Seymour, Indiana, United States · On-site
Become a Culinary Aide Seymour Crossing Today! Morning Shift, Full-Time! Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutritious and delicious meals by assisting …
Skills: Meal Preparation, Food Service, Sanitation, Customer Service, Dishwashing
Indianapolis, Indiana, United States · On-site
About Company: For over 40 years, Quest Food Management Services has been a leading food service provider serving K-12 schools, higher education institutions, corporate dining programs, and event venues. Quest is consist…
Skills: Food Safety, Organizational Skills, Communication, Culinary Skills, Attention To Detail
Indianapolis, Indiana, United States · On-site
Description Responsible for daily kitchen functions including food preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentatio…
Skills: Kitchen Management, Food Preparation, Sanitation Standards, Employee Training, Cost Control
Indianapolis, Indiana, United States · On-site
Description Goodfellas Pizzeria is known for serving authentic New York-style pizza in a fun, fast-paced environment. We take pride in using the highest quality ingredients and delivering exceptional guest service. We va…
Skills: Pizza Preparation, Food Safety Standards, Guest Service, Kitchen Organization, Time Management
Zionsville, Indiana, United States · On-site
Description The Server plays an essential role in delivering an exceptional front-of-house (FoH) experience for every guest. As an ambassador of the Won’t Stop Hospitality brand, the Server provides service that is energ…
Skills: Customer Service, Multitasking, Interpersonal Communication, Attention To Detail, Time Management
Pendleton, Indiana, United States · On-site
$24/hr–$28/hr
Description Processing Supervisor Regular, Full-Time | Hourly, Non-Exempt Department: Processing Location: Pendleton, IN Pay: $24.00 - $28.00 per hour (based on experience) Schedule: Monday-Thursday | 1:00 PM - 12:00 AM …
Skills: Leadership, Production Coordination, Forklift Operation, Yard Truck Operation, cGMP Compliance
Geneva, Indiana, United States · On-site
$17/hr
About the Role: We are seeking a highly motivated and organized Food Service Worker to join our team in Geneva, IN. Minimum Qualifications: High school diploma or equivalent (GED)2+ years of experience in food service in…
Skills: Food Service, Health And Safety Regulations, Organizational Skills, Time Management, Communication
Morgan County, Indiana, United States · On-site
Become a Server at Meadow Lakes Assisted Living today! Part-time Day, Evening & Weekend Shifts Join the ASC Culinary team as a Server, where your positive attitude and exceptional service contribute to the overall well-b…
Skills: Customer Service, Meal Preparation, Table Bussing, Dishwashing, Dining Room Maintenance
Morgan County, Indiana, United States · On-site
Become a Server at Meadow Lakes today! Now Hiring for Part-time Day, Evening & Weekend Shift Dishwashers Join the ASC Culinary team as a Dishwasher, where your positive attitude and exceptional service contribute to the …
Skills: Customer Service, Dishwashing, Bussing Tables, Meal Preparation, Kitchen Cleaning
Morgan County, Indiana, United States · On-site
Become a Culinary Aide at Meadow Lakes today! Now Hiring Part-time Culinary Aides Day, Evening & Weekend Shifts Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutri…
Skills: Meal Preparation, Food Service, Sanitation, Safe Food Handling, Customer Service
Zionsville, Indiana, United States · On-site
Description The Line Cook plays a vital role in maintaining the consistency, quality, and integrity of Won’t Stop Hospitality’s culinary operations. Detail-oriented, organized, and calm under pressure, the Line Cook exec…
Skills: Knife Skills, Food Preparation, Food Safety, Sanitation Standards, FIFO
Chesterton, Indiana, United States · On-site
Urschel, a 100% employee-owned company, has an opening for a dynamic and passionate leader with experience in leading curated lifestyle hotels to serve as General Manager for the New Grand Gardner Hotel located in downto…
Skills: Hotel Operations, Hospitality Leadership, Food And Beverage Management, Financial Management, Budget Development
Indianapolis, Indiana, United States · On-site
Heartland Food Products Group is a global leader in the consumer packaged goods (CPG) industry, producing low-calorie sweeteners, coffee, coffee creamers and liquid water enhancers. We manufacture and market Splenda, the…
Skills: Equipment Operation, Blending, Troubleshooting, Preventive Maintenance, Food Safety
Notre Dame, Indiana, United States · On-site
Company Description The University of Notre Dame is more than a workplace; it is a vibrant, mission-driven community where every employee is valued and supported. Rooted in a tradition of excellence and inspired by our C…
Skills: Food Preparation, Customer Service, Sanitation Standards, Food Handling, Kitchen Operations
Indianapolis, Indiana, United States · On-site
RUSTY BUCKET RESTAURANT AND TAVERN is seeking a SERVER to join our team! Who are We? We are a fun, fast, friendly Neighborhood Tavern What is Your Role? To make “Raving Fans” of our Associates, Guests, Purvey…
Skills: Hospitality, Product Knowledge, Customer Service, Teamwork, Communication
Carmel, Indiana, United States · On-site
$15/hr–$16/hr
Position: Breakfast Attendant Reports To: Amy Dow The Breakfast Attendant is responsible for ensuring a positive guest experience during breakfast service by preparing and presenting food in a clean and organized environ…
Skills: Food Preparation, Guest Service, Sanitation Standards, Inventory Management, Health Code Compliance
Elizabeth, Indiana, United States · On-site
JOB SUMMARY: $17.00 an hour or BOE. With a friendly, upbeat, and positive attitude, constantly strives to delight our guests and exceed their expectations through gracious, enthusiastic service. Works unsupervised for a …
Skills: Food Preparation, Cooking Techniques, Kitchen Equipment Operation, Customer Service, Food Safety
Indianapolis, Indiana, United States · On-site
Job Title: Production Operator Department: Plant Operations Management Reports To: Production Supervisor Location: Indianapolis Travel Required: None FLSA Status: Non Exempt Supervisory Requirements: No Language: English…
Skills: Machine Operation, Quality Inspection, Troubleshooting, Good Manufacturing Practices (GMP), Food Safety
Auburn, Indiana, United States · On-site
Description Gays Hops-N-Schnapps has been serving Northeast Indiana for over 83 years! We seek to offer incredible selection, vast product knowledge and superior customer service as a resource in the communities we serve…
Skills: Customer Service, Driving, ID Verification, Order Management, Time Management
Fort Wayne, Indiana, United States · On-site
Walk on in to 3037 GOSHEN RD, Fort Wayne IN Interview Any Time Between 11am EST and 4pm EST LV Petroleum Travel Center is at the forefront of the travel service industry, providing quality fuel and food options across ou…
Skills: Cash Handling, Customer Service, Point of Sale (POS), Basic Math, Verbal Communication
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Assist in preparing and portioning nutritious meals according to resident diet requirements and menus. Maintain a clean and sanitary work environment by washing dishes and cleaning equipment.
Requires a strong commitment to customer service and a willingness to perform routine culinary tasks. A certification in sanitation or safe food handling and prior server experience are preferred.
Become a Culinary Aide Seymour Crossing Today!
Join the ASC Team as a Culinary Aide where you will contribute to ensuring our residents receive safe, nutritious and delicious meals by assisting with meal prep and service and helping to maintain a clean work environment.
Key Responsibilities of a Server include:
Qualifications:
Benefits and perks include:
*Full-Time and Part-Time Benefits may vary, terms and conditions apply
About American Senior Communities
Compassion, Accountability, Relationships and Excellence are the core values for American Senior Communities. These words not only form an acronym for C.A.R.E., but they are also our guiding principles and create the framework for all our relationships with customers, team members and community at large.
American Senior Communities has proudly served our customers since the year 2000, with a long history of excellent outcomes. Team members within each of our 100+ American Senior Communities take great pride in our Hoosier hospitality roots, and it is ingrained in everything we do. As leaders in senior care, we are not just doing a job but following a calling.
Where Caring People Make the Difference.
Bring your heart to work! At American Senior Communities we take pride in providing our team members the opportunity to make a difference in their community while advancing their careers. As one of the largest senior care employers in the state of Indiana, we offer part-time and full-time opportunities in over 100 locations across the state. At American Senior Communities caring people make the difference, and you can tell the moment you walk into one of our communities. Our family-structured team takes pride in serving our community and residents daily. To us, it’s not just a job—it’s a calling. We offer the opportunity for advancement while working in a fast-paced and rewarding environment. Benefits & Perks Available • Top competitive market wages • Paid Time Off (PTO), holiday pay and *opportunities to earn additional PTO • Access up to 75% of your earned wages before payday with PayActiv* • Paid training, skills certification & career development support • Medical, vision & dental insurance with Telehealth option • Medical and dependent flexible spending accounts • 401(k) retirement plan options • Lucrative employee referral bonus program • Tuition assistance and certification reimbursement* • Continued education opportunities through Purdue Global & O2NE scholarship program • Employee assistance program & wellness support • Retail, food & entertainment discounts and so much more *Terms and conditions apply
Offices: 6900 Gray Rd, Indianapolis, IN 46237, US
Based on 284 listings with disclosed salaries, most food & beverage jobs in Indiana pay between $47k–$90k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 6,321 open food & beverage positions in Indiana listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Freeland Group Restaurants, Meijer, among others. Browse the listings above to see every active employer.
Yes — 28 of the 6321 open food & beverage positions offer remote or hybrid work (8 remote, 20 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
