Crawfordsville, Indiana, United States · On-site
Job Description: Sous Chef Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and…
Skills: Food Preparation, Staff Management, Sanitation Standards, Menu Development, Food Safety
Indianapolis, Indiana, United States · On-site
$15/hr–$16/hr
The Breakfast Attendant is responsible for ensuring a positive guest experience during breakfast service by preparing and presenting food in a clean and organized environment, providing exceptional service, and maintaini…
Skills: Food Preparation, Guest Service, Sanitation Standards, Inventory Management, Health Code Compliance
West Lafayette, Indiana, United States · On-site
Job Description: Sous Chef Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and…
Skills: Food preparation, Kitchen sanitation, Menu planning, Team collaboration, Inventory management
Carmel, Indiana, United States · On-site
ABOUT JAVA HOUSE We're not just crafting cold brew, we're revolutionizing the beverage industry. At Java House, our Peel & Pour Pods are redefining how cold brew is experienced, delivering café-quality coffee with…
Skills: P&L Management, Sales Management, Cross-functional Leadership, Value-based Selling, Account Penetration
West Lafayette, Indiana, United States · On-site
Job Description: Line Cook Line Cooks are responsible for setting up workstations and preparing ingredients for cooking, including chopping vegetables and cutting meat. They ensure great presentation by dressing dishes b…
Skills: Food Preparation, Knife Skills, Food Presentation, Sanitation Standards, Food Safety
Carmel, Indiana, United States · On-site
It began with a vision to bring the time-honored flavors and healthy ingredients of South Korea to Columbus, Ohio. From that dream, BIBIBOP was born. Inspired by the traditional Korean dish bibimbap, we sought to make ba…
Skills: Customer Service, Multitasking, Communication Skills, Food Safety, Sanitation
Greenfield, Indiana, United States · On-site
We rely on and trust our Dining Services Manager to manage the operation of the Dietary Department to include staffing, food ordering and preparation, food delivery and clean-up in accordance with facility policies, phys…
Skills: Staffing Management, Food Ordering, Menu Planning, Budget Management, Food Safety
Huntington, Indiana, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Cash Handling, Food Preparation, Food Safety, Payment Processing
Indianapolis, Indiana, United States · On-site
$16/hr–$18/hr
Our Promise Balance - Quest fosters a fun, supportive environment that puts people first and strives for both culinary excellence and enduring relationships. Our flexible work opportunities encourage a healthy life balan…
Skills: Dishwashing, Sanitation Standards, Kitchen Cleaning, Food Safety, Waste Management
Huntington, Indiana, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Cash Handling, Food Preparation, Food Safety, Payment Processing
Hamilton County, Indiana, United States · On-site
Location: Days needed: Hours per week: The Nothing Bundt Cakes Dishwasher sets the stage and makes the magic in our bakery possible. You’ll keep the bakery team’s equipment clean and ready to make cakes that bring joy to…
Skills: Equipment Cleaning, Dishwashing, Bakery Operations, Utility Work
Carmel, Indiana, United States · On-site
Regional Sales Manager-CENTRAL DIVISION Heartland Food Products Group | U.S. Field-Based (Region Aligned) We are seeking a Regional Sales Manager (RSM) to lead a hybrid direct and national sales agency model within an as…
Skills: Retailer Leadership, Sales Agency Management, KPI Management, CPG Sales, Retail Execution
Terre Haute, Indiana, United States · On-site
SUMMARY: The Packaging Lead Operator is responsible for leading a workstation or production line within our Packaging department. This role is a working operator supporting/driving the team on achieving performance targe…
Skills: Leadership, Production Management, Quality Control, Safety Compliance, HMI Operation
Osgood, Indiana, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe, clean environment that encourages our customers to return. Achieve sales and profit goals established for the departme…
Skills: Customer Service, Department Management, Quality Assurance, Oral Communication, Written Communication
Osgood, Indiana, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Basic Math, Communication Skills, Retail Operations, Stress Management
Osgood, Indiana, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and prof…
Skills: Customer Service, Team Collaboration, Attention To Detail, Receiving, Communication Skills
Fort Wayne, Indiana, United States · On-site
Assist customers and manage cash register. Maintain neatness and cleanliness of the fuel center. Recover stock, fill out incident and security reports, and maintain compliance documentation. Demonstrate the company's cor…
Skills: Cash Handling, Customer Service, Inventory Recovery, Compliance Documentation, Reporting
Pendleton, Indiana, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Food Preparation, Food Safety, Cleaning And Maintenance, Inventory Stocking
Pendleton, Indiana, United States · On-site
Benefits: * Fuel Your Growth with Love's - company funded tuition assistance program * Paid Time Off * Flexible Scheduling * 401(k) – 100% Match up to 5% * Medical/Dental/Vision Insurance after 30 days * Competitive Pay …
Skills: Customer Service, Food Preparation, Food Safety, Cleaning, Inventory Maintenance
Lafayette, Indiana, United States · On-site
Franciscan Health Lafayette East Campus 1701 S Creasy Ln Lafayette, Indiana 47905 The Nutrition Associate within Franciscan assists patients in making their menu selections appropriate for their therapeutic diet. This po…
Skills: Patient Care, Dietary Management, Meal Preparation, Clinical Communication, Quality Control
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The Sous Chef supports the Head Chef in food preparation, staff management, and maintaining kitchen sanitation. They are responsible for collaborating on menu concepts and ensuring all food is prepared safely and efficiently.
Candidates should have 2+ years of food service experience and a valid food safety handler certification. A high school or vocational background in kitchen basics is preferred.
Job Description: Sous Chef
Sous Chefs are responsible for supporting the Head Chef in food preparation, management of additional staff, maintaining a clean kitchen/dining room, and ensuring best practices with safety and sanitation. Maintain outstanding communication with management and customers. Consistently deliver outstanding products and customer service.
Duties and Responsibilities:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of this job. Duties, responsibilities and activities may change at any time with or without notice.
Required Skills and Abilities:
Preferred Education and Experience:
Special Demands:
Upper Crust Food Service provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Food Service That Matters To People Who Matter.
At Upper Crust, we believe in the power of showing up — for our clients, our teammates, and the people we serve. We’re a hospitality-driven food service management company built on genuine care and hard work. Our people make the difference. From chefs who greet students by name to managers who step in when challenges arise, every member of our team plays a part in creating community through food. We don’t just feed people — we connect them. We’re guided by five core values: hospitality, ethics, adaptability, responsibility, and transparency. These aren’t just words on a wall—they’re how we make decisions, solve problems, and show up for each other every day. When others make excuses, we find solutions. When others settle, we raise the bar. Our employees take pride in being part of something meaningful: a company that leads with heart, transforms lives through hospitality, and makes food service feel human again.
Offices: 2011 Corona Rd, Columbia, Missouri 65203, US
Based on 292 listings with disclosed salaries, most food & beverage jobs in Indiana pay between $48k–$85k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,431 open food & beverage positions in Indiana listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Freeland Group Restaurants, Meijer, among others. Browse the listings above to see every active employer.
Yes — 29 of the 6431 open food & beverage positions offer remote or hybrid work (9 remote, 20 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
