Atlanta, Georgia, United States · On-site
Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pic…
Skills: Banquet Operations, Event Execution, Staffing and Labor Management, BEO Management, Hospitality Leadership
Atlanta, Georgia, United States · On-site
$18/hr–$22/hr
Position Title: [[title]] Pay Range: $18.00 to $22.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1552753. The advertised program is an AI recru…
Skills: Kitchen Leadership, Culinary Knowledge, Food Safety, Sanitation Procedures, Time Management
Alpharetta, Georgia, United States · On-site
BAKER – SCHLOTZSKY’S PURPOSE OF POSITION: Bakers are responsible for baking our Baked Fresh Daily™ breads and pizza crusts. The bread and crust quality must meet strict guidelines for appearance and texture; therefore, B…
Skills: Baking, Recipe Adherence, Weight And Measurement Accuracy, Sanitation Standards, Multi-tasking
Alpharetta, Georgia, United States · On-site
PURPOSE OF POSITION: The Kitchen position is responsible for executing the Schlotzsky’s brand standards and maintaining product quality and recipe execution. DUTIES AND RESPONSIBILITIES: Prep Station · Follow prep standa…
Skills: Food Preparation, Recipe Execution, Kitchen Safety, Sanitation Standards, Bakery Production
Atlanta, Georgia, United States · On-site
Loews Atlanta Hotel places team members in vibrant Midtown, steps from MARTA and major attractions. The hotel features 414 guestrooms, 40,000+ square feet of event space, Exhale Spa & Fitness Center, and a signature stea…
Skills: Operational Leadership, Housekeeping Management, Staff Training, Performance Management, Labor Management
Jekyll Island, Georgia, United States · On-site
Are you ready to spice up your career? Join us as a Full-Time Cook at Willets Low Country, located in the stunning Jekyll Island! Dive into the vibrant world of culinary creativity where your passion will come to life on…
Skills: Cooking Techniques, Culinary Creativity, Teamwork, Communication Skills, Customer Service
Atlanta, Georgia, United States · On-site
$17/hr–$18/hr
We are hiring immediately for full time COOK positions. Location: The Westminster School - 1424 West Paces Ferry Road Northwest, Atlanta, GA 30327. Note: online applications accepted only. Schedule: Full time schedule. M…
Skills: Scratch Cooking, Allergy Knowledge, Food Preparation, Portion Control, HACCP Standards
Johns Creek, Georgia, United States · On-site
Come Join the Stoney River Leadership Team! Stoney River Steakhouse and Grill is an upscale steakhouse, specializing in scratch-made cuisine, attractive ambiance, and genuine hospitality. We are committed to delivering e…
Skills: Food Service Management, Team Leadership, POS Systems, Customer Service, Operational Efficiency
Savannah, Georgia, United States · On-site
Overview Allied Universal®, North America’s leading security and facility services company, offers rewarding careers that provide you a sense of purpose. While working in a dynamic, welcoming, and collaborative workplace…
Skills: Crowd Management, Event Security, Ticket Scanning, Guest Relations, Verbal Communication
Waynesboro, Georgia, United States · On-site
Overview Come grow with grocery at Kj’s Market! We’re not like other grocery stores – We Create Smiles! Plus, we’re family-owned and based in the Carolinas since 1922! Join us where you can create smiles, share your home…
Skills: Deli Operations, Staff Supervision, Inventory Management, Merchandising, Budgeting
Dunwoody, Georgia, United States · On-site
Come Join the J. Alexander’s Leadership Team! J. Alexander’s is a contemporary American restaurant with scratch-made, wood-fired cuisine and genuine hospitality. We are committed to delivering exceptional foo…
Skills: Food Service Management, Team Leadership, POS Systems, Customer Service, Operational Efficiency
Atlanta, Georgia, United States · On-site
JLL empowers you to shape a brighter way. Our people at JLL are shaping the future of real estate for a better world by combining world class services, advisory and technology for our clients. We are committed to hiring …
Skills: Event Planning, Tenant Engagement, Hospitality Management, Digital Marketing, Social Media Management
Milton, Georgia, United States · On-site
Club Location: White Columns Country Club - Milton, GA Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of u…
Skills: Mixology, Beverage Preparation, Customer Service, Communication Skills, Attention To Detail
Augusta, Georgia, United States · On-site
$48k–$57k/yr
Store Manager At WhiteWater Express, we are more than just a car wash; we are a company built on respect, communication, and a passion for people. Our dedicated team members are leaders within the company, and we bel…
Skills: Leadership, Sales Acumen, Team Coaching, Conflict Resolution, Microsoft Office Suite
Cumming, Georgia, United States · On-site
What’s Unique About You Is What Makes Us Better! Diversity is our strength and competitive advantage. Bring your flavor to the Papa John's team today! Job Summary The Shift Leader supervises shifts and/or work areas in t…
Skills: Shift Management, Customer Service, Inventory Management, Cash Management, Team Leadership
Chamblee, Georgia, United States · On-site
$21/hr–$23/hr
ABOUT GREYSTAR Greystar is a leading, fully integrated global real estate platform offering expertise in property management, investment management, development, and construction services in institutional-quality rental …
Skills: Preventative Maintenance, HVAC Repair, Make-Ready Process, Inventory Tracking, Grounds Maintenance
Alpharetta, Georgia, United States · On-site
About Us Inspired by the mythical land of Avalon, where the experience of the “Good Life” is ever-present, The Hotel at Avalon arrives — a grand reimagining of resort environment, where guests are immersed in the timeles…
Skills: Food Preparation, Recipe Adherence, Portion Control, Inventory Management, Food Safety
Sandy Springs, Georgia, United States · On-site
$13/hr–$16/hr
Why Join Sunrise Senior Living At Sunrise Senior Living, we believe meaningful work starts with purpose. Our team members are passionate about making a positive difference in the lives of residents every day. At Sunrise …
Skills: Cleaning, Sanitization, Laundry Management, Infection Control, Chemical Safety
Leesburg, Georgia, United States · On-site
$14/hr–$15/hr
About US RAM Partners, LLC, is a full-service real estate management company that manages more than 80,000 apartments throughout the United States. We specialize in multi-family community management for a variety of thir…
Skills: Grounds Maintenance, Trash Removal, Pressure Washing, Customer Service, Microsoft Word
Cobb County, Georgia, United States · On-site
Rose Valley Management is looking to hire a Leasing Professional to join our team! JOB SUMMARY: As a Rose Valley Management Leasing Professional, you must be a team player who is goal-driven, and have strong organization…
Skills: Leasing, Customer Service, Sales Techniques, Property Management, Communication
Atlanta, Georgia, United States • On-site
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Oversee the day-to-day execution of all catering and banquet operations to ensure flawless event delivery and exceptional guest experiences. Manage staffing, labor costs, and cross-functional coordination between culinary and support teams.
Requires 3-5 years of progressive hospitality management experience, preferably in high-volume catering or banquet environments. Must possess strong leadership skills and expertise in managing labor, payroll, and banquet bar operations.
Other Forms of Compensation:
What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.
Catering & Banquet Operations Manager
Job Summary (PLEASE READ BEFORE APPLYING)
The Catering & Banquet Operations Manager is responsible for the day-to-day execution of all catering operations, ensuring exceptional service and flawless event delivery across campus. This hands-on leadership role oversees Front of House and Back of House event execution, manages staffing and labor, and ensures all events are executed according to approved Banquet Event Orders (BEOs) and company standards.
Reporting directly to the Catering Director, this position partners closely with another Catering Operations Manager, culinary leadership, conference services, and support teams to deliver an exceptional guest experience while leading a team of Catering Captains, Servers, and Bartenders.
This role oversees multiple concurrent events ranging from executive meetings and conference dining to large-scale receptions and campus-wide catering functions.
Key Responsibilities
• Report directly to the Catering Director and partner with another Catering Operations Manager to oversee daily catering operations.
• Lead the day-to-day execution of all catered events, ensuring exceptional service from setup through event completion and breakdown.
• Manage the daily execution of Banquet Event Orders (BEOs), ensuring Front of House and Back of House teams are aligned and all event specifications are executed accurately.
• Conduct pre-event inspections to verify room setup, equipment, signage, décor, and overall event readiness.
• Ensure that all catering signage and operational materials are prepared accurately and available prior to each event.
• Serve as Manager on Duty during events, providing hands-on leadership, directing service teams, and resolving operational issues in real time.
• Develop staffing plans, create employee schedules, approve payroll, and manage labor costs to meet operational and financial goals.
• Recruit, interview, hire, onboard, train, coach, and develop Catering Captains, Servers, Bartenders, and other front-of-house team members.
• Collaborate closely with the culinary team to coordinate food production, timing, staffing, and service execution.
• Partner with conference services, facilities, audiovisual, security, and other support teams to ensure seamless event execution.
• Maintain high standards of hospitality, food safety, sanitation, and operational excellence throughout all catering functions.
• Conduct post-event reviews to identify opportunities for continuous improvement and ensure quality standards are consistently achieved.
• Build strong relationships with internal stakeholders while delivering an exceptional guest experience.
• Assist with departmental budgeting, labor management, inventory coordination, and other operational initiatives as assigned.
• Strong knowledge of banquet bar operations, bartender management, beverage service, and responsible alcohol service is required.
Preferred Qualifications
• Demonstrated leadership experience in catering, banquet, conference center, hotel, stadium, country club, or high-volume hospitality operations.
• Previous banquet operations or large-scale catering leadership experience strongly preferred.
• Proven ability to lead teams while managing multiple events simultaneously in a fast-paced environment.
• Strong organizational, time management, and team leadership skills.
• Excellent verbal and written communication skills with the ability to interact professionally with clients, senior leadership, and cross-functional teams.
• Ability to work independently while exercising sound judgment and decision-making.
• Demonstrated experience managing labor, payroll, budgets, productivity, and operational performance.
• Effective problem-solving skills with the ability to remain calm under pressure.
• Strong partnership skills with culinary leadership and operational support teams.
• Human Resources experience including recruiting, interviewing, hiring, onboarding, coaching, mentoring, and performance management.
• Three to five years of progressive hospitality management experience, preferably within banquet operations, conference centers, hotels, or high-volume catering environments.
• Passion for operational excellence, team development, and delivering exceptional guest experiences.
Flik is a member of Compass Group USA
Click here to Learn More about the Compass Story
Associates at Flik Hospitality are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Flik maintains a drug-free workplace.
Req ID: 1552400
Flik Hospitality Group
Shane Tirpak
[[req_classification]]
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Offices: Compass House, Guildford Street, Chertsey, Surrey KT16 9BQ, GB
Based on 464 listings with disclosed salaries, most hospitality jobs in Georgia pay between $49k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 8,679 open hospitality positions in Georgia listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Taco Mac Restaurant Group, The Wendy's Company, among others. Browse the listings above to see every active employer.
Yes — 248 of the 8679 open hospitality positions offer remote or hybrid work (167 remote, 81 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
