Las Vegas, Nevada, United States · On-site
Description: Responsible for practicing, supporting, and promoting Station Casinos’ “Beyond the Best” Company-wide culture and demonstrating Station Casinos’ Championship Service Standards at all times. Have knowledge of…
Skills: Baking, Pastry Arts, Chocolate Work, Sugar Work, Plating Desserts
Las Vegas, Nevada, United States · On-site
About Us Museum of Ice Cream is an inclusive & immersive brand, designed to captivate your sweetest fantasy and sugar-filled daydreams online and in real life. At Museum of Ice Cream, we invite you to believe in the magi…
Skills: Janitorial Services, Customer Service, Hospitality, Facilities Maintenance, Sanitation
Las Vegas, Nevada, United States · On-site
KAMRAN & COMPANY Job Description Project Manager Department: Project & Contract Operations | Reports To: Executive Director of Operations | FLSA Status: Exempt Location: Las Vegas, NV About Kamran & Company Kamran & Comp…
Skills: Project Management, Budget Management, Schedule Development, AIA Billing, Subcontractor Management
Las Vegas, Nevada, United States · On-site
Description: Supports Food and Beverage department in ensuring all ovens, ranges, stoves, broilers, grills, deep fryers, etc. are cleaned and maintained to Company standards and specifications. Must assemble and disassem…
Skills: Equipment Cleaning, Sanitation Techniques, Ware-washing Procedures, Chemical Handling, Attention To Detail
Las Vegas, Nevada, United States · On-site
Beverage Porter (Porter de bebidas) Description: Ensure cleanliness and safety of area in compliance with all Company and health department standards and policies. Maintain stock room inventory and ensure that bar is pro…
Skills: Inventory Management, Cleaning, Communication, Customer Service, Sanitization
Las Vegas, Nevada, United States · On-site
$22/hr–$26/hr
Part-time team members who meet the requirements are eligible for: State Applicable Time Off Pet Insurance 401(k) Retirement Program with Employer Match Employee Assistance Program TAO Savings Marketplace Employee Discou…
Skills: Food Preparation, Station Management, Sanitation Standards, Recipe Execution, Mise En Place
Las Vegas, Nevada, United States · On-site
Responsibilities Summerlin Hospital is a 496-bed hospital featuring emergency services; a busy maternity department with an average of 450 deliveries per month; a Children’s Medical Center with a NICU, a pediatric …
Skills: Food Preparation, Seasoning, Cooking, Institutional Cooking, Food Safety
Las Vegas, Nevada, United States · On-site
Description: Assist in overseeing the Beverage Department. Responsible for handling any Team Member or Guest opportunities. Evaluate and oversee job performance of Team Members. Set schedules and specific job duties, whi…
Skills: Beverage Management, Staff Scheduling, Cost Control, Budgeting, Forecasting
Las Vegas, Nevada, United States · Remote OK
This is a remote position with an ideal base location in Las Vegas, NV. What the Role Is The On-Premise Channel Manager will be responsible for the execution of company on-premise strategic initiatives in Las Vegas. This…
Skills: Distributor Management, Sales Strategy, Market Analysis, Presentation Skills, Interpersonal Communication
Las Vegas, Nevada, United States · On-site
$15/hr–$17/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Engagement, Beverage Preparation, Food Preparation, Cash Handling, Interpersonal Skills
Las Vegas, Nevada, United States · On-site
Description POSITION SUMMARY: The primary purpose of the Cocktail Server is to provide friendly, attentive, and timely service to create an exceptional experience for all of our guests. Each Cocktail Server’s primary obj…
Skills: Customer Service, Beverage Preparation, Cash Handling, Communication Skills, Alcohol Safety
Las Vegas, Nevada, United States · On-site
Overview If you’d be excited to work in a professional kitchen preparing and cooking meals, consider applying for the position of Deli Clerk. As one of the fastest growing natural foods retailers, we’re seeki…
Skills: Customer Service, Food Preparation, Equipment Operation, Inventory Rotation, Sanitation
Las Vegas, Nevada, United States · On-site
Summary Statement: The Bus Runner is the backbone in a quick and fast paced environment and contributes to the success of the restaurant. The Bus Runner will assist and support both front of house and back of house. The …
Skills: Customer Service, Food and Beverage Delivery, Table Clearing, Sanitization, Communication
Las Vegas, Nevada, United States · On-site
Are you a current Associate? To be considered, you must submit your application through the internal Career Portal (Jobs Hub). Click here to access. Time Type: Part time Remote Type: Job Family Group: Sales Job Descripti…
Skills: Merchandising, Stocking, Product Placement, Customer Service, Communication
Las Vegas, Nevada, United States · On-site
The primary responsibility of the Snack Bar Attendant is to accurately handle cash register transactions and ensure guests are greeted cheerfully and prepare food & beverages per guest’s request. With 2,500 beautifully d…
Skills: Cash Handling, Customer Service, Food Preparation, Beverage Preparation, Communication
Las Vegas, Nevada, United States · On-site
The primary responsibility of the Beverage Server/Cocktails is to ensure complete customer satisfaction by serving and providing beverages to our guests to ensure an enjoyable stay. With 2,500 beautifully designed guest …
Skills: Tray Service, Cocktail Knowledge, Customer Service, Communication Skills, Teamwork
Las Vegas, Nevada, United States · On-site
Summary Statement: Our guests have a lust for a life less ordinary that drives them to demand more, experience it all, and hit repeat. Our property will be unique in every way, including the way we conduct business using…
Skills: Customer Service, VIP Guest Relations, Wine Knowledge, Food Service Etiquette, Organizational Skills
Las Vegas, Nevada, United States · On-site
Job DetailsJob Location: Las Vegas, NV 89109Join the Flavor Frenzy at Bagelmania – Line Cook! Who We Are: Since 1989, Bagelmania has been the go-to spot for all things bagel-tastic in Las Vegas. We're famous for ou…
Skills: Line Cooking, Food Preparation, Food Safety Standards, Inventory Management, Portion Control
Las Vegas, Nevada, United States · On-site
Job DetailsJob Location: HashHouse a Go Go-Linq Casino Las Vegas - Las Vegas, NV 89109Summary of Position: Wash and clean tableware, silverware, glassware, and cooking equipment. Keep the dishroom and equipment clean and…
Skills: Dishwashing, Kitchen Sanitation, Equipment Maintenance, Waste Management, Physical Stamina
Las Vegas, Nevada, United States · On-site
$16/hr–$17/hr
Apply in ~60 Seconds Join Our Team: A career at Cinemark means you'll have epic opportunities to immerse yourself in our industry. But that's just the beginning — a front row seat means incredible growth as you bring new…
Skills: Team Leadership, Customer Service, Cash Handling, Conflict Resolution, Time Management
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Responsible for high-volume production of cakes, pastries, and breads while maintaining strict cleanliness and sanitation standards. The role involves managing bake shop stations, organizing production tasks, and ensuring adherence to corporate recipes.
Requires a minimum of five years of related experience and advanced proficiency in various bakery skill blocks. Candidates must be able to handle a flexible schedule and possess the ability to create costed recipes and interpret banquet event orders.
Description:
Responsible for practicing, supporting, and promoting Station Casinos’ “Beyond the Best” Company-wide culture and demonstrating Station Casinos’ Championship Service Standards at all times. Have knowledge of where your MSDS (material safety data sheets) booklet is located for your department and understand its contents. Display knowledge of all emergency procedures. Follow sets schedules and specific job. Display and encourage teamwork in the department. Attend daily Team Member huddles and look at the communication boards for pertinent information. All Team Members must follow recipe book and guidelines set forth by corporate food and beverage. Ensure that kitchens and equipment are in good working order to ensure a clean and hazard free work area. Must posses the ability to work hands-on in any kitchen environment pertaining to a three-meal period and high volume production, including but not limited to, baking all manners of cakes, pies, pastries, breads, tortes, etc., for Guest services according to Station Casinos’ standards and specifications. Responsible for maintaining cleanliness, safety and sanitation standard in accordance with department policies and the department of health.
Qualifications:
Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form. Minimum five (5) years experience outside training in related fields. Possess advance knowledge of all previous bakery skill blocks. Must have working knowledge to manage time effectively with no supervision. Must be able to handle flexible schedule. Must have working knowledge and have been instrumental in training procedure development. Must be able to take constructive criticism and always be willing to improve. Must have working knowledge and understanding to apply inventory control procedures. Must have working knowledge and demonstrated the ability to man 100% of all station in the bake shop without hesitation. Must have working knowledge and advanced understanding of all stations in the bake shop. Must have working knowledge and the ability to learn and apply the basics of profit and loss. Must have working knowledge and advance understanding of recipe interpretation and calculation. Must have working knowledge and advance proficiency in piping jells, icings, creams, etc. Must have working knowledge and advance understanding of chocolate and sugar work. Must have working knowledge and advance ability to created amenity displays. Must have working knowledge and advance ability to help organize and assist others in mapping out production tasks. Must have working knowledge and advance understanding to assess BEO’s (banquets event orders). Must have working knowledge to demonstrate advance ability in plating desserts. Must have working knowledge and the ability to create recipes with attached cost. Must have working knowledge and demonstrate competency in execution of station set up and breakdown.
The Local Favorite, Since 1976.
Station Casinos is the leading provider of gaming and entertainment to the residents of Las Vegas, Nevada. Station's properties are regional entertainment destinations and include various amenities, including numerous restaurants, entertainment venues, movie theaters, bowling and convention/banquet space, as well as traditional casino gaming offerings such as video poker, slot machines, table games, poker, bingo and race and sports wagering. Station Casinos owns and operates Red Rock Casino Resort Spa, Green Valley Ranch Resort Spa Casino, Durango Casino & Resort, Palace Station Hotel & Casino, Boulder Station Hotel & Casino, Santa Fe Station Hotel & Casino, Wildfire Rancho, Wildfire Valley View and & Hotel in Las Vegas, Nevada, Seventy Six Taverns in North Las Vegas and Sunset Station Hotel & Casino, Wildfire Anthem, Wildfire Boulder, Wildfire Lake Mead, Wildfire Sunset Casino and Seventy Six Tavern in Henderson, Nevada. Station Casinos also owns Barley's Casino & Brewing Company, The Greens and Wildfire Casino & Lanes in Henderson.
Offices: 1505 South Pavilion Center Drive, Las Vegas, Nevada 89135, US · 4111 Boulder Hwy, Las Vegas, NV 89121, US · 1301 W. Sunset Road, Henderson, Nevada 89054, US · 2101 Texas Star Lane, Las Vegas, Nevada 89032, US · 4949 North Rancho Drive, Las Vegas, NV 89108, US
There are currently 1,385 open food & beverage positions in Las Vegas, NV listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Albertsons Companies, Station Casinos, Starbucks, Boyd Gaming, Wynn Resorts, among others. Browse the listings above to see every active employer.
Yes — 9 of the 1385 open food & beverage positions offer remote or hybrid work (4 remote, 5 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
