Paterson, New Jersey, United States · On-site
$65k–$70k/yr
Lead with Purpose ? Become a General Manager in K-12 Food Service!Are you ready to take the reins and drive impact in a school district?s food service program? As a General Manager, you?ll lead a dedicated team, oversee …
Skills: Leadership, Communication, Organizational Skills, Food Safety, Cost Control
East Brunswick Township, New Jersey, United States · On-site
ALDI is looking for passionate and driven individuals to join our Store Manager Trainee program. In this role, you will develop the skills and knowledge necessary to lead your own store, delivering outstanding customer s…
Skills: Retail Management, Team Leadership, Operational Excellence, Customer Service, Personnel Management
Florham Park, New Jersey, United States · On-site
$15/hr–$18/hr
A Day in the Life: Our sales and store support teams, also known as clerks in the grocery world, play an important part in ensuring our stores are clean, organized, and shoppable so that our customers can find exactly wh…
Skills: Customer Service, Inventory Replenishment, Merchandising, Freight Receiving, Produce Preparation
Florham Park, New Jersey, United States · On-site
$15/hr–$18/hr
A Day in the Life: Our sales and store support teams, also known as clerks in the grocery world, play an important part in ensuring our stores are clean, organized, and shoppable so that our customers can find exactly wh…
Skills: Customer Service, Inventory Replenishment, Merchandising, Freight Receiving, Produce Preparation
Edison, New Jersey, United States · On-site
ALDI is looking for passionate and driven individuals to join our Store Manager Trainee program. In this role, you will develop the skills and knowledge necessary to lead your own store, delivering outstanding customer s…
Skills: Retail Management, Team Leadership, Operational Excellence, Customer Service, Personnel Management
Bedminster Township, New Jersey, United States · On-site
$18/hr–$19/hr
Fiddler's Elbow is an exclusive club situated in Bedminster, New Jersey. We proudly offer three championship golf courses, available for play nearly every day of the year, along with award-winning practice facilities bot…
Skills: Service Orientation, Teamwork, Communication, Coordination, Attention To Detail
Newark, New Jersey, United States · On-site
$89k–$103k/yr
Manager, Asset Protection At HelloFresh, we want to revolutionize the way we eat by making it more convenient and exciting to cook meals from scratch. We have offices all over the world and we deliver delicious meals to …
Skills: Asset Protection, Loss Prevention, Risk Mitigation, Internal Investigations, Security Auditing
Norwood, New Jersey, United States · On-site
$70k–$75k/yr
Benefits: 401(k) Employee discounts Paid time off Benefits/Perks Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a talented Sous Chef to join our team. In this role, you will work clo…
Skills: Menu Creation, Food Preparation, Plating, Kitchen Operations, Staff Supervision
Aberdeen Township, New Jersey, United States · On-site
Overview If you have a passion for people, consider a Courtesy Clerk position at Sprouts Farmers Market. As one of the fastest growing natural foods retailers, we’re seeking team members who can take on the role of…
Skills: Customer Service, Grocery Bagging, Teamwork, Communication, Time Management
Park Ridge, New Jersey, United States · On-site
$15/hr–$15/hr
Located just minutes from Woodcliff Lake, Nyack, The Outlets at Bergen Town Center, and the excitement of New York City, our hotel offers sophisticated accommodations thoughtfully designed to make you feel at home. Guest…
Skills: Beverage Preparation, Payment Handling, Inventory Management, Sanitation, Guest Services
West Orange, New Jersey, United States · On-site
$75k–$80k/yr
Overview Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, and nutritional services within the healthcare market. For over 45 years, we have provided essential …
Skills: Personnel Supervision, P&L Management, Budgetary Management, Food Safety Guidelines, Quantity Food Production
Clark, New Jersey, United States · On-site
$22/hr–$29/hr
Requisition ID 65947 Position Type (US)Full Time Workplace Arrangement #LI-Onsite About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we p…
Skills: Forklift Operation, RF Scanning, SAP, Inventory Management, Material Handling
Atlantic City, New Jersey, United States · On-site
About the Role The Restaurant Busperson will clear, clean and reset tables according to procedures. Position Responsibilities Must maintain an adequate supply of fresh linens, china, silver, glassware, and other food ser…
Skills: Table Clearing, Cleaning, Guest Service, Sanitation Guidelines, Communication
Atlantic City, New Jersey, United States · On-site
About the Role The Food Runner is responsible for delivering food orders from the kitchen to customers’ tables rapidly and accurately. Position Responsibilities Delivers completed cuisine to designated tables Supports wa…
Skills: Food Delivery, Customer Service, Quality Control, Communication Skills, Time Management
Clark, New Jersey, United States · On-site
Requisition ID 65972 Position Type (US)Full Time Workplace Arrangement #LI-Onsite About Kerry Kerry is the world's leading taste and nutrition company for the food, beverage and pharmaceutical industries. Every day we p…
Skills: Mechanical Aptitude, Filtration System Operation, GMP Compliance, HACCP, Technical Troubleshooting
Hillside, New Jersey, United States · On-site
Company Description Headquartered in Cordova, TN, Stratas Foods is a 50/50 joint venture formed in October 2008 between ACH Food Companies and Archer Daniels Midland Company. Stratas Foods is built on the combined streng…
Skills: Mechanical Troubleshooting, Pneumatic Systems, Hydraulic Systems, Electrical Systems, Schematic Reading
Monroe Township, New Jersey, United States · On-site
Dining Assistant - Monroe - Part time - $19.25 hourly rate - The areas highest quality nursing care residence providing a warm and compassionate environment in a state-of-the-art-community - (3) days per week, 6:00am - 2…
Skills: Customer Service, Meal Preparation, Meal Presentation, Food Service, Geriatric Care
Orange, New Jersey, United States · On-site
$60k–$65k/yr
Chef Manager – Cook Up Leadership in School Nutrition! School Dining Leadership Are you a culinary professional who’s passionate about food, leadership, and purpose? Join our school nutrition team as a Chef Manager and b…
Skills: Culinary Management, Scratch Preparation, Batch Cooking, USDA School Nutrition Guidelines, Food Safety
Lower Township, New Jersey, United States · On-site
$15/hr–$18/hr
A Day in the Life: When you begin your job with us working on the front-end as a courtesy clerk, customer service associate, or cashier, you are taking a step towards an opportunity that can help you learn, grow, and eve…
Skills: Customer Service, Cash Handling, Communication, Interpersonal Skills, Teamwork
Middletown Township, New Jersey, United States · On-site
$1k–$2k/wk
Benefits: Employee discounts Paid time off Competitive salary Opportunity for advancement Training & development Rosie's Pizza Rosie’s is an artisan pizza shop with locations in Point Pleasant Beach and Middletown, NJ. O…
Skills: Communication, Teamwork, Reliability, Versatility
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The General Manager oversees food service operations across school district sites, managing teams and ensuring high-quality meal service. Responsibilities include client communication, financial oversight, and program growth.
Candidates should have a high school diploma or GED, with a preference for a bachelor's degree. A minimum of 5 years of food service experience, including 2-3 years as a Food Service Director, is required.
Lead with Purpose ? Become a General Manager in K-12 Food Service!Are you ready to take the reins and drive impact in a school district?s food service program? As a General Manager, you?ll lead a dedicated team, oversee daily operations, and build strong relationships with district leaders ? all while ensuring students receive high-quality, nutritious meals. This is your opportunity to combine leadership, strategy, and service to make a real difference every day.Position SummaryThe General Manager is responsible for overseeing food service operations across a school district site or group of sites. This includes leadership of salaried and hourly teams, direct client communication, financial oversight, operational efficiency, and program growth. The role requires a strong balance of leadership, strategy, and hands-on involvement in service and execution.Key ResponsibilitiesManage salaried managers and hourly associates across multiple school sitesDirect all aspects of account management and client relationshipsTrain and develop Assistant Managers to support business expansion or new contractsLead innovative efforts to increase student participation and support academic successBuild and maintain strong relationships with district administrators and school boardsHire, train, evaluate, and support the development of all staffOversee budget preparation and manage labor, food, and operational costsEnsure timely completion of required reports including inventory, production, and payrollOversee food preparation and service in accordance with quality, safety, and sanitation standardsDrive performance in sales, service, facility appearance, and cleanliness through staff training and developmentFollow all cash handling and reconciliation proceduresSupport daily service operations when needed to ensure smooth functioningImplement marketing and promotional activities to support program growthFulfill additional duties as assignedQualificationsHigh school diploma, GED, or relevant vocational training (Bachelor?s degree preferred)Minimum 5 years of experience in food service, with 2?3 years as a Food Service Director (K-12 experience preferred)Proficient in Microsoft Excel, Word, and Adobe AcrobatExperience with POS systems and online reporting tools preferredStrong leadership, organizational, and communication skillsP&L accountability experience and strong cost control skillsMust be able to pass a background check, fingerprinting, and MVR audit (driving required)Deep knowledge of food service trends, food safety, cost controls, and K-12 nutrition standardsAbility to work independently and communicate effectively with executive leadershipPhysical & Work Environment RequirementsAbility to lift up to 50 pounds occasionallyRegularly required to stand, walk, sit, and use handsModerate noise level in the work environmentMust be able to work a flexible schedule, including occasional extended weeksRequires driving and attendance at meetings or company eventsWeare an Equal Opportunity Employer (Gender/Minority/Veterans/Disabled) and participate with the federal E-Verify Employment Eligibility Program.
Taste the Difference
SFE is a premier foodservice management provider that is dedicated exclusively to building K-12 nutrition programs. Together, we nourish students to reach their highest potential through superior food with more focus on fresh-from-scratch, more menu options and more onsite support than any other K-12 provider. Want to make a real difference for K-12 students today? Come join our team! At SFE, we are seeking qualified individuals who share our passion for service and who are hardworking, creative-thinking and goal-oriented. We offer rewarding careers in a fast-paced, fast-growing community where we also support each other as a cross-functional, highly collaborative team. If you are interested in finding your new career with SFE, please check out our posted opportunities on LinkedIn or visit us at www.sfellc.com for a complete list of openings.
Offices: 9366 East Raintree Drive, Suite 101, Scottsdale, AZ 86260, US
Based on 574 listings with disclosed salaries, most food & beverage jobs in New Jersey pay between $62k–$125k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 4,476 open food & beverage positions in New Jersey listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Albertsons Companies, Aramark Healthcare+, among others. Browse the listings above to see every active employer.
Yes — 120 of the 4476 open food & beverage positions offer remote or hybrid work (25 remote, 95 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
