Food & Beverage Jobs in New York, NY (Now Hiring) — 3,786 open — Page 125
Mixologist/Bartender
New York, New York, United States · On-site
Mid level
Job Description Craft exceptional experiences and elevate the art of hospitality. As a Mixologist/Bartender, you will be responsible for creating and delivering premium beverage experiences for a distinguished VIP client…
Skills: Mixology, Luxury Hospitality, VIP Guest Service, Cocktail Crafting, Beverage Knowledge
SHIFT SUPERVISOR (FULL TIME AND PART TIME)
New York, New York, United States · On-site
$23/hr–$23/hr
Mid level$2.5B raised
Morrison Living is hiring immediately for full time and part time SHIFT SUPERVISOR positions. Location: Mary Manning Walsh - 1339 York Avenue, New York, NY 10021. Schedule: Full time and part time schedules. Hours and da…
Skills: Staff Supervision, Scheduling, Performance Evaluation, Training, Production Reporting
Server
New York, New York, United States · On-site
$23/hr–$28/hr
Mid level
Overview Born out of a partnership between Atria Senior Living and Related Companies, Coterie is a new luxury brand that re-imagines what senior living can be. From stunning architecture and thoughtful design to state-of…
Skills: Fine Dining Service, Customer Service, Food Handling, Alcoholic Beverage Service, POS Systems
Line Cook
New York, New York, United States · On-site
$20/hr–$23/hr
Entry level
Job DetailsLevel: EntryJob Location: DSM NY - New York, NY 10016Salary Range: $20.00 - $23.00 HourlyFounded in Paris in 2002 by Rose and Jean Charles Carrarini, Rose Bakery is renowned for its signature fresh, seasonal, …
Skills: Food Preparation, Food Safety Standards, Dish Assembly, Sanitation, Stock Management
CATERING ATTENDANT (FULL TIME)
New York, New York, United States · On-site
Entry level$2.5B raised
We have an opening for a full time CATERING ATTENDANT position. Location: 30 Hudson Yards, 63rd Floor, New York, NY 10001 Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday; hour…
Skills: Catering, Food Handling, Sanitation Standards, Customer Service, Menu Knowledge
PANTRY COORDINATOR (ON CALL)
New York, New York, United States · On-site
Entry level$2.5B raised
We have an opening for an on call PANTRY COORDINATOR position. Location: Brown Brothers Harriman - 140 Broadway, New York, NY 10005. Note: online applications accepted only. Schedule: On call; Days and hours may vary. Mo…
Skills: Food Distribution, Inventory Management, Electronic Tablet Operation, Safety And Sanitation Compliance, Physical Stamina
CATERING CAPTAIN (FULL TIME)
New York, New York, United States · On-site
Mid level$2.5B raised
We have an opening for a full time CATERING CAPTAIN position. Location: 30 Hudson Yards, 63rd Floor, New York, NY 10001 Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday; hours …
Skills: Catering Coordination, Staff Scheduling, Food Presentation, Customer Service, HACCP Standards
Catering Manager - Corporate Dining (NYC)
New York, New York, United States · On-site
$75k–$80k/yr
Mid level$2.5B raised
Position Title: Catering Manager - Corporate Dining (NYC) Salary: $75,000 - $80,000/ yr Other Forms of Compensation: Benefits Become part of Restaurant Associates, the industry’s leading provider of dining and event cate…
Skills: Catering Management, Event Planning, Hospitality, Menu Creation, Labor Cost Tracking
CATERING MANAGER - The Pratt Institute - Brooklyn, NY
New York, New York, United States · On-site
$70k–$75k/yr
Mid level$2.5B raised
Salary: $70,000 - $75,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by inves…
Skills: Catering Management, Event Logistics, Menu Creation, Staff Training, Labor Cost Tracking
Sous Chef - Brooklyn, NY
New York, New York, United States · On-site
$68k–$73k/yr
Mid level$2.5B raised
Salary: $68000 - $73000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four deca…
Skills: Kitchen Management, Scratch Cooking, Menu Development, Catering Execution, Inventory Management
Forward Deployed Operator
New York, New York, United States · On-site
$85k–$150k/yr
Mid level
👋 ABOUT TABBED Tabbed is changing how restaurants make money. We built the first spatial recognition payment platform for hospitality: guests are automatically linked to their check the second they sit down, pay from th…
Skills: Restaurant Management, Toast POS, Hardware Installation, Staff Training, Implementation Management
Shift Lead
New York, New York, United States · On-site
$18/hr–$22/hr
Entry level
Be home in time for dinner! At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares. Our restaurants are fast-paced, supportiv…
Skills: Guest Service, POS Systems, Cash Handling, Order Entry, Opening and Closing Procedures
Shift Lead
New York, New York, United States · On-site
$18/hr–$22/hr
Entry level
Be home in time for dinner! At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares. Our restaurants are fast-paced, supportiv…
Skills: Guest Service, POS Systems, Cash Handling, Order Entry, Opening and Closing Procedures
Shift Lead
New York, New York, United States · On-site
$18/hr–$22/hr
Entry level
Be home in time for dinner! At The Little Beet, we take pride in serving up fresh, high quality ingredients, and doing things the right way, every day, by a team who truly cares. Our restaurants are fast-paced, supportiv…
Skills: Guest Service, POS Systems, Cash Handling, Order Entry, Teamwork
WAITER/WAITRESS (ON CALL)
New York, New York, United States · On-site
Mid level$2.5B raised
We have an opening for a full time WAITER/WAITRESS position. Location: New York Stock Exchange Building - 11 Wall Street, New York, NY 10005. Note: online applications accepted only. Schedule: Full time; Monday through F…
Skills: Food Serving, Beverage Service, Customer Service, Cash Handling, Food Safety
Sales District Leader - Bronx, NY
New York, New York, United States · On-site
$74k–$123k/yr
Mid level$4.0B raised
Overview We are PepsiCo Sales. We are game changers, mountain movers and history makers. We are a diverse group, spread among 200 countries and united by a shared set of values and goals. That’s why we Perform with Purpo…
Skills: Leadership, Communication, Negotiation, Influencing, Microsoft Office Suite
Breakroom Manager
New York, New York, United States · On-site
$70k–$80k/yr
Mid level$2.5B raised
Position Title: Breakroom Manager Salary: 70,000-80,000 Other Forms of Compensation: Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appet…
Skills: Budget Analysis, Financial Reporting, Culinary Management, Sanitation Standards, Safety Compliance
Sous Chef / Kitchen Manager - Upscale Steakhouse
New York, New York, United States · On-site
$80k–$85k/yr
Senior
Description NextGen Hospitality Solutions is excited to announce the opening for a Sous Chef / Kitchen Manager at our upscale steakhouse in New York. This full-time, on-site position offers a fantastic opportunity for cu…
Skills: Kitchen Management, Culinary Arts, Staff Supervision, Menu Development, Food Safety
Restaurant General Manager - High Volume Scratch Kitchen
New York, New York, United States · On-site
$110k–$125k/yr
Senior
Description NextGen Hospitality Solutions is looking for a Restaurant General Manager to oversee our high-volume scratch kitchen in New York. This full-time, on-site role is pivotal in ensuring operational excellence and…
Skills: Operational Excellence, Team Leadership, Financial Planning, Budgeting, Inventory Management
Catering Manager- Corporate Dining (NYC)
New York, New York, United States · On-site
$67k–$70k/yr
Mid level$2.5B raised
Position Title: Catering Manager- Corporate Dining (NYC) Pay Grade: 11 Salary: $67,000 - $70,000/ Year. Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the n…
Skills: Catering Management, Event Logistics, Menu Planning, Staff Training, Food Cost Control