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Full-time
Health insurance, 401(k) Savings Plan, Profit Sharing, Paid Time Off, Continued education, Wellness programs
Posted 5d ago
~40 hrs/week
Responsibilities
The Production Supervisor coordinates ground beef production activities, enforces safety policies, and manages worker schedules to meet operational goals. They are also responsible for maintaining product quality, resolving employee grievances, and ensuring accurate reporting for payroll and inventory.
Requirements
Candidates must have at least 3 years of experience in a production or processing environment and 1 year of supervisory experience. Proficiency in MS Office and strong communication skills are required to effectively manage teams and interpret company policies.
Full job description
Supervises and coordinates activities of workers concerned with all areas of Ground Beef (fresh and frozen) and receiving within the ground beef areas by performing the following duties.
Essential Duties:
Interprets and enforces company policies and safety regulations to workers.
Confers with all supervisors, and managers to coordinate activities of individual departments.
Creates production schedules and estimates worker hour requirements for completion of job assignments.
Compiles and submits accident reports required by the company for industrial, and/or meat plant accidents.
Security - Warns violators of rule infractions, such as wandering plant, smoking, or eating in plant, and contacts SECURITY DEPARTMENT when persons engaging in suspicious or criminal acts are seen.
Follow through with associates’ concerns in a timely matter.
Assigns duties and examines work for exactness, neatness, and conformance to policies and procedures.
Establishes or adjust work procedures to meet production schedules.
Advises employees on care and preservation of packaging of items received, stored, and shipped; methods and use of equipment in handling, storing, maintaining, and shipping stock; and related problems.
Studies records and recommends remedial actions for reported non-usable, slow moving and excess stock.
Reviews records for accuracy of information and compliance with established procedures.
Determines work procedures, prepares work schedules, and expedites workflow.
Issues written and oral instructions and maintain harmony among workers and resolves grievances.
Studies and standardizes procedures to improve efficiency of subordinates.
Prepares composite reports from individual reports of subordinates.
Initiates or suggest plans to motivate workers to achieve work goal.
Facilitates training and review process of all department players.
Analyzes and resolves work problems, or assists workers in solving work problems.
Responsible for timely and accurate distribution of paper work to the payroll and support departments.
Adjusts errors and complaints.
Reviews production costs and product quality and modifies production and inventory control programs to maintain and enhance profitable operation of Meat Plant.
Qualifications:
3+ years’ experience within production/processing environment
1+ years’ supervisory experience
Good computer skills, including MS Office Experience
Excellent communication skills and ability to communicate effectively
Must be able to understand all policies, procedures, instructions, rules and regulations (including safety training and safety information) associated with this position which are written in English
Physical Demands:
While performing the duties of this Job, the employee is regularly exposed to wet and/or humid conditions and moving mechanical parts. The employee is frequently exposed to extreme cold; risk of electrical shock and vibration. The employee is occasionally exposed to high, precarious places and extreme heat. The noise level in the work environment is usually very loud.
Corporate Summary:
At Shamrock Foods Company, people come first – our associates, our customers, and the families we serve across the nation. A privately-held, family-owned and -operated Forbes 500 company, Shamrock is an innovator in the food industry and has been since being founded in Arizona in 1922.
Our Mission:
At Shamrock Foods Company, we live by our founding family’s motto to “treat associates like family and customers like friends.”
Why work for us?
Benefits are a major part of your overall compensation, and we believe offering them at an affordable cost is not only the right thing to do, but it helps keep you and your family healthy. That’s why Shamrock Foods pays for the majority of your health insurance, allowing you to take home more of your paycheck. And it doesn’t stop there - our associates also enjoy additional benefits such as 401(k) Savings Plan, Profit Sharing, Paid Time Off, as well as our incredible growth opportunities, continued education, wellness programs.
Shamrock Foods Company is an Equal Opportunity Employer
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, sexual orientation, gender identity or any other basis protected by applicable law.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
For over 100 years, Shamrock Foods Company has worked to ensure people come first – our 5,000+ associates, our customers, and the families we serve across the nation.
A privately held, family-owned and -operated Forbes 500 company, Shamrock is an innovator in the food industry and has been since its founding in Arizona in 1922. Shamrock specializes in the manufacturing and distribution of quality food and food-related products through a family of companies, including Shamrock Foods foodservice distribution and Shamrock Farms dairy manufacturing, among others.
Now led by the third generation of McClelland family leadership, Shamrock’s success is built upon three unwavering principles set forth by our founder, W.T. McClelland: An unwavering commitment to quality people, products, and service; innovation in everything we do; and commitment to the communities we are privileged to serve.
Our unique company culture is guided by the motto to “treat associates as family, and customers and suppliers as friends.”
Learn more about our products, philosophy, and current job openings at https://jobs.shamrockfoods.com.
Offices: 3900 East Camelback Road, Suite 300, Phoenix, AZ 85018, US · 2540 N. 29th Avenue, Phoenix, AZ 85009, US · 12400 Riverside Drive, Eastvale, CA 91752, US · 5199 Ivy, Commerce City, CO 80022, US · 2 Shamrock Way NW, Albuquerque, NM 87120, US
DairyFood DistributionManufacturingand Food & BeverageAgricultureFood and BeverageManufacturing