Management & Leadership Jobs in Jacksonville, FL (Now Hiring) — 2,489 open — Page 8
The Spa at Ponte Vedra Inn & Club
Epping Forest Yacht and Country Club - Executive Chef
Jacksonville, Florida, United States · On-site
Senior
Thank you for applying to one of the most premier places to work in the Northeast Florida! People are our greatest asset and we are currently seeking people like you who have a desire to join our team. Join the exception…
Skills: Menu development, Team leadership, Food cost management, Labor cost management, Sanitation
Janitorial Area Manager JACKSONVILLE & surrounding area
Jacksonville, Florida, United States · On-site
$50k–$55k/yr
Mid level
Blue Chip Pros is a leading commercial cleaning business dedicated to the highest standards of quality and integrity. We specialize in customizing our services to your facility's needs. Our clients include commercial off…
Skills: Team Leadership, Budget Management, Payroll Administration, Recruitment, Onboarding
The Spa at Ponte Vedra Inn & Club
KITCHEN MANAGER IN TRAINING
Jacksonville, Florida, United States · On-site
Mid level
The Fresh Kitchen Manager is responsible for being the food service subject matter expert within the Fresh Kitchen concept. The Fresh Kitchen Manager will ensure the adherence to procedures and programs within the food s…
Skills: Food safety, Customer service, Leadership, Problem-solving, Communication
The Spa at Ponte Vedra Inn & Club
STORE MANAGER
Jacksonville, Florida, United States · On-site
Mid level
GATE has consistently outperformed larger, stronger companies and we attribute our success to the dedication of the employees. GATE's employees are willing to go the extra mile to provide excellent customer service to ge…
Skills: Leadership, Customer Service, Inventory Management, Problem Solving, Team Management
Description Since opening our doors in 1988, Impact Property Solutions has served thousands of multifamily properties for over 30 years. Today, management companies and property managers trust our outstanding customer se…
Skills: Sales, Account Management, Customer Service, Relationship Building, CRM Systems
Overview Location: Leigh Meadows Why Highmark Residential? Because every position is considered critical to Highmark’s success and reputation, we take care to employ those who aspire to become the best in their field. Th…
Baptist Health is the largest healthcare system serving central Alabama, providing comprehensive hospital-based and outpatient services to nearly 60 percent of the residents in Montgomery, Autauga and Elmore counties. To…
Skills: Patient assessment, Nursing care planning, Clinical supervision, Emergency nursing, Team collaboration
Senior Analyst - Enterprise Data and Business Solutions
Jacksonville, Florida, United States · Hybrid
Senior+$750M raised
SS&C is a leading provider of mission-critical, AI-powered technology and services empowering financial services and healthcare organizations to work smarter, faster, and securely. Founded in 1986, SS&C is headquartered …
Skills: Data Mapping, Data Conversion, Trust Accounting, P&I Accounting, SQL Server
Job DetailsJob Location: Jacksonville, FL 32256Position Purpose: The Commercial Product team’s mission is to drive growth by executing Beeline’s business strategy. We support Beeline investment decisions, pri…
Skills: AI Governance, Compliance, Regulatory Research, Risk Management, Data Privacy
PURPOSE Responsible for achieving sales budgets and providing an exceptional shopping experience to every customer through established company guidelines concerning sales, customer service, and staff training and develop…
Skills: Retail management, Sales management, Customer service, Merchandising, Staff training
Baptist Health is the largest healthcare system serving central Alabama, providing comprehensive hospital-based and outpatient services to nearly 60 percent of the residents in Montgomery, Autauga and Elmore counties. To…
Skills: Nursing mentorship, Clinical education, Patient care, Leadership, Critical thinking
JLL empowers you to shape a brighter way. Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring …
Skills: Project management, Budgeting, Scheduling, Leadership, Communication
At Johnson & Johnson, we believe health is everything. Our strength in healthcare innovation empowers us to build a world where complex diseases are prevented, treated, and cured, where treatments are smarter and less in…
Skills: Data Analytics, Business Intelligence, Supply Chain Management, Operations Management, Change Management
Preferred Qualifications 8-10 years of experience in sales learning delivery and meeting facilitation including utilization of various adult learning theory methods such as classroom, virtual, eLearning and the ADDIE pro…
Company Profile Diakon Logistics provides white-glove, last-mile delivery solutions for leading furniture and appliance retailers nationwide. Come join our growing company, where we are deeply committed to employee devel…
Skills: Logistics Management, Supply Chain Management, Customer Service, Microsoft Excel, Microsoft Office
OPS Instructor, Professional and Lifelong Learning
Jacksonville, Florida, United States · On-site
Mid level
Department Professional & Lifelong Learning, Financial Services-OPS Compensation Negotiable Provide instruction for courses offered through University of North Florida Professional and Lifelong Learning (PLL). Develop an…
Job Description The Position FIS is seeking a strategic and analytically driven Pricing Strategy Director to support the Capital Markets business. This role will lead pricing strategy development across Capital Markets p…
Baptist Health is the largest healthcare system serving central Alabama, providing comprehensive hospital-based and outpatient services to nearly 60 percent of the residents in Montgomery, Autauga and Elmore counties. To…
Skills: Materials handling, Inventory management, Supervisory skills, Purchasing software, Microsoft Word
At Five Below our growth is a result of the people who embrace our purpose: We know life is way better when you are free to Let Go & Have Fun in an amazing experience, filled with unlimited possibilities, priced so low, …
Skills: Customer service, Staff management, Merchandising, Cash handling, Store operations
U-Haul
Traffic Control Manager
Jacksonville, Florida, United States · On-site
Mid level
United States This position is not eligible for employer sponsorship. Applicants must be legally authorized to work and must not require employer sponsorship. Location: 7052 103rd Street, Jacksonville, Florida 32210 Unit…
Skills: Team building, Data analysis, Inventory management, Customer service, Leadership
Epping Forest Yacht and Country Club - Executive Chef
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Full-time
professional certificate
Posted 3d ago
~40 hrs/week
Responsibilities
The Executive Chef will provide strategic and day-to-day leadership for all culinary operations, including menu development and banquet execution. They are responsible for maintaining high standards of food quality, safety, and sanitation while managing labor and food costs.
Requirements
Candidates should have previous experience as an Executive Chef or senior culinary leader in a high-volume hospitality environment. A culinary degree or equivalent professional training is preferred, along with demonstrated success in team leadership and financial management.
Full job description
Thank you for applying to one of the most premier places to work in the Northeast Florida! People are our greatest asset and we are currently seeking people like you who have a desire to join our team.
Join the exceptional team at Epping Forest Yacht & Country Club, one of Jacksonville’s most distinctive private clubs. We are seeking an accomplished and innovative Executive Chef to lead our culinary operations and deliver memorable dining experiences for our members and guests.
The ideal candidate is a hands-on culinary leader with strong experience in menu development, team leadership, food and labor cost management, sanitation, and high-volume club or hospitality operations.
Essential Responsibilities
Provide strategic and day-to-day leadership for all culinary operations.
Consult regularly with the Sous Chef, Pastry Chef, and culinary leadership team regarding menus, preparation, presentation, and operational needs.
Collaborate with the Food and Beverage leadership team, Special Events Director, and Dining Room Manager to coordinate dining and event experiences that exceed member and guest expectations.
Meet regularly with the General Manager and department leaders to discuss club operations, upcoming events, member feedback, and culinary priorities.
Maintain a visible presence throughout the club’s kitchens during peak service periods to ensure quality, consistency, timeliness, and presentation standards are achieved.
Establish and maintain consistent standards for food preparation, cooking techniques, portion control, and presentation.
Continually evaluate new culinary techniques and service opportunities to enhance member satisfaction while effectively managing costs.
Oversee the preparation and execution of à la carte dining, private events, banquets, club functions, daily specials, and colleague meals.
Supervise food-related events from preparation through service, breakdown, and cleanup.
Respond professionally and promptly to member and guest feedback regarding food quality or preparation, keeping the General Manager informed of significant concerns.
Recruit, train, schedule, coach, evaluate, and supervise culinary colleagues in accordance with club policies and procedures.
Recommend staffing levels, compensation adjustments, corrective action, and other personnel decisions as appropriate.
Create a positive, professional kitchen culture focused on teamwork, accountability, development, and exceptional service.
Ensure culinary colleagues are properly trained in the safe use of kitchen equipment and understand all required safety procedures.
Maintain the highest standards of food safety, sanitation, cleanliness, and workplace safety.
Ensure compliance with applicable health regulations, Safety Data Sheet requirements, chemical labeling procedures, and club policies.
Maintain appropriate inventory controls, ordering procedures, product rotation, storage standards, and accurate inventory counts.
Monitor and manage food costs, kitchen labor costs, waste, production levels, and portion controls.
Safeguard all food products, supplies, equipment, and other club property.
Participate in weekly Food and Beverage meetings, required training programs, safety courses, departmental meetings, and leadership meetings.
Immediately report safety hazards and follow through to confirm that corrective action has been completed.
Perform additional responsibilities as assigned by the General Manager or Food and Beverage leadership.
Qualifications and Experience
Previous experience as an Executive Chef, Executive Sous Chef, or senior culinary leader in a private club, luxury resort, hotel, or similarly high-volume hospitality environment.
Culinary degree or equivalent combination of professional culinary training and experience preferred.
Demonstrated success leading, training, and developing a diverse culinary team.
Strong knowledge of menu development, banquet operations, food preparation, purchasing, inventory management, food cost controls, and labor management.
Excellent leadership, communication, organizational, and problem-solving skills.
Strong commitment to member service, culinary excellence, consistency, and attention to detail.
Working knowledge of food safety, sanitation, workplace safety, and applicable health regulations.
Professional appearance and demeanor consistent with club standards.
Ability to work a flexible schedule, including early mornings, evenings, weekends, holidays, and split shifts as business needs require.
Consistent and dependable attendance is required.
Epping Forest Yacht & Country Club is an Equal Opportunity Employer. We are committed to providing equal employment opportunities to all applicants and colleagues without regard to race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, veteran status, or any other status protected by applicable law.
Epping Forest Yacht & Country Club maintains a drug-free workplace.
Ponte Vedra Inn and Club welcomes you to north Florida’s most sophisticated luxury spa. We have created an aesthetically pleasing environment where peaceful surroundings and ultra-modern facilities combine with an impressive selection of more than one hundred beauty and pampering services. From the moment you arrive you’ll feel the difference. Infused with inspirations from the great spas throughout the world, the spa’s decor is at the same time, reflective of the natural beauty and casual elegance of Ponte Vedra Beach, where the ocean’s ever-changing beauty forever inspires renewal.
Offices: 302 Ponte Vedra Blvd, Ponte Vedra Beach, 32082, US
MassageFacialsBody TreatmentsHand and Foot TherapiesFull Service Hair Salonand Spray TanningFitnessTherapeuticsWellness
Frequently asked questions
How many Management & Leadership jobs are open in Jacksonville, FL right now?
There are currently 2,489 open management & leadership positions in Jacksonville, FL listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Management & Leadership roles in Jacksonville, FL?
Companies currently hiring include UF Health, Mayo Clinic, FIS, Circle K, Domino's, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Management & Leadership jobs in Jacksonville, FL?
Yes — 356 of the 2489 open management & leadership positions offer remote or hybrid work (94 remote, 262 hybrid).
How do I apply for Management & Leadership jobs in Jacksonville, FL?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.