Management & Leadership Jobs in Boca Raton, FL (Now Hiring) — 623 open — Page 8
Joseph’s Classic Market
Sous Chef
Boca Raton, Florida, United States · On-site
$19/hr–$22/hr
Entry level
Do you thrive in a fast-paced kitchen and take pride in leading a team to deliver high-quality food at scale? At Joseph’s Classic Market, we pride ourselves on being a culinary destination where authentic Italian f…
Skills: Kitchen Operations, Food Safety, HACCP, Team Leadership, Inventory Control
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Boca Raton, Florida, United States · On-site
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$19/hr–$22/hr
Full-time
professional certificate
Health Insurance, Dental Insurance, Vision Insurance, 401(k) Plan, Paid Time Off, Personal Days
Posted 9d ago
~40 hrs/week
Responsibilities
The Sous Chef supports the Chef in managing daily kitchen operations, including prepared foods and catering, to ensure high-quality production and consistency. They are responsible for training and motivating the team while maintaining strict food safety standards and inventory accuracy.
Requirements
Candidates must have at least one year of experience in high-volume food production and possess strong knowledge of kitchen operations and food safety. A ServSafe or Food Manager certification is preferred, along with the ability to manage workloads and lead team members effectively.
Full job description
Do you thrive in a fast-paced kitchen and take pride in leading a team to deliver high-quality food at scale?
At Joseph’s Classic Market, we pride ourselves on being a culinary destination where authentic Italian flavors and elevated prepared foods come together. Our kitchens are the heart of our stores, and the Sous Chef plays a key role in bringing that experience to life.
As a Sous Chef, you will support the Chef in leading daily kitchen operations across Prepared Foods, Catering, and other foodservice areas. You’ll help ensure consistency, quality, and efficiency while developing and motivating a high-performing team that delivers the exceptional products our customers know and love.
Growth & Learning at Joseph’s
This role offers the opportunity to grow your culinary leadership skills in a high-volume, production-driven environment. You’ll gain experience in team development, inventory control, food safety systems, and operational execution. Many of our leaders have grown within the company, and we are committed to supporting individuals who demonstrate leadership, accountability, and a passion for excellence.
Routine Tasks:
Support the Chef in leading daily kitchen operations across Prepared Foods, Catering, and other foodservice areas
Maintain high standards of food quality, presentation, and consistency, with a focus on authentic Italian flavors
Follow and enforce food safety standards, including HACCP guidelines for time, temperature, and handling
Execute production schedules, ensuring proper quantities are prepared while minimizing waste
Monitor portion control, recipe adherence, and overall product consistency
Track inventory levels, support ordering, and ensure proper stock rotation (FIFO), labeling, and dating
Record production data, including prepared quantities and waste, to support forecasting and efficiency
Train, motivate, and support team members to maintain strong performance and accountability
Assist in implementing kitchen strategies aligned with company goals and operational standards
Perform additional tasks as directed by the Kitchen Manager or store leadership
Qualifications:
Minimum of one year of experience in high-volume or quantity food production
ServSafe Certification and/or current Food Manager Certification preferred
Strong knowledge of food safety standards, HACCP, and kitchen operations
Ability to accurately measure ingredients, follow recipes, and adjust quantities as needed
Experience with inventory tracking and basic data entry
Ability to plan, organize, and manage workload with minimal supervision
Strong teamwork and communication skills
Ability to follow written and verbal instructions
A passion for serving people
Physical & Work Environment
A Sous Chef works primarily in a kitchen and food production environment. This role involves standing and walking for extended periods, frequent exposure to varying temperatures, and lifting products up to 50 pounds. The position requires working with kitchen equipment and maintaining a fast pace while collaborating closely with team members.
Benefits Include:
Positive Work Environment
Competitive Pay
Health, Dental and Vision Insurance
401(k) Plan
Paid Time Off & Personal Days
20% Employee Discount
We’d love to tell you more.
If you have questions about the Sous Chef role, growth opportunities, or what it’s like to work in our Kitchen, we encourage you to reach out. We’re always happy to share more about how you can learn, grow, and thrive at Joseph’s Classic Market.
As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI) assessment. This helps us understand your strengths and how you may thrive within our team.
Interview Process At Joseph’s Classic Market, we utilize VidCruiter as part of our interview process. This platform allows candidates to complete video interviews at their convenience, giving our hiring team the opportunity to better understand your experience and qualifications early in the process.
Employment Eligibility Joseph’s Classic Market participates in E-Verify to confirm work authorization for all new employees. As part of the hiring process, employment eligibility will be verified through the U.S. Department of Homeland Security and the Social Security Administration.
Boca Raton & Palm Beach Gardens FL, gourmet fresh food market offers a wide selection of chef-prepared Italian favorites! Deli, catering, dozens of restaurant-quality entrees, fruit, bakery and more!
Offices: 4409 NORTHLAKE BLVD, Palm Beach Gardens, Florida 33408, us
Frequently asked questions
How many Management & Leadership jobs are open in Boca Raton, FL right now?
There are currently 623 open management & leadership positions in Boca Raton, FL listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Management & Leadership roles in Boca Raton, FL?
Companies currently hiring include The Boca Raton, FAU College of Engineering & Computer Science, CDM Smith, Baptist Health, ADT Security Services, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Management & Leadership jobs in Boca Raton, FL?
Yes — 144 of the 623 open management & leadership positions offer remote or hybrid work (34 remote, 110 hybrid).
How do I apply for Management & Leadership jobs in Boca Raton, FL?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.