New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Want to build a stronger, more sustainable future and cultivate your car…
Why us? Application open until 08/15/2026 or until position is filled. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around …
RSM Intermountain Job Description Intermountain Regional Sales Manager Notice to California Residents: Please review the California Employee and Applicant Privacy Policy prior to submitting your application At Athletic B…
New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196. Want to build a stronger, more sustainable future and cultivate your car…
Skills: Temperature Monitoring, Professional Communication, Basic Mathematics, Data Entry, Food Safety
Colorado Springs, Colorado, United States · On-site
Entry level
Position Purpose & Summary Performs the functions of a pool attendant and maintains the daily operations at the Recreation Center, Three Graces and Infinity Pools, consistent with the goals and directives of the Food & B…
Skills: Customer Service, Pool Maintenance, Safety Monitoring, Communication, Cleaning
Sunrise Senior Living
Waitstaff
Pueblo, Colorado, United States · On-site
$15/hr–$19/hr
Entry level
Why Join Sunrise Senior Living At Sunrise Senior Living, we believe meaningful work starts with purpose. Our team members are passionate about making a positive difference in the lives of residents every day. At Sunrise …
Aurora District, Colorado, United States · On-site
$115k–$130k/yr
Mid level
Executive Chef at Aspen Glen Club | Premier Golf & Country Club in Carbondale Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business? Since its incepti…
Skills: Menu Planning, Kitchen Management, Cost Control, Staff Supervision, Food Production
Requisition ID: 39278 Cheers to creating an incredible tomorrow! At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, a…
Skills: Tool and Die Maintenance, SAP, Tooling Planning, Preventive Maintenance, Fabrication
Cook The Cook will prepare, cook, season, and serve adequate, attractive, nutritious, and balanced meals. Meals prepared include meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries, as spec…
Skills: Food Preparation, Large Quantity Cooking, Seasoning, Food Handling, Portion Control
Colorado Springs, Colorado, United States · On-site
$17/hr–$20/hr
Entry level
Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our …
Skills: Hospitality, Communication Skills, Guest Relations, Teamwork, Customer Service
Colorado Springs, Colorado, United States · On-site
Mid level
Position Purpose & Summary The Bartender will serve and make drinks at the bar for the servers to provide to members and guests Essential Functions: Compose and be knowledgeable of standard drinks and liquors or wines sp…
Colorado Springs, Colorado, United States · On-site
Entry level
Position Purpose & Summary To assist servers in creating great guest experiences by greeting guests when they sit down, running food, bussing tables, and keeping the dining room clean and orderly. To ensure that all gues…
Colorado Springs, Colorado, United States · On-site
$17/hr–$19/hr
Entry level
Ted's Montana Grill isn't your ordinary restaurant, so we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit” which is our …
City, State:Grand Junction, Colorado Title: Banquet Server Location: Doubletree by Hilton FLSA: Non-Exempt/Hourly Status: Part-time Reports to: Food and Beverage Director Pay Range: $12.14 to $13.00 + Tips About Us: We a…
Skills: Customer Service, Communication, Multitasking, Basic Math, Food And Beverage Service
Location: Wind Crest by Erickson Senior Living Job Description Join our team as a server, where you'll be at the heart of our restaurant, delivering exceptional dining experiences with a friendly, service-oriented approa…
Skills: Customer Service, Order Taking, Communication Skills, Hospitality, Menu Knowledge
Requisition ID: 39295 Cheers to creating an incredible tomorrow! At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, a…
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for th…
Skills: Guest Service, Suggestive Selling, Upselling, Menu Memorization, Cash Handling
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for th…
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
$19/hr–$25/hr
Part-time
Tip share, Meal discounts, Flexible scheduling, Opportunities for advancement
Posted 26d ago
~40 hrs/week
Responsibilities
The Barista is responsible for preparing high-quality coffee and espresso beverages according to specific recipes and build guides. They also handle cashier duties, maintain a clean café environment, and provide exceptional hospitality to guests.
Requirements
Previous barista or specialty coffee experience is preferred but not required. Candidates must be able to stand for long periods, lift up to 25 lbs, and have availability for mornings, weekends, and holidays.
Full job description
Job Description – Barista
Job Title: BaristaReports to: General ManagerEmployment Type: Full-Time / Non-ExemptEligible for Tips: Yes – Crew Level 3
About Olive & Finch Collective
Olive & Finch Collective is a Denver-based hospitality group committed to fresh, chef-driven meals, exceptional guest experiences, and a people-first culture. Since opening in 2013, our growing portfolio now includes restaurants, neighborhood cafés, a full-service bakeshop, a robust catering and events division, retail and grab-and-go operations, and multiple locations at Denver International Airport. At Olive & Finch, we believe in inclusive leadership, sustainable growth, and nourishing both our guests and our teams.
Position Summary
The Barista is responsible for preparing high-quality coffee and espresso beverages quickly and accurately, following Olive & Finch recipes and build guides. This role performs all FOH Crew and Cashier responsibilities, ensuring a seamless guest experience while maintaining a clean and organized café environment. As a Crew Level 3 position, the Barista plays a critical role in representing the Olive & Finch brand and delivering excellent hospitality.
Key Responsibilities
Perform all FOH Crew responsibilities including greeting guests, bussing tables, running food and beverages, and maintaining a clean and organized dining area.
Perform all Cashier responsibilities including ringing in orders, processing payments, reconciling cash drawers, and selling gift cards.
Prepare and serve coffee, espresso beverages, and other drinks according to Olive & Finch recipes and build guides.
Operate and maintain espresso machines, grinders, and brewing equipment to ensure optimal quality and consistency.
Maintain cleanliness and organization of the coffee bar area, including restocking supplies as needed.
Provide friendly, efficient service to guests and answer questions about menu items.
Follow all health, safety, and sanitation procedures, including proper milk handling and equipment cleaning.
Collaborate with FOH and BOH teams to ensure smooth service and uphold brand standards.
Qualifications
Previous barista or specialty coffee experience preferred but not required.
Excellent guest service and communication skills.
Ability to learn and consistently follow recipes and build guides.
Strong attention to detail and ability to work quickly while maintaining quality.
Ability to work in a fast-paced environment, multitask, and stay calm under pressure.
Must be able to stand for extended periods of time and lift up to 25 lbs.
Availability to work mornings, weekends, evenings, and holidays as needed.
Competencies / Core Values
Guest-focused and service-oriented.
Passionate about coffee and beverage preparation.
Collaborative and team-minded.
Reliable, punctual, and committed to excellence.
Positive attitude and willingness to learn.
Reporting Structure
Reports to the General Manager. This position does not have direct reports.
Work Environment & Physical Requirements
This is a hands-on, guest-facing position requiring extended periods of standing, walking, and working with hot equipment. Must be able to bend, lift, and move quickly to support service. Shifts may include mornings, evenings, weekends, and holidays.
Compensation & Benefits
Hourly pay + tip share (Crew Level 3).
Meal discounts, flexible scheduling, and opportunities for advancement.
EEO & At-Will Statement
Olive & Finch Collective is an Equal Opportunity Employer. Employment with Olive & Finch is at-will, meaning either the employee or the company may terminate employment at any time, with or without notice or cause. This job description is not an employment contract and may be updated as business needs evolve.
Related keywords
BaristaSpecialty CoffeeEspresso MachineHospitalityFOHCashierFood & BeverageCustomer ServiceHealth and SafetySanitationBrewing EquipmentRetail Operations
Local Denver eatery specializing in scratch-made, delicious food and artisan coffee.
Industry
Restaurants
Company size
51-200 employees
Founded
2013
Headquarters
Denver, Colorado
LinkedIn followers
357
As your local neighborhood eatery Olive & Finch is always cooking up delicious food made from scratch in a quaint, casual setting. We’ve spruced up some classic recipes and crafted some unique dishes all made with our love for savory food made fresh.
Whether you need a light snack to go or you're ready to take a seat and have a full, nutritious meal, we got you covered. We also prepare a delightful selection of baked goods, freshly squeezed and pressed juice blends, and artisan coffee.
Offices: 1552 East 17th Avenue, Denver, Colorado 80218, US · 3390 E 1st Ave, Denver, Colorado 80206, US · 5500 E Pacific Pl, Denver, Colorado 80222, US · 1490 16th St, Denver, Colorado 80202, US
Based on 708 listings with disclosed salaries, most food & beverage jobs in Colorado pay between $55k–$100k per year. Individual offers vary with seniority, company size, and specialization.
How many Food & Beverage jobs are open in Colorado right now?
There are currently 6,210 open food & beverage positions in Colorado listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Colorado?
Companies currently hiring include Domino's, Kroger, Starbucks, Aspen Hospitality, Albertsons Companies, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Colorado?
Yes — 51 of the 6210 open food & beverage positions offer remote or hybrid work (20 remote, 31 hybrid).
How do I apply for Food & Beverage jobs in Colorado?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.