Nashville, Tennessee, United States · On-site
$42/hr–$54/hr
JOB SUMMARY Responsible for handling local social catering opportunities for the property. Responsible for achieving and exceeding the hotel catering sales revenue goals. Provides day-to-day supervision to Catering Sales…
Skills: Catering Sales, Revenue Management, Contract Negotiation, Up-selling, Customer Relationship Management
Memphis, Tennessee, United States · On-site
When you work at The Heritage at Irene Woods, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the futur…
Skills: Dining Room Management, Staff Training, Scheduling, Customer Service, Sanitation Standards
Nashville, Tennessee, United States · On-site
$68k–$71k/yr
Additional Information: This hotel is owned and operated by an independent franchisee, Castlerock Hospitality Management. The franchisee is a separate company and a separate employer from Marriott International, Inc. The…
Skills: Catering Sales, Relationship Management, Revenue Maximization, Upselling, Contract Negotiation
Dyersburg, Tennessee, United States · On-site
The position of Wrap Desk is part of inventory control and is responsible for maintaining the overall accuracy of the finished products warehouse inventories. This includes verifying quantity and accuracy of finished pro…
Skills: Inventory Control, SAP, SharePoint, Warehouse Management System, Organizational Skills
Brentwood, Tennessee, United States · On-site
***HIRING IMMEDIATELY*** Salary is based on prior experience. Full-time The Heritage at Brentwood is a premier senior living community focused on high-quality food and true southern hospitality in our casual and fine din…
Skills: Food Preparation, Menu Planning, Kitchen Management, Sanitation Standards, Staff Collaboration
Franklin, Tennessee, United States · Hybrid
POSITION SUMMARY The Sr Manager of Franchise Performance & RE Assets is responsible for driving growth and retention of both company and franchise-owned restaurants nationwide. This role will influence restaurant growth …
Skills: Real Estate Finance, Asset Management, Financial Analysis, Franchise Management, Budgeting
Knoxville, Tennessee, United States · On-site
PBNA $23.50 / hour 10pm - 6:30 am Monday - Friday Unloads transport trucks delivering finished products to the warehouse and stores it in its designated warehouse space. Loads empty pallets and plastic storage flats/shel…
Skills: Forklift Operation, Warehouse Management, Loading And Unloading, Inventory Storage, Safety Compliance
Nashville, Tennessee, United States · On-site
$68k–$72k/yr
Additional Information: This hotel is owned and operated by an independent franchisee, Castlerock Hospitality Management. The franchisee is a separate company and a separate employer from Marriott International, Inc. The…
Skills: Leadership, Team Development, Guest Service, Financial Acumen, Communication
Pigeon Forge, Tennessee, United States · On-site
Candy Maker Pay: $18.00 per hour Schedule: Tues. & Wed. Off Hours: 3 PM - 11:30 PM Who We Are: Smoky Mountain Resorts (SMR) is a family-focused, collaborative and goal-driven hospitality resort company. Our Great Smoky M…
Skills: Food Preparation, Inventory Management, Budget Control, Sanitation Practices, Multitasking
Pigeon Forge, Tennessee, United States · On-site
$17/hr–$19/hr
Food and Beverage Attendant Pay: $17.00 - $19.00 per hour Schedule 1: Mon. & Tues. 6:45 AM- 3:15 PM, Wed.- Fri. 2:45 PM- 11:15 PM, Sat. & Sun. Off Schedule 2: (part time) Fri.-Sun 11 AM- 7 PM Schedule 3: (starting 5/11) …
Skills: Customer Service, Food Preparation, Order Taking, Cashless Payment Systems, Multitasking
Nashville, Tennessee, United States · On-site
CAMERON MITCHELL RESTAURANTS is seeking a SUSHI COOK to join our opening team in Nashville. Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Asso…
Skills: Food Preparation, Food Safety, Teamwork, Positive Attitude, Creativity
Nashville, Tennessee, United States · On-site
CAMERON MITCHELL RESTAURANTS is seeking a LINE COOK to join our opening team in Nashville. Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Assoc…
Skills: Food Preparation, Food Safety, Teamwork, Positive Attitude, Creativity
Pigeon Forge, Tennessee, United States · On-site
$21/hr–$24/hr
Food & Beverage Supervisor Pay: $21.00 - $24.00 per hour Schedule: Mon. & Tues. Off Hours: 2 PM - 10:30 PM Who We Are: Smoky Mountain Resorts (SMR) is a family-focused, collaborative, and goal-driven hospitality resort c…
Skills: Team Leadership, Guest Service, Conflict Resolution, Time Management, POS Systems
Erwin, Tennessee, United States · On-site
Overview Drive Success as an Assistant Manager at Our High-Energy Convenience Store! From customer service to operations, are you ready to be the steady hand that keeps our store energized and running strong on any shift…
Skills: Customer Service, Retail Operations, Team Leadership, Cash Handling, Inventory Management
Erwin, Tennessee, United States · On-site
Overview Drive Success as an Assistant Manager at Our High-Energy Convenience Store! From customer service to operations, are you ready to be the steady hand that keeps our store energized and running strong on any shift…
Skills: Customer Service, Retail Operations, Team Leadership, Cash Handling, Inventory Management
Knoxville, Tennessee, United States · On-site
10pm - 6:30 am Monday - Friday Unloads transport trucks delivering finished products to the warehouse and stores it in its designated warehouse space. Loads empty pallets and plastic storage flats/shells for the transpor…
Skills: Forklift Operation, Warehouse Management, Loading and Unloading, Inventory Storage, Safety Compliance
Gordonsville, Tennessee, United States · On-site
$11/hr–$15/hr
Company Description Pay Rates Starting between: $11.60 - $15.70 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment where no two days are th…
Skills: Customer Service, Cash Handling, Food Preparation, Inventory Management, Food Safety
Chattanooga, Tennessee, United States · On-site
Nutrition Service Clerk Career Opportunity Appreciated for your Nutrition Services work Are you on the lookout for a career close to home and heart? As a Nutrition Services Clerk, you will play a crucial role in helping …
Skills: Dietary Planning, Patient Care, Menu Processing, Food Safety, Nutritional Documentation
Nashville, Tennessee, United States · On-site
Who we are: We love what we do and what we do is important! We believe that everyone should leave feeling better – this means not just our guests, but also our teammates. Everyone should go home feeling better beca…
Skills: Team Leadership, Staff Training, Guest Relations, Conflict Resolution, Time Management
Nashville, Tennessee, United States · On-site
3501003 Job Code:3501003 Job Family/Function:35 – Nutrition Services\Cashiers FLSA:Nonexempt Grade Ladder:MNPS Support Hourly Pay Grade:MNPS.SCH003-H Duration (days/year):197 Locations(s):Nutrition Services We Are Team M…
Skills: Cash Handling, Arithmetic, Customer Service, Food Preparation, Inventory Rotation
Nashville, Tennessee, United States • On-site
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Responsible for driving local social catering revenue by identifying new business opportunities and closing contracts. Manages the end-to-end sales process, including up-selling and coordinating with operations to ensure high-quality event delivery.
Requires a high school diploma with 2 years of related professional experience or a 2-year degree in Business, Marketing, or Hotel Management. Candidates must possess strong negotiation skills and the ability to manage catering sales budgets and forecasts.
Responsible for handling local social catering opportunities for the property. Responsible for achieving and exceeding the hotel catering sales revenue goals. Provides day-to-day supervision to Catering Sales associates that are on-property, dependent on the volume of local social catering business. Contracts and closes local catering and social business, and ensures that business is turned over properly and in a timely fashion for quality service delivery. Achieves catering revenue goals by actively up-selling each business opportunity to maximize revenue. Implements the brand’s service strategy and applicable brand initiatives in all aspects of the sales process and drives customer loyalty by delivering service excellence throughout each customer experience.
At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
Marriott International Hotels, Inc. is a hospitality company based out of 10400 FERNWOOD RD, Bethesda, Maryland, United States.
Offices: 10400 FERNWOOD RD, Bethesda, Maryland 20817, US
View all jobs at Marriott International Hotels, Inc.Based on 307 listings with disclosed salaries, most food & beverage jobs in Tennessee pay between $54k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,775 open food & beverage positions in Tennessee listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 65 of the 6775 open food & beverage positions offer remote or hybrid work (14 remote, 51 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
