At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Salary: $65,000 - $68,000 At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by inves…
Skills: Culinary Management, Menu Planning, Inventory Management, Food Preparation, Cost Control
Town of Greenburgh, New York, United States · On-site
Entry level$2.5B raised
We are hiring immediately for full time FOOD SERVICE UTILITY positions. Location: The Leffell School - 555 West Hartsdale Avenue, Hartsdale, NY 10530. Note: online applications accepted only. Schedule: Full time schedule…
Town of Greenburgh, New York, United States · On-site
Entry level$2.5B raised
We are hiring immediately for full time COLD FOOD (SALAD) positions. Location: The Leffell School - 555 West Hartsdale Avenue, Hartsdale, NY 10530. Note: online applications accepted only. Schedule: Full time schedule. M…
Location: Binghamton University We are hiring immediately for full time BAKER positions. Address: 4400 Vestal Parkway East, Binghamton, NY 13902. Note: online applications accepted only. Schedule: Full time schedule; Pos…
Town of Greenburgh, New York, United States · On-site
Entry level$2.5B raised
We are hiring immediately for part time FOOD SERVICE WORKER positions. Location: The Leffell School - 555 West Hartsdale Avenue, Hartsdale, NY 10530. Note: online applications accepted only. Schedule: Part time schedule.…
Skills: Food Preparation, Food Safety, Portion Control, Sanitation, Customer Service
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
Skills: Food Preparation, Customer Service, Kitchen Operations, Sanitation, Mise En Place
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
Start Date:07/17/2026End Date:07/25/2026Description:World-Class Healthcare Food Services: Be the Face of Good Nutrition and Quality Customer ServiceSenior Dietary Worker - Full Time - Rotating Shifts Including Weekends C…
Town of North Hempstead, New York, United States · On-site
$85k–$90k/yr
Senior$2.5B raised
Salary: $85,000 - $90,000 At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 27…
Skills: Catering Management, Event Planning, Menu Development, Staff Scheduling, Labor Cost Control
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$17/hr–$19/hr
Full-time
Medical Insurance, Dental Insurance, Vision Insurance, Life Insurance, Short-Term Disability, Critical Illness Coverage
Posted 20d ago
~40 hrs/week
Responsibilities
Prepare and present salad bar items, side dishes, and desserts according to established recipes. Maintain kitchen cleanliness and manage inventory levels, including tracking expiration dates.
Requirements
Must be able to lift up to 50 lbs, stand for long periods, and work at a fast pace. Availability to work weekends and holidays is required.
Full job description
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future – starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we’ll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we’ve got you!) are more than just words, it’s how we do things every day.
Now Hiring / Immediately Hiring: Kitchen Prep
Essential Duties and Responsibilities include the following. Other duties may be assigned.
Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
Ensures that the quality of all inventory and fresh produce are of the highest standards.
Proper management of inventory levels including the storage area.
Assists management with tracking of expiration dates on all products.
Maintains cleanliness of all kitchen equipment and areas.
Completes any beginning or closing shift duties as directed by management.
Requirements:
Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
Must be able to work weekends and holidays.
Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.
Fogo de Chão is an Equal Opportunity & E Verify Employer
This position has a pay range that starts at $17.00 and goes up to $19.00. Your rate is dependent upon your relevant work experience.
Our Mission at Fogo de Chão is to ignite fire and joy to care for our team, guests, and communities.
Industry
Restaurants
Company size
10,001+ employees
Founded
1979
Headquarters
Dallas, Texas
LinkedIn followers
20,297
Fogo de Chão is a global restaurant brand rooted in the culinary art of churrasco and the traditions of Southern Brazil. With operations across the United States, Brazil, and the United Kingdom, the company continues to scale its international presence with focus and discipline.
Fogo offers meaningful career paths, with opportunities for growth and mobility both locally and across markets, reflecting its globally connected operating model.
For more information, visit Fogo.com
Offices: Dallas, Texas 75254, US
Churrascaria (Brazilian steakhouse)SteakhouseGroup DiningPrivate Diningand WineCookingFood and BeverageFood Processing
Based on 1465 listings with disclosed salaries, most food & beverage jobs in New York pay between $65k–$117k per year. Individual offers vary with seniority, company size, and specialization.
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