Georgetown, Texas, United States · On-site
Description Job Summary: The Temporary Lead Cook is responsible for planning weekly menus, ordering food and kitchen supplies, and preparing and serving breakfast and lunch Monday through Friday for the senior priests at…
Skills: Menu planning, Food preparation, Inventory management, Food safety, Sanitation
Frisco, Texas, United States · On-site
$95k–$100k/yr
Ruiz Foods has been family owned since 1964, is one of the largest Hispanic-owned companies in the country and is the proud maker of two #1 brands: El Monterey frozen Mexican food and Tornados roller grill taquitos in gr…
Skills: Packaging engineering, Project management, Food packaging, Thermoforming, Flow wrapping
Midlothian, Texas, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance * Paid Time Off * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30-days * Competitive Pay * Career Development * Quarter…
Skills: Restaurant management, Operations management, Budgeting, P&L management, Customer service
Live Oak County, Texas, United States · On-site
Benefits:* Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay *…
Skills: Customer service, Cash handling, Transaction processing, Food safety, Cleaning
Texarkana, Texas, United States · On-site
We are hiring immediately for a Executive Chef position. Location: Note: online applications accepted only. Schedule: Requirement: Pay Range: [[cust_StartingPayRate]] per hour to [[cust_MaxPayRate]] per hour. Make a diff…
Skills: Culinary operations, Menu planning, Food safety, Sanitation, Kitchen management
Frisco, Texas, United States · On-site
Job DetailsJob Location: 371 Bethesda Gardens Frisco - Frisco, TX 75033Position Type: Full TimeEducation Level: High SchoolJob Shift: 11 am - 7 pmHost/Server - Full Time 11am - 7pm Shift The Host/Hostess Is responsible f…
Skills: Customer Service, Leadership, Food Service Management, Staff Supervision, Communication
McAllen, Texas, United States · On-site
Supervise the team responsible for ensuring customer product order requirements are consistently met while following all regulatory and company safety standards, policies, and procedures. KEY DUTIES AND RESPONSIBILITIESS…
Skills: Production Supervision, Food Safety Compliance, Sanitation Management, Industrial Equipment Troubleshooting, Performance Analysis
Frisco, Texas, United States · On-site
Job DetailsJob Location: 371 Bethesda Gardens Frisco - Frisco, TX 75033Position Type: Full TimeEducation Level: High SchoolJob Shift: 11 am - 7 pmHost/Server - Full Time 11am - 7pm Shift The Host/Hostess Is responsible f…
Skills: Customer Service, Leadership, Food Service Management, Staff Supervision, Communication
Texas, United States · Hybrid
Who We Are: Nutrabolt is a fast-growing, global active health and wellness company with a portfolio of market leading performance-oriented brands that energize and fuel active lifestyles. The company’s disruptive and inn…
Skills: Field Marketing, Team Management, Strategic Planning, Retail Merchandising, Event Planning
San Antonio, Texas, United States · On-site
Job Description Are you looking for an exciting, fast-paced, and social experience? Here’s your chance to do just that, in a role with unlimited career growth and opportunities! We’re hiring full-time Baristas to be the …
Skills: Customer service, Cash handling, POS operation, Food preparation, Beverage preparation
Irving, Texas, United States · On-site
Summary: ASM Global, the leader in privately managed public assembly facilities has an excellent and immediate opening for a Sous Chef at the ASM Irving Convention Center. Primary responsibility is leading a staff of 10 …
Skills: Kitchen Management, Staff Supervision, Food Cost Control, Menu Development, Banquet Production
San Antonio, Texas, United States · On-site
Mission Statement: We are Black Rifle Coffee Company, a veteran-founded company serving premium, fresh-roasted coffee to people who love America. We have a love for coffee, dogs, the outdoors, America, and most important…
Skills: Customer service, Team leadership, Inventory management, Staff supervision, Cash handling
Elgin, Texas, United States · On-site
Job DetailsJob Location: Southside Market and BBQ - Elgin, TX 78621Position Type: Full TimeTravel Percentage: Road WarriorJob Category: FacilitiesUnder the direction of the Director of Facilities, this position is respon…
Skills: Electrical systems maintenance, Plumbing repair, HVAC maintenance, Refrigeration repair, Preventive maintenance
Schertz, Texas, United States · On-site
At MOD, pizza is our platform, custom to each individual and creating a space where everyone is welcome. MOD is individuality, whether that’s on your pizza, on your salad or just you being you! This is space where every …
Skills: Leadership, Restaurant operations, Staff training, Customer service, Team management
San Antonio, Texas, United States · On-site
$96k–$178k/yr
The Sr. Demand Planning Manager is responsible for managing the demand planning process for all business areas through the integration of customer and business intelligence along with business analytics and statistical f…
Skills: Demand planning, Statistical forecasting, Business analytics, Supply chain planning, S&OP process
Lubbock, Texas, United States · On-site
Job Description $5.00 / Hour + Tips Full- Time Position Free Parking Employee Meal Opportunities for Career Advancement SSP America operates multiple airports in the Lubbock Preston Smith International Airport. At SSP Am…
Skills: Bartending, Customer service, Cash handling, Point of sale, Beverage preparation
Azle, Texas, United States · On-site
Welcome to Whataburger Careers Ready to work somewhere sizzlin’? Our Restaurant Team Members are the secret ingredient who make everything come together. Every shift is a new adventure filled with teamwork, laughter, and…
Skills: Teamwork, Customer service, Food preparation, Communication, Time management
San Antonio, Texas, United States · On-site
We are looking for a full time cook with at least some Italian restaurant experience--especially on pizza station. Il Forno is fast-paced and high pressure, small kitchen, limited menu, currently number 23 in the top 50 …
Skills: Pizza preparation, Dough balling, Dough stretching, Wood fired oven operation, Kitchen cleaning
Irving, Texas, United States · On-site
Job DetailsJob Location: Texican Court - Irving, TX 75039Position Type: Full TimeJob Summary The General Manager of Texican Court, a retro‑inspired boutique hotel within the Valencia Hotel Collection, serves as the prope…
Skills: P&L Management, Hospitality Management, Team Leadership, Revenue Management, Financial Forecasting
Midlothian, Texas, United States · On-site
$20/hr–$25/hr
Job DetailsJob Location: Midlothian, TX - Midlothian, TXPosition Type: Part TimeSalary Range: $20.00 - $25.00 HourlyJob Category: OperationsEvent Manager Walters Wedding Estates Step into the exciting world of event mana…
Skills: Event Management, Staff Training, Staff Scheduling, Customer Service, Food Safety
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The Lead Cook is responsible for planning weekly menus, ordering kitchen supplies, and preparing nutritious meals for senior priests at the residence. They must also coordinate food preparation with the weekend cook and maintain a clean, sanitary kitchen environment.
Candidates must have a high school diploma or GED and 3 to 5 years of professional food preparation experience. A Certified Food Manager certification and a valid Texas driver's license are required, along with being a practicing Roman Catholic.
Description
The Temporary Lead Cook is responsible for planning weekly menus, ordering food and kitchen supplies, and preparing and serving breakfast and lunch Monday through Friday for the senior priests at the St. John Paul II Residence. Working under the direction of the Director of the Residence, the Temporary Lead Cook helps maintain dependable kitchen and meal service and coordinates food preparation needs with the part-time weekend Cook. This temporary position is expected to last approximately 11 weeks, subject to the operational needs of the Diocese of Austin.
The Bishop is the visible principle and foundation of unity in the particular Church (the diocese) entrusted to him. In a unique and visible way, he makes Christ’s mission present and enduring as Shepherd of the Christian Community. In order to fulfill his mission, the Bishop employs suitable, chosen collaborators (clerics, religious, or lay people). He shares with them the apostolic mission and entrusts various responsibilities to them.
Each position employed in the Diocese of Austin helps to extend the ministry of the Bishop in particular ways as outlined in the job description. Therefore, the employee in this position is closely connected to and assists the Bishop in the performance of his ministry and thereby engages in ministry for the church.
Education and Trainings:
Experience:
Language Requirement:
Catholic Requirement:
Licenses/Certifications:
Serving more than 700,000 Catholics in 127 parishes, missions and university centers across 25 counties in Central Texas
The Diocese of Austin was founded in November 1947 as the seventh diocese in Texas by Pope Pius XII. The diocese, comprised of 127 parishes, or faith communities, and 23 schools, is home to more than 700,000 Catholics across 25 counties in Central Texas. Bishop Joe S. Vásquez is the fifth bishop of the Diocese of Austin and was installed on March 8, 2010. The Diocese is an equal opportunity employer and seeks qualified and dedicated employees. Job openings are advertised and updated frequently on the Diocese of Austin's Employment webpage at www.austindiocese.org/employment. All employees are expected to respect and uphold the teachings, policies and traditions of the Roman Catholic Church.
Offices: 6225 E US 290 HWY SVRD EB, Austin, TX 78723, US · Austin, us
View all jobs at Diocese of AustinBased on 1018 listings with disclosed salaries, most food & beverage jobs in Texas pay between $55k–$108k per year. Individual offers vary with seniority, company size, and specialization.
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