Gaithersburg, Maryland, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help…
Skills: Guest Relations, Reservation Management, Telephone Etiquette, Hospitality, Multitasking
Miami, Florida, United States · On-site
$30/hr
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Customer Service, Order Taking, Cash Handling, Food Delivery, Menu Knowledge
Gaithersburg, Maryland, United States · On-site
$16/hr–$20/hr
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Drink Preparation, Beverage Inventory Management, Customer Service, Sanitation Procedures, Teamwork
Round Rock, Texas, United States · On-site
Whiskey Cake is seeking a Line Cook! BENEFITS: Medical Insurance benefits are available for hourly workers who average 30 hours per week within 90 days of hiring or average 30 hours per week at the next open enrollment. …
Skills: Food Preparation, Recipe Execution, Plating, Kitchen Safety, Food Sanitation
Austin, Texas, United States · On-site
$75k–$110k/yr
Salary Range Commensurate w/Experience: $75k -$110k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY TRIPS • WSET / SOMMELIER…
Skills: Restaurant Management, Business Strategy, Cost Control, Labor Management, Guest Experience
Raleigh, North Carolina, United States · On-site
$52k–$65k/yr
Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH &…
Skills: Kitchen Operations, Scratch-made Cooking, Inventory Management, Purchasing, Staff Training
Gaithersburg, Maryland, United States · On-site
$75k–$95k/yr
Salary Range Commensurate w/Experience: $75k-$95k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH &…
Skills: Culinary Management, Menu Rollouts, Kitchen Systems Implementation, Team Leadership, Food Cost Control
Gaithersburg, Maryland, United States · On-site
$52k–$65k/yr
Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH &…
Skills: Kitchen Operations, Scratch-made Cooking, Inventory Management, Purchasing, Staff Training
Charlotte, North Carolina, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Customer Service, Order Taking, Cash Handling, Food Delivery, Menu Knowledge
San Antonio, Texas, United States · On-site
$16/hr–$20/hr
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Drink Preparation, Beverage Inventory Management, Customer Service, Sanitation Procedures, Teamwork
Orlando, Florida, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high-quality ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff c…
Skills: Mixology, Customer Service, Cash Handling, Wine Pairing, Sanitation Procedures
Orlando, Florida, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Food Service, Table Bussing, Food Running, Customer Service, Sanitation Procedures
Orlando, Florida, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help…
Skills: Guest Relations, Reservation Management, Telephone Etiquette, Hospitality, Multitasking
Orlando, Florida, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Customer Service, Order Taking, Cash Handling, Food Delivery, Menu Knowledge
West University Place, Texas, United States · On-site
$52k–$65k/yr
Salary Range Commensurate w/Experience: $52k-$65k / year (plus, monthly profit share) Benefits: • FLEXIBLE SCHEDULES • POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH • UP TO 17 DAYS OF PTO • 401K MATCH &…
Skills: Kitchen Operations, Scratch-made Cooking, Inventory Management, Purchasing, Staff Training
Fairfax County, Virginia, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help…
Skills: Hospitality, Communication, Customer Service, Time Management, Teamwork
Nashville, Tennessee, United States · On-site
THE ROLE: Our Facility Operations Team is the heartbeat of Assembly Food Hall—keeping the venue clean, organized, and guest-ready at all times. Whether preparing for daily service, a sold-out concert on The Skydeck…
Skills: Cleaning, Sanitization, Event Setup, Facilities Maintenance, Guest Relations
Miami, Florida, United States · On-site
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff can help…
Skills: Food Service, Table Bussing, Food Running, Customer Service, Sanitation
Gaithersburg, Maryland, United States · On-site
$75k–$110k/yr
Salary Range Commensurate w/Experience: $75k -$110k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY…
Skills: Restaurant Management, Business Strategy, Financial Forecasting, Labor Management, Staff Training
Dallas, Texas, United States · On-site
$75k–$110k/yr
Salary Range Commensurate w/Experience: $75k -$110k / year (plus, monthly profit share) BENEFITS: • FLEXIBLE SCHEDULES • UP TO 17 DAYS OF PTO • 401K MATCH • INSURANCE AFTER 60 DAYS • WINE COUNTRY…
Skills: Restaurant Management, Business Strategy, Labor Management, Cost Control, Staff Training
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Greet and seat guests in a hospitable manner while managing the reservation system and incoming calls. Maintain the cleanliness of the entrance area and assist with bussing tables to ensure a smooth dining experience.
Candidates should have a professional, energetic attitude and the ability to communicate effectively in English. Prior restaurant experience is desired but not required.
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open scratch kitchen. Our knowledgeable staff can help you pair each dish with the perfect glass. Because food tastes better with wine.
Want to learn more about what it's like to work at Sixty? Download the "1Huddle" app (https://qrco.de/bcWnMF) and sign using the VIP code " BEHINDTHEVINES " to play a game and learn more!
BENEFITS:
Host / Hostesses:
Responsibilities:
Qualifications:
We participate in the E-Verify program. As part of our commitment to maintaining a legal workforce, we verify the employment eligibility of all new hires through E-Verify.
Equal Opportunity Employer
Reimagining wine culture through adventure and discovery
A globally inspired and seasonally sourced wine bar and restaurant that transports guests to the best wine regions in the world. Our eco-friendly wine on tap system provides guests with the closest ‘from the barrel’ tasting experience outside the vineyard. Tap into adventure and discovery with our 'pinkies down' approach to sharing wine country at Sixty Vines!
Offices: Dallas, TX 75248, US · 500 Crescent Ct, 160, Dallas, Texas 75201, US · 110 Orlando Ave S, #12, Winter Park, Florida 32789, US · 3701 Dallas Pkwy, Plano, Texas 75093, US · 2540 University Blvd, Houston, Texas 77005, US
Reimagining wine culture through adventure and discovery
A globally inspired and seasonally sourced wine bar and restaurant that transports guests to the best wine regions in the world. Our eco-friendly wine on tap system provides guests with the closest ‘from the barrel’ tasting experience outside the vineyard. Tap into adventure and discovery with our 'pinkies down' approach to sharing wine country at Sixty Vines!
Offices: Dallas, TX 75248, US · 500 Crescent Ct, 160, Dallas, Texas 75201, US · 110 Orlando Ave S, #12, Winter Park, Florida 32789, US · 3701 Dallas Pkwy, Plano, Texas 75093, US · 2540 University Blvd, Houston, Texas 77005, US
