Hospitality Jobs in New York (Now Hiring) — 11,442 open — Page 10
FT Customer Service 6am-2pm #5659
Town of Amherst, New York, United States · On-site
$16/hr–$16/hr
Entry level
We are searching for friendly and energetic full-time & part-time Customer Service Team Members to join our Tim Hortons team at 5225 Sheridan Dr in Williamsville, NY on morning shift from (6am-2pm). As a team member, you…
Skills: Customer Service, Communication, Interpersonal Skills, Multi-tasking, Food Preparation
Third Cook | Part Time | CHONY | Rotating Shifts
New York, New York, United States · On-site
$27/hr–$29/hr
Mid level$600K raised
LocationNew York, New YorkShift:Rotating (United States of America)Description:Best-in-Class Culinary Services: Cooks Make It Possible When patients require compassionate, respectful care, NewYork-Presbyterian/Weill Corn…
Skills: Hot food production, Food preparation, Sanitation, Institutional cooking, Food service
Beverage Server
Niagara, New York, United States · On-site
Entry level
Fixed Term (Fixed Term) There are some GREAT PEOPLE out there... we should know we hire them! IF YOU ARE AN EXISTING EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK: https://www.myworkday.com/mohega…
Skills: Beverage Service, Customer Service, Multitasking, Communication, Interpersonal Skills
Powerhouse Cafe, Cook
Niagara Falls, New York, United States · On-site
Entry level
The Cook is expected to have the ability to perform both large volume cooking and small quantity cooking. The Cook must have the ability to follow production sheets and recipes accurately. It is essential that they maint…
Skills: Large Volume Cooking, Recipe Adherence, Food Preparation, Food Safety, Temperature Regulation
Main Kitchen, Senior Cook
Niagara Falls, New York, United States · On-site
Mid level
The Senior Cook should possess expertise in a specialized method or style of cooking. The ability to demonstrate entertainment value or produce specialty foods also qualifies. Assist Sous Chefs in all culinary functions.…
Skills: Advanced Cooking, Portion Control, Inventory Management, Food Safety, ServSafe Standards
Western Door Steakhouse, Senior Cook
Niagara Falls, New York, United States · On-site
Mid level
The Senior Cook should possess expertise in a specialized method or style of cooking. The ability to demonstrate entertainment value or produce specialty foods also qualifies. Assist Sous Chefs in all culinary functions.…
Skills: Advanced Cooking, Portion Control, Inventory Management, Food Safety, ServSafe Standards
CATERING MANAGER - Iona College - New Rochelle, NY
City of New Rochelle, New York, United States · On-site
$70k–$75k/yr
Mid level$2.5B raised
Salary: $70,000 - $75,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by inves…
Skills: Catering Management, Event Planning, Staff Training, Menu Creation, Food Cost Control
CAFE MANAGER
Uniondale, New York, United States · On-site
$67k–$73k/yr
Mid level$2.5B raised
Salary: $67000 - $73000 / year What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them…
Skills: Supervisory Skills, Employee Training, Coaching, Sanitation Standards, Volume Trend Analysis
EXECUTIVE CHEF II
New York, New York, United States · On-site
$85k–$90k/yr
Mid level$2.5B raised
Salary: $85000 - $90000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four deca…
Skills: Kitchen Management, Menu Planning, Food Safety, Sanitation, Catering
Front Desk Associate
Town of Colonie, New York, United States · On-site
$16/hr–$16/hr
Entry level$2.3B raised
Job DetailsJob Location: Loudonville - Loudonville, NY 12211Position Type: Part TimeEducation Level: High School or EquivalentSalary Range: $16.00 - $16.00 HourlyTravel Percentage: NegligibleJob Shift: Opener / MorningsJ…
Skills: Customer Service, Problem Solving, Communication, Payment Processing, Cash Handling
Front Desk Associate
City of Utica, New York, United States · On-site
$16/hr–$16/hr
Entry level$2.3B raised
Job DetailsJob Location: Utica - Utica, NY 13502Position Type: Part TimeEducation Level: High School or EquivalentSalary Range: $16.00 - $16.00 HourlyTravel Percentage: NegligibleJob Shift: Rotating ScheduleJob Category:…
Skills: Customer Service, Problem Solving, Communication, Cash Handling, Sales
Rooms Attendant
New York, New York, United States · On-site
Entry level
City, State:New York, New York Title: Room Attendant Location: New York, NY FLSA: Non-Exempt Status: full-time Reports to: Housekeeping Supervisor Pay Range: $19.00 Job Summary: The Room Attendant ensures the cleanliness…
Skills: Housekeeping, Room Cleaning, Time Management, Attention To Detail, Communication Skills
Busser - 677 Prime
City of Albany, New York, United States · On-site
$10/hr–$10/hr
Entry level
Summary: Bus people are considered service assistants. They support the wait staff and managers in maintaining the dining room in preparation for serving our guests. They may assist the servers with water service, bread …
Skills: Table Resetting, Guest Service, Teamwork, Communication, Time Management
Snack Bar Attendant - The Creek Stop
Buffalo, New York, United States · On-site
Entry level
This position requires the ability to handle cash, and operate coffee and food service equipment. Position may include serving alcohol. Limited food preparation skills and extensive customer service skills are required. …
Skills: Cash Handling, Customer Service, Food Preparation, Coffee Service Equipment Operation, Alcohol Service
Dishwasher
Buffalo, New York, United States · On-site
$16/hr–$19/hr
Entry level
Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your …
Skills: Sanitization, Dishwashing, Chemical Handling, Kitchen Maintenance, Time Management
Cleaner, Part Time- 3rd Shift
New York, New York, United States · On-site
$22/hr–$26/hr
Entry level$735M raised
Job TitleCleaner, Part Time- 3rd Shift Job Description SummaryThe Cleaner will work under the supervision of the Custodial Manager or Supervisor and perform a variety of custodial duties for C&W Services. Such duties sha…
Skills: Floor Buffing, Vacuuming, Dusting, Window Cleaning, Sanitization
Team Member
New York, New York, United States · On-site
$17/hr–$22/hr
Entry level
Be home in time for dinner! At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares. Our restaurants are fast-paced, supportiv…
Skills: Guest Service, Food Preparation, POS Systems, Toast POS, Cash Handling
EXECUTIVE CHEF
City of Poughkeepsie, New York, United States · On-site
$100k–$110k/yr
Senior$2.5B raised
Salary: 100,000 - 110,000 / year based on experience Other Forms of Compensation: Flexible Paid Time Off, Benefits, 401K, Training Pay Grade: 14 Morrison Healthcare, a Compass Healthcare company, is a leader in healthcar…
Skills: Culinary Leadership, Food Production, Budget Management, Inventory Control, Regulatory Compliance
COOK (FULL TIME)
City of Albany, New York, United States · On-site
$20/hr–$22/hr
Mid level$2.5B raised
Location: Albany College of Pharmacy and Health Science We are hiring immediately for full time COOK positions. Address: 106 New Scotland Avenue, Albany, NY 12208. Note: online applications accepted only. Schedule: Full …
Skills: Culinary Arts, Food Preparation, HACCP Standards, Portion Control, Food Safety
COOK
New York, New York, United States · On-site
$24/hr–$29/hr
Senior$2.5B raised
We are hiring immediately for a COOK position. Location: Note: online applications accepted only. Schedule: Tuesday through Saturday (schedule may change based on business needs). Requirements: Minimum of 5 years of expe…
Skills: Pastry Production, Commissary Production, Research And Development, Recipe Development, Product Consistency