Job Title: Restaurant Manager I Department: Operations Reports To: Unit General Manager Status: Non-Exempt Date: December 2024 Salary: Broad Responsibilities: Support the Unit General Manager in overseeing operations bus…
Skills: Restaurant management, Operations management, Customer service, Team leadership, Staff training
Job DetailsJob Location: Skilled Nursing at The Belmont at Twin Creeks - Allen, TX 75013Position Type: Full TimeJob Category: Nutrition ServicesJob Summary: The overall purpose of the Nutrition Services Aide position is …
Job DetailsJob Location: TX-Austin Womens & Childrens Shelter - Austin, TX 78721Education Level: High School Diploma/GEDJob Category: Food ServiceBenefits: 29 days Paid Time Off Affordable Health Insurance Benefits Retir…
Job DetailsJob Location: TX-Austin Womens & Childrens Shelter - Austin, TX 78721Education Level: High School Diploma/GEDJob Category: Food ServiceBenefits: 29 days Paid Time Off Affordable Health Insurance Benefits Retir…
We are hiring immediately for full time COOK positions. Location: Oracle - 2300 Oracle Way, Austin, TX 78741 Note: online applications accepted only. Schedule: Full time schedule. Monday - Friday, 6:00 am - 2:30 pm. More…
We are hiring immediately for a full time PATIENT SERVICES LEAD position. Location: Texas Health Harris Methodist Hospital Alliance - 10864 Texas Health Trail, Fort Worth, TX 76244. Note: online applications accepted onl…
Skills: Patient Meal Service, Staff Supervision, Food Safety, HACCP, Communication
Job Description Join our Mission to Lead the Future of Snacking AT Mondelēz International Full Time Nabisco Merchandiser/Order Writer Join our team of Full Time Nabisco Merchandiser/Order Writers and fulfill the merchand…
Skills: Merchandising, Order writing, Relationship building, Stocking, Display maintenance
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Table service, Cleaning, Food service support, Tray transport, Customer service
Job Description: Dave & Buster’s and Main Event are different from everywhere else. No two days are ever the same. Time will fly by serving hundreds of people with flexible schedules you can accommodate school or other j…
Job Description: IMMIGRATION SPONSORSHIP WILL NOT BE PROVIDED FOR THIS POSITION COMPANY DESCRIPTION Illinois Tool Works Inc. (NYSE: ITW) is a Fortune 200 global multi-industry manufacturing leader with revenue of $16 bil…
We’re excited about your interest in pursuing the next step in your career with US Foods! Your continuous growth and development is critical to our success. US Foods is committed to working with and providing reasonable …
Job DetailsJob Location: Houston, TX 77024Position Type: Part TimeJob Category: Food & BeverageJOB SUMMARY Assists server to provide better experience to serve the guests. This role is critical to maintaining the luxury …
Skills: Table service, Communication, Multi-tasking, Attention to detail, Teamwork
Req ID: 262402 Work days/Shift Hours – Monday - Friday 12:00PM TO 8:00PM General Purpose Manager, Distribution II | Ensures all logistics activities for a Distribution Team are operating efficiently. (delivery, merchandi…
Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building relation…
Skills: Food and beverage service, Customer service, Communication, Table setting, POS system operation
Job Details: SUMMARY: We are seeking a dedicated Broiler Production Manager to ensure the highest quality bird production for our plant while maintaining cost efficiency and a motivated workforce. This role involves sche…
Skills: Broiler production management, Scheduling, Cost analysis, Vaccination planning, Health program monitoring
At Niagara, we’re looking for Team Members who want to be part of achieving our mission to provide our customers the highest quality most affordable bottled water. Consider applying here, if you want to: Work in an entre…
Skills: Sanitation, Food safety, Quality control, Production line maintenance, Housekeeping
At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We’re about loving what you’re doing today and preparing you for what you’ll be doi…
Skills: Networking, Marketing, Public relations, Relationship building, Event planning
Food Services Technician - PRN Days | Sugar Land Rehab
Sugar Land, Texas, United States · On-site
Entry level
Overview If you’re looking for a schedule that fits your lifestyle, check out PAM Health. Some things that our hospital can offer YOU: Opportunities for growth and advancement Flexible scheduling Employee Bonus Referral …
Skills: Food production, Cashiering, Patient food service, Sanitation, Customer service
Req ID: 262580 Job Location: 4800 Amarillo, TX (CenterPort) Work days/Shift Hours: Thursday - Monday 4:00 AM untill route is completed Compensation: Starting pay ranges from $18.07 to $22.72 per hour, based on experience…
Salary: $63,000 - $65,000 / year Other Forms of Compensation: Yearly Bonus Opportunity - Co. Car Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and experience backed by …
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Full-time
high school
Medical insurance, Dental insurance, Vision insurance, Voluntary insurance options, Company-sponsored life insurance, Employee assistance program
Posted 5d ago
~40 hrs/week
Responsibilities
The Restaurant Manager I supports the Unit General Manager in overseeing daily operations, maintaining client relationships, and ensuring exceptional guest service. They are responsible for staff supervision, inventory management, and ensuring compliance with health, safety, and company standards.
Requirements
Candidates must have a minimum of a high school diploma and 1-2 years of restaurant management experience. Strong communication, organizational, and customer service skills are required, along with a basic understanding of P&L goals.
Full job description
Job Title: Restaurant Manager I
Department: Operations
Reports To: Unit General Manager
Status: Non-Exempt
Date: December 2024
Salary:
Broad Responsibilities: Support the Unit General Manager in overseeing operations business by helping deliver exceptional results, reinforcing a great culture, and maintaining strong client relationships. Assist in achieving financial, operational, and guest service objectives while promoting a best-in-class work environment. Ensure proper training and supervision of all personnel during assigned shifts to deliver prompt, courteous service in a manner that complies with Food and Beverage standards and company policies and procedures.
Main Duties & Responsibilities:
Understand completely all policies, procedures, standards, specifications, guidelines, and training programs for the concept.
Check quality standards upon delivery of food and beverage deliveries.
Assist in the ordering of concept supplies including food, beverage, smallware, chemicals and paper products.
Resolve customer complaints about food quality or service through company standards.
Maintain sanitation standards. Monitor actions of staff and customers to ensure that health and safety standards and liquor regulations (where applicable) are followed in adherence to state and local guidelines.
Follow proper record keeping adhering to Areas standards
Assists in the Preparation of all required paperwork, including forms, reports, and schedules in an organized and timely manner.
Processing of invoices through the proper systems
Arrange for maintenance and repair of equipment and other services (as needed)
Maintain opening and closing procedures and security standards.
Advises concept manager to the performance of associates.
Ensure all employees are following the company dress code guidelines.
Monitor food preparation and methods to ensure compliance with brand and company specification and standards.
Perform any other duties as assigned by supervisor.
Skills and Qualifications
Minimum High School Diploma, some college preferred.
1-2 years restaurant management experience.
Excellent communication skills.
Strong organizational skills
Strong customer service skills
Must be able to adapt to a diverse workforce.
Ability to assist leadership team in reaching organizational objectives and goals.
Basic understanding of P&L goals for the location including labor, sales, and COG.
Benefits:
We offer full-time eligible employees affordable medical insurance, dental and vision benefits, along with a variety of voluntary insurance options. Our benefits package includes company-sponsored life insurance, a free employee assistance program, competitive paid time off, company holidays, and a 401k retirement plan with company match. Plus, enjoy access to discount programs for travel and entertainment and a location meal program. In addition, this position is bonus eligible.
EEOC Statement:
We are an equal opportunity employer committed to building a diverse team and fostering an inclusive environment where employees feel empowered to bring their authentic selves to work. We welcome applications from all qualified candidates regardless of race, color, religion, gender identity, sexual orientation, national origin, age, disability status, or veteran status.
Physical Demands:
The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the associate is regularly required to stand for long periods of time, use hands and fingers, communicate verbally, and hear. The associate is frequently required to reach with hands and arms, climb, balance, taste, and smell. The associate is also occasionally required to walk, stoop, kneel, crouch, crawl, and either lift or move up to 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to focus.
Areas is one of the world leaders in Food & Beverage and Travel Retail. Every year, the company welcomes 350 million customers across more than 2,000 restaurants and stores in 11 countries in Europe, the United States, Mexico, and Chile.
As a benchmark restaurant operator in the travel industry, Areas is committed to quality and operates in major and minor transport hubs worldwide, such as airports, train stations, and motorway travel plazas, as well as in key locations within trade fair venues and leisure centers.
With a strong culture of operational excellence, Areas possesses deep insight into travelers’ needs and offers the most extensive portfolio of restaurant concepts on the market. This enables the company to consistently deliver the ideal offering, tailored to the 900,000 customers it serves every day.
In the United States, Areas operates in some of the country’s busiest airports and travel hubs, partnering with leading brands and developing its own concepts to create a diverse and high-quality dining experience for travelers. The U.S. business has become a key growth driver for the company, strengthening its global footprint and showcasing its ability to adapt to different markets and traveler preferences.
Offices: 5301 Blue Lagoon Drive Suite 690, Miami, FL 33126, US
Based on 987 listings with disclosed salaries, most food & beverage jobs in Texas pay between $55k–$106k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Texas right now?
There are currently 24,213 open food & beverage positions in Texas listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Texas?
Companies currently hiring include Domino's, Starbucks, Compass Group, Circle K, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Texas?
Yes — 238 of the 24213 open food & beverage positions offer remote or hybrid work (79 remote, 159 hybrid).
How do I apply for Food & Beverage jobs in Texas?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.