Loma Linda, California, United States · On-site
$24/hr–$26/hr
Job Summary: The Cook/Baker prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Assists with maintaining overall cleanliness and s…
Skills: Food preparation, Cooking, Baking, Sanitation, Menu production
Anaheim, California, United States · On-site
The Viv Hotel Anaheim is seeking a dynamic, service-oriented Cook to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be res…
Skills: Food preparation, Sanitation, Inventory management, Menu planning, Communication
Albany, California, United States · On-site
Overview Do you enjoy leading others by providing an exemplary example and serving as a mentor? Does overseeing a fast paced team in a fast paced environment sound exciting? Do you have a passion for delivering an extrao…
Skills: Leadership, Customer service, Cash handling, Team supervision, Conflict resolution
West Hollywood, California, United States · On-site
WHY WORK AT JOE & THE JUICE JOE & THE JUICE is a people-centric food and beverage company built around culture, not just juice, sandwiches, coffee, and much more. When joining us, you step into a high-energy community wh…
Skills: Customer service, Food preparation, Hygiene standards, Teamwork, Communication
Corte Madera, California, United States · On-site
$17/hr–$20/hr
A Day in the Life: When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and eve…
Skills: Customer Service, Communication, Interpersonal Skills, Retail Operations, Cashiering
South Lake Tahoe, California, United States · On-site
Camp Richardson Hospitality LLC offers employees the opportunity to work in an iconic location on the shores of beautiful South Lake Tahoe. This historic resort is more than a workplace; it's a community and that's what …
Skills: Customer service, Cash handling, Credit card processing, Communication, Interpersonal skills
Escondido, California, United States · On-site
At Reyes Beverage Group, we are committed to fostering an environment where all employees are valued, respected, and free to achieve their highest potential! Shift: Full Time, Early morning start times Schedule: Monday -…
Skills: Sales, Account management, Inventory management, Product promotion, Customer service
San Diego, California, United States · On-site
Overview If you have a passion for people, consider a Courtesy Clerk position at Sprouts Farmers Market. As one of the fastest growing natural foods retailers, we’re seeking team members who can take on the role of…
Skills: Customer service, Communication, Teamwork, Interpersonal skills, Reliability
Los Angeles, California, United States · On-site
$29/hr–$35/hr
Pay: Ranging from $29.75 - $35.50/hr + Overtime + Full Benefits Who we are Atoms is building the machines that power the next era of progress. Over the last decade, software has transformed the digital world. But the phy…
Skills: Commercial HVAC/R, Preventative maintenance, System troubleshooting, Diagnostics, Refrigeration
Placerville, California, United States · On-site
DUTIES AND RESPONSIBILITIES • Works directly with the Food and Beverage Manager in creating, developing and implementing an effective strategy for assigned venues. • Formulates, administers and enforces departmental poli…
Skills: Food and beverage management, Budgeting, Forecasting, P&L analysis, Business planning
Healdsburg, California, United States · On-site
Click here to see - A Day in the Life - Deli Clerk A Day in the Life: As a Deli Clerk, no one day is ever the same. You are someone who prides themselves on exceptional customer service and their knowledge of deli meats,…
Skills: Customer service, Food preparation, Meat slicing, Cheese slicing, Food safety
Los Angeles, California, United States · On-site
$22/hr–$22/hr
Position: #970189 Program: Kitchen Department: Culinary Arts Reports to: Executive Chef Instructor Shift Differential Premium: $1.75 per hour for hours worked between 6pm-6am Schedule: Flexible Schedule Status: 100%, Ful…
Skills: Food preparation, Dishwashing, Kitchen maintenance, Food safety compliance, Inventory management
Sacramento, California, United States · On-site
$24/hr–$26/hr
Position Description Job Title: CO2 Plant Operator Classification: Non-Exempt Build your career with Alto Ingredients! Earn a competitive salary, benefits including Medical, Dental, Vision, Life Insurance and 401k, a sti…
Skills: Process equipment operation, Automated systems, Mechanical troubleshooting, Quality control, Food safety compliance
El Cajon, California, United States · On-site
$17/hr–$28/hr
A Day in the Life: When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and eve…
Skills: Customer service, Communication, Interpersonal skills, Retail operations, Cash handling
Auburn, California, United States · On-site
$17/hr–$18/hr
Position Summary Under the general supervision of the Store Manager and District Operations Manager, the Customer Service Representative (CSR) supports daily store operations while upholding the company’s commitmen…
Skills: Customer service, Cash handling, Point of sale systems, Communication, Multitasking
Stockton, California, United States · On-site
OTR CDL CLASS A TRUCK DRIVER Purpose of the position: Operate a delivery truck or similar vehicle for the delivery of beer, wine, and non-alcoholic beverages. Responsibilities include customer service, and running establ…
Skills: Customer Service, Route Management, Tractor Trailer Operation, Invoice Handling, Route Settlement
Montebello, California, United States · On-site
$18/hr–$20/hr
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively…
Skills: Food Preparation, Cooking, Food Safety, Sanitation, Inventory Management
Loma Linda, California, United States · On-site
$25/hr–$26/hr
Job Summary: The Cook/Baker prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Assists with maintaining overall cleanliness and s…
Skills: Food preparation, Menu execution, Sanitation, Recipe accuracy, Kitchen equipment operation
Sacramento, California, United States · On-site
Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Demonstrate the company's core values of respect, honest…
Skills: Customer service, Communication skills
San Francisco, California, United States · On-site
$19/hr
Job Title: Server Shift Lead Location (Job Location): Okane in San Francisco, CA Employment Type: Full-time; Non-exempt Schedule (Work Hours): Standard schedule of at least 5 days (10 shifts) a week and can range anywher…
Skills: Staff Supervision, Restaurant Operations, Training, Customer Service, Conflict Resolution
Loma Linda, California, United States • On-site
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The Cook/Baker prepares food items according to menus and production forecasts while ensuring recipe accuracy and quality. They are also responsible for maintaining the cleanliness and sanitation of the kitchen area.
Candidates must have a minimum of six months of food service experience and demonstrated cooking skills. A Food Handler's Certification from the San Bernardino County Public Health Department is required upon hire.
Job Summary: The Cook/Baker prepares food items according to menu and production forecast. Assures accuracy and quality acceptability of recipes and food items produced. Assists with maintaining overall cleanliness and sanitation of cook's area. Performs other duties as needed.
Education and Experience: High School Diploma or GED preferred. Minimum six months food service experience with demonstrated cooking skills required.
Knowledge and Skills: Able to read, write and speak in English. Able to read and follow written and oral instructions. Able to distinguish colors and hear sufficiently in order to safely complete job duties. Able to safely operate standard equipment required for the position. Able to work independently.
Licensures and Certifications: Food Handler's Certification from San Bernardino County Public Health Department required upon hire date. Mobile friendly course can be completed via this website https://sbc.statefoodsafety.com/. SafeServ certification preferred. Mobile friendly course can be completed via this website https://www.servsafe.com/ServSafe-Manager/Get-Certified.
About Loma Linda University Medical Center An outgrowth of the original Sanitarium on the hill in 1905, the present 11-story Loma Linda University Medical Center (LLUMC) opened on July 9, 1967. With the completion of the Loma Linda University Children's Hospital (LLUCH) in late 1993, nearly 900 beds are available for patient care, including at Loma Linda University Medical Center East Campus and Loma Linda University Behavioral Medicine Center (LLUBMC). Loma Linda University Health Care (LLUHC), a management service organization, supports the many programs and services provided by our 400+ faculty physicians. LLUMC operates some of the largest clinical programs in the United States in areas such as neonatal care and outpatient surgery and is recognized as the international leader in infant heart transplantation and proton treatments for cancer. Each year, the institution admits more than 33,000 inpatients and serves roughly half a million outpatients. LLUMC is the only level one regional trauma center for Inyo, Mono, Riverside, and San Bernardino counties. Our Mission The mission of Loma Linda University Medical Center is to continue the healing ministry of Jesus Christ, to make man whole, in a setting of advancing medical science and to provide a stimulating clinical and research environment for the education of physicians, nurses and other health professionals. Our Vision Innovating excellence in Christ-centered health care.
Offices: 11234 Anderson St, Loma Linda, CA 92354, US
Based on 2117 listings with disclosed salaries, most food & beverage jobs in California pay between $70k–$125k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 22,884 open food & beverage positions in California listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Albertsons Companies, Sprouts Farmers Market, among others. Browse the listings above to see every active employer.
Yes — 389 of the 22884 open food & beverage positions offer remote or hybrid work (101 remote, 288 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
