New York, New York, United States · On-site
$17/hr–$20/hr
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Time Management
New York, New York, United States · On-site
We are hiring immediately for full time PANTRY ATTENDANT positions. Location: Millennium 599 Lexington - 599 Lexington Avenue, New York, NY 10022. Note: online applications accepted only. Schedule: Full time schedule. Mo…
Skills: Food Distribution, Inventory Management, Sanitation Policies, Safety Compliance, Customer Service
New York, New York, United States · On-site
$19/hr–$19/hr
We are hiring immediately for a part time FOOD SERVICE WORKER position. Location: 1250 Hutch Metro - 1250 Hutchinson Metro Center, Bronx, NY 10461. Note: online applications accepted only. Schedule: Part time schedule. M…
Skills: Food Preparation, Food Safety, Portion Control, Customer Service, Sanitation
New York, New York, United States · On-site
Pay Range - $17.00 - $17.00/hour + Tips Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborh…
Skills: Hospitality, Food preparation, Customer service, Food safety, Sanitation
New York, New York, United States · On-site
We are hiring immediately for full and part time HOST/HOSTESS positions. Location: The Frick - 1 East 70th Street, New York, NY 10021. Note: online applications accepted only. Schedule: Full and part time; Monday through…
Skills: Customer Service, Guest Relations, Dining Room Management, Communication Skills, Food Handling
New York, New York, United States · On-site
$18/hr–$25/hr
Be home in time for dinner! At Le Pain Quotidien, we believe exceptional hospitality starts with purpose, in our ingredients, our standards, and how we care for people. When you join LPQ, you become part of a 35-year-old…
Skills: Kitchen Management, Food Safety, Labor Management, Food Cost Control, Inventory Management
New York, New York, United States · On-site
$19/hr–$24/hr
Join the largest delivery-first restaurant group in the United States! Location: 356 Devoe St., Brooklyn, NY 11211 Schedule: PM/Weekends Salary/Hourly Pay: $19- $24 Benefits Career development, education, and growth oppo…
Skills: Knife Skills, Prep Work, Flat-top Cooking, Food Preparation, Sanitation Compliance
New York, New York, United States · On-site
$19/hr–$20/hr
We are hiring immediately for a full time FOOD SERVICE WORKER position. Location: Freshfields - 3 World Trade Center 53 Floor, New York, NY 10007. Note: online applications accepted only. Schedule: Full time schedule. Mo…
Skills: Prep Cooking, Customer Service, Food Safety, Portion Control, Sanitation
New York, New York, United States · On-site
$22/hr–$27/hr
About the Role The Assistant Head Chef position is an exciting opportunity for a talented chef looking to transition to meaningful and impactful work. The role offers stable hours, a teacher’s schedule, and weekends and …
Skills: Culinary Execution, Menu Planning, Food Safety, Inventory Management, Quality Control
New York, New York, United States · On-site
We have an opening for full time CATERING TO YOU ASSOCIATE position. Location: Presbyterian Hospital - 445 East 69th Street, 12th Floor, Suite K, New York, NY 10021. Note: online applications accepted only. Schedule: Ful…
Skills: Patient Dining Service, Menu Selection, Tray Assembly, Food Handling, HACCP Guidelines
New York, New York, United States · On-site
$17/hr–$17/hr
Job DetailsJob Location: Amsterdam - New York, NY 10024Salary Range: $17.85 - $17.85 HourlyJob Category: Retail Join the Team That Scoops Magic Now Hiring: Shift Coordinators – Salt and Straw At Salt & Straw, we be…
Skills: Customer Service, Team Leadership, Coaching, Cash Handling, Inventory Management
New York, New York, United States · On-site
$24/hr–$29/hr
We are hiring immediately for a PASTRY COOK. R&D position. Location: Note: online applications accepted only. Schedule: Tuesday through Saturday (schedule may change based on business needs). Requirements: Minimum of 5 y…
Skills: Pastry production, Recipe development, Product consistency, High-volume production, Organizational skills
New York, New York, United States · On-site
We are hiring immediately for a full time FOOD SERVICE UTILITY position. Location: NBC Universal - 30 Rockefeller Center Suite 736-S, New York, NY 10112. Note: online applications accepted only. Schedule: Full time sched…
Skills: Kitchen Sanitation, Equipment Cleaning, Floor Maintenance, Waste Management, Supply Distribution
New York, New York, United States · Hybrid
$20/hr–$25/hr
Job Title Coordinator, Talent & Programming Job Description About The Position | Major goals and objectives and location requirements This role supports the Associate Director, Talent & Programming in the planning and ex…
Skills: Project Management, Talent Management, Event Logistics, Stakeholder Coordination, Budget Tracking
New York, New York, United States · On-site
$21/hr–$22/hr
We have an opening for full and part time SUSHI CHEF positions. Location: Jeff's Cafe - 520 Madison Avenue, New York, NY 10022. Note: online applications accepted only. Schedule: Full and part time; Monday through Friday…
Skills: Sushi Preparation, Knife Skills, Food Safety, Sanitation, Portion Control
New York, New York, United States · On-site
$18/hr–$22/hr
Be home in time for dinner! At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares. Our restaurants are fast-paced, supportiv…
Skills: Guest Service, POS Systems, Cash Handling, Order Entry, Opening and Closing Procedures
New York, New York, United States · On-site
$85k–$95k/yr
Salary: $85,000/Yr-$95,000/Yr CulinArt Group operates over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states, including cafés, coffee bar…
Skills: Culinary Management, Financial Reporting, Menu Development, Inventory Control, Purchasing
New York, New York, United States · On-site
$27/hr–$29/hr
LocationNew York, New YorkShift:Rotating (United States of America)Description:Best-in-Class Culinary Services: Cooks Make It Possible When patients require compassionate, respectful care, NewYork-Presbyterian/Weill Corn…
Skills: Hot food production, Food preparation, Sanitation, Institutional cooking, Food service
New York, New York, United States · On-site
We have an opening for a full time BARISTA position. Location: 350 5th Avenue, 3rd Floor, New York, NY 10118. Note: online applications accepted only. Schedule: Full time; Monday through Friday, 8:00 AM to 4:30 PM. More …
Skills: Espresso Preparation, POS Operation, Cash Handling, HACCP Compliance, Customer Service
New York, New York, United States · On-site
$19/hr–$22/hr
Lead Cook, In-School About the Role The In-School Lead Cook is an integral part of a 3–5 person team responsible for preparing and cooking healthy, made-from-scratch meals for 750+ children in their school each day. This…
Skills: Culinary Skills, High-Volume Meal Production, Food Safety, Sanitation Practices, Industrial Kitchen Equipment Maintenance
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Prepare and present salad bar items, side dishes, and desserts according to established recipes. Maintain kitchen cleanliness and manage inventory levels, including tracking expiration dates.
Candidates must be able to lift up to 50 lbs, stand for long periods, and work at a fast pace. Availability to work weekends and holidays is required.
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.
Now Hiring / Immediately Hiring:
Kitchen Prep
Essential Duties and Responsibilities include the following. Other duties may be assigned.
Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.
Fogo de Chão is an Equal Opportunity & E Verify Employer
Our Mission at Fogo de Chão is to ignite fire and joy to care for our team, guests, and communities.
Fogo de Chão is a global restaurant brand rooted in the culinary art of churrasco and the traditions of Southern Brazil. With operations across the United States, Brazil, and the United Kingdom, the company continues to scale its international presence with focus and discipline. Fogo offers meaningful career paths, with opportunities for growth and mobility both locally and across markets, reflecting its globally connected operating model. For more information, visit Fogo.com
Offices: Dallas, Texas 75254, US
There are currently 3,667 open food & beverage positions in New York, NY listed on Clera. New openings are added daily as companies post roles.
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Yes — 158 of the 3667 open food & beverage positions offer remote or hybrid work (24 remote, 134 hybrid).
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