Nashville, Tennessee, United States · On-site
Come Join The Village Whiskey Leadership Team! Seeking a culture driven, organized and energetic General Manager for our NEW Village Whiskey concept opening in the Gulch. Featuring a comprehensive selection of more than …
Skills: Operations Management, Leadership, Analytical Skills, Time Management, Recruitment
Arlington, Tennessee, United States · On-site
$16/hr–$17/hr
Job Description Join our Mission to Lead the Future of Snacking AT Mondelēz International Full Time Nabisco Merchandiser/Order Writer Join our team of Full Time Nabisco Merchandiser/Order Writers and fulfill the merchand…
Skills: Merchandising, Order Writing, Relationship Building, Inventory Management, Retail Execution
Knoxville, Tennessee, United States · On-site
Company: US0288 Sysco Knoxville, LLC Sales Territory: None Zip Code: 37921 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and…
Skills: Electric Pallet Jack Operation, Forklift Operation, Order Picking, Palletizing, Warehouse Management
Nashville, Tennessee, United States · On-site
🚨 Immediate Hiring | Swing into a Job You’ll Love at Topgolf! ⛳🍔🎉 At Topgolf, we believe in the unlimited power of play to drive fun, connection and innovation. Whether you work behind the scenes or directly engaging …
Skills: Hospitality, Bar Support, Inventory Management, Sanitation Standards, Teamwork
Nashville, Tennessee, United States · On-site
Come Join The Village Whiskey Leadership Team! Seeking a culture driven, organized and energetic Chef de Cuisine (CDC) for our NEW Village Whiskey concept opening in the Gulch. Featuring a comprehensive selection of more…
Skills: Culinary Leadership, Operational Excellence, Food Cost Management, Labor Cost Management, Recruiting
Nashville, Tennessee, United States · On-site
Job DetailsJob Location: 727 - Nashville Hotel Preston - Nasheville, TN 37217Driftwood Hospitality Management’s company culture empowers our associates to take initiative, be proactive, and contribute to the succes…
Skills: Dishwashing, Commercial Kitchen Equipment Operation, Sanitization, Food Safety, Physical Stamina
Cleveland, Tennessee, United States · On-site
SUPREME CAJUN FOODS, a growth oriented Popeyes Louisiana Kitchen fast food franchisee, is now hiring friendly, smiling energetic Team Members at one of our Popeyes Louisiana Kitchen restaurants. Location: 847 Callen Lane…
Skills: Customer Service, Cash Handling, Order Taking, Food Preparation, Teamwork
Alcoa, Tennessee, United States · On-site
$75k–$125k/yr
We’re excited about your interest in pursuing the next step in your career with US Foods! Your continuous growth and development is critical to our success. US Foods is committed to working with and providing reasonable …
Skills: New Business Development, Sales Prospecting, Negotiation, Relationship Management, Market Analysis
Nashville, Tennessee, United States · On-site
Purpose We’re on a mission to be our guest’s favorite restaurant, and the Service Manager lives at the very heart of this mission. The Service Manager’s purpose is to serve as a leader of restaurant daily operations. Thi…
Skills: Operations Leadership, Team Management, Inventory Management, Cash Handling, Staff Scheduling
Nashville, Tennessee, United States · On-site
Job Description Are You Ready to Make It Happen at Mondelēz International/ NABISCO? We are the makers of Oreo, Ritz Crackers, Triscuit, Sour Patch and Swedish Fish to name a few. Join Mondelez International/ NABISCO as a…
Skills: CDL-Class A, Safe Driving, Direct Store Delivery (DSD), Electronic Logging Device (ELD), OSHA Regulations
Nashville, Tennessee, United States · On-site
Purpose Reporting directly to the General Manager, the Pit Master (Kitchen Manager) will be responsible for leading and directing all operations, ensuring operational excellence, and flawless in-store execution to suppor…
Skills: Kitchen Management, BBQ Expertise, Leadership, Financial Acumen, Cost Management
Cookeville, Tennessee, United States · On-site
JOIN HB SPECIALTY FOODS TODAY! NOW HIRING PRODUCTION ASSOCIATES – MULTIPLE SHIFTS (We will confirm your preferred shift during the interview process.) Day Shift – 5 am to 1:30 pm Starting at $17 / hour NO OPENINGS ON S…
Skills: Production equipment operation, Ingredient handling, Packaging, Palletizing, Food safety
Nashville, Tennessee, United States · On-site
Purpose Reporting directly to the General Manager, the Pit Master (Kitchen Manager) will be responsible for leading and directing all operations, ensuring operational excellence, and flawless in-store execution to suppor…
Skills: Kitchen Management, BBQ Smoking and Grilling, Team Leadership, Financial Acumen, Cost Management
Nashville, Tennessee, United States · On-site
Edley's Restaurant Group is a fast-growing, privately owned company based in Nashville, TN. We have two award-winning restaurant concepts - Edleys' Bar-B-Que and Pancho & Lefty's Cantina. We are known for our incredible …
Skills: Operational Excellence, P&L Management, Hospitality Management, Team Leadership, Strategic Planning
Lewisburg, Tennessee, United States · On-site
$20/hr–$31/hr
Job DetailsJob Location: Colorado Premium Lewisburg - Lewisburg, TN 37091Position Type: Full TimeSalary Range: $20.00 - $31.90 Hourly Job Title: Maintenance Technician I Reports to: Maintenance Supervisor Summary: Ensure…
Skills: Mechanical Repair, Electrical Wiring, Preventative Maintenance, Conveyor Maintenance, Plumbing
Nashville, Tennessee, United States · On-site
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who…
Skills: Catering, Conference Services, Organization, Attention To Detail, Hospitality Management
Nashville, Tennessee, United States · On-site
About Riot Hospitality Group Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant landscape into one that provide…
Skills: Restaurant Operations, Staff Scheduling, Team Leadership, Inventory Management, Labor Cost Optimization
Franklin, Tennessee, United States · On-site
POSITION SUMMARY: The Kitchen Manager is responsible for the overall operations for the kitchen area of a restaurant. Their main objective is to ensure the kitchen department runs smoothly and complies with safety regula…
Skills: People Management, Communication, Inventory Management, Staff Training, Scheduling
Nashville, Tennessee, United States · On-site
Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel di…
Skills: Direct Selling, Account Maintenance, Prospecting, Marketing Planning, Budget Development
McDonald, Tennessee, United States · On-site
Summary of Position: The Customer Documentation Specialist is responsible for supporting the Research & Development Commercialization team in the continued growth of products and therefore the profitability of MBC Compan…
Skills: Product Data Management, Customer Database Management, Cross-functional Collaboration, Written Communication, Verbal Communication
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The General Manager is responsible for the overall operational excellence, profit and loss, and financial projections of the restaurant. They lead the recruitment, training, and development of both management and hourly staff to ensure high-quality guest service and safety compliance.
Candidates must have a minimum of 5 years of operations management experience and superior leadership and analytical skills. Strong communication and organizational abilities are required to manage a new restaurant opening and staff scheduling.
Come Join The Village Whiskey Leadership Team!
Seeking a culture driven, organized and energetic General Manager for our NEW Village Whiskey concept opening in the Gulch.
Featuring a comprehensive selection of more than 200 whiskeys alongside what has been called the Country’s best burger, Village Whiskey is an instant classic. Join an established hospitality group that has cultivated a team of talented restaurant professionals committed to our passion for genuine hospitality.
Village Whiskey invites you to be a part of a dedicated team. We understand that people are our greatest strength. We strive to attract and hire the best and brightest service and culinary professionals. Come grow with us.
We invest in our leaders from day one. Managers participate in a hands-on training program designed to immerse you in every aspect of our operation. You’ll work side-by-side with talented culinary and service professionals, gaining real experience, building relationships, and developing the confidence to lead. Training location will be in Philadelphia, PA where the only Village Whiskey is currently operating.
The General Manager is responsible for the overall operational excellence of a single Village Whiskey restaurant including building sales and all other aspects of profit and loss, preparing financial projections, hiring and training and development of both management and hourly team members, daily execution of safety/sanitation, monitoring compliance with company, state, and federal regulations, quality food preparation and guest service. Responsible for cleanliness, repair and maintenance for the building equipment. The General Manager is responsible for communicating and administering all company policies and procedures as well as directing the recruitment, retention and development of all management and team members.
General Manager will be responsible for leading Training week to prepare for opening day, hiring BOH and FOH teams and coordinating operational needs for a successful opening.
We believe in taking care of our people so they can take care of our guests.
SPB Hospitality is the leading operator and franchisor of full-service dining restaurants, spanning a national footprint of hundreds of locations. The Company’s diverse portfolio of brands includes J. Alexander's, Stoney River, Krystal Restaurants, Amada Tapas Y Vino, and Village Whiskey.
Offices: 19219 Katy Fwy, Suite 500, Houston, Texas 77094, US
Based on 284 listings with disclosed salaries, most food & beverage jobs in Tennessee pay between $55k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,368 open food & beverage positions in Tennessee listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Circle K, Tyson Foods, among others. Browse the listings above to see every active employer.
Yes — 63 of the 6368 open food & beverage positions offer remote or hybrid work (12 remote, 51 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
