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Full-time
high school
Posted 19d ago
~40 hrs/week
Responsibilities
Responsible for loading galley equipment onto trucks and transporting it to various aircraft at the local airport. Duties include unloading dirty equipment and trash while adhering to safety and sanitation guidelines.
Requirements
Requires a valid CDL Class A or B license and a high school diploma or GED. Candidates must be able to lift up to 50 pounds and work in extreme weather conditions at heights up to 25 feet.
Full job description
We’re looking for motivated, engaged people to help make everyone’s journeys better.
Airline Catering Drivers (CSR CDL A or B) are responsible for loading galley equipment onto a truck, driving the truck to various types of aircrafts, and unloading the equipment. Local CDL Truck Drivers usually drive on local public roads, outside of the airport and terminal.
Main Duties and Responsibilities: • Airline Catering Drivers loads equipment on to the truck. • Drives the truck to the aircraft (Local airport). • Loads galleys according to customer guidelines (Local airport). • Airline Catering Drivers unloads dirty equipment, and places dirty equipment and trash in designated area (Local facility). • All activities must be accomplished according to customer guidelines and while adhering to safety and sanitation regulations. • Interact with the airline representatives at the aircraft (Local airport). • Follow directions • Work as a member of the Transportation team • Additional duties may be assigned as deemed necessary by management for the Airline Catering CDL Truck Drivers Qualifications
Education: • High School Diploma or GED is preferred Work Experience: • Up to one-year experience preferred
Technical Skills: (Certification, Licenses and Registration) • Current FL driver's license • CDL Class A or B is required (All local routes and airport) • Some locations may require a Customs Seal from local airport authority (Local airport)
Language / Communication Skills: • Local CDL Truck Drivers must be able to read and write to complete required forms in English. • Communicate effectively with supervisors and co-workers in English.
Requirements of the Job: • Work assigned schedule which may vary and could include weekends and holidays (All local routes and airport). • Airline Catering CDL Truck Drivers work overtime when required. • Airline Catering CDL Truck Drivers must arrives to work on-time (Local facility). • Airline Catering CDL Truck Drivers must comply with company policies. • Airline Catering CDL Truck Drivers must complete paperwork and related administrative duties.
Work Environment • Airline Catering CDL Truck Drivers will be exposed to extreme temperature changes and noise • Majority of duties performed by Airline Catering CDL Truck Drivers are outside in all weather conditions • Airline Catering CDL Truck Drivers must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift • Airline Catering CDL Truck Drivers regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours • Airline Catering CDL Truck Drivers must be able to work at heights up to 25 feet or more depending upon aircraft
Demonstrated Values to be Successful in the Position Employees at gategroup are expected to live our Values of Excellence, Integrity, Passion and Accountability. To demonstrate these Values, we expect to observe the following from everyone: • We treat each other with respect and we act with integrity • We communicate and keep each other informed • We put our heads together to problem solve and deliver excellence as a team • We have passion for our work and we pay attention to the little details • We foster an environment of accountability, take responsibility for our actions and learn from our mistakes • We do what we say we will do, when we say we are going to do it • We care about our coworkers, always taking an opportunity to make someone’s day better
The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position.They are not intended to be an exhaustive list of all duties, responsibilities, and skills required.Management reserves the right to modify, add, or remove duties and to assign other duties as necessary.In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.
gategroup is an equal opportunity employer committed to workforce diversity.All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category under applicable law.
(3)(a) One time only, before testing, the employer shall give all employees and job applicants for employment a written policy statement.
(10)(c) An employer shall include notice of drug testing on vacancy announcements for positions for which drug testing is required. A notice of the employer’s drug-testing policy must also be posted in an appropriate and conspicuous location on the employer’s premises, and copies of the policy must be made available for inspection by the employees or job applicants of the employer during regular business hours in the employer’s personnel office or other suitable locations.
We are accepting applications for this position on an ongoing basis.
For California Residents, please click here to view our California privacy notice.
If you want to be part of a team that helps make travel and culinary memories, join us!
Related keywords
CDL Class ACDL Class BAirline CateringLogisticsAirport OperationsGalley EquipmentTransportationCustoms SealSafety ComplianceSanitation
Shaping the future of Inflight Hospitality.
At gategroup, we are the global leader in airline catering, retail-on-board, and hospitality services, enhancing the passenger experience at 35,000 feet and beyond.
Headquartered in Zurich, Switzerland, our footprint spans over 200 operating units across 60+ countries and territories, making us the most extensive catering network in the aviation industry. Every day, we proudly serve millions of travelers, partnering with the world’s top airlines to deliver memorable culinary moments and seamless retail experiences.
Driven by innovation, advanced technology, and operational excellence, our teams design and deliver premium food and service solutions tailored to the dynamic needs of modern air travel.
From gourmet meals to intelligent retail programs, our mission is simple:
To elevate every journey.
Based on 660 listings with disclosed salaries, most food & beverage jobs in Florida pay between $55k–$95k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Florida right now?
There are currently 15,559 open food & beverage positions in Florida listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Florida?
Companies currently hiring include Domino's, Starbucks, Compass Group, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Florida?
Yes — 126 of the 15559 open food & beverage positions offer remote or hybrid work (47 remote, 79 hybrid).
How do I apply for Food & Beverage jobs in Florida?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.