Manchester, Connecticut, United States · On-site
$65k–$75k/yr
Kitchen Manager: Lead a High-Volume Polished Casual Kitchen Ready to command a fast-paced kitchen where your leadership drives both quality and output? We're looking for a Kitchen Manager to own operations at a high-volu…
Skills: Kitchen management, Staff scheduling, Workflow efficiency, Culinary leadership, Food safety
Charlotte, North Carolina, United States · On-site
$65k–$75k/yr
Fast Casual Restaurant Manager - Drive Excellence Ready to lead a high-volume operation where your impact matters? We're hiring an experienced Restaurant Manager to oversee daily operations at our busy fast-casual restau…
Skills: Restaurant management, Team leadership, Staff training, P&L management, Food safety
Lake Forest, Illinois, United States · On-site
$70k–$90k/yr
Executive Sous Chef for High-Volume Full-Service Restaurant Ready to command the pass at a bustling kitchen? A dynamic, high-volume full-service restaurant in the Greater Chicago area is looking for an accomplished Execu…
Skills: Culinary expertise, Knife skills, Kitchen management, Team leadership, Menu development
Charlotte, North Carolina, United States · On-site
$62k–$72k/yr
Sous Chef - Lead a Dynamic Kitchen in Charlotte Ready to bring precision and passion to a high-energy kitchen? We're hiring a Sous Chef to own food quality, lead our culinary team, and drive consistency across a thriving…
Skills: Culinary leadership, Food safety, Inventory management, Food cost control, Menu execution
Rochester, New York, United States · On-site
$60k–$70k/yr
Restaurant Manager - High-Volume Polished Casual Leadership Energetic and ready to take the lead at a fast-paced restaurant? Our thriving Polished Casual concept in Rochester is looking for a Restaurant Manager who can d…
Skills: Restaurant management, Leadership, Team development, Food safety, Health code compliance
Broward County, Florida, United States · On-site
$60k–$70k/yr
Step Into a High-Octane Restaurant Manager Role Your chance to lead a bustling, full-service restaurant where operational excellence drives results. We're looking for a dynamic manager to take the helm of a high-volume c…
Skills: Restaurant management, Operational excellence, Financial performance, P&L management, Team leadership
Aurora, Colorado, United States · On-site
$62k–$70k/yr
Restaurant Manager - Lead a High-Energy Dining Team Ready to run the show at a fast-paced restaurant where your leadership drives daily success? We're looking for an experienced manager to take the helm of our Aurora loc…
Skills: Restaurant management, Team leadership, P&L management, Inventory management, Food cost control
Doral, Florida, United States · On-site
$62k–$75k/yr
Kitchen Manager | High-Volume Casual Dining in Doral Ready to lead a kitchen where operational excellence drives the business? This is your chance to manage a dynamic kitchen at our bustling Doral location—a high-volume,…
Skills: Kitchen management, Team leadership, Food safety, Sanitation standards, Inventory management
Prince William County, Virginia, United States · On-site
$70k–$80k/yr
Lead a High-Energy Full-Service Restaurant Team Ready to manage a thriving polished casual restaurant? We're looking for a hands-on Restaurant Manager who thrives in fast-paced, high-volume environments. You'll drive ope…
Skills: Restaurant management, Team leadership, Operational excellence, P&L management, Staff recruitment
Charlotte, North Carolina, United States · On-site
$60k–$70k/yr
Restaurant Manager – High-Volume Polished Casual Ready to run the show in a fast-paced, full-service kitchen? This is your chance to lead a dynamic restaurant operation where every shift brings energy, variety, and the s…
Skills: Restaurant management, P&L management, Team leadership, Staff scheduling, Operational management
Glendale Heights, Illinois, United States · On-site
$80k–$90k/yr
Lead Operations at a High-Volume Grocery Restaurant Ready to step into a leadership role where every shift matters? We're looking for an Assistant Store Manager to help drive success at our busy, full-service grocery res…
Skills: Operations management, Team leadership, Food safety, Inventory management, Supplier relationships
Dallas, Texas, United States · On-site
$60k–$65k/yr
Executive Pastry Chef - Lead Our Pastry Program Ready to make your mark on a thriving restaurant's pastry operation? We're looking for an experienced Executive Pastry Chef to lead dessert innovation at a high-volume, ful…
Skills: Pastry production, Menu development, Kitchen management, Staff mentoring, Plating
Bowie, Maryland, United States · On-site
$70k–$80k/yr
Kitchen Manager - High-Volume Polished Casual Restaurant Ready to lead a busy kitchen where your systems and skills shine? This Polished Casual concept delivers high-volume service with quality at heart. You'll own kitch…
Skills: Kitchen management, Staff leadership, Food safety compliance, Inventory management, Vendor relations
Columbia, Maryland, United States · On-site
$60k–$70k/yr
Kitchen Manager: Lead a High-Energy Polished Casual Kitchen Ready to run a kitchen that hums? We're building a dynamic full-service kitchen in Columbia, MD that moves fast and does it right. This is your shot to lead a s…
Skills: Kitchen management, Team leadership, Food quality standards, Staff training, Scheduling
Hagerstown, Maryland, United States · On-site
$65k–$75k/yr
Lead a High-Volume Restaurant Operation Ready to drive excellence at a thriving, fast-paced restaurant? This is your opportunity to manage a high-volume, full-service operation where every shift matters. You'll develop a…
Skills: Restaurant management, Operations leadership, High-volume dining, Team development, P&L management
Manchester, Connecticut, United States · On-site
$70k–$80k/yr
Senior Kitchen Manager: Lead a High-Volume Polished Casual Kitchen Ready to command a dynamic kitchen in a high-volume, full-service restaurant? This is your opportunity to drive operational excellence and lead a talente…
Skills: Kitchen management, Culinary leadership, Food safety, HACCP, ServSafe certification
Manchester, Connecticut, United States · On-site
$75k–$85k/yr
General Manager - High-Volume Polished Casual Restaurant Ready to lead something real? You'll run a fast-paced, full-service restaurant where every shift matters. This is your chance to own the P&L, build a winning team,…
Skills: P&L management, Financial acumen, Team leadership, Operational excellence, Staff recruitment
Clearwater, Florida, United States · On-site
$65k–$72k/yr
Restaurant Manager: Lead a High-Volume Polished Casual Team Ready to step up and run the show? We're looking for an energetic restaurant manager to take the helm of a thriving, high-volume Polished Casual restaurant in C…
Skills: Restaurant management, P&L management, Budgeting, Team building, Recruiting
Dallas, Texas, United States · On-site
$60k–$65k/yr
Sous Chef – Direct Our Kitchen in High-Volume Casual Dining Ready to lead a kitchen that moves? This is your chance to own the line at a bustling casual dining restaurant in Dallas. You'll drive food quality, mentor a ta…
Skills: Kitchen management, Staff training, Food quality control, Plating consistency, Inventory management
Golden, Colorado, United States · On-site
$62k–$70k/yr
Restaurant Manager - Lead a High-Volume Full-Service Operation Ready to command a thriving, fast-paced restaurant operation? This Polished Casual concept in Lakewood seeks an experienced Restaurant Manager to lead operat…
Skills: Restaurant management, P&L management, Financial management, Staff scheduling, Team leadership
Manchester, Connecticut, United States • On-site
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The Kitchen Manager will oversee daily kitchen operations, including staff scheduling, workflow efficiency, and maintaining high food safety and quality standards. They are responsible for mentoring the culinary team and collaborating with leadership on menu development and cost control.
Candidates must have at least 5 years of kitchen leadership experience in high-volume environments and a proven track record of managing teams of 15 or more. Proficiency in POS systems, inventory tracking, and relevant food safety certifications is required.
Ready to command a fast-paced kitchen where your leadership drives both quality and output?
We're looking for a Kitchen Manager to own operations at a high-volume, full-service Polished Casual restaurant. You'll hire and mentor a strong culinary team, set kitchen standards, and fuel the energy that keeps plates flowing. This is hands-on leadership where your operational excellence makes a real difference every shift.
If you're ready to lead a kitchen that delivers every single night, we'd love to hear from you.
To maximize your internet presence and marketing it is necessary to take a NexTgeN approach. NexTgeN Hospitality Solutions will guide you through the vital world of Social Media management. Social Media is the newest and perhaps most innovative and vital form of marketing to come along in decades. Allow us to take the mystery out of Internet Marketing and maximize your Internet Market Share. For half the cost of a standard billboard you can have a manageable, organic revenue driver. NexTgeN also offers comprehensive consulting and management services for the modern diversified owner that may not have the time commitment a hotel can represent. Whether you need professional level training or a professional manager for your property, we can help A NexTgeN hospitality solution is the only solution that makes sense!
Offices: Amarillo, US
To maximize your internet presence and marketing it is necessary to take a NexTgeN approach. NexTgeN Hospitality Solutions will guide you through the vital world of Social Media management. Social Media is the newest and perhaps most innovative and vital form of marketing to come along in decades. Allow us to take the mystery out of Internet Marketing and maximize your Internet Market Share. For half the cost of a standard billboard you can have a manageable, organic revenue driver. NexTgeN also offers comprehensive consulting and management services for the modern diversified owner that may not have the time commitment a hotel can represent. Whether you need professional level training or a professional manager for your property, we can help A NexTgeN hospitality solution is the only solution that makes sense!
Offices: Amarillo, US
