Production Team Member II - Divider Operator 3rd shift - $24.88+*
Kansas City, Kansas, United States · On-site
Entry level
* This role pays an extra $1.50/hr for all hours between 6p-6a The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to establ…
Skills: Equipment Operation, Quality Control, Safety Compliance, Sanitation, Record Keeping
Production Operator-3rd shift Sun.-Tues. | 5:15 pm -5:30 am | $21.20 | Caldwell, ID
Boise, Idaho, United States · On-site
Entry level
The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety standards. This role involves operatin…
Skills: Equipment Operation, Quality Control, Safety Compliance, Sanitation, Record Keeping
Sous la responsabilité du chef d'équipe, l'associé de ligne effectue les tâches qui lui sont confiées, de manière sécuritaire afin d’assurer une bonne production durant le quart de travail. L’associé s’assure de respecte…
Skills: Food Safety, Industrial Good Practices, Health and Safety Compliance, Physical Stamina, Heavy Lifting
Production Technician - AM Shift - 7:00am - 7:00pm
Delta, British Columbia, Canada · On-site
Entry level
Operate Department under HACCP regulations and WCB safety guidelines. Rotate position with Technician #1, #2, #3, #4 equally throughout shift. Priority for all areas in packaging is to ensure that customer satisfaction a…
Production Operator - Pre-Weigh - 2nd Shift -2:00pm - 10:30pm - up to $24.88/hr
Duncanville, Texas, United States · On-site
Entry level
The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety standards. This role involves operatin…
Skills: Equipment Operation, Quality Control, Safety Compliance, Sanitation, Record Keeping
Job Description Summary The Mixer is responsible for ensuring that all mixes and grinds meet acceptable quality, yield standards and are in line with the production schedule. This role oversees that all ingredients and m…
Directs maintenance crews in the installation, repair and preventive maintenance of equipment used throughout the plant, facilities, utilities, and powerhouse equipment. Oversees maintenance of processes in order to redu…
L'opérateur de production joue un rôle essentiel dans notre processus de fabrication alimentaire, assurant la production efficace et sécuritaire des produits alimentaires selon les normes établies de qualité et de sécuri…
Skills: Equipment Operation, Quality Control, GMP, HACCP, Problem Solving
As a mixer you will be required to cut in bags into mixer, operate a mixer, pre-weigh ingredients for each batch as instructed by the mixer controller. You will also be required to dump trash at the end of the shift and …
Quality Assurance Supervisor I (Sunday - Tuesday, Rotate Wednesday 5:15pm - 5:30am) | Caldwell, ID
Boise, Idaho, United States · On-site
$63k–$109k/yr
Senior
This position is to ensures the quality of product and services provided by the company. Main responsibilities are working with the QA Manager and the quality staff on key programs such as third party audits, regulatory …
Maintenance Technician-3rd shift-7pm-7am-$32.00 per hour+
Prosperity, South Carolina, United States · On-site
Senior
The Maintenance Technician plays a vital role in ensuring the smooth operation of our manufacturing equipment and facilities within a food manufacturing environment. This position involves a combination of technical skil…
Directs maintenance crews in the installation, repair and preventive maintenance of equipment used throughout the plant, facilities, utilities, and powerhouse equipment. Oversees maintenance of processes in order to redu…
Sanitation Technician 5:15 am - 5:30 pm | Wed.-Sat. (rotating Thurs.) | $20 | Caldwell, ID
Boise, Idaho, United States · On-site
Entry level
As a Sanitation Technician, you will play a crucial role in maintaining cleanliness and hygiene standards within our food manufacturing facility. You will be responsible for ensuring that all equipment, surfaces, and pro…
Skills: Sanitation Procedures, Equipment Disassembly, Chemical Cleaning, Food Safety Compliance, FDA Regulations
As a Sanitation Technician, you will play a crucial role in maintaining cleanliness and hygiene standards within our food manufacturing facility. You will be responsible for ensuring that all equipment, surfaces, and pro…
Skills: Sanitation Procedures, Chemical Cleaning, Equipment Disassembly, Food Safety Compliance, FDA Regulations
*$22.08 per hour plus $.50 per hour shift differential. 9pm-630am 4 - 10 hour days, Shift will be Tue - Fri or Mon - Thur, will vary Responsible for set-up and operation of all packaging equipment, and quality of the Pro…
Le ou la Technicien(ne) Assurance qualité de nuit (22h - 6h) appuie le système de salubrité et de qualité des aliments de l'entreprise. Ce poste est basé à Baie‑d’Urfé. Résumé du travail: En tant que partie essentielle d…
Skills: GMP, HACCP, GFSI, BRC Certification, Statistical Process Control
Production Team Member II -- Divider Operator - 2nd shift - 2pm-10:30pm - $24.28/hr +*
Kansas City, Kansas, United States · On-site
Entry level
The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety standards. This role involves operatin…
Skills: Equipment Operation, Quality Control, Safety Compliance, Sanitation, Production Efficiency
Production Team Member I - Pan Operator-3rd shift (10pm-6:30am)- $22.07/her+*
Kansas City, Kansas, United States · On-site
Entry level
The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety standards. This role involves operatin…
Skills: Equipment Operation, Quality Control, Safety Compliance, Sanitation, Record Keeping
Provides internal support for the ongoing maintenance and growth of company margin by working closely with all Channel’s Sales teams. Manages assigned product categories, working closely with the sales team to commercial…
Skills: Category Management, Data Analysis, Product Commercialization, SAP, Strategic Thinking
The Senior Project Engineer owns capital project planning and execution for one or multiple sites. They are accountable for delivering strategic capital projects that improve safety, reliability, capacity, quality, and o…
Skills: Project Management, Capital Planning, Budgeting, Vendor Management, AutoCAD
Production Team Member II - Divider Operator 3rd shift - $24.88+*
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Full-time
high school
Medical Insurance, Dental Insurance, Vision Insurance, Flexible Savings Account, Health Savings Account, 401K Matching Savings Plan
Posted 2d ago
~40 hrs/week
Responsibilities
Operate production machinery including mixers and ovens while ensuring all food products meet quality and safety standards. Maintain cleanliness and sanitation in the production area and keep accurate production logs using the Redzone system.
Requirements
Requires a high school diploma or GED, with previous experience in food manufacturing preferred. Must have the physical stamina to lift up to 50 pounds and the ability to work in a fast-paced environment with exposure to industrial hazards.
Full job description
* This role pays an extra $1.50/hr for all hours between 6p-6a
The Production Operator plays a vital role in our food manufacturing process, ensuring the efficient and safe production of food products according to established quality and safety standards. This role involves operating production equipment, monitoring production processes, and maintaining cleanliness and sanitation in the production area.
Duties and Responsibilities:
Equipment Operation:
Operate production machinery and equipment, including but not limited to mixers, ovens, filling machines, and packaging equipment.
Set up machinery according to production specifications and ensure proper functioning.
Monitor equipment operation to ensure smooth production flow and troubleshoot any issues that arise.
Quality Control:
Conduct regular quality checks on raw materials, intermediate products, and finished goods to ensure compliance with quality standards.
Follow standard operating procedures (SOPs) and Good Manufacturing Practices (GMPs) for product assembly, packaging, and labeling to maintain consistency and quality.
Report any deviations from quality standards to the supervisor or quality control team.
Safety Compliance:
Adhere to all safety protocols and guidelines (OSHA), including proper handling of equipment, wearing appropriate personal protective equipment (PPE), and following safety procedures during production activities.
Participate in safety training sessions and contribute to a culture of safety awareness in the production area.
Report any safety hazards or incidents to the supervisor immediately.
Sanitation and Cleanliness:
Maintain cleanliness and sanitation in the production area, including equipment, work surfaces, and storage areas.
Follow sanitation procedures for equipment cleaning and sanitation to prevent contamination and ensure food safety.
Dispose of waste and by-products in accordance with company policies and regulatory requirements.
Production Efficiency:
Follow production schedules and production plans to meet production targets and deadlines.
Monitor production output and identify opportunities for process optimization or efficiency improvements.
Communicate any issues affecting production efficiency to the supervisor and collaborate on solutions.
Record Keeping:
Maintain accurate production records, including production logs, batch records, and inventory records in the production reporting system (Redzone).
Assist in inventory management tasks, such as stock replenishment and material handling.
Team Collaboration:
Work collaboratively with other production team members, including supervisors, technicians, and quality control personnel, to achieve production goals.
Communicate effectively with team members to ensure smooth coordination and handover of tasks during shift changes.
Flexibility to work overtime and non-standard hours as needed, including evenings, weekends, and holidays.
Perform all other duties as assigned.
Minimum Job Requirements:
Education/Certifications and Experience:
High school diploma or GED; additional vocational training or certification in food production or manufacturing is a plus.
Previous experience working in food manufacturing or a similar production environment, preferred.
Knowledge, Skills, and Abilities:
Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
Familiarity with food safety regulations (FSA, USDA) and quality assurance practices (GMPs).
Ability to operate production equipment and machinery safely and effectively.
Strong attention to detail and ability to follow instructions and procedures accurately.
Good communication skills and ability to work effectively as part of a team.
Physical stamina and ability to lift and move heavy objects as required in the production process.
Ability to work in a fast-paced environment.
Supervisory Responsibilities:
N/A
Working Conditions and Physical Effort:
Work involves daily and frequent exposure to unusual elements, such as dirt, dust, fumes, odors, darkness and/or poor lighting, noise, and vibration. Seasonal exposure to weather elements to include, but not limited to, extreme temperatures, wetness, and humidity.
Work environment involves daily exposure to physical risks and hazards, such as working around mechanical equipment, mechanical hazards, forklifts, chemical hazards, electrical hazards, fire and explosives hazards, communicable diseases.
Position requires the ability to stand; walking around office, warehouse, and plant; lifting and carrying packages up to 50 pounds; utilizing fine dexterity; and reaching, kneeling, crawling, and twisting on a daily basis.
Expectations:
Will demonstrate, promote, and exemplify the Company’s Core Values.
We are proud to offer competitive compensation and benefit programs that include medical, dental, vision, flexible savings account, health savings account, 401K matching savings plan, employee assistance program, wellness programs, life insurance, AD&D insurance, disability insurance, tuition reimbursement, student loan counseling, employee referral program, paid time off, and more!
For additional information about our company, go to www.chg.com.
C.H. Guenther & Son and its subsidiaries are E-Verify participating employers.
All offers of employment are contingent upon successful completion of the pre-employment screening process which includes a drug screen and review of criminal background and other records as required.
San Antonio-headquartered C.H. Guenther is a food manufacturer that has delivered high-quality products and “just baked from scratch” flavor for 175 years. Founded in Texas in 1851, the global company employs more than 5,000 people in 29 manufacturing locations in the U.S., Canada and Western Europe. CHG is a leading supplier of value-added grain-based and frozen food products for foodservice clients and select consumer markets. CHG’s well-loved retail brands such as Pioneer, White Wings, Sun-Bird and Cuisine Adventures have been included at family meals for generations. Visit us at www.chg.com.
We demonstrate high integrity, a commitment to excellence and a positive attitude in all that we do. We are results driven, lead by example, communicate openly and honestly, value diversity and foster long-term relationship. We strive to harness the full potential of our most important resource – our people.
Our heritage is driven by our commitment to the core values of Integrity/Respect, Empowerment, Accountability, Collaboration, and Agility.
At CHG We create memorable moments through the power of food!
Offices: 2201 Broadway Street, San Antonio, Texas 78215, US
San Antonio-headquartered C.H. Guenther is a food manufacturer that has delivered high-quality products and “just baked from scratch” flavor for 175 years. Founded in Texas in 1851, the global company employs more than 5,000 people in 29 manufacturing locations in the U.S., Canada and Western Europe. CHG is a leading supplier of value-added grain-based and frozen food products for foodservice clients and select consumer markets. CHG’s well-loved retail brands such as Pioneer, White Wings, Sun-Bird and Cuisine Adventures have been included at family meals for generations. Visit us at www.chg.com.
We demonstrate high integrity, a commitment to excellence and a positive attitude in all that we do. We are results driven, lead by example, communicate openly and honestly, value diversity and foster long-term relationship. We strive to harness the full potential of our most important resource – our people.
Our heritage is driven by our commitment to the core values of Integrity/Respect, Empowerment, Accountability, Collaboration, and Agility.
At CHG We create memorable moments through the power of food!
Offices: 2201 Broadway Street, San Antonio, Texas 78215, US