Grand Rapids, Michigan, United States · On-site
Butterworth Hospital, 100 Michigan St Grand Rapids. Schedule: Part time, 6:45 a.m. to 3:15 p.m. Variable days and every other weekend Job Summary Join our Nutrition Services team at Corewell Health and make a difference …
Skills: Meal Assembly, Sanitization, Patient Service, Cash Handling, Food Safety
Flint, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Customer Service, Product Knowledge, Merchandising, Communication Skills, Problem Solving
Kalamazoo, Michigan, United States · On-site
CURRENT BRONSON EMPLOYEES - Please apply using the career worklet in Workday. This career site is for external applicants only. Love Where You Work! Team Bronson is compassionate, resilient and strong. We are driven by P…
Skills: Food Safety, Sanitation, Customer Service, Food Assembly, Packaging
Taylor, Michigan, United States · On-site
$59k–$69k/yr
Job Description: THE RESTAURANT & OPERATIONS MANAGER: provides overall leadership, supervision, and direction on strategic initiatives and operating standards to positively impact business results and exceed the guest ex…
Skills: Leadership, Restaurant Management, Hospitality Management, Cost of Goods Sold Management, Labor Management
Mason, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Leadership, Customer Service, Team Management, Coaching and Mentoring, Inventory Management
Iron Mountain, Michigan, United States · On-site
$16/hr–$21/hr
Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland. Work Shift: 8 Hours - …
Skills: Patient Care, Dietary Management System, Customer Service, Food Preparation, Sanitation Procedures
Belleville, Michigan, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Staffing, Hiring, Succession Planning, P&L Management, Shrink Control
Dearborn, Michigan, United States · On-site
$20/hr–$23/hr
Now Hiring: Grill Cook – U of M Dearborn McKinley Cafe Location Pay: $20–$23/hour (based on experience) We're looking for a reliable, hardworking Grill Cook to join our team at our Dearborn location! If you take pride in…
Skills: Grilling, Line Cooking, Food Safety, Sanitation Guidelines, Kitchen Equipment Operation
Plymouth, Michigan, United States · On-site
Job DetailsJob Location: Plymouth - Plymouth, MI 48170Westborn Market | Bakery Production Baker Job Title: Bakery Production Baker Department: Bakery Production Exemption Status: Non-exempt Reports to: Executive Pastry C…
Skills: Large Production Baking, Recipe Following, Kitchen Equipment Operation, Food Packaging, Inventory Rotation
Zeeland, Michigan, United States · On-site
Why join us? Our purpose is design for the good of humankind. It’s the ideal we strive toward each day in everything we do. Being a part of MillerKnoll means being a part of something larger than your work team, or even …
Skills: Culinary Creativity, Kitchen Operations Management, Budget Management, Menu Development, Performance Management
Fremont, Michigan, United States · On-site
As the world leader in nutrition, health and wellness for children from birth to preschool, Gerber Products Company is committed to creating a strong future. We joined the Nestlé Nutrition family in 2007, and have been a…
Skills: Machine Operation, Troubleshooting, Preventative Maintenance, Critical Thinking, Communication
Village of Clarkston, Michigan, United States · On-site
Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its inception in 1957, Invited has operated with the central purpose of building r…
Skills: Food Preparation, Kitchen Organization, Sanitation Standards, Cooking Techniques, Food Storage
Detroit, Michigan, United States · On-site
Job Description Aramark Remote Workplace Services are hiring for General Kitchen Helper for a remote lodge near Fort Francis, ON. The General Utility Worker is responsible for the maintenaning and cleanliness of dishes, …
Skills: Sanitation Procedures, Dishwashing, Kitchen Maintenance, Customer Service, Food Safety
Petoskey, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Store Operations, Cashiering, Customer Service, Inventory Management, Staff Supervision
Kalamazoo, Michigan, United States · On-site
Job Description Kalamazoo Event Center (KEC) The Kalamazoo Event Center is a premier sports and entertainment venue in downtown Kalamazoo, hosting concerts, sporting events, and large-scale events. The facility features …
Skills: Operational Leadership, Revenue Growth, Financial Acumen, Budgeting, Forecasting
Williamston, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Merchandising, Inventory Management, Stocking, Food Safety, Customer Service
Zeeland, Michigan, United States · On-site
As a member of the C&S Wholesale Grocers family of companies, SpartanNash is a food solutions company that delivers the ingredients for a better life. A distributor, wholesaler and retailer with a global supply chain net…
Skills: Merchandising, Inventory Management, Stocking, Food Safety, Customer Service
Harper Woods, Michigan, United States · On-site
$14/hr–$14/hr
We are hiring immediately for part time FOOD SERVICE WORKER positions. Location: Chandler Park Academy - 20100 Kelly Road, Harper Woods, MI 48225. Note: online applications accepted only. Schedule: Part time schedules; M…
Skills: Food Preparation, Food Safety, Portion Control, Customer Service, Sanitation
Detroit, Michigan, United States · On-site
$13/hr–$15/hr
Dietary Aide - PRN 6am to 230pm with weekend rotation $13.00 - $15.50 an hour We are looking for individuals who are passionate about behavioral health and cooking. Join our team and play a vital role. PURPOSE STATEMENT:…
Skills: Food Preparation, Sanitation, Food Handling, Menu Compliance, Dietary Compliance
Ann Arbor, Michigan, United States · On-site
Job Description The Barista Lead crafts a memorable experience for our customers by providing timely service, quality beverages and products, and maintaining a clean and comfortable location environment. The Barista Lead…
Skills: Coffee Preparation, Customer Service, Cash Handling, Staff Training, POS Operation
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Participate in all aspects of patient meal service, including assembling trays, delivering meals, and managing stock. Maintain sanitary conditions by cleaning food stations, equipment, and operating dishwashing machinery.
No prior experience is required as full training is provided. A work permit is required for high school students, and a high school diploma or equivalent is preferred.
Butterworth Hospital, 100 Michigan St Grand Rapids.
Schedule: Part time, 6:45 a.m. to 3:15 p.m.
Variable days and every other weekend
Join our Nutrition Services team at Corewell Health and make a difference in the lives of our patients and their families by participating in all aspects of patient meal service. This includes answering phones in the call center, assembling patient trays, cleaning and sanitizing dishes and equipment, delivering and picking up meal trays, and managing stock. Communication and collaboration with other team members are essential to ensure continuity of service and help foster a positive work environment. No experience is required - you will be fully trained and supported and can grow and learn new skills to develop your career.
Prepares and maintains serving lines including dishes, silverware, hot and cold food items, condiments, etc. Prepares and assembles cold food items such as salads, desserts and nourishments and ensures that all food and other items used are properly stored, refrigerated and dated.
Serves food as directed, replenishing items as needed. Disassembles and cleans food stations after use by wiping counters, steam tables and warmers.
Sets up and operates the cash register station and cash handling equipment to ensure the accurate collection of payments. Counts and balances the cash register, records totals, and deposits money to appropriate location.
Performs routine and heavy-duty cleaning such as washing, scraping, scouring, and rinsing pots, pans, utensils and other equipment. Loads, operates, and unloads the dishwasher. Checks and stores all clean equipment in an orderly fashion. Cleans major equipment such as ovens, grills, dish machine, steam tables, mixers, etc. Transports refuse and/or other materials in large carts in a manner that ensures the safety of self and others. Maintains sanitary conditions through the completion of daily cleaning assignments including but not limited to cleaning, sweeping, mopping, and operating the mechanical floor cleaner.
Sets up and delivers food carts to patient and other food delivery areas. Retrieves carts and returns them to the dish room for cleaning. Strips patient and cafeteria trays and sorts soiled equipment in preparation for cleaning.
Works assigned station on the tray line, assembling patient trays in accordance to established standards meeting dietary requirements. Assembles patient trays with appropriate speed, accuracy and appearance. Delivers trays to patients verifying room numbers, bed numbers, birth dates and patient names to ensure delivery to the correct patient.
Routinely participates in selected quality monitoring activities such as taking and recording food, refrigeration, dish machine temperatures, and other related quality assurance activities. Assists with the care and maintenance of department facilities, equipment, and supplies reporting malfunctions to management.
Required
CRT-Work Permit - UNKNOWN Unknown High School Student Employees
Preferred
High School Diploma or equivalent
As a team member at Corewell Health, you will play an essential role in delivering personalized health care to our patients, members and our communities. We are committed to cultivating and investing in YOU. Our top-notch teams are comprised of collaborators, leaders and innovators that continue to build on one shared mission statement - to improve health, instill humanity and inspire hope. Join a nationally recognized health system with an ambitious vision of continued advancement and excellence.
CURRENT COREWELL HEALTH TEAM MEMBERS – Please apply through Find Jobs from your Workday team member account. This career site is for Non-Corewell Health team members only.
Corewell Health is committed to providing a safe environment for our team members, patients, visitors, and community. We require a drug-free workplace and require team members to comply with the MMR, Varicella, Tdap, and Influenza vaccine requirement if in an on-site or hybrid workplace category. We are committed to supporting prospective team members who require reasonable accommodations to participate in the job application process, to perform the essential functions of a job, or to enjoy equal benefits and privileges of employment due to a disability, pregnancy, or sincerely held religious belief.
Corewell Health grants equal employment opportunity to all qualified persons without regard to race, color, national origin, sex, disability, age, religion, genetic information, marital status, height, weight, gender, pregnancy, sexual orientation, gender identity or expression, veteran status, or any other legally protected category.
An interconnected, collaborative culture where all are encouraged to bring their whole selves to work, is vital to the health of our organization. As a health system, we advocate for equity as we care for our patients, our communities, and each other. From workshops that develop cultural intelligence, to our inclusion resource groups for people to find community and empowerment at work, we are dedicated to ongoing resources that advance our values of diversity, equity, and inclusion in all that we do. We invite those that share in our commitment to join our team.
You may request assistance in completing the application process by calling 616.486.7447.
Improve health, instill humanity and inspire hope.
People are at the heart of everything we do, and the inspiration for our legacy of outstanding outcomes, innovation, strong community partnerships, philanthropy and transparency. Corewell Health is a not-for-profit health system that provides health care and coverage with an exceptional team of 65,000+ dedicated people—including more than 12,000 physicians and advanced practice providers and more than 15,500 nurses providing care and services in 21 hospitals, 300+ outpatient locations and several post-acute facilities—and Priority Health, a provider-sponsored health plan serving more than 1.3 million members. Through experience and collaboration, we are reimagining a better, more equitable model of health and wellness. For more information, visit corewellhealth.org.
Based on 251 listings with disclosed salaries, most food & beverage jobs in Michigan pay between $55k–$95k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,247 open food & beverage positions in Michigan listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kroger, SpartanNash, Compass Group, Meijer, among others. Browse the listings above to see every active employer.
Yes — 73 of the 6247 open food & beverage positions offer remote or hybrid work (19 remote, 54 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
