Position: Chef Location: 33 Lorne Street, Auckland Salary: NZ$20–$30 per hour Reports to: Executive Chef About the Role We are looking for an experienced Chef to join our kitchen team in Auckland. You’ll be responsible f…
Skills: Cooking, Food preparation, Menu consistency, Food presentation, Staff supervision
We're looking for a Duty Manager / FOH Supervisor to lead front-of-house operations, acting as the responsible person on shift and ensuring every guest receives a consistently high standard of service. The Duty Manager c…
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, a…
POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tabl…
START YOUR JOURNEY WITH US JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road, our bustling and …
Skills: Customer service, Food and beverage service, Table setting, Communication, Menu management
Job purpose: To ensure the safe, timely, and efficient delivery of food packaging products to customers while maintaining product quality and compliance with food safety standards. The Driver is responsible for operating…
Skills: Driving, Route Planning, Vehicle Maintenance, Customer Service, Communication
Company Description Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A to…
At Arla, we do so much more than make some of the world’s favourite dairy products. We make healthy taste delicious, mornings worth getting up for, and family dinners unforgettable. Puck®, Dano®, Lurpak®, and Castello® –…
About the Role DEAL Holdings is seeking a Head of Marketing & Public Relations to lead marketing, communications, PR and brand activation across our diverse portfolio of hospitality, F&B, wellness, retail and lifestyle b…
Skills: Strategic Leadership, Public Relations, Brand Strategy, Digital Marketing, Marketing Communications
Company Description SLS Dubai Hotel and Residences is a luxury lifestyle 5-star city hotel which belongs to Ennismore under the wider Accor group umbrella. Boasting 946 units, with 254 uniquely designed hotel rooms, 321 …
Company Description OUR COMMITMENT TO DIVERSITY & INCLUSION: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. WHY WORK FOR ACCOR? We are far more than a worldwide leader. We…
Skills: Pastry preparation, Dessert creation, Mise en place, Food safety, Hygiene standards
Marriott International Hotels, Inc.
Demi Chef de Partie - Bakery
Dubai, Dubai, United Arab Emirates · On-site
Entry level
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip…
Demi Chef De Partie for Bakery at Crowne Plaza Dubai Marina
Dubai, Dubai, United Arab Emirates · On-site
Mid level
What's your passion? Whether you're into legal laws, interest in human capital or chess, at At Crowne Plaza® Hotels & Resorts we're interested in you. We love people who apply the same amount of passion and precision to …
F&B Assistant at InterContinental Residences Dubai Business Bay
Dubai, Dubai, United Arab Emirates · On-site
Entry level
InterContinental Residences Dubai Business Bay is seeking a friendly, energetic, and service-driven F&B Assistant to join our Food & Beverage team. As an F&B Assistant, you will play an important role in delivering warm,…
Skills: Food and beverage service, In-room dining, Multitasking, Guest service, Communication
Company Description Talabat is part of the Delivery Hero Group, the world’s pioneering local delivery platform, our mission is to deliver an amazing experience—fast, easy, and to your door. We operate in around 65 countr…
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recip…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Culinary arts, Mise-en-place, Food safety, Hygiene regulations, Menu development
Job Location: La Suite Dubai Hotel & Apartment NH Collection Hotels & Resorts showcases captivating hotels housed in authentic landmark buildings across Europe, Latin America, the Middle East, Asia, and beyond. Thoughtfu…
Skills: Inventory Management, Stock Rotation, Receiving, Purchasing, Record Keeping
Key Responsibilities: Assist in overseeing the daily operations of the Pastry Kitchen, with a primary focus on cake production and decoration. Create and produce a wide range of cakes, celebration cakes, specialty cakes,…
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$20/hr–$30/hr
Full-time
professional certificate
Visa sponsorship available
Posted 11h ago
~40 hrs/week
Responsibilities
The Chef is responsible for preparing high-quality dishes, maintaining consistency, and ensuring food safety standards within their assigned kitchen section. They will also supervise and mentor junior staff while collaborating with the Executive Chef to ensure smooth daily operations.
Requirements
Candidates must have at least 2 years of commercial kitchen experience and strong culinary skills with attention to detail. A culinary qualification or relevant certification is preferred, along with the ability to work effectively under pressure.
Full job description
Position: Chef
Location: 33 Lorne Street, Auckland Salary: NZ$20–$30 per hour Reports to: Executive Chef
About the Role
We are looking for an experienced Chef to join our kitchen team in Auckland. You’ll be responsible for running a designated section of the kitchen, preparing high-quality dishes, maintaining consistency and presentation, and supporting the wider kitchen team during daily operations.
You’ll also have the opportunity to supervise and mentor junior chefs and kitchen staff, while working closely with the Executive Chef and other kitchen sections to ensure smooth service.
Key Responsibilities
Prepare and cook high-quality dishes within your assigned section.
Ensure food is prepared, cooked, and presented according to recipes and quality standards.
Maintain portion control and consistency across menu items.
Supervise, train, and mentor junior chefs and kitchen staff.
Maintain cleanliness, organisation, and hygiene across your section and storage areas.
Work collaboratively with other kitchen sections to ensure smooth service.
Report stock requirements, maintenance issues, and operational concerns to senior staff.
Follow and uphold food safety, HACCP, hygiene, and workplace safety standards.
Support the team in following safety, fire, and emergency procedures.
About You
We’re looking for someone who has:
At least 2 years of relevant commercial kitchen experience.
Strong cooking skills and excellent attention to detail.
The ability to maintain consistent quality and presentation.
Experience supervising or supporting junior kitchen staff.
The ability to work efficiently under pressure and manage multiple tasks.
Strong teamwork and communication skills.
A reliable, professional, and positive approach.
A culinary qualification or relevant certification is preferred.
What We’re Looking For
The ideal candidate will be confident working independently within their section, have strong culinary skills, and take pride in maintaining high standards. You’ll need to be organised, dependable, safety-conscious, and able to communicate effectively with the wider kitchen team.
Apply Now
If you're an experienced Chef looking for your next opportunity in Auckland, we'd love to hear from you!
NZAB works with agri businesses to help them understand and articulate their strategy, financial performance and risk factors to their bank in a way that enhances the outcomes. These outcomes include access to capital, terms, conditions and price.
Banking is evolving, and the businesses they support have become more complex. Our typical client is one that understands these complexities and recognises the value of specialist advice to ensure that they can drive their business forward. NZAB gives them the confidence to do so, knowing that they have had independent oversight into their businesses by a team of banking experts.
We build enduring relationships with our clients, and become part of their advisory team, ensuring that the business continues to get the specialist advice it requires. Banks have confidence in our approach, and regularly advocate for our involvement.
We’re brokering better banking outcomes for both our clients and their bank.
How many Food & Beverage jobs are open in Dubai, United Arab Emirates right now?
There are currently 486 open food & beverage positions in Dubai, United Arab Emirates listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Dubai, United Arab Emirates?
Companies currently hiring include Marriott International Hotels, Inc., Accor, Minor Hotels, IHG Hotels & Resorts, Delivery Hero, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Dubai, United Arab Emirates?
Yes — 11 of the 486 open food & beverage positions offer remote or hybrid work (1 remote, 10 hybrid).
How do I apply for Food & Beverage jobs in Dubai, United Arab Emirates?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.