Hospitality Jobs in Ohio (Now Hiring) — 10,711 open — Page 86
BJ's Restaurants, Inc.
Senior Kitchen Manager
Columbus, Ohio, United States · On-site
Mid level
Overview Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants! We are committed to our CRAFT: Connection, Respect, Advancement, Fun, and Trust **NOW HIRIN…
Benefits: Free uniforms Opportunity for advancement Company parties Employee discounts Flexible schedule Free food & snacks At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. Yo…
Skills: Cake decorating, Food preparation, Customer service, Time management, Attention to detail
Location: 12611 Rockside Road, Garfield Heights, Ohio, 44125 Job Description: Ready to turn a job into a career? Join one of the fastest-growing companies in the region, starting at $15.00/hour with opportunities to adva…
Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The individual in this r…
Morrison Living is hiring immediately for part time WAITER/WAITRESS positions. Location: Maple Knoll Village - 11100 Springfield Pike, Cincinnati, OH 45246. Schedule: Part time schedule. Hours and days may vary. Further …
Skills: Food service, Customer service, Order taking, Menu knowledge, Safe food handling
We are hiring immediately for a full time FOOD SERVICE WORKER position. Location: P&G - 8700 Mason-Montgomery Road, Mason, OH 45040 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, …
Skills: Food preparation, Food safety, Sanitation, Portion control, Customer service
Employment Type:Full timeShift:Rotating Shift Description: POSITION PURPOSE Under the general direction of the General Manager, Food & Nutrition Services, the Executive Chef is responsible for the oversight and day-to-da…
Skills: Culinary operations, Food safety, Sanitation, HACCP, Staff training
Be honest! Who doesn’t like to drive around in their car, listen to music and get paid for it! Marco’s Pizza is the premier pizza franchise in the United States and looks for friendly, customer service oriented people wh…
Skills: Customer Service, Driving, Time Management, Communication, Reliability
Parking Lot Attendant/Fairview Hospital/$15/No Weekends
Cleveland, Ohio, United States · On-site
$15/hr–$17/hr
Entry level$10M raised
At Towne Park, it’s more than a job, you can make an impact. A career with us is rewarding in more ways than one. As a hospitality services company, our commitment is to create smiles by delivering exceptional experience…
Lead Valet Driver/Cleveland Clinic Main Campus $16 P/H
Cleveland, Ohio, United States · On-site
$16/hr
Entry level$10M raised
At Towne Park, it’s more than a job, you can make an impact. A career with us is rewarding in more ways than one. As a hospitality services company, our commitment is to create smiles by delivering exceptional experience…
Skills: Valet driving, Customer service, Hospitality, Manual transmission driving, Communication
Culinary Supervisor (Catering Sous) - Cleveland State University Management Fee
Cleveland, Ohio, United States · On-site
$23/hr–$25/hr
Mid level
Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We’re hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager wh…
Skills: Food service supervision, Catering management, Food safety, Inventory management, Staff training
Biaggi's Ristorante Italiano
Dishwasher (7506)
Perrysburg, Ohio, United States · On-site
$15/hr–$17/hr
Entry level
Job DetailsJob Location: Perrysburg BRI - Perrysburg, OH 43551Position Type: Part TimeSalary Range: $15.00 - $17.00 HourlyJob Shift: Open AvailabilityBiaggi's is hiring Dishwashers! Applicants must be friendly, hardworki…
Valet Traffic Controller - OSU Wexner Medical Center - $16 - $18/hour
Columbus, Ohio, United States · On-site
$16/hr–$18/hr
Entry level$10M raised
At Towne Park, it’s more than a job, you can make an impact. A career with us is rewarding in more ways than one. As a hospitality services company, our commitment is to create smiles by delivering exceptional experience…
Want to be a Delivery Driver? Your Gig, Your Schedule, Great Benefits, Fast Pay – Pizza Hut® That's right, we will pay you to drive around in your car - listen to your own music while delivering great pizza, pasta, and w…
Skills: Driving, Navigation, Customer service, Time management, Map reading
Want to be a Delivery Driver? Your Gig, Your Schedule, Great Benefits, Fast Pay – Pizza Hut® That's right, we will pay you to drive around in your car - listen to your own music while delivering great pizza, pasta, and w…
Skills: Driving, Navigation, Map reading, Customer service, Time management
General Utility Worker - Medina Hospital Cleveland Clinic - Sign On Bonus!
Medina, Ohio, United States · On-site
Entry level
Job Description Are you self-motivated and proud of the work you do? Here at Aramark, we take pride in the level of service and safety we provide! As a General Utility Worker on our team of other service stars, you’ll ta…
Intern (GCSC) Reports To: Events Team (Director of Events and Managers of Events) Status: Part Time (average 20 hours/week) Length in Internship: Mid-September to May in conjunction with the student’s academic year FLSA:…
Skills: Event management, Marketing, Communications, Corporate partnerships, Strategic research
Job DetailsJob Location: 27 Port Clinton Mickeys - PortClinton, OH 43452Position Type: Full-Time/Part-TimeJob Shift: AnyWe are looking for our next "Rock Star" employee to join our Mickey’s team. We offer a variety of gr…
Skills: Customer service, Communication skills, Problem-solving, Teamwork, Self-motivation
Want to build a brighter, bolder future and cultivate your career? Join Ecolab’s team and help create a world in which we all thrive. Our Pest Elimination team proudly serves our communities and customers by safeguarding…
Skills: Pest Elimination, Customer Service, Sales, Documentation, Account Management
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Full-time
Medical insurance, Dental insurance, Vision insurance, Life insurance, 401k, Paid vacation time
Posted 6d ago
Apply by Aug 7
~40 hrs/week
Responsibilities
The Kitchen Manager oversees daily restaurant operations, including managing staff, ensuring food quality, and maintaining safety and sanitation standards. They are responsible for hiring, training, and coaching team members while exercising independent judgment to ensure a high-quality guest experience.
Requirements
Candidates must have at least two years of management experience in a high-volume, full-service casual dining restaurant. The role requires strong interpersonal skills, the ability to work in a fast-paced environment, and the physical capacity to stand and walk for 8-10 hours per shift.
Full job description
Overview
Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants!
We are committed to our CRAFT:
Connection, Respect, Advancement, Fun, and Trust
NOW HIRING
$65,000 - $75,000 / year plus quarterly bonus potential Commensurate with experience
This salary range reflects the anticipated compensation for this role. Final salary within the range will be determined based on factors such as geographic location, relevant experience, and other job-related qualifications.
LET’S TALK ABOUT CULTURE AND CAREER GROWTH!
Lucrative compensation package
Growing company with 200+ restaurants and several new restaurant openings yearly across the country
Career advancement and leadership conferences and development programs
Comprehensive Benefits - Medical, Dental, Vision & Life Insurance and 401K
Paid vacation time
Culture that celebrates diversity, equity and inclusion with our WeCAN & IDEA groups
Community involvement and philanthropy – We love giving back to our communities
Quarterly bonus potential
Daily Pay- On demand access to earned pay
Fun environment
Relocation opportunities throughout the country
And more!
Apply now so we can tell you about it!
Responsibilities
The Kitchen Manager is responsible for managing all functions of the restaurant during opening, mid or closing shifts. Key responsibilities include hiring, managing, supervising and training restaurant team members and ensuring a Gold Standard guest experience.
All management positions at BJ’s Restaurants are classified as exempt. As an exempt manager, you must spend more than 50% of your time performing managerial duties and must regularly exercise independent judgment and discretion on matters of consequence to the restaurant.
Duties & Responsibilities:
Operational Execution
Perform Open / Mid-Day / Closing duties
Conduct daily briefings on matters of importance to the team
Manage all necessary repair and maintenance issues
Manage the Restaurant Risk Review audit process and implement necessary changes
Manage local restaurant marketing, sales building, and community involvement
Facilitate and participate in Continued Education Program
Exercise discretion and independent judgment
Ensure 100% compliance with all Company policies and laws
Make recommendations concerning development, promotion, and disciplinary action affecting team members
Make hiring and termination recommendations to General Manager
Cooperate with Team Member Relations Department and management team in investigating Team Member Hotline and Restaurant Support Center inquiries relating to restaurant
Food & Beverage Execution
Ensure safety & sanitation
Monitor food and beverage quality and execution
Conduct Quarterly Food Reviews
Prepare and receive orders of food and beverages
Conduct weekly inventories to ensure that proper levels are stocked and to assess ordering patterns and changes
Monitor and validate daily prep production
Team Member Relations
Coach, mentor, and discipline hourly team members
Monitor facilitate team member recognition
Service Execution and Guest Relations
Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests
Manage guest relations and guest recovery
Qualifications
Necessary Skills & Requirements:
A minimum of two years full service, high volume, casual dining restaurant management experience
High personal integrity, professionalism, and maturity
Ability to work in a fast-paced environment
Solid relationship management and performance management skills
Ability to motivate and direct team members and work effectively in management team
Exceptional interpersonal skills, with a focus on listening and questioning skills
Strong writing and documentation skills
Ability to absorb and retain information quickly
Keen attention to detail
Proven problem-solving abilities
Exceptional guest service orientation
Ability to stand and walk around a restaurant to supervise operations for 8-10 hours
Ability to lift 50 pounds
Ability to bend, stoop, and raise arms above head on occasion
At BJ’s Restaurants, our promise is to do things right – do them better and create a special environment for everyone.
Industry
Restaurants
Company size
10,001+ employees
Founded
1978
Headquarters
Huntington Beach, CA
LinkedIn followers
40,822
Since our humble beginnings back in 1978, we’ve continued to refine our brewhouse experience to make BJ’s a place where you can make the most of any meal. We want BJ’s to be a place where the moment you leave is the moment you plan on coming back.
We pride ourselves in our craft and attention to detail. Our guests come here for our award-winning handcrafted beer. They come here for the Southern California twist we’ve put on the Chicago-style pizza. And they come here for our Pizookies, our world-renowned dessert. But above all we know people come here to make their good times better.
So in many ways we haven’t just crafted a brand, but a mindset. And our guests are the reason for this. And it’s because of them we’re continually striving to make sure every moment they choose to spend with us counts.
Welcome to BJ’s.
Offices: 7755 Center Avenue, Suite 300, Huntington Beach, CA 92647, US
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Frequently asked questions
How much do Hospitality jobs in Ohio pay?
Based on 535 listings with disclosed salaries, most hospitality jobs in Ohio pay between $50k–$75k per year. Individual offers vary with seniority, company size, and specialization.
How many Hospitality jobs are open in Ohio right now?
There are currently 10,711 open hospitality positions in Ohio listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Ohio?
Companies currently hiring include Domino's, Starbucks, Compass Group, Aramark Healthcare+, Sheetz, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Ohio?
Yes — 80 of the 10711 open hospitality positions offer remote or hybrid work (47 remote, 33 hybrid).
How do I apply for Hospitality jobs in Ohio?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.