Battle Ground, Washington, United States · On-site
Company Description Our Customer Service Position is an entry level position. We have many opportunities for advancement. Training and Wage Rates Orientation and training provided on the job. All CSR positions are paid h…
Skills: Customer Service, Order Processing, Cash Handling, Inventory Management, Basic Mathematics
Spanaway, Washington, United States · On-site
$17/hr–$20/hr
Company Description Delivery Expert This position pays $17.13 to $20.82 per hour, Plus Mileage and Plus Tips. Cash tips daily. We have Paid Sick Leave per WA State law. Qualifying full-time employees will be offered empl…
Skills: Driving, Navigation, Customer Service, Order Processing, Cash Handling
Vancouver, Washington, United States · On-site
Company Description Orientation and training provided on the job. All driver positions are paid hourly at minimum wage Washington $17.13 and maximum $17.13. Credit card tips, cash tips and a partial mileage reimbursement…
Skills: Driving, Navigation, Customer Service, Cash Handling, Order Processing
Vancouver, Washington, United States · On-site
Company Description Our Customer Service Position is an entry level position with a minimum and maximum wage of $17.13 per hour. If advancement is your goal please share that with your manager to discuss next steps invol…
Skills: Customer Service, Order Processing, Inventory Management, Cash Handling, Basic Mathematics
Vancouver, Washington, United States · On-site
$17/hr–$19/hr
Company Description ABOUT THE JOB Training Orientation and training provided on the job. Wage Rates All inside positions start at minimum wage and raises are given upon completion of training evaluations completed by tea…
Skills: Judgment, Mathematics, Multitasking, Cost Control, Inventory Management
Tukwila, Washington, United States · On-site
$22/hr–$31/hr
About the role All Store Team Members play an essential role in building our company brand by delivering excellent customer service. You will maximize product inventory and support online business operations, ensuring a …
Skills: Merchandising, Inventory Management, Customer Service, Point-of-Sale Systems, Order Fulfillment
Silverdale, Washington, United States · On-site
$17/hr–$20/hr
Overview Elevate Your Career as a Cook with Encore Communities! Are you ready to make a real impact in healthcare? At Encore Communities, we believe in a better way—one that puts patients first, follows evidence-based pr…
Skills: Meal Preparation, Portion Control, Therapeutic Diets, Recipe Standardization, Food Safety
Seattle, Washington, United States · Hybrid
$65k–$75k/yr
Foods you love. Brands you trust. And a career that empowers you to grow. At Nestlé USA, we’re all working towards the same goal – to delight and deliver for our consumers. With a rich portfolio of beloved brands, includ…
Skills: Account Management, Sales Tactics, CRM Management, Customer Relationship Management, Lead Qualification
Puyallup, Washington, United States · On-site
$23/hr–$39/hr
Join a team that shares your calling At MultiCare, you’re more than just a job title — you’re part of a team built on trust that cares for each other, our patients and our communities. Belonging here means living our mis…
Skills: Nutritional Care, Patient Assessment, Dietary Counseling, Customer Service, Collaboration
Tukwila, Washington, United States · On-site
$22/hr–$31/hr
About the role As a Cashier, you play an essential role in the customer service experience by providing customers with fast and friendly service. You will process transactions, answer questions, and ensure customers leav…
Skills: Cash Handling, Customer Service, Point-of-Sale Systems, Inventory Management, Payment Processing
Seattle, Washington, United States · On-site
$21/hr–$21/hr
Job DetailsJob Location: Hotel Theodore - Seattle, WA 98101Position Type: Full-Time/Part-TimeSalary Range: $21.30 - $21.30 HourlyJob Shift: AnyJob Category: Restaurant - Food ServicePOSITION PURPOSE Provide friendly, cou…
Skills: Customer Relations, Table Service, Bar Service, Communication Skills, Organizational Skills
Issaquah, Washington, United States · On-site
$20/hr–$30/hr
The Starting Hourly Rate / Salario por Hora Inicial is $20.25 USD per hour. The Pay Range / Rango salarial is $20.25 USD - $30.40 USD per hour. ALL ABOUT TARGET Working at Target means helping all families discover the j…
Skills: Cash Handling, Guest Service, Inventory Management, Visual Merchandising, Stocking
Seattle, Washington, United States · On-site
$21/hr–$21/hr
Job DetailsJob Location: Hotel Theodore - Seattle, WA 98101Position Type: Full-Time/Part-TimeSalary Range: $21.30 - $21.30 HourlyJob Shift: AnyJob Category: Hospitality - HotelPOSITION PURPOSE Maintains consistent attent…
Skills: Customer Relations, Communication Skills, Organization Skills, Basic Computer Skills, Conflict Resolution
Silverdale, Washington, United States · On-site
$17/hr–$28/hr
About Us Join us at WinCo Foods, where we're more than just a grocery retailer - we're a growing family of over 140 supermarkets in 10 states with over 22,000 employee owners. Our purpose is to make the lives of our cust…
Skills: Cash Handling, Customer Service, Point of Sale Operation, Basic Mathematics, Suggestive Selling
Pacific Burgers Inc dba Five GuysClark County, Washington, United States · On-site
Do you enjoy working in a fast-paced (but fun!), clean, cook-to-order environment? Are you motivated by the opportunity to earn weekly bonuses and tips? Then this is the job for you! As a member of our crew, you'll have …
Skills: Cooking, Cleaning, Customer Service, Teamwork, Communication Skills
Bellevue, Washington, United States · On-site
$152k–$165k/yr
THE ROLE As a leader of our Grocery, Frozen, Dairy, Beer, Wine, & Spirits, Wellness, and Housewares (Center Store) Team, this position is responsible for leading and coordinating the various efforts of the Center Store T…
Skills: Supervisory Experience, Product Management, Vendor Negotiations, Profit And Loss Control, Category Management
Bellevue, Washington, United States · On-site
Job Description: Dave & Buster’s is different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other jobs. Plus, your …
Skills: Customer Service, Order Taking, POS Operation, Cash Handling, Alcohol Awareness
Kent, Washington, United States · On-site
$100k–$125k/yr
Job DetailsJob Location: Kent, WA 98032Position Type: Full TimeSalary Range: $100,000.00 - $125,000.00 Base+Commission/yearTravel Percentage: Road WarriorJob Shift: Day shiftJob Category: SalesAt Pacific Coast Fresh Co.,…
Skills: Fresh Produce Expertise, Retail Account Management, Sales Growth, Price Negotiation, Commodity Pricing
Fife, Washington, United States · On-site
$91k–$94k/yr
This position Supervises Leads and Mechanics in their daily activities. Repairs, installs, and performs preventive maintenance on all production equipment to ensure that such equipment is always in good operable conditio…
Skills: Electrical Troubleshooting, PLC Programming, Preventive Maintenance, Team Leadership, OSHA Compliance
Seattle, Washington, United States · On-site
$21/hr–$21/hr
Job DetailsJob Location: Hotel Theodore - Seattle, WA 98101Position Type: Full-Time/Part-TimeSalary Range: $21.30 - $21.30 HourlyJob Shift: AnyJob Category: Restaurant - Food ServicePOSITION PURPOSE Provide friendly, cou…
Skills: Customer Relations, Table Service, Bar Service, Communication Skills, Organizational Skills
Battle Ground, Washington, United States • On-site
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Responsible for processing telephone and in-person orders while preparing food products and operating store equipment. Duties include maintaining facility cleanliness, managing inventory, and ensuring high-quality customer interactions.
Requires the ability to perform basic math for monetary transactions and the physical capability to lift up to 50 pounds. Candidates must possess strong communication skills and the ability to work in varying temperature environments.
Our Customer Service Position is an entry level position. We have many opportunities for advancement.
Training and Wage Rates
Orientation and training provided on the job.
All CSR positions are paid hourly minimum $17.13 – Maximum $17.13.
Medical, Dental and Vision insurance are available to employees who have worked at least a year and who average at least 32 hours per week. If you have any questions about Benefits Qualifications, please contact .
We abide by OR/WA State requirements for sick pay.
HOURS: All scheduled hours are based off what employee is available for and what the store needs. All positions are part time unless otherwise stated. Every employee has the opportunity to work into full time as long as the store has the hours to accommodate and employee completes training, is reliable for shifts and communicating full time needs with manager.
Advancement
Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From assistant manager to general manager, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.
Diversity
Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
We are an equal opportunity employer and encourage all candidates to apply. Accommodations during the application process, interviews, hiring and employment are available. All any candidate needs to do is let us know if an accommodation is needed.
Summary Statement
We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
General Job Duties For All Store Team Members
· Operate all equipment.
· Stock ingredients from delivery area to storage, work area, walk-in cooler.
· Prepare product.
· Receive and process telephone orders.
· Take inventory and complete associated paperwork.
· Clean equipment and facility approximately daily.
Communication Skills
· Ability to comprehend and give correct written instructions.
· Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
· Ability to communicate and interact respectfully and effectively with people across cultures, abilities, genders, ethnicities, and races.
Essential Functions/Skills
· Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
· Must be able to make correct monetary change.
· Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
· Ability to enter orders using a computer keyboard or touch screen.
· Navigational skills to read a map, locate addresses within designated delivery area.
· Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Exposure To
· Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
· In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas.
· Sudden changes in temperature in work area and while outside.
· Fumes from food odors.
· Exposure to cornmeal dust.
· Cramped quarters including walk-in cooler.
· Hot surfaces/tools from oven up to 500 degrees or higher.
· Sharp edges and moving mechanical parts.
· Varying and sometimes adverse weather conditions when delivering product, driving and couponing.
Sensing: Talking and hearing on telephone. Near and mid-range vision for
most in-store tasks. Depth perception. Ability to differentiate between hot and cold surfaces.
Temperaments: The ability to direct activities, perform repetitive tasks, work
alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgements and decisions.
Standing: Most tasks are performed from a standing position. Walking surfaces include ceramic tile bricks with linoleum in some food process areas. Height of work surfaces is between 36 and 48 inches.
Walking: Walking is generally in short distances for short durations.
Sitting: Paperwork is normally completed in an office at a desk or table.
Lifting: Bulk product deliveries are made twice a week or more and are unloaded
by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 pounds with dimensions of up to 3 x 1.5. Cases are usually lifted from floor and stacked onto shelves up to 72 inches high.
Carrying: Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves. Occasionally, pizza sauce weighing 30 pounds is carried from the storage room to the front of the store. Trays of pizza dough
are carried three at a time over short distances, and weigh approximately 12 pounds per tray.
Pushing: Pushing is performed to move trays which are placed on dollies. A stack of trays on a dolly is approximately 24 - 30 inches in height and requires a force of up
to 7.5 pounds to push. Trays may also be pulled.
Climbing: Team members must infrequently navigate stairs or climb a ladder to change prices on signs, wash walls, perform maintenance.
Stooping/Bending: Forward bending at the waist is necessary at the pizza assembly station. Toe room is present, but workers are unable to flex their knees
while standing at this station. Duration of this position is approximately 30 - 45 seconds at one time, repeated continuously during the day. Forward bending is also present at the front counter and when stocking ingredients.
Crouching/Squatting: Performed occasionally to stock shelves and to clean low areas.
Reaching
· Reaching is performed continuously; up, down and forward.
· Workers reach above 72" occasionally to turn on/off oven controls, change prices on sign, and lift and lower objects to and from shelves.
· Workers reaching down to perform such tasks as scooping cornmeal from a plastic barrel, or washing dishes.
· Workers reach forward when obtaining topping ingredients, cleaning work surfaces, or answering phones.
Hand Tasks
· Eye-hand coordination is essential. Use of hands is continuous during the day
· Frequently activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists.
· Workers must manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.· Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
· Team Members must be able to grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
Machines, Tools, Equipment, Work Aids
·Team Members may be required to utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.
Feeding the Power of Possible, One Pizza at a Time.
Domino’s is a purpose-inspired, performance-driven company powered by exceptional people who are committed to feeding the power of possible—one pizza at a time. Founded in 1960 with a single store in Ypsilanti, Michigan, Domino’s has grown into one of the most recognized and leading pizza brands in the world. Today, we rank among the top public restaurant brands globally, with more than 21,700 stores across 90+ markets. Our system is built on the strength of independent franchise owners, who operate 99% of Domino’s stores worldwide. Together, we’ve pioneered innovations that have transformed the pizza and delivery industries, setting new standards for convenience, quality, and customer experience. We are committed to safely and responsibly serving our customers and giving back in the communities where we live and work. Interested in joining the largest pizza company in the world? Domino’s offers a variety of incredible opportunities—from store-level roles to supply chain positions to corporate careers. We are an opportunity company, committed to helping our team members grow, thrive, and achieve their goals. Browse U.S. career opportunities at jobs.dominos.com.
Offices: 30 Frank Lloyd Wright Dr, Ann Arbor, MI 48106, US
Based on 386 listings with disclosed salaries, most food & beverage jobs in Washington pay between $75k–$138k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 5,877 open food & beverage positions in Washington listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Albertsons Companies, Starbucks, Kroger, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 137 of the 5877 open food & beverage positions offer remote or hybrid work (22 remote, 115 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
