Restaurant Manager | Perkins American Food Co. | Doylestown
Doylestown, Pennsylvania, United States · On-site
$48k–$58k/yr
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$48k–$58k/yr
Full-time
high school, professional certificate
Medical, Dental, Vision, Paid Time Off, 401(k) With Company Match
Posted 46d ago
~40 hrs/week
Responsibilities
Lead daily front-of-house restaurant operations to ensure high standards of service, quality, and efficiency. Support the hiring, training, and development of team members while maintaining a safe and welcoming environment.
Requirements
Requires a high school diploma and previous management experience in family or casual dining. ServSafe Food Manager Certification and the ability to lift up to 50 lbs are preferred.
Full job description
The role
We’re looking for a Restaurant Manager who brings energy, leadership, and a passion for creating exceptional guest experiences. In this role, you’ll primarily lead front-of-house operations, support and develop your team, and help deliver the warm, welcoming atmosphere our guests expect. This position reports to the General Manager.
What you’ll do
Lead daily restaurant operations, ensuring high standards of service, quality, and efficiency
Drive sales and uphold operational and service standards across the restaurant
Maintain a clean, safe, and welcoming environment for both guests and team members
Uphold and model safe food-handling and operational practices
Support the hiring, training, and development of all team members
Step in where needed and take on additional responsibilities as part of a collaborative leadership team
How you’ll thrive
Take initiative and look for ways to improve in your daily work
Put the team first, stay open to feedback, and lead with respect
Communicate thoughtfully and navigate situations with good judgment
What you’ll need
High school diploma or equivalent
Previous management experience in family or casual dining preferred
ServSafe Food Manager Certification preferred
Strong communication, interpersonal, and problem-solving skills
Ability to thrive in a fast-paced, team-oriented environment
Ability to lift up to 50 lbs. and remain on your feet for extended periods
Why JDK
Competitive pay
$48,000 - $60,000 based on experience, with a clear path as your impact grows.
Work-life balance
A standard 48-hour work week with flexible scheduling options.
Benefits package
Medical, dental, vision, paid time off, and 401(k) with company match.
Values-driven culture
We’re Hungry, Humble, and Smart — and we hire people who work the same way.
Disclaimer
This position description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts, or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development, and compensation. As such, the incumbent may perform other duties and responsibilities as required.
JDK participates in E-Verify to confirm the identity and employment eligibility of all newly hired employees. For more information about E-Verify and your rights, please review the E-Verify Posters.
At JDK, our mission is simple: to take care of people.
Headquartered in Bloomsburg, PA, we're a multi-unit hospitality company with a growing portfolio of restaurants, hotels, and healthcare services. We operate beloved brands, including Perkins American Food Co. and Quaker Steak & Lube, alongside hotel properties and Columbia Ancillary Services, all united by a shared commitment to genuine hospitality.
We believe great experiences start from the inside out. That's why we invest in our people, building teams that are Hungry to grow, Humble in how they lead, and Smart in how they operate.
From the dining room to the boardroom, JDK is built on relationships, community, and a relentless drive to do things right. We're proud of where we've been and excited about where we're headed.
Join us...as a guest, a partner, or a team member.
Offices: 1388 State Route 487, Bloomsburg, Pennsylvania 17815, US
How much do Food & Beverage jobs in Pennsylvania pay?
Based on 471 listings with disclosed salaries, most food & beverage jobs in Pennsylvania pay between $52k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Pennsylvania right now?
There are currently 10,410 open food & beverage positions in Pennsylvania listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Pennsylvania?
Companies currently hiring include Domino's, Sheetz, Aramark Healthcare+, Starbucks, WEIS MARKETS INC, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Pennsylvania?
Yes — 93 of the 10410 open food & beverage positions offer remote or hybrid work (44 remote, 49 hybrid).
How do I apply for Food & Beverage jobs in Pennsylvania?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.