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The Executive Meeting Manager is responsible for managing private dining and buyout sales for The Corner Office and overseeing small group leads via HotelPlanner.com. This role also provides administrative support to the sales and catering team while ensuring high-quality event execution and guest satisfaction.
Requirements
A high school diploma is required, with a preference for 1–2 years of experience in hotel sales, catering, or restaurant operations. Candidates must possess strong negotiation, communication, and organizational skills, along with proficiency in Microsoft Office applications.
Full job description
Why us?
Some Unique Perks:
Eligible to Participate in the Sage Sales Bonus Plan Hilton Hotel Rates Starting at $40 Work from Home Bank On-Site Parking BenefitsFree Gym Access25% off Employee Restaurant Discount Employee Game Room/Lounge Complimentary Employee MealFree EcoPass Transit Program The Curtis Hotel, a “Stay Happy, Work Happy!” aesthetic: Calling all dashboard drummers, hairbrush singers, and firefly chasers- Welcome to the Curtis Hotel! Our playful yet professional attitude is what we live by and surround ourselves with others that have the same outlook on life. We don’t believe that we clock out of life when we come into work, but that work is an extension of our day-to-day. We are the simple, happy-go-lucky, delightfully tucked into a stunning, truly iconic hotel.
Make It Rain: What do you get when you mix extraordinary determination with a lively fun environment? The Curtis Sales Squad! Toto, we’re not in Kansas's anymore. If you have a go-getter personality, fueled with optimism and ambition, look no further. On your marks, get set, GO!
This position will be posted until October 1, 2026, or until filled.
Job Overview
POSITION FOCUS
Managing at The Curtis means bringing genuine enthusiasm and operational skill to a property that guests love for being one of a kind. The Private Dining & Sales Coordinator is the sole owner of private dining and buyout sales for The Corner Office, the primary point of contact for smaller HotelPlanner.com opportunities, and a critical piece of the sales and catering team's administrative backbone. This role ensures The Curtis's reputation for playful, personality-driven hospitality carries through every inquiry, proposal, and event — whether that's a Corner Office buyout, a small room block, or the daily rhythm that keeps the sales office running.
Responsibilities
ESSENTIAL RESPONSIBILITIES
The Corner Office Private Dining & Buyout Sales (40% of role)
Serve as the sole person responsible for all incoming The Corner Office (TCO) Private Dining and buyout leads, from first inquiry through event execution.
Respond to all incoming inquiries within 3 hours.
Create and send proposals, contracts, and Banquet/Event Orders (BEOs) for all TCO private dining and buyout business.
Coordinate with client all details to appear on each Event Order, including room set-up specifications, food & beverage items, audio/visual needs, timelines, and billing details.
Work together with Restaurant staff, including the General Manager and other Restaurant Managers, to ensure every TCO event is executed successfully and exceeds guest expectations.
Prospect, network, and build an active pipeline for TCO private dining and buyout business, and identify and cultivate crossover opportunities into The Curtis's broader catering business.
Conduct site inspections and entertain qualified potential clients in accordance with Sage Hospitality policies.
Maintain an active list of top TCO accounts to ensure continuous relationship-building; top accounts should be contacted, visited, and entertained frequently.
Document and report all TCO sales activity in a timely, accurate, and consistent manner.
Greet all events booked with in-person introduction to service staff for their private parties
HotelPlanner.com Lead Management (30% of role)
Own and respond to all HotelPlanner.com leads under 20 room nights on peak.
Quote room and meeting space pricing accurately and promptly for each qualified lead.
Contact the guest with a formal, professional proposal once a lead is under consideration.
Continue to move each lead through the pipeline — from initial quote through contracting and execution — fostering the relationship at every stage rather than treating it as a single transaction.
Prepare and execute sales contracts, event orders, and group resumes for HotelPlanner bookings to ensure quality delivery and guest satisfaction.
Sales & Catering Administrative Support (30% of role)
Answer the main sales phone line with a positive and upbeat tone, qualify incoming leads and direct calls to the appropriate sales or catering team member.
Create, print and distribute daily signage for meetings and events.
Act as Event Coordinator for rooms-only wedding groups and owned HotelPlanner groups, ensuring a smooth, well-communicated stay from booking through departure.
Assist with completing required sales and catering reports.
Service focused approach and a caring, sincere attitude at all times.
Exhibits a positive and involved team attitude to all hotel departments and maintains open communication with all co-workers for the best overall performance of the hotel.
Display a neat, clean and business-like appearance at all times.
Create monthly social hour calendar with the Director of Sales.
Assists the Sales department with monthly luncheons, sales calls, client events, etc.
Conduct walk-in site tours as needed
Create gift bags for guest traces, VIP’s, etc. Keep supplies stocked and on hand.
OTHER RESPONSIBILITIES
All other duties as assigned, requested, or deemed necessary by management.
SUPERVISORY DUTIES
None
BEHAVIORAL FOCUS
At Sage Hospitality, how we work matters just as much as what we do. We are guided by a shared purpose to enrich lives, one experience at a time, and a vision to redefine how the world experiences hospitality.
At The Curtis, we embrace:
Playfulness & Joy — A “playground for the senses” with themed floors and whimsical design.
Pop Culture Celebration — Rooms infused with nostalgia, artwork, and theme-based experiences.
Immersive, Fun Hospitality — A stay meant to surprise, delight, and entertain.
Accessible Urban Adventure — Steps from major cultural landmarks and entertainment.
Dining with Personality — The Corner Office Restaurant + Martini Bar brings the same playful energy to the table, a lively, pop-culture-inspired dining and cocktail destination that fits perfectly with the Curtis spirit.
All associates play an essential role in creating welcoming, inclusive environments where kindness, hospitality, and excellence are felt by guests and teams alike. These brandings reflect the unique spirit of The Curtis and align with Sage Hospitality's commitment to genuine, meaningful connection.
Qualifications
POSITION QUALIFICATIONS
Education/Formal Training
High school diploma required; hospitality, business, or related coursework preferred.
Excellent comprehension and literacy required to develop proposals, menus, and programs.
Qualifications
Prefer 1–2 years previous hotel sales, catering, or restaurant experience.
Previous sales, hospitality, and administrative/secretarial experience preferred.
Knowledge/Skills
Must possess the ability to negotiate, convince, sell, and influence professionals and hotel guests.
Ability to manage extensive amounts of information and multiple pipelines simultaneously.
Knowledge of sales procedures associated with the hotel and restaurant industry.
Advanced knowledge/use of Microsoft Office applications: Word, Excel, and PowerPoint.
Excellent written skills sufficient to produce sales, catering, and marketing communication.
Excellent spoken and presentation skills; considerable ability to listen effectively.
Strong attention to detail, organization, and multi-tasking skills.
Ability to work effectively both independently and as part of a team.
Ability to multi-task.
Flexible schedule: some weekends/holidays/Nights required as needed.
Physical Demands
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Must have dexterity/mobility to tour the property, attend functions, climb stairs, and operate basic office equipment.
Occasional carrying and lifting of files and office items up to 25 lbs.
Benefits
Medical, Dental, & Vision InsuranceEligible to Participate in Sage Sales Bonus PlanOn-Site Parking Free RTD ECO PassComplimentary Employee Meals401(k) with Employer Matching Free Gym Access Hilton Hotel DiscountsSage Hotel Portfolio DiscountsEmployee Recognition Events/PrizesHealth Savings and Flexible Spending AccountsBasic Life and AD&D InsurancePaid Time off for Vacation, Sick Time, and HolidaysEmployee Assistance ProgramPersonality Reflected Dress CodeOpportunities for Career Growth and Development
Sage Hospitality is UAE based hospitality management service that offers comprehensive consulting services.
Industry
Hospitality
Company size
11-50 employees
Headquarters
Dubai
LinkedIn followers
117
We at Sage are a leading hospitality management company that believes in building new pioneering concepts and acclaimed multinational brands. We carry an aim to develop and manage restaurants that meet the high expectations of demanding and sophisticated customers.
Offices: Blue Bay tower 1562,, Business Bay, Dubai, AE
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