BE A PART OF OUR SUCCESS! Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay!…
BE A PART OF OUR SUCCESS! Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay!…
BE A PART OF OUR SUCCESS! Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay!…
BE A PART OF OUR SUCCESS! Educational Assistance with DeVry University with complimentary laptop** Immediate Family Members are also eligible Competitive Pay with Service Award Incentive Get paid daily through Daily Pay!…
Midwest Refrigerated Services is a full-service 3PL company providing refrigerated logistics services for the food industry. Based in Milwaukee, WI, we operate the largest fresh 48 state LTL consolidation pool with more …
Skills: Forklift Operation, Powered Pallet Jack Operation, RF Inventory Systems, Order Picking, Staging
Midwest Refrigerated Services is a full-service 3PL company providing refrigerated logistics services for the food industry. Based in Milwaukee, WI, we operate the largest fresh 48 state LTL consolidation pool with more …
Skills: Customer Service, Order Management, Proactive Communication, Logistics, Data Entry
Sanitation - Production Worker - Rotational Nights
New Glarus, Wisconsin, United States · On-site
$16/hr–$25/hr
Entry level
Company Description At Link Snacks, we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work. We don’t hide from challenges; we hunt them down. We push harder, move faster, and tak…
Skills: Chemical Sanitation, Industrial Cleaning, Lock-Out Tag-Out, GMP, HACCP
Primary Responsibility: Under general supervision, the Forklift Operator will ensure safe and accurate receipt, storage, and shipment of food products utilizing equipment including, but not limited to, sit down and stand…
Schulte Hospitality Group is seeking an energetic, experienced, and hands on Bar Server to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be res…
Skills: Customer Service, Food Serving, Drink Garnishing, Multi-tasking, Verbal Communication
Schulte Hospitality Group is seeking an energetic, experienced, and hands on Bar Server to join our team! SHG is an organization whose success is rooted in its service culture. Our mission is to exude hospitality, be res…
Skills: Customer Service, Food Serving, Drink Garnishing, Multi-tasking, Verbal Communication
The ideal Banquet Supervisor candidate will be capable of completing the following responsibilities: Interview, hire & train, and resolve service issues with Oversee the set-up of function rooms to include placement of l…
Skills: Communication Skills, Attention to Detail, Guest Service Skills, Problem Solving, Staff Management
Wisconsin Dells, Wisconsin, United States · On-site
Entry level
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations, we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer …
Overview Are you ready to roll up your sleeves and be the heart of your store? Our Sales Associates do more than just run a register — they keep our stores clean, inviting, and running smoothly for every customer who wal…
Skills: Cash Handling, Customer Service, Sales, Age Verification, Inventory Stocking
Wisconsin Dells, Wisconsin, United States · On-site
Entry level
Help Deliver the Kalahari Experience At Kalahari Resorts & Conventions, we don’t just create vacations, we craft unforgettable experiences. Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer …
Skills: Guest Service, Order Taking, Point-of-Sale (POS) Systems, Food Handling, Menu Knowledge
Sanitation - Production Worker - Rotational Nights
New Glarus, Wisconsin, United States · On-site
$16/hr–$25/hr
Entry level
Company Description At Link Snacks, we show up hungry, roll up our sleeves, plaid or otherwise, and dive straight into the hard work. We don’t hide from challenges; we hunt them down. We push harder, move faster, and tak…
Skills: Chemical Sanitation, Industrial Cleaning, Lock-Out Tag-Out, GMP, HACCP
Whether you're an artist at heart or simply thrive in a dynamic environment, Saint Kate is the space that unites us all under one roof. Here at Saint Kate, we celebrate uniqueness and seek candidates from diverse walks o…
Whether you're an artist at heart or simply thrive in a dynamic environment, Saint Kate is the space that unites us all under one roof. Here at Saint Kate, we celebrate uniqueness and seek candidates from diverse walks o…
Whether you're an artist at heart or simply thrive in a dynamic environment, Saint Kate is the space that unites us all under one roof. Here at Saint Kate, we celebrate uniqueness and seek candidates from diverse walks o…
Whether you're an artist at heart or simply thrive in a dynamic environment, Saint Kate is the space that unites us all under one roof. Here at Saint Kate, we celebrate uniqueness and seek candidates from diverse walks o…
Whether you're an artist at heart or simply thrive in a dynamic environment, Saint Kate is the space that unites us all under one roof. Here at Saint Kate, we celebrate uniqueness and seek candidates from diverse walks o…
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$17/hr–$18/hr
Full-time
Educational Assistance, Complimentary Laptop, Competitive Pay, Service Award Incentive, Daily Pay, Medical Insurance
Posted 29d ago
~40 hrs/week
Responsibilities
The Assistant Kitchen Manager directs kitchen staff to meet daily goals and ensures high guest satisfaction and quality. Responsibilities include monitoring food temperatures, managing budget expenses, and coordinating food and supply orders.
Requirements
Candidates must possess strong communication skills and the ability to handle high-stress environments during peak times. Physical requirements include the ability to lift up to 50 pounds and stand or walk continually.
Full job description
BE A PART OF OUR SUCCESS!
Educational Assistance with DeVry University with complimentary laptop**
Immediate Family Members are also eligible
Competitive Pay with Service Award Incentive
Get paid daily through Daily Pay!
Comprehensive Health Benefits including Medical, Dental, Vision, and more!***
401(k) retirement savings with company match
Flexible Schedule
All you can eat pancakes + meal discounts!
Employee Discount Program
Development Pathway: Step by step process to grow your career
3 College Credits hours for completing manager training****
Founded in 1958, Perkins® operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 85 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value.
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
Position Description
As Assistant Kitchen Manager you will be responsible for maintaining direction of kitchen staff members to ensure daily goals and tasks are being met. In addition, you will perform all duties to maximize guest satisfaction and quality work environment.
Responsibilities:
Works cooperatively with Kitchen Manager to ensure that all budget expenses are within limits; identifies and communicates ways to improve and streamline operation.
Keeps General Manager/Kitchen Manager informed of problems and/or issues and proposes alternative solutions for consideration.
Maintains a clean and safe facility.
Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
Communicates clearly and concisely both verbally and in writing.
Ensures clear communication with vendors providing restaurant equipment and supplies.
Completes walk-through and temperature checks in the kitchen.
Assists in ordering food, produce, liquor and restaurant supplies.
Assists in receiving deliveries and checks paperwork to ensure receipt of items; provides direction to staff for stocking items.
Performs and is able to assist in all functions for kitchen operations.
Qualifications:
Basic skills such as sanitation, safety, and customer service taught through in-house training
Must be able to communicate clearly
Physical Requirements / Environment / Work Conditions:
Must have high level of mobility/flexibility
Must be able to work irregular hours under heavy stress/pressure during peak times
Must be able to coordinate multiple tasks simultaneously
Must possess a high level of coordination
Must lift and carry up to 50 pounds for distances up to 30 feet
Must be able to fit through an opening 30” wide
Requires frequent reaching, bending, pushing and pulling
Exposure to heat, steam, smoke, cold and odors
Requires continual standing and walking
Benefits & Perks:
Disclaimer
This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.
Founded in 1958, Perkins operates family-style restaurants in 32 states and two Canadian provinces.
Industry
Restaurants
Company size
10,001+ employees
Founded
1958
Headquarters
Sandy Springs, GA
LinkedIn followers
9,266
Founded in 1958 as a single pancake house in Ohio, Perkins has transformed into the nation's leading family restaurant. And when we say that, we aren’t joking. With nearly 300 company-owned and franchised locations in 32 states and two Canadian provinces, we’re pretty proud of how far we’ve come.
Through the years, Perkins has remained true to its mission of providing guests with friendly service and classic comfort dishes at a great price. Sure, Perkins started with dozens of pancake and waffle options, but soon enough we grew to offer American staples like breakfast all day, hearty steak plates, juicy burgers, and a wide selection of handcrafted handhelds, soups, and salads. The most iconic piece of Perkins Bakery is, you guessed it, our pie.
Our in-store bakery offers a wide selection of fruit pies, cream pies, dreamy pies, along with scrumptious cookies, and our signature Mammoth Muffins®. Our goal has always been to leave guests feeling satisfied, which means we’re always updating our menu with fresh, flavorful, and innovative items that take their place right next to our classic, beloved menu items. Some of our most iconic dishes have been on the menu for more than 30 years. Pretty sweet, huh?
At Perkins, we take great pride in our service, experience, and feeding folks what they like. It’s the cornerstone of our company, and the thing that keeps us going after all these years.
Offices: 5901-B Peachtree Dunwoody Road, NE, Suite 450, Sandy Springs, GA 30328, US
How much do Food & Beverage jobs in Wisconsin pay?
Based on 480 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Wisconsin right now?
There are currently 8,043 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Wisconsin?
Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Wisconsin?
Yes — 142 of the 8043 open food & beverage positions offer remote or hybrid work (23 remote, 119 hybrid).
How do I apply for Food & Beverage jobs in Wisconsin?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.