New York, New York, United States · On-site
About Corner Table Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are …
Skills: Food Preparation, Knife Skills, Recipe Adherence, Food Safety, Portion Control
New York, New York, United States · On-site
$72k–$85k/yr
We are hiring immediately for a Catering Operations Manager position Locations: New York, NY Schedule: Monday - Friday Pay Range: $ $72,000 – $85,000 Annually We Make Applying Easy! Want to apply to this job via text mes…
Skills: Catering Management, Financial Management, Human Resources, Hospitality, Team Leadership
New York, New York, United States · On-site
$75k–$85k/yr
THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with buildin…
Skills: Hospitality Management, Team Leadership, Communication Skills, Problem Solving, Detail Oriented
New York, New York, United States · On-site
Position Title: Security Supervisor Department: Security Reports to: Security Management FLSA Status: Non-Exempt / Part-Time Hourly Union Code: Non-Union Minimum Pay Rate: $26.00 Maximum Pay Rate: $26.00 Join Our Team at…
Skills: Staff Supervision, Event Security, Conflict Resolution, Guest Services, Emergency Evacuation
New York, New York, United States · On-site
$21/hr–$24/hr
Job ID: 292130 Store Name/Number: NY-Downtown Brooklyn (0798) Address: 210 Joraleman Street, Brooklyn, NY 11201, United States (US) Hourly/Salaried: Hourly (Non-Exempt) Full Time/Part Time: Part Time Position Type: Regul…
Skills: Personalized Consultations, Product Recommendations, Customer Service, Sales, Inventory Management
New York, New York, United States · On-site
As a Noodle Line Cook, you help bring some of Din Tai Fung’s most beloved dishes to life. In this role, you’ll prepare our signature noodle dishes following Din Tai Fung’s recipes, cook times, techniques, and plating sta…
Skills: Noodle Preparation, Plating Standards, Knife Skills, Food Safety, Station Management
New York, New York, United States · On-site
$80k–$85k/yr
Position Title: Event Sales Manager Salary: $80,000 - $85,000 Other Forms of Compensation: Commission Plan Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of th…
Skills: Event Coordination, Menu Development, Cost Control, Catering Sales, Budgeting
New York, New York, United States · On-site
Overview Food Service Worker Passion for Food? Feed Your Community! $20.23 per hour A nationally recognized comprehensive Health and Human Services Agency, with over 60 programs across New York City and the greater New Y…
Skills: Food Preparation, Kitchen Maintenance, Inventory Management, Food Safety Compliance, Sanitation Standards
New York, New York, United States · Remote OK
Company: OmniBox Location: Remote Employment Type: Full-Time Compensation: $50k base salary + uncapped commission About OmniBox OmniBox provides modern package management and amenity solutions for apartment communities, …
Skills: Full-Cycle Sales Management, Outbound Prospecting, Pipeline Development, Discovery Calls, Proposal Development
New York, New York, United States · On-site
Who We Are It takes the most talented people to put on the world’s greatest tennis event. The US Open Tennis Championships is one of the highest-attended annual sporting events in the world. Each year, for three weeks in…
Skills: Reception, Administrative Support, Customer Service, Visitor Management, Microsoft Office
New York, New York, United States · On-site
PARLA Parla is a spot to celebrate New York-style pizza and Italian-inspired cocktails by the team behind The Smith. Taking its name from Italian to talk, Parla speaks to our New York City roots and our passion for simpl…
Skills: Sautéing, Grilling, Frying, Food Preparation, Knife Skills
New York, New York, United States · On-site
$115k–$135k/yr
THE SMITH Our purpose is simple make people happy! Since 2007, we’ve served food people crave. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with buildin…
Skills: Restaurant management, P&L management, Team leadership, Hospitality, Cost control
New York, New York, United States · On-site
$175k–$225k/yr
Job Description: At Bank of America, we are guided by a common purpose to help make financial lives better through the power of every connection. We do this by driving Responsible Growth and delivering for our clients, t…
Skills: Financial Modeling, Valuation Methodologies, Mergers And Acquisitions, Corporate Finance, DCF Analysis
New York, New York, United States · On-site
$18/hr–$18/hr
Job DetailsJob Location: Ridgewood, NY 11385Salary Range: $18.00 - $18.00 HourlyDuties and Responsibilities: Utilize ServiceMaster TBS Division's commercial cleaning task schedules to perform all tasks which include, but…
Skills: Commercial Cleaning, Sanitization, Vacuuming, Mopping, Dusting
New York, New York, United States · On-site
Job Description Aramark Healthcare+ is seeking candidates for a Food Service Manager position at BronxCare, a hospital located in the Bronx, NY. The Food Service Manager will support the Patient Services Operation in the…
Skills: Food Service Management, Patient Services Operation, Quality Assurance, Staff Supervision, Budgetary Control
New York, New York, United States · On-site
$100k–$110k/yr
Salary: 100,000 - 110,000 / year based on experience Other Forms of Compensation: Annual Performance Bonus, Flexible Paid Time Off, Benefits, 401K Pay Grade: 16 Morrison Healthcare, a Compass Healthcare company, is a lea…
Skills: Operational Excellence, Financial Performance Management, Regulatory Compliance, Patient Satisfaction, Team Development
New York, New York, United States · On-site
$185k–$220k/yr
LOCATION: 567 Fulton St. Brooklyn, NY 11201 SALARY RANGE FOR EXECUTIVE CHEF: $185,000 - $220,000 annual base salary, plus eligibility for the annual incentive plan based on individual and company performance. The base sa…
Skills: Kitchen Management, Food Safety Compliance, Inventory Control, Cost Control, Team Leadership
New York, New York, United States · On-site
$22/hr–$26/hr
It's fun to work in a company where people truly BELIEVE in what they're doing! We're committed to bringing passion and customer focus to the business. Peter Millar was founded in 2001 with a single cashmere sweater offe…
Skills: Clienteling, Luxury Sales, Wardrobe Styling, Relationship Management, Visual Merchandising
New York, New York, United States · On-site
$17/hr–$19/hr
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Food Preparation, Inventory Management, Kitchen Sanitation, Recipe Adherence, Produce Quality Control
New York, New York, United States · On-site
$79k–$106k/yr
LOCATION: Manhattan - Paramount Plaza - 1633 Broadway New York, 10019 SALARY RANGE FOR SERVICE MANAGER I: $79,300-$106,000 annual base salary The base salary or hourly wage range for this role will vary based on multiple…
Skills: Restaurant management, Team leadership, Guest experience management, Staff training and coaching, Performance monitoring
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Prepare ingredients and dishes according to recipe specifications, including chopping vegetables and making stocks and soups. Ensure proper food storage, portioning, and packaging for to-go meals while maintaining inventory levels.
Candidates must have previous cooking experience and a passion for the hospitality industry. Strong attention to detail, honesty, and a team-player attitude are essential for the role.
About Corner Table
Corner Table Restaurants (CTR), the company behind The Smith, has a simple mission: make people happy. We are passionate about taking great care of our employees, our guests, and our community. We are obsessed with building a positive, empowering, and supportive culture. By working closely with local farmers and purveyors that we trust, CTR serves delicious food and drinks people crave to millions of guests each year. With many more locations launching in the coming years, our team is growing fast, and we’re looking for smart, upbeat, authentic people to join us!
About The Smith
The Smith is an extremely popular casual neighborhood brasserie – in fact, several of our locations are among the Top 100 busiest restaurants in the US! The menu features bistro classics, seasonal fare, and craft cocktails. Our signature lively atmosphere makes The Smith a versatile setting for an after-work bite, drinks on the town, a birthday bash, a working lunch, a bountiful brunch, or an I-don’t-want-to-cook-tonight night.
The Position: Prep Cook
What Makes You Great: (QUALIFICATIONS FOR ROLE)
What Makes Us Great: (OUR BENEFITS)
Location
The position is based in New York, NY
Statement of Diversity
At Corner Table Restaurants, each person brings their own perspectives and experiences. We strive to create an environment that is consciously inclusive, psychologically, and physically safe, and ensures everyone can be heard and valued. Diversity, equity, and inclusion in the workplace are essential to living our Core Values. We create and promote a culture that advocates for the equality of everyone, and it is our mission to continually maintain an environment where all our team members and guests belong, are respected, and thrive while being their best authentic selves.
Corner Table Restaurants is an Equal Opportunity Employer
Our purpose is simple: make people happy.
From the beginning, Corner Table has been obsessed with building a positive and empowering environment for its team who in turn take great care of their guests. We have a passion for hospitality and exceeding expectations, and we care about every meal and every moment. We value our team and the culture we have created, and hire truly great people who get pleasure out of making people happy.
Offices: 270 Lafayette Street, New York, New York 10012, US · 55 3rd Ave, New York, NY 10003, US · 1150 Broadway, New York, NY 10001, US · 1900 Broadway, New York, NY 10023, US · 956 2nd Ave, New York, NY 10022, US
There are currently 5,118 open hospitality positions in New York, NY listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Tao Group Hospitality, Union Square Hospitality Group, among others. Browse the listings above to see every active employer.
Yes — 315 of the 5118 open hospitality positions offer remote or hybrid work (106 remote, 209 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
