Food & Beverage Jobs in Nashville, TN (Now Hiring) — 1,192 open — Page 41
Pizza Maker/Crew Member(05443)
Nashville, Tennessee, United States · On-site
Entry level$1.3B raised
Company Description Team Murph began in 1987 in San Marcos, Texas. Over the years, it has grown significantly, expanding across Texas, Tennessee, and Kentucky, and proudly serving communities and military bases like Fort…
Skills: Customer Service, Food Preparation, Phone Etiquette, Sanitization, Marketing Support
Regional Sales Manager - Located in Charlotte, NC
Nashville, Tennessee, United States · Hybrid
Senior
Job Summary The Regional Sales Manager reports to the Sr. Manager, DSD within Crown Bakeries. This position will be responsible for a region wherein they manage and develop growth within the current customer base, focus …
Skills: Sales Management, Customer Acquisition, Relationship Building, Strategic Planning, Pipeline Management
Room Service Manager
Nashville, Tennessee, United States · On-site
Mid levelVisa sponsorship$579M raised
About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our t…
Skills: Leadership, Food & Beverage Operations, Labor Cost Control, Inventory Management, Financial Accountability
Store Assistant Manager
Nashville, Tennessee, United States · On-site
Mid level
Store 4703958: 15109 Old Hickory Blvd, Nashville, Tennessee 37211 Shift AvailabilityFlexible (Days, Evenings, Overnights + Weekends) Time Type Full time Assistant Manager We want you to join our team as an Assistant Mana…
Skills: Team Leadership, Recruiting, Interviewing, Hiring, Delegation
Utility-Stocking Team Member / Paradies Lagardere At BNA / $18 Per Hour!
Nashville, Tennessee, United States · On-site
Entry level
*Processing Of ALL Truck Deliveries To The BNA Satellite Terminal Operations. *Proper FIFO Of ALL Stored Food & Beverage Products. *Responsible For Cleanliness & Organization Of ALL Dining Storage Areas At The BNA Satell…
Skills: Inventory Management, FIFO, Cleaning, Food Handling, Customer Service
Service Manager
Nashville, Tennessee, United States · On-site
$65k–$75k/yr
Mid level
Description Who We Are At Hawkers Asian Street Food, our purpose is simple: we spark adventure. Everything we do is driven by three mantras that define who we are and how we show up every day. We always care — for each a…
Skills: Financial Management, Team Leadership, Guest Experience Management, Staff Training, Recruiting
Restaurant Manager
Nashville, Tennessee, United States · On-site
$55k–$75k/yr
Mid level
Salary Range Commensurate w/Experience: $55k-$75k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH &…
Skills: Restaurant Management, Team Leadership, Guest Experience, Financial Review, Staff Training
Food Runner
Nashville, Tennessee, United States · On-site
Entry level
Why Join Us? Free Parking / On Bus RouteEarly Access to Earned WagesMedical, Dental and Vision InsuranceTravel Discounts401K MatchPTO After 90 DaysCompetitive Pay What you'll do (mostly this...other duties may be assigne…
Skills: Customer Service, Food Presentation, Communication, Teamwork, Time Management
Club Level Concierge
Nashville, Tennessee, United States · On-site
Entry level
POSITION SUMMARY Monitor club lounge for seating availability, service, safety, and wellbeing of guests. Maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare and serve hot, cold, and/or a…
Skills: Guest Service, Beverage Preparation, Inventory Management, Cleanliness Maintenance, Professional Communication
LITTLE REY LEAD COOK – UP TO $24/hr. (Nashville)
Nashville, Tennessee, United States · On-site
$10/hr–$24/hr
Mid level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Culinary Leadership, Food Production, Kitchen Organization, Sanitation Standards, Food Safety
LITTLE REY SERVICE TEAM – $19/hr. & UP (Nashville)
Nashville, Tennessee, United States · On-site
Entry level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Guest Relations, Order Taking, Customer Service, Point Of Sale Systems, Multitasking
LITTLE REY COOK – $19/hr. & UP (Nashville)
Nashville, Tennessee, United States · On-site
Entry level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Culinary Techniques, Recipe Adherence, Kitchen Cleanliness, Teamwork, Time Management
LITTLE REY SHIFT LEADER – UP TO $24/hr. (Nashville)
Nashville, Tennessee, United States · On-site
$10/hr–$14/hr
Mid level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Staff Oversight, Guest Relations, Team Leadership, Order Taking, Restaurant Operations
Teacher.CTE CULINARY Arts - Apollo MS (2026-2027)
Nashville, Tennessee, United States · On-site
Entry level
6503012 Job Code:6503012 Job Family/Function:65 – Teachers\Career Technical Education FLSA:Exempt Grade Ladder:MNPS Certificated Teacher Pay Grade:MNPS.201_ Duration (days/year):201 Locations(s):School-Based We Are Team …
Skills: Lesson Planning, Classroom Management, Student Assessment, Culinary Arts Instruction, Curriculum Development
SERVER ASSISTANT / BUSSER - OCEAN PRIME NASHVILLE
Nashville, Tennessee, United States · On-site
Entry level$2M raised
CAMERON MITCHELL RESTAURANTS is seeking a BUSSER / SERVER ASSISTANT to join our opening team in Nashville. Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans&rdq…
Skills: Hospitality, Teamwork, Communication, Guest Satisfaction, Sanitation Guidelines
director, Design and Construction Sourcing - Global Supply Chain
Nashville, Tennessee, United States · Hybrid
$146k–$244k/yr
Senior+$2.6B raised
Now Brewing – Director, Design & Construction Sourcing (Nashville, TN)! #tobeapartner From the beginning, Starbucks set out to be a different kind of company. One that not only celebrated coffee and the rich tradition, b…
Skills: Strategic Sourcing, Category Management, Contract Negotiation, Total Cost of Ownership Modeling, Supplier Relationship Management
FOOD RUNNER- OCEAN PRIME NASHVILLE
Nashville, Tennessee, United States · On-site
Entry level$2M raised
CAMERON MITCHELL RESTAURANTS is seeking a FOOD RUNNER to join our opening team in Nashville. Who are We? We are Great People Delivering Genuine Hospitality. What is Your Role? To make “Raving Fans” of our Ass…
Skills: Hospitality, Communication, Teamwork, Guest Satisfaction, Sanitation Guidelines
SUPERICA SERVICE ASSISTANT (Gulch)
Nashville, Tennessee, United States · On-site
Entry level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Guest Service, Beverage Service, Anticipating Guest Needs, Efficiency Under Pressure, Restaurant Service
SUPERICA DISHWASHER – UP TO $18/hr. (Gulch)
Nashville, Tennessee, United States · On-site
$14/hr–$16/hr
Entry level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Dish Machine Operation, Kitchen Cleanliness, High-volume Restaurant Operations, Culinary Support, Time Management
SUPERICA HOST/ESS – UP TO $24/hr. (Gulch)
Nashville, Tennessee, United States · On-site
$14/hr–$24/hr
Entry level
At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.” Our culture is not something we act out on the floor of the restaurant. It starts wi…
Skills: Hospitality, Guest Relations, Teamwork, Communication, Customer Service