Hospitality Jobs in New York (Now Hiring) — 11,682 open — Page 139
Event Setup Houseperson - Bear Mountain
Town of Ticonderoga, New York, United States · On-site
Entry level
Compensation Amount: 18.00 USD Hourly Job Summary: The Event Setup Houseperson sets up, breaks down and cleans up catered events. The Event Setup Houseperson must be able to provide ongoing cleaning and service to client…
Skills: Event Setup, Customer Service, Sanitation, Cleaning, Organization
Lead Supervisor F&B I
New York, New York, United States · On-site
$50k–$70k/yr
Entry level
Coach is a global fashion house founded in New York in 1941. Inspired by the vision of Creative Director Stuart Vevers and the inclusive and courageous spirit of our hometown, we make beautiful things, crafted to last—fo…
Skills: Retail Management, Food Service Management, Guest Experience, Sales Leadership, Team Coaching
EVS Housekeeping Operations Manager
Buffalo, New York, United States · On-site
$62k–$66k/yr
Senior$2.5B raised
Salary: $62,353- $66,000/yr Other Forms of Compensation: Pay Grade: [[payGrade_obj]] Crothall Healthcare, a Compass Healthcare company, provides specialized, high-quality, innovative, and responsive support services exc…
Skills: Operations Management, Staff Supervision, Staff Training, Contract Administration, Budgeting And Reporting
Food Service Worker
Village of Montebello, New York, United States · On-site
$17/hr–$19/hr
Entry level
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Inventory Management
Server
Scarsdale, New York, United States · On-site
$17/hr–$21/hr
Entry level
Why Join Sunrise Senior Living At Sunrise Senior Living, we believe meaningful work starts with purpose. Our team members are passionate about making a positive difference in the lives of residents every day. At Sunrise …
Skills: Food Service, Customer Service, Order Entry, Food Safety, Sanitation
Dining Services Supervisor
Town of De Witt, New York, United States · On-site
Mid level
Overview The Dining Room Supervisor leads the dining room service to provide a high level of hospitality, service and satisfaction for residents and guests of the community. Supervises and trains dining room staff to ens…
Skills: Staff Supervision, Customer Service, Food Service Management, Conflict Resolution, Inventory Management
Dispatch Manager - Commercial Service
Albany, New York, United States · On-site
$51k–$77k/yr
Mid level
Dispatch Manager Albany, NY (position is onsite Monday through Friday) Compensation: $51K to $77K What You Will Do: Manage daily workforce flow, scheduling issues, vacation schedule, and the emergency service schedule fo…
Skills: Workforce Management, Scheduling, Employee Onboarding, Performance Management, Stakeholder Relationship Management
Casino Cashier (Bridgeport)
Bridgeport, New York, United States · On-site
Entry level
Job Requirements Starting Pay Rate: $16.50 hourly. Sunrise shift available As a Casino Cashier, you'll be at the forefront of our electrifying atmosphere, delivering unparalleled guest service with every exchange. Whethe…
Skills: Cash handling, Guest service, Basic math, Multi-tasking, Problem-solving
Plumber - Turning Stone Resort Facilities
Verona, New York, United States · On-site
$23/hr–$28/hr
Mid level
Job Requirements Pay Range: $23.00 to $28.75 hourly Day Shift available - 7am-3pm Tuesday-Saturday or Sunday-Thursday Join our team as a Plumber and help maintain essential systems that keep our resort running smoothly—f…
Skills: Welding, Brazing, Soldering, Plumbing Tool Proficiency, Pipe Jetting
Leasing Consultant (5198)
New York, New York, United States · On-site
$21/hr–$22/hr
Entry level
Job DetailsJob Location: Monarch Heights Apartments - New York, NY 10027Position Type: Full Time (30+ hours per week)Education Level: High SchoolSalary Range: $21.00 - $22.00 HourlyTravel Percentage: NegligibleJob Shift:…
Skills: Customer Service, Sales, Leasing, Closing Techniques, Written Communication
Line Cook
New York, New York, United States · On-site
Mid level
PARLA Parla is a spot to celebrate New York-style pizza and Italian-inspired cocktails by the team behind The Smith. Taking its name from Italian to talk, Parla speaks to our New York City roots and our passion for simpl…
Skills: Sautéing, Grilling, Frying, Food Preparation, Knife Skills
Prep Cook
New York, New York, United States · On-site
Entry level
About Corner Table Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are …
Skills: Food Preparation, Knife Skills, Recipe Adherence, Food Safety, Portion Control
Front of House Manager
New York, New York, United States · On-site
$75k–$85k/yr
Mid level
THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with buildin…
Skills: Hospitality Management, Team Leadership, Communication Skills, Problem Solving, Detail Oriented
Leasing Professional - New York City
New York, New York, United States · On-site
$29/hr–$31/hr
Entry level$327M raised
ABOUT GREYSTAR Greystar is a leading, fully integrated global real estate platform offering expertise in property management, investment management, development, and construction services in institutional-quality rental …
Skills: Leasing, Property Management, Sales, Marketing, Customer Service
CATERING ATTENDANT (FULL AND PART TIME)
New York, New York, United States · On-site
$20/hr–$25/hr
Entry level$2.5B raised
We have an opening for full and part time CATERING ATTENDANT positions. Location: Morgan Stanley - 1585 Broadway, 41st Floor, New York, NY 10036 Note: online applications accepted only. Schedule: Full and part time sched…
Skills: Catering, Food Service, A la carte Service, Buffet Setup, Food Safety
DISHWASHER (FULL TIME)
New York, New York, United States · On-site
Entry level$2.5B raised
We are hiring immediately for a full time DISHWASHER position. Location: Chime - 122 5th Avenue, New York, NY 10011. Note: online applications accepted only. Schedule: Full time; Monday through Friday, hours may vary. Mo…
Skills: Dishwashing, Sanitation, Kitchen Maintenance, Industrial Dishwasher Operation, Silver Polishing
Assistant General Manager
New York, New York, United States · On-site
$85k–$98k/yr
Mid level
THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with buildin…
Skills: Restaurant Management, Hiring, Staff Training, Food Safety, Sanitation
Experienced Restaurant General Manager
City of Amsterdam, New York, United States · On-site
$70k–$80k/yr
Mid level
Job DetailsJob Location: Recovery Sports Grille Amsterdam LLC - Amsterdam, NY 12010Position Type: Full TimeSalary Range: $70,000.00 - $80,000.00 Salary/yearJob Shift: AnyJob Category: Restaurant - Food ServiceCOME JOIN O…
Skills: Restaurant Management, Staff Training, Guest Service, Cash Handling, Inventory Management
Outdoor Field Guide
Amenia, New York, United States · On-site
$24/hr–$26/hr
Senior$17M raised
If you are an internal applicant, please log into Workday and submit your application via the Jobs Hub. Please click here to apply internally. Join the Discovery family, where quality and service are at the heart of ever…
Skills: Wildlife Management, Hunting Guiding, Fishing Guiding, Habitat Maintenance, Outdoor Education
AM Restaurant Server - Hotel Canandaigua: Canandaigua, NY
Canandaigua, New York, United States · On-site
Entry level$8M raised
Restaurant Server - Hotel Canandaigua: Canandaigua, NY Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for best in minoriti…
Skills: Food service, Customer service, Menu knowledge, Order taking, Table clearing