature private brands. Each store contains specialized local assortments to meet local shoppers’ needs. To find locations and learn more about the latest specials, visitwww.grandunion.com.
Grand Union is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability or veteran status, or any other applicable state or federal protected class. The Company provides affirmative action in employment for qualified Individuals with a Disability and Protected Veterans in compliance with Section 503 of the Rehabilitation Act and the Vietnam Era Veterans’ Readjustment Assistance Act.
C&S Wholesale Grocers, LLC is a leader in food solutions across the United States. Established in 1918, C&S had its start as a supplier to independent grocery stores. Today, the C&S family of companies — including Grocers Supply, Hansen Distribution Group™, Davidson Specialty Foods and SpartanNash® — delivers innovative supply chain solutions, products and services to chain, independent and military customers from 60 distribution centers nationwide. C&S offers a comprehensive range of products for every aisle of the grocery store, from fresh produce to household goods, including within our private label portfolio. C&S operates more than 200 corporate-run grocery stores primarily under the banners: D&W® Fresh Market, Grand Union®, Family Fare®, Martin’s™ Super Markets and Piggly Wiggly®. C&S is deeply committed to corporate citizenship, actively supporting various charitable causes that help enrich and feed our communities. For more detailed information, please visit our website at cswg.com.
Offices: 7 Corporate Dr., Keene, NH 03431, US
Wholesale Grocery DistributionProcurementMerchandisingand Transportation & LogisticsDeliveryFood and Beverage
Based on 1430 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in New York right now?
There are currently 10,519 open food & beverage positions in New York listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in New York?
Companies currently hiring include Domino's, Compass Group, Starbucks, Aramark Healthcare+, Price Chopper Supermarkets-Market 32, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in New York?
Yes — 242 of the 10519 open food & beverage positions offer remote or hybrid work (56 remote, 186 hybrid).
How do I apply for Food & Beverage jobs in New York?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.