Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development Wellness resources The Post is looking for a talented, driven and enthusiastic Kitchen Manager. We expect you to: Respect …
Benefits: Employee discounts Flexible schedule Opportunity for advancement Training & development Wellness resources The Post is looking for a talented, driven and enthusiastic Kitchen Manager. We expect you to: Respect …
Role Overview Chili's Managers are wired for hospitality! We're in the people business. So, we know how to make someone feel special, and our most successful Managers are passionate about connecting with Team Members and…
Skills: Hospitality, Team Leadership, Cost Control, Staff Training, Guest Engagement
The Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators, architects, nurses, researcher…
Skills: Dishwashing, Sanitization, Kitchen Maintenance, Teamwork, Communication
Company Description Team Wow is looking for additional help as our market share continues to grow! Join our team and start planning for your future. We offer schedules that work with you, not against you. Even if you jus…
Skills: Safe Driving, Customer Service, Navigation, Time Management, Basic Math
Company Description The Little Nell is Aspen's only Five-Star, Five-Diamond, ski-in/ski-out hotel, featuring luxurious amenities, personalized service, breathtaking mountain views, renowned dining, spacious accommodation…
Skills: Guest Service, Food and Beverage Knowledge, Order Taking, POS Systems, Time Management
Supervises and coordinates activities of workers concerned with all areas of Ground Beef (fresh and frozen) and receiving within the ground beef areas by performing the following duties. This is a night schedule, Sunday …
Food and Beverage Front of House Hourly Manager- Paradies Lagardere - Mercantile - DEN Airport
Denver, Colorado, United States · On-site
$24/hr–$27/hr
Mid level
Your career deserves... MORE OPPORTUNITIES Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environme…
Skills: Customer Service, Cash Handling, Point Of Sale (POS) Systems, Food And Beverage Management, Loss Prevention
Overview If you’d be excited to work in a professional kitchen preparing and cooking meals, consider applying for the position of Deli Clerk. As one of the fastest growing natural foods retailers, we’re seeki…
Colorado Springs, Colorado, United States · On-site
Senior+
Why Work for KeHE? Full-time Pay Range: $180,730.00/Yr. - $265,051.00/Yr. Shift Days: , Shift Time: Benefits on Day 1 Health/Rx Dental Vision Flexible and health spending accounts (FSA/HSA) Supplemental life insurance 40…
Company Description Eurofins Scientific is an international life sciences company, providing a unique range of analytical testing services to clients across multiple industries, to make life and our environment safer, he…
Company Description Eurofins Scientific is an international life sciences company, providing a unique range of analytical testing services to clients across multiple industries, to make life and our environment safer, he…
Posting Dates: June 17, 2026 - July 1, 2026 Compensation: This role is hourly based and also receives mileage reimbursement for using their vehicle. Why You’ll Love This Role: Full-time, permanent position with a t…
Skills: Sales, Inventory Management, Order Entry, Merchandising, Product Rotation
Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas’® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bake…
PBNA $32.90 / hour CLICK HERE to view our Driver Job Preview Video Local Delivery Driver -- Valid U.S. CDL A Home Every Night! $32.90 is the starting rate. After 90 day probationary period, rate increases to $34.90 Benef…
Skills: CDL A Driving, Product Merchandising, Customer Service, DOT Compliance, Heavy Lifting
CLICK HERE to view our Driver Job Preview Video Local Delivery Driver -- Valid U.S. CDL A Home Every Night! $32.90 is the starting rate. After 90 day probationary period, rate increases to $34.90 Benefits -- Medical, vis…
Colorado Springs, Colorado, United States · On-site
Mid level
Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company’s core values of respect, honesty, integrity, dive…
Skills: Department Leadership, Production Management, Customer Service, Merchandising, Food Handling
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Direct and supervise all functions, duties and activitie…
Skills: Supervision, Customer Service, Grocery Operations, Communication Skills, Basic Math
Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety. Based in Colorado, King …
Skills: Customer Service, Stocking, Cleaning, Food Preparation, Communication Skills
Cherry Hills Village, Colorado, United States · On-site
$23/hr–$25/hr
Entry level
Description Location: Glenmoor Country Club Department: Culinary / Food & Beverage Reports To: Executive Chef / Sous Chef Status: Non-Exempt | Hourly | Seasonal Compensation: $23.00 - $25.00 per hour, depending on experi…
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$28/hr–$33/hr
Full-time
professional certificate
Employee Discounts, Flexible Schedule, Opportunity For Advancement, Training & Development, Wellness Resources, Competitive Hourly Compensation
Posted 50d ago
~40 hrs/week
Responsibilities
The Kitchen Manager is responsible for supervising HOH staff and maintaining a safe, clean, and orderly kitchen. They manage daily shifts, including inventory, ordering, and ensuring high standards of food quality and consistency.
Requirements
Candidates must have at least 2 years of food preparation experience and be ServSafe Manager Certified. Physical stamina is required to work long shifts and handle heavy, hot equipment.
Full job description
Benefits:
Employee discounts
Flexible schedule
Opportunity for advancement
Training & development
Wellness resources
The Post is looking for a talented, driven and enthusiastic Kitchen Manager.
We expect you to: Respect the food, and inspire the team. Follow instructions and surpass expectations. Be unwaveringly particular about the highest standards of quality, consistency, flavor, plating and flat out deliciousness. Be efficient and clean and lead us to greatness! The Kitchen Manager maintains a safe, orderly and clean kitchen. Responsible for supervising and directing the HOH staff as a leader, creating efficiencies and guaranteeing excellence.
If you are passionate about living these values and leading a team of Chicken & Beer enthusiasts to do the same, come join the Family!
The Post is a gathering place for the community, born from a love of fried chicken and a thirst for great beers. We provide the place and the reason to get friends and family together, throw down, kick back, laugh, indulge and smile. Check us out: www.thepostcolorado.com
What you can expect:
Competitive Hourly Compensation - Hourly + Tip Share (all hourly employees share in tips)
Sick Pay
Employee Assistance Program
Big Red F Restaurant Dining Discount
Medical, Dental & Vision Insurance eligibility after 6 months for team members averaging 30+hrs/week
This to be the best job you’ve ever had!
What we expect:
Kitchen Manager reports directly to and collaborates with the Chef and Sous Chef
Cook great food, lead a great team, have fun doing it
Manage the shift, including: receiving, ordering, inventory, prep, station set up and maintenance, line check, QA/consistency, safety, sanitation and compliance with menu standards
Manage equipment and facilities
Minimum of 2 years in a food preparation position
ServSafe Manager Certified (we'll provide training!)
Ability to handle the requirements of a Kitchen Manager's job which includes bending, reaching, standing for long periods of time and carrying and lifting heavy and really hot stuff.
Must have the stamina to work five 8-9 hour shifts per week
Flexibility to work nights, weekends and holidays
Integrity, intelligence, communication skills, honesty and a willingness to learn, dig in, and be world famous
Equal Opportunity Employer: Your sexual, religious and political preferences are of no concern to us. Your humanity, kindness and ability to do your job better than anyone on the planet is what we are concerned with.
Who we are: We are a collective of locally owned and fiercely independent restaurants and bars rooted in Boulder, Colorado.
Our Mission: We Serve Delicious and Memorable Hospitality - OUR HOSPITALITY IS EVERYTHING WE DO
Our Values: We are committed to the happiness of our guests, the success of our team, and the connection to our communities.
Our Purpose: We are dedicated to creating outstanding memories and experiences for our guests around eating and drinking.
Big Red F is a family of independent restaurants rooted in community, hospitality, and a love for food that brings people together. Born in Boulder, Colorado, we’ve grown from a single neighborhood into a family of award-winning concepts including Jax Fish House & Oyster Bar, The Post Colorado, West End Tavern, Centro Mexican Kitchen, Velvet Elk Lounge, and Wonder Press Juice.
Hospitality is everything we do! Our mission is simple: Serve delicious and memorable hospitality. Whether it’s oysters on the half shell, fried chicken with a cold beer, slow-smoked BBQ, or fresh-pressed juice, each of our restaurants has its own spirit—yet all are connected by an unwavering commitment to creating outstanding memories and experiences for our
guests around eating & drinking.
We believe restaurants should do more than feed people—they should fuel connection. That’s why we partner with local purveyors, celebrate Colorado’s seasons and ingredients, and support organizations making meaningful change across the Front Range and beyond.
At Big Red F, we are committed to the happiness of our guests, the success of our team, and the connection to our communities. That’s the work we love, and we’ve been at it for more than 30 years.
Offices: 944 Pearl St, Boulder, Colorado 80302, US
Based on 709 listings with disclosed salaries, most food & beverage jobs in Colorado pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Colorado right now?
There are currently 6,392 open food & beverage positions in Colorado listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Colorado?
Companies currently hiring include Domino's, Kroger, Albertsons Companies, Starbucks, Aspen Hospitality, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Colorado?
Yes — 47 of the 6392 open food & beverage positions offer remote or hybrid work (19 remote, 28 hybrid).
How do I apply for Food & Beverage jobs in Colorado?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.