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Dishwasher and Service Assistant Day and Night available
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$14/hr–$16/hr
Full-time
Competitive hourly pay, Flexible schedules, Career growth opportunities, Employee meals, Employee discounts, Supportive team environment
Posted 3d ago
~40 hrs/week
Responsibilities
The dishwasher is responsible for cleaning dishes, utensils, and kitchen equipment while maintaining a sanitary and organized workspace. They also assist kitchen staff with basic food preparation and general cleaning duties throughout the facility.
Requirements
Candidates must have a strong work ethic, the ability to work in a fast-paced environment, and be capable of lifting up to 40 lbs. No prior experience is required as full training is provided.
Full job description
About the Job
We are seeking a hardworking Dishwasher / Kitchen Helper to play a key role in maintaining a clean and organized back‑of‑house environment. This is an essential position that supports daily restaurant operations and offers opportunities to learn new skills in a professional kitchen setting.
What You'll Do
Wash dishes, utensils, cookware, and equipment using commercial dish machines
Maintain a clean, organized, and safe dishwashing area
Assist kitchen staff with basic prep tasks when needed
Sweep, mop, and follow sanitation standards throughout the shift
Take out trash, recycling, and help maintain overall cleanliness
Restock clean plates, utensils, and supplies for service
Follow all food safety, health, and hygiene guidelines
What You'll Bring
Strong work ethic and good attention to detail
Ability to stay productive in a fast‑paced environment
Reliable, punctual, and team‑oriented
Able to lift up to 40 lbs and stand for the duration of the shift
Minimum prior experience required — we provide full training
What We Offer
Competitive hourly pay
Flexible schedules (full‑time or part‑time)
Opportunities to grow into prep cook, line cook, or other BOH positions
RREMC is a leading multi-brand restaurant operator and one of the largest franchisees of Denny's in the United States. With a growing footprint across multiple states, we are committed to delivering operational excellence, strong financial performance, and an exceptional guest experience at every location we serve.
In addition to our extensive Denny’s portfolio, RREMC proudly operates franchise locations for Keke's Breakfast Cafe and Hurricane's Wings, expanding our reach across both family dining and fast-casual segments.
At the core of RREMC is a deep-rooted belief in hospitality. We are driven to provide every guest with a welcoming, high-quality dining experience while honoring the rich tradition of America’s iconic diner culture. Our teams are empowered to create memorable moments through genuine service, operational consistency, and a passion for people.
We invest heavily in our people, developing strong leaders at every level of the organization and fostering a culture built on accountability, growth, and teamwork. As we continue to expand, our focus remains on building great restaurants, supporting our communities, and delivering results for our partners and stakeholders.
Offices: 1750 N Florida Mango Rd, West Palm Beach, FL 33409, US