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$60k–$70k/yr
Full-time
professional certificate
Performance Bonus, Medical Insurance, Dental Insurance, Vision Insurance, Flexible Spending Accounts (FSA), Health Savings Accounts (HSA)
Posted 45d ago
~40 hrs/week
Responsibilities
Oversee daily restaurant operations to ensure consistent high food quality, cleanliness, and a 5-star guest experience. Support team members through training, development, and recognition to maintain an employer-of-choice environment.
Requirements
Requires at least 3 years of recent experience in full-service or fast-casual restaurant management and must be over 21 years of age. Candidates must hold Food Handlers and Alcoholic Beverage Servers certifications with a strong understanding of safety and sanitation regulations.
Full job description
Job DetailsJob Location: BUCKHEAD - ATLANTA, GA 30305Position Type: Full TimeSalary Range: $60,000.00 - $70,000.00 Base+Commission/yearJob Shift: Any $60K - $70K + up to 10% bonus potential paid quarterly Talented Restaurant Manager with Hospitality and Scratch Kitchen Experience to Join Our Tribe and Taste the World!
BENEFITS
Up to 10% of base salary performance bonus paid quarterly
Competitive Salary
5-Day Work Week Rotating Schedule Medical, Dental and Vision Benefits after 30 days Flexible Spending Accounts (FSA) Health Savings Accounts (HSA)
Company Paid Vision and Dental
Time Off Benefits
Commuter & Parking Benefits Employee Assistance Program - Stand Together Fund Commitment to Promote from Within (50% Internal Promotion Rate) Leadership and Career Development Opportunities & Programs Company Paid STD, LTD and Life Insurance 401(K) Plan
Casual Work Attire
Free TACOS! Oh, and if you're inclined to get a Velvet Taco tattoo, our CEO will pay for it
PRINCIPAL DUTIES
Supports the management team where everyone assists in overseeing the daily operations of your assigned restaurant. Ensures effective restaurant operations, resulting in consistent high food quality and cleanliness standards. Supports team members in training, development and recognition driven by an employer of choice mentality. Promotes and supports a 5-star guest experience.
Velvet Taco is a temple to the liberated taco. We’re a one-of-a-kind taco concept serving a chef-driven menu in a unique & funky fast-casual setting. Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where “anything goes meets the art of the possible.” Some cool things about us: we use only the freshest ingredients available to offer a menu that explores the edge of multi-cultural boundaries, taking the taco to a whole new liberated level. We slow roast our own chicken and corn, use lots of booze in our margaritas, and make everything from scratch, which means our food tastes really awesome!
Are you relentless in the pursuit of excellence? Maybe even a little rebellious (especially when it comes to food)? Do you believe teamwork is the secret ingredient to achieve greatness? Do you want to be part of a TRIBE of people who Stand Together, operate with purpose and WIN? If you answered yes, Velvet Taco is the place for you.
BE RELENTLESS, NEVER SETTLE: You continuously want to learn and better yourself personally and professionally. You have a strong attention to detail, solid organizational skills, and are a critical thinker. You possess an understanding of the day-to-day operations and systems of a restaurant. BE A REBEL: You are passionate about food, hospitality, and people development. You have a drive to create high-quality work environments delivering best in class results. KICK ASS & TAKE NAMES: Proven experience successfully running high volume full service or fast casual restaurant concept. You are results driven and team oriented. STAND TOGETHER: You have excellent interpersonal and communication skills.
ADDITIONAL REQUIREMENTS
Must be over 21 years of age At least 3 years of recent full-service or fast-casual restaurant, hospitality, or food service experience Food Handlers Certification / Alcoholic Beverage Servers Certification (TABC/BASSET) Understanding of food and equipment safety and sanitation regulations Strong sense of urgency and ability to work in a fast-paced, high-volume environment Results driven and team oriented
At Velvet Taco, we celebrate individuality! We are an equal opportunity employer and try to select and retain the best Team Members and Managers based on their job-related qualifications regardless of race, color, creed, sex, religion, national origin, age, sexual orientation, gender identity or medical condition.
Take the Taco to an unprecedented level, converting all walks of life into a Velvet Taco fanatic.
Industry
Restaurants
Company size
1,001-5,000 employees
Founded
2011
Headquarters
Dallas, TX
LinkedIn followers
20,068
Velvet Taco is a temple to the liberated taco. We’re a one-of-a-kind taco concept serving premium food in a unique & funky fast-casual setting. Founded on the idea that tacos don’t have to be associated with Tex-Mex cuisine and can be made with the same care and quality ingredients as fine dining, Velvet Taco is where “anything goes meets the art of the possible.” Some cool things about us: we use only the freshest ingredients available to offer a menu that explores the edge of multi-cultural boundaries, liberating tacos to a whole new level. We slow roast our own chicken and corn, use lots of booze in our margaritas, and make everything from scratch. Which means our food tastes really awesome. Our tacos may not change the world, but we think they’re pretty freakin’ great.
Learn more about us at https://www.velvettaco.com/about-us/
Check out our career opportunities on our Careers page in the link below! If you have any other questions, please contact [email protected].
Offices: 15110 Dallas Pkwy, Suite 200, Dallas, TX 75248, US
tacos and Kickass MargaritasFood DeliverySoftwareBookkeeping and Payroll
Based on 463 listings with disclosed salaries, most hospitality jobs in Georgia pay between $48k–$95k per year. Individual offers vary with seniority, company size, and specialization.
How many Hospitality jobs are open in Georgia right now?
There are currently 8,681 open hospitality positions in Georgia listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in Georgia?
Companies currently hiring include Domino's, Compass Group, Starbucks, Taco Mac Restaurant Group, The Wendy's Company, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in Georgia?
Yes — 259 of the 8681 open hospitality positions offer remote or hybrid work (174 remote, 85 hybrid).
How do I apply for Hospitality jobs in Georgia?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.