Rosemont, Illinois, United States · Remote Solely
$110k–$175k/yr
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! The Senior Manager Strategy is responsible for leading project work in support of str…
Skills: Project leadership, Strategic planning, Data analysis, Statistical inference, SQL
Naperville, Illinois, United States · On-site
$97k–$134k/yr
Job Description Are You Ready to Make It Happen at Mondelēz International? Join our Mission to Lead the Future of Snacking. Make It With Pride. As a member of a cross functional team, you lead RDQ activities required to …
Skills: Process development, Process deployment, Project management, Cross-functional leadership, Modelling and simulation
Chicago, Illinois, United States · On-site
$16/hr–$17/hr
Are you ready to take your career to the next level while savoring the delicious taste of success? Look no further than KBP Foods, where we're searching for energetic and passionate individuals to join our KFC Team as Te…
Skills: Customer Service, Food Handling, Cash Handling, Safety Standards, Fast Food Operations
Champaign, Illinois, United States · On-site
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…
Skills: Sales, Relationship management, Business development, Territory management, Customer service
Chicago, Illinois, United States · On-site
$65k–$70k/yr
Position Title: Catering Sales Manager Salary: $65,000 - $70,000 Other Forms of Compensation: Commission Plan (Upwards of $37,000+, Uncapped Earning Potential) Become part of Restaurant Associates, the industry’s leading…
Skills: Catering Sales, Relationship Management, Event Planning, Prospecting, Menu Design
Quincy, Illinois, United States · On-site
$16/hr–$20/hr
Additional Considerations (if any): Daytime Shifts - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed …
Skills: Food preparation, Customer service, Sanitation procedures, Grilling, Kitchen safety
Chicago, Illinois, United States · On-site
$28/hr–$34/hr
We’re Sonesta International Hotels. The 8th largest hotel company in the U.S.—and growing fast. An epic blend of full-service and focused hotels in major cities, Sonesta’s uniquely diverse portfolio of owned, managed, an…
Skills: Restaurant Management, Staff Supervision, Food And Beverage Operations, Inventory Management, Staff Scheduling
DeKalb, Illinois, United States · On-site
Job Description Dietary Cook Bethany Rehabilitation and Health Care Center Are you an experienced Dietary Cook seeking an exciting new career opportunity? Look no further! Tutera Senior Living & Health Care is seeking di…
Skills: Food Preparation, Meal Service, Food Handling, Sanitation, Nutrition Care
Chicago, Illinois, United States · On-site
$53k–$66k/yr
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th…
Skills: Restaurant management, Hospitality management, Team leadership, Staff training, Operations management
Chicago, Illinois, United States · On-site
$55k–$75k/yr
About US The Dalcy is a private event space located in the historic Fulton Market District, featuring a well-curated cocktail and wine program and chef-driven modern American fare. Overview The Dalcy is now Hiring a CATE…
Skills: Catering Operations, Event Management, Team Leadership, Staff Training, BOH Operations
Wingstop Restaurants Inc.Chicago, Illinois, United States · On-site
$16/hr–$17/hr
PURPOSE OF THE ROLE: A Restaurant cashier has the greatest perceived responsibility – direct guest contact. The cashier is responsible for greeting every guest when they arrive within 3-5 seconds, answering the phone, ta…
Skills: Guest Service, Cash Management, POS Systems, Conflict Resolution, Time Management
Schnuck Markets, Inc.DeKalb, Illinois, United States · On-site
$15/hr–$16/hr
Job DescriptionThis is not an official description, but represents major responsibilities a new hire can expect to perform. You could expect the position of a bakery clerk to include the following: DUTIES: • Provide frie…
Skills: Customer service, Suggestive selling, Product stocking, Food safety, Sanitation
Chicago, Illinois, United States · On-site
$20/hr–$21/hr
ABOUT THE ROLE Location: Chicago store Status: Full Time Compensation: $20.00-$21.00/hr + Commission(s) + Tip(s) ABOUT THE ROLE Position Summary: The Kith - Treats Shift Supervisor assists the Shop Manager in planning an…
Skills: Team Leadership, Customer Service, Operations Management, Food Safety, Merchandising
Aurora, Illinois, United States · On-site
$20/hr–$20/hr
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE Join Our Community of Food People! THE STOCK YARDS STORY We’ve been providing chefs with expertly cut and portioned beef…
Skills: Meat Processing, Packaging, USDA Safety Regulations, Good Manufacturing Practices, Visual Inspection
Bartlett, Illinois, United States · On-site
$14/hr–$18/hr
Hamra Enterprises – an award-winning franchisee of Wendy's, has great opportunities for driven people who are looking for a fun, energetic atmosphere with room to grow. Do you wear your smile with pride and are you willi…
Skills: Customer Service, Food Preparation, Cash Handling, Food Safety, Cleaning
Springfield, Illinois, United States · On-site
$15/hr–$18/hr
Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting o…
Skills: Customer service, Food safety, Sanitation, Arithmetic, Cash handling
Chicago, Illinois, United States · Hybrid
$82k–$120k/yr
Reporting to the Director Operations Business, you will provide Operations support and project management for business growth, brand maintenance, and productivity initiatives. You will serve as the Supply Chain resource …
Skills: Project management, Supply chain management, Cross-functional leadership, Influence management, New product commercialization
Champaign, Illinois, United States · On-site
Welcome to Gordon Food Service! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. See below for a quick glance of who we are and the impact you could have on the foo…
Skills: Sales, Relationship management, Business development, Territory management, Customer service
Berwyn, Illinois, United States · On-site
Barista & Counter Attendant - $26.50/hr | Chicago Pay: $26.50/hour Location: Chicago, IL Local Position Coffee lovers and customer service pros - we're hiring! Hospitality Services Group (HSG) is looking for energetic Ba…
Skills: Barista, Customer service, POS system operation, Food service, Beverage preparation
Oak Brook, Illinois, United States · On-site
At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and ou…
Skills: Table service, Cleaning, Food service support, Teamwork, Customer service
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The Senior Manager Strategy leads project work to support strategic initiatives by identifying business opportunities and analyzing data. They are responsible for communicating findings to executive audiences and developing training to enable field execution.
Candidates must have a Bachelor's degree and at least 6 years of experience in analytical or project management roles. Proficiency in data analysis tools, strong communication skills, and the ability to manage multiple projects are required.
ARE YOU A CURRENT US FOODS EMPLOYEE? PLEASE APPLY DIRECTLY THROUGH OUR INTERNAL WORKDAY CAREER SITE
Join Our Community of Food People!
The Senior Manager Strategy is responsible for leading project work in support of strategic initiatives at US Foods. This includes identifying and quantifying business opportunities, analyzing data, communicating findings and recommendations to executive audiences, engaging with cross-functional team and supporting implementation.
SUPERVISION: N/A
Education/Training:
• Bachelor’s degree in Business / Engineering or related quantitative field required
• Master’s degree preferred
Related Experience/Requirements:
• 6+ years demonstrated successful experience in analytical and project management roles
• Prior management consulting or corporate strategy experience preferred
• Prior distribution, retail, CPG, or related industry experience preferred
Knowledge/Skills/Abilities:
• Demonstrated motivation to build consensus, lead workstreams, and drive progress on assigned projects
• Clear, concise communicator able to interface with all levels of the organization
• Strong written and oral presentation skills, including comfort presenting to senior management
• Ability to manage multiple projects concurrently
• Strong analytical, problem solving and technical aptitude:
This role may also receive annual incentive plan bonus, long-term incentive program.
This role is also eligible for Benefits for this role include health insurance, pre-tax spending accounts, retirement benefits, paid time off, short-term and long-term disability, employee stock purchase plan, and life insurance. To review available benefits, please click here: https://www.usfoods.com/careers/benefits.html.
#LI-EC1
Compensation depends on relevant experience and/or education, specific skills, function, geographic location, and other factors as applicable by law (for example: state or local minimum wage thresholds). The expected base rate for this role is between
$110,000 - $175,000EOE – Race/Color/Religion/Sex/Sexual Orientation/Gender Identity/National Origin/Age/Genetic Information/Protected Veteran/Disability Status
US Foods is a foodservice distributor, partnering with restaurants and operators to help their businesses succeed.
US Foods is one of America’s great food companies and a leading foodservice distributor, partnering with approximately 300,000 restaurants and foodservice operators to help their businesses succeed. With 28,000 associates and more than 70 locations, US Foods provides its customers with a broad and innovative food offering and a comprehensive suite of e-commerce, technology and business solutions. US Foods is headquartered in Rosemont, IL, and generates more than $28 billion in annual revenue. Visit usfoods.com to learn more. ------------ Rules of Engagement Statement: We are proud to support community engagement on the US Foods LinkedIn page, and we're excited to see your comments, photos and videos. Please note that the views expressed by the community do not necessarily reflect those of US Foods. Before posting, please take a moment to read our rules for community content. We reserve the right to remove content that violates these rules. 1. Don't break the law. Content that appears to break the law or that advocates for breaking the law also is not permitted. 2. Be polite and courteous to everyone, even those you disagree with. This also means you may not post anything that is threatening, harassing, abusive, bullying, discriminatory, profane, sexually explicit, obscene, violent, gruesome, or similarly objectionable. 3. Stay on topic for this community and dialogue. Off-topic content may include but is not limited to irrelevant or out of context material, spam, promotional content, and links to third-party sites. 4. Follow LinkedIn's Terms and Conditions. 5. All posts must be by a real person and from a real profile. Content from fake or anonymous profiles is not permitted. 6. Our employees must also follow all of our applicable policies and guidelines, including but not limited to our Code of Conduct and Electronic Social Networking Policy.
Offices: 9399 W. Higgins Rd., Suite 500, Rosemont, IL 60018, US · 8543 Page Ave, St Louis, MO 63114, US · 28001 Napier Rd, Wixom, MI 48393, US · 601 N Stolle Ave, Sidney, OH 45365, US · 11955 E Peakview Ave, Englewood, CO 80111, US
Based on 1678 listings with disclosed salaries, most food & beverage jobs in Illinois pay between $60k–$133k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 11,493 open food & beverage positions in Illinois listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Albertsons Companies, Starbucks, Compass Group, Circle K, among others. Browse the listings above to see every active employer.
Yes — 497 of the 11493 open food & beverage positions offer remote or hybrid work (92 remote, 405 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
