Hospitality Jobs in New York (Now Hiring) — 11,866 open — Page 93
Hotel Housekeeper
Town of Henrietta, New York, United States · On-site
Entry level
Summary The Hotel Housekeeper is responsible for maintaining the cleanliness, order, and overall appearance of guest rooms and public areas to ensure a comfortable and welcoming environment for all guests. This role incl…
Skills: Cleaning, Sanitization, Laundry Management, Room Inspection, Waste Disposal
Sales Enablement Intern
Liverpool, New York, United States · On-site
$19/hr–$20/hr
Entry level
Pay: $19 per hour - $20 per hour Location: Salina , New York Summary: Launch your career in Sales Operations with a hands-on internship where you'll support the sales team, maintain critical customer data, and help drive…
Skills: CRM Management, Contract Administration, Sales Reporting, Data Quality Auditing, Microsoft Excel
EXECUTIVE CHEF II
New York, New York, United States · On-site
$85k–$90k/yr
Mid level$2.5B raised
Salary: $85000 - $90000 / year Other Forms of Compensation: N/A Flik Independent School Dining has been leading the way in transforming private and independent school foodservice across 300 communities for over four deca…
Skills: Kitchen Management, Menu Planning, Food Safety, Sanitation, Catering
Workplace Experience Manager - Service Standards & Training
New York, New York, United States · Hybrid
$150k–$175k/yr
Senior
About Latham & Watkins Latham & Watkins is one of the world’s leading global law firms advising the businesses and institutions that drive the global economy. We are the market leaders in major financial and business cen…
Skills: Workplace Experience, Luxury Hospitality, Service Excellence, Learning And Development, Instructional Design
Sandwich Artist
Town of Lowville, New York, United States · On-site
Entry level$3.4B raised
Position Overview Now Hiring: Sandwich Artist® Location: New York Job Type: Full-Time Pay: $16.00/hour + Tips (Average $3/hour additional) Join the team at Subway and be part of a brand that serves millions of guests aro…
Skills: Customer Service, Food Preparation, Communication, Attention To Detail, Teamwork
Team Member
Town of Webster, New York, United States · On-site
Entry level
Position: Pizza Hut Team Member Job Summary: Reports to Restaurant General Manager, Assistant Restaurant General Manager, KHM on Duty – Learn Your Position Inside and Out and Own the Guest Experience Everyday Pay Rate(If…
Skills: Customer Service, Food Preparation, Cleaning, Telephone Etiquette, Cash Control
CONFERENCE CENTER SENIOR PLANNER
New York, New York, United States · On-site
$81k–$85k/yr
Senior$2.5B raised
Salary: $81000 - $85000 / year Rapport is a specialized division of FLIK Hospitality Group focused on all aspects of guest and employee services, meeting and event planning and conference center management. Distinct from…
Skills: Luxury Hospitality, Event Planning, Budget Management, Client Relationship Management, Audiovisual Coordination
Food Service Worker - Rye Neck Union Free School District
Village of Mamaroneck, New York, United States · On-site
Entry level
Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food …
Skills: Food Preparation, Sanitation, Kitchen Safety, Cash Handling, Meal Record Keeping
CONFERENCE CENTER PLANNER
New York, New York, United States · On-site
$76k–$80k/yr
Mid level$2.5B raised
Salary: $76000 - $80000 / year Rapport is a specialized division of FLIK Hospitality Group focused on all aspects of guest and employee services, meeting and event planning and conference center management. Distinct from…
Skills: Meeting Planning, Luxury Hospitality, Event Execution, Client Relationship Management, Audiovisual Coordination
Cook
Buffalo, New York, United States · On-site
$21/hr–$21/hr
Entry level
Overview Kensington Square, a DePaul Community Residence-Single Room Occupancy (CR-SRO) Program, is now hiring a PT Relief Cook! Under the supervision of the Dietary Director, the Cook prepares and serves meals in a time…
Skills: Meal Preparation, Food Safety, Sanitation Protocols, Nutritional Standards, Recipe Following
Powerhouse Cafe, Cook
Niagara Falls, New York, United States · On-site
Entry level
The Cook is expected to have the ability to perform both large volume cooking and small quantity cooking. The Cook must have the ability to follow production sheets and recipes accurately. It is essential that they maint…
Skills: Large Volume Cooking, Recipe Adherence, Food Preparation, Food Safety, Temperature Regulation
Beverage Server
Niagara, New York, United States · On-site
Entry level
Fixed Term (Fixed Term) There are some GREAT PEOPLE out there... we should know we hire them! IF YOU ARE AN EXISTING EMPLOYEE, PLEASE NAVIGATE TO THE INTERNAL JOB POSTING USING THIS LINK: https://www.myworkday.com/mohega…
Skills: Beverage Service, Customer Service, Multitasking, Communication, Interpersonal Skills
Main Kitchen, Senior Cook
Niagara Falls, New York, United States · On-site
Mid level
The Senior Cook should possess expertise in a specialized method or style of cooking. The ability to demonstrate entertainment value or produce specialty foods also qualifies. Assist Sous Chefs in all culinary functions.…
Skills: Advanced Cooking, Portion Control, Inventory Management, Food Safety, ServSafe Standards
Cook - St. Bonaventure University
Town of Allegany, New York, United States · On-site
Entry level
Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipmen…
Skills: Food Preparation, Cooking Methods, Food Safety, Sanitation, Knife Skills
Western Door Steakhouse, Senior Cook
Niagara Falls, New York, United States · On-site
Mid level
The Senior Cook should possess expertise in a specialized method or style of cooking. The ability to demonstrate entertainment value or produce specialty foods also qualifies. Assist Sous Chefs in all culinary functions.…
Skills: Advanced Cooking, Portion Control, Inventory Management, Food Safety, ServSafe Standards
Third Cook | Part Time | CHONY | Rotating Shifts
New York, New York, United States · On-site
$27/hr–$29/hr
Mid level$600K raised
LocationNew York, New YorkShift:Rotating (United States of America)Description:Best-in-Class Culinary Services: Cooks Make It Possible When patients require compassionate, respectful care, NewYork-Presbyterian/Weill Corn…
Skills: Hot food production, Food preparation, Sanitation, Institutional cooking, Food service
FT Customer Service 6am-2pm #5659
Town of Amherst, New York, United States · On-site
$16/hr–$16/hr
Entry level
We are searching for friendly and energetic full-time & part-time Customer Service Team Members to join our Tim Hortons team at 5225 Sheridan Dr in Williamsville, NY on morning shift from (6am-2pm). As a team member, you…
Skills: Customer Service, Communication, Interpersonal Skills, Multi-tasking, Food Preparation
CONFERENCE CENTER PLANNER
New York, New York, United States · On-site
$76k–$80k/yr
Mid level$2.5B raised
Salary: $76000 - $80000 / year Rapport, a specialized division of FLIK Hospitality Group focused on all aspects of guest and employee services, meeting and event planning and conference center management. Distinct from r…
Skills: Luxury Hospitality, Meeting Planning, Event Execution, Client Relationship Management, Audiovisual Coordination
COOK (FULL TIME)
Town of Hempstead, New York, United States · On-site
Mid level$2.5B raised
We are hiring immediately for full time COOK positions. Location: Capital One Commissary - 625 RXR Plaza, Uniondale, NY 11553. Note: online applications accepted only. Schedule: Full time schedule. Monday through Friday,…
Skills: Culinary Arts, Food Preparation, Recipe Adherence, Portion Control, Food Safety
COOK (FULL TIME)
New York, New York, United States · On-site
Mid level$2.5B raised
We have an opening for a full time COOK position. Location: Hearst Cafe - 300 West 57th Street, New York, NY 10019. Note: online applications accepted only. Schedule: Full time; Monday through Friday, 6:30 AM to 3:00 PM.…
Skills: Cooking, Grilling, Food Preparation, Portion Control, HACCP Standards