Placerville, California, United States · On-site
DUTIES AND RESPONSIBILITIES • Works directly with the Food and Beverage Manager in creating, developing and implementing an effective strategy for assigned venues. • Formulates, administers and enforces departmental poli…
Skills: Food and beverage management, Budgeting, Forecasting, P&L analysis, Business planning
Los Angeles, California, United States · On-site
$22/hr–$22/hr
Position: #970189 Program: Kitchen Department: Culinary Arts Reports to: Executive Chef Instructor Shift Differential Premium: $1.75 per hour for hours worked between 6pm-6am Schedule: Flexible Schedule Status: 100%, Ful…
Skills: Food preparation, Dishwashing, Kitchen maintenance, Food safety compliance, Inventory management
San Diego, California, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As an Maintenance Utility Engineer, you’re not…
Skills: Building maintenance, Electrical maintenance, HVAC maintenance, Plumbing, Kitchen equipment repair
Montebello, California, United States · On-site
$18/hr–$20/hr
Overview Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively…
Skills: Food Preparation, Cooking, Food Safety, Sanitation, Inventory Management
Los Angeles, California, United States · On-site
Houseperson Job Description Summary of Position: Responsible for the completion of general cleaning and shampooing of Hotel guest rooms, transporting guest luggage, moving furniture, setting up roll-away beds and baby cr…
Skills: Housekeeping, Cleaning, Customer Service, Communication, Detail Oriented
San Francisco, California, United States · Remote Solely
About the job Travel customer representative As a Travel Customer Representative, you will play a key role in supporting our clients throughout their travel journey from the moment they book to the moment they return hom…
Skills: Customer service, Communication skills, Problem-solving, Attention to detail, Travel industry knowledge
San Francisco, California, United States · On-site
$19/hr
Job Title: Server Shift Lead Location (Job Location): Okane in San Francisco, CA Employment Type: Full-time; Non-exempt Schedule (Work Hours): Standard schedule of at least 5 days (10 shifts) a week and can range anywher…
Skills: Staff Supervision, Restaurant Operations, Training, Customer Service, Conflict Resolution
Los Angeles, California, United States · On-site
Housekeeper/Room Attendant Job Description DEPARTMENT: Housekeeping REPORTS TO: Director of Housekeeping SUMMARY OF DUTIES: Responsible for the cleaning and stocking of Guest rooms to ensure our high standards of cleanli…
Skills: Housekeeping, Cleaning, Customer service, Communication, Attention to detail
Hayward, California, United States · On-site
$19/hr–$22/hr
As an Airside Experience Specialist, you are the face of our private aviation terminal, delivering a seamless, personalized, and welcoming experience for every guest, crew member, and aircraft in our care. In this dynami…
Skills: Customer Service, Hospitality, Ground Service Equipment Operation, Aircraft Ground Services, Communication
Burlingame, California, United States · On-site
$18/hr–$20/hr
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food Server, you’re not just providing fo…
Skills: Hospitality, Food and drink service, Customer service, Teamwork, Integrity
Santa Monica, California, United States · On-site
PAY RATE: $20.00 Per Hour JOB TITLE: Kitchen Supervisor DEPARTMENT: Program EMPLOYMENT STATUS: Full-Time REPORTS TO: Center Administrator ABOUT THE ARC The Salvation Army (TSA) Adult Rehabilitation Center (ARC) is a no-f…
Skills: Food preparation, Kitchen management, Food safety, Sanitation, Inventory management
Santa Barbara, California, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Dishwasher, you’re not just keeping our k…
Skills: Sanitation procedures, Food safety standards, Kitchen maintenance, Dishwashing, Equipment handling
Hawthorne, California, United States · On-site
$21/hr
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Housekeeping Supervisor for the Courtyard by Marriott/TownePlace in Hawthorne, CA. Job P…
Skills: Housekeeping supervision, Staff training, Quality control, Inventory management, Communication
Hawthorne, California, United States · On-site
$19/hr
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Housekeeper for the Courtyard by Marriott/TownePlace Suites in Hawthorne, CA. Job Purpos…
Skills: Housekeeping, Cleaning, Sanitization, Laundry operations, Attention to detail
Dana Point, California, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Room Attendant, you’re not just ensuring …
Skills: Housekeeping, Hospitality, Customer service, Attention to detail, Time management
Anaheim, California, United States · On-site
$23/hr–$29/hr
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Pantry Cook, you’re not just preparing gr…
Skills: Food preparation, Garde manger, Bulk cooking, High volume cooking, Hospitality
Palm Desert, California, United States · On-site
$50k–$100k/yr
There’s something truly outstanding about Hilton Grand Vacations. The foundation of our culture has been about building memorable experiences and making a positive impact within our industry and the communities in which …
Skills: Public speaking, Presentation skills, Sales, Timeshare sales, Real estate
Berkeley, California, United States · On-site
Schulte Hospitality Group is seeking a dynamic, service-oriented Executive Housekeeper to join our team! Schulte Hospitality Group is an organization whose success is rooted in its service culture. Our mission is to exud…
Skills: Housekeeping management, Staff scheduling, Quality inspection, Leadership, Communication
Fremont, California, United States · On-site
Overview Join Healthcare Services Group (HCSG) as a Housekeeper, where you will play a vital role in maintaining a clean and safe environment in a long-term care facility. At HCSG, we are passionate about positively impa…
Skills: Housekeeping, Sanitation, Infection Control, Customer Service, Cleaning
Santa Barbara, California, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Sales Coordinator, you’re not just suppor…
Skills: Sales operations, Lead generation, Administrative support, Customer service, Delphi system
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The Assistant Manager works with the Food and Beverage Manager to develop venue strategies, enforce performance standards, and ensure compliance with laws. They are responsible for supervising team members, managing recruitment and training, and maintaining high levels of guest service.
Candidates must have a college degree or at least three years of relevant management experience, with proficiency in budgeting, P&L analysis, and business planning. Required certifications include ServSafe and knowledge of HACCP standards, along with strong computer skills in Microsoft Office.
DUTIES AND RESPONSIBILITIES
• Works directly with the Food and Beverage Manager in creating, developing and implementing an effective strategy for assigned venues.
• Formulates, administers and enforces departmental policies and performance standards.
• Ensures departmental compliance with applicable federal and state laws governing food and beverage.
• Coordinates all activities on property relating to recruitment, interviewing, testing, selection, orientation, transfers, promotions, and terminations within assigned areas.
• Directly supervises venue supervisors and indirectly supervises all venue team members.
• Understands the job duties and standards of each position that reports up to the position of Beverage Manager.
• Develops evaluates and coordinates training, for areas of responsibility
• Monitors guest alcohol consumption and responds accordingly.
• Reviews and approves, as appropriate, all recommendations and suggestions to hire, transfer, suspend, promote, discharge, evaluate, assign, reward, or discipline beverage team members.
• Maintains professional grooming and appearance and acts as a role model according to established grooming and appearance policy.
• Participates in special projects as requested by the Vice President of Food and Beverage and/or the casino’s management team.
• Ensures a maximum level of service and satisfaction throughout the property is achieved and maintained
• Sets priorities for all shift supervisors, providing guidance and assistance as needed.
• Held accountable, to the highest degree, for the accuracy and thoroughness of departmental records and reports.
• Create and utilize a comprehensive and sustainable employee engagement strategy through both formal and informal feedback as well as constant communication.
• Performs all other duties as assigned.
QUALIFICATION REQUIREMENTS
• College degree or three or more years of food and beverage management experience required; or candidates must possess at least five years of relevant management experience with increasing levels of responsibility and accountability. Experience relevancy will be determined by the hiring team.
• Demonstrated capability to prepare, understand and analyze business strategies; adept in budgeting, forecasting, P&L and business planning.
• Excellent communication, organizational and analytical skills required.
• Appropriate licenses, as required and ServSafe® certification, or ability to become certified, required.
• Knowledge of HACCP standards required.
• Knowledge of Point-of-Sale systems required.
• Must be computer skills required in Word, Excel and Outlook.
• Must be at least 21 years of age.
Northern California's premier gaming destination.
Red Hawk Resort + Casino brings an exhilarating experience to a breath-taking location. Owned by the Shingle Springs Band of Miwok Indians, Red Hawk Casino blends Vegas-style thrills with the natural beauty of Northern California. Home to those who play with passion, Red Hawk Casino offers over 2,300 exciting slots, progressive jackpots, 75 table games, premier high–limit area, an entirely non-smoking lower level, shopping and retail and childcare facilities. Red Hawk is home to six distinctive dining options to suit anyone’s taste. Our restaurants feature a variety of cuisines ranging from a traditional steakhouse to Asian, casual dining or buffet. Red Hawk boasts magnificent views and a natural setting that inspires true gamblers. Located on a beautiful mountain top less than 20 minutes east of Sacramento on Highway 50, Red Hawk is the gamblers oasis. You’ll discover a place that inspires and excites. A 3,000 space parking facility adds convenience to your experience, or treat yourself to curbside valet – it's complimentary! Shingle Springs Band of Miwok Indians As stewards of the land, it is the Shingle Springs Band of Miwok Indians’ vision that Red Hawk Casino be created to honor the past and celebrate the future. The casino’s architecture will is in harmony with tradition, nature and our surroundings. The Red Hawk Casino delivers significant economic benefits to the local community of El Dorado County.
Offices: 1 Red Hawk Parkway, Placerville, California 95667, US
Based on 2372 listings with disclosed salaries, most hospitality jobs in California pay between $70k–$120k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 27,072 open hospitality positions in California listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Marriott International Hotels, Inc., Mendocino Farms, among others. Browse the listings above to see every active employer.
Yes — 452 of the 27072 open hospitality positions offer remote or hybrid work (215 remote, 237 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
