Randolph County, Indiana, United States · On-site
Reports To: Systems Director Schedule: Full time; Monday through Friday, weekends and holidays based on business needs. More details are available upon interviewing. TouchPoint, Support Services, provides customer focuse…
Skills: Foodservice Management, Environmental Services Management, P&L Management, Budgeting, Leadership
Indianapolis, Indiana, United States · On-site
186 rooms | 4,500 sq. ft. meeting/event space Amenities: 24-hour fitness center, indoor pool, restaurant and bar with outdoor lounge, complimentary hot breakfast daily. Located in downtown Indianapolis, this property att…
Skills: Commercial Laundry Equipment Operation, Attention To Detail, Time Management, Physical Stamina, Chemical Safety
Kokomo, Indiana, United States · On-site
$14/hr–$16/hr
Job DetailsJob Location: Kokomo Place - Kokomo, IN 46901Salary Range: $14.00 - $16.00 HourlyPosition Summary: Prepare, cook and serve food for residents, by following established sanitation, safety, and dietary procedure…
Skills: Food Preparation, Sanitation Standards, Dietary Procedures, Meal Service, Temperature Monitoring
Saint Joseph County, Indiana, United States · On-site
$15/hr–$17/hr
Unidine is hiring immediately for full time and part time WAITER/WAITRESS positions. Location: Holy Cross Village Andre - 54515 State Highway 933, Notre Dame, IN 46556. Schedule: Full time and part time schedules. Monday…
Skills: Guest Greeting, Order Taking, Food Delivery, Food Handling, Sanitation Standards
Michigan City, Indiana, United States · On-site
Position Overview The essential functions and position standards of a crew member are listed below. Generally, it is necessary for a crew member to be crossed-trained in at least three stations. Each station does not nec…
Skills: Multitasking, Efficiency, Teamwork, Adaptability, Dependability
Indianapolis, Indiana, United States · On-site
Property Description The Alexander, Autograph Collection is a contemporary and upscale hotel located in the vibrant city of Indianapolis, Indiana, offering an exciting and dynamic work environment. As a job applicant, jo…
Skills: Revenue Optimization, Pricing Strategies, Market Trend Analysis, Demand Forecasting, Inventory Optimization
Michigan City, Indiana, United States · On-site
Position Overview The Shift Manager position is the first management level role in the restaurant. This position is responsible for the opening and closing duties and assisting in the execution of daily operations. Respo…
Skills: Team Leadership, Cash Management, Food Safety, Customer Service, Staff Training
Valparaiso, Indiana, United States · On-site
$14/hr–$18/hr
Urschel, a 100% employee-owned company, is seeking a dedicated and service-focused hospitality leader to join the opening team of the new Grand Gardner Hotel as Front Office Agent. The Grand Gardner Hotel is an Urschel D…
Skills: Guest Service, Room Bookings, Check-in/Check-out, Concierge Support, Property Management Systems (PMS)
Indianapolis, Indiana, United States · On-site
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate abo…
Skills: Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Customer Service
Dyer, Indiana, United States · On-site
Overview Role: Food Service Director / Dining Services Director Join Healthcare Services Group (HCSG) as a Food Service Director, leading the dining department at a long-term care facility. At HCSG, we are passionate abo…
Skills: Food Service Management, Personnel Supervision, Inventory Management, Food Safety, Customer Service
Indianapolis, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created unforgettable dining experiences rooted in exceptional hospitality, culinary excellence, and a commitment to community. What began in B…
Skills: Leadership, Financial Management, Team Development, Customer Experience, Budgeting
Indianapolis, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created unforgettable dining experiences rooted in exceptional hospitality, culinary excellence, and a commitment to community. What began in B…
Skills: Restaurant Management, Financial Management, Team Leadership, Customer Experience, Budgeting
Columbia City, Indiana, United States · On-site
Company Description Since 1964, Indiana families have looked to Miller's Health Systems for compassionate care for their loved ones. Our 100% employee-owned company offers a wide variety of employment and professional gr…
Skills: Cooking, Recipe Following, Food Safety, Sanitation Standards, Customer Service
Garrett, Indiana, United States · On-site
$16/hr–$17/hr
Company Description Since 1964, Indiana families have looked to Miller's Health Systems for compassionate care for their loved ones. Our 100% employee-owned company offers a wide variety of employment and professional gr…
Skills: Cooking, Recipe Following, Food Safety, Sanitation Standards, Customer Service
Carmel, Indiana, United States · On-site
Kitchen Manager Upland Brewing, Clay Terrace in Carmel, IN is looking for a motivated Kitchen Manager to join our team. Our ideal candidate is a self-starter, motivated, and reliable. Position Summary The Kitchen Manager…
Skills: Kitchen Management, Inventory Management, Cost Control, Staff Scheduling, Quality Control
Indianapolis, Indiana, United States · On-site
$19/hr–$21/hr
We are currently looking for a Leasing Associate for our community in Indianapolis, IN. If you are an experienced Leasing Associate with a desire for a career with a growing company, we’d like to hear from you. TGM…
Skills: Leasing, Customer Service, Marketing Strategies, Sales Tours, Lead Management
Saint Joseph County, Indiana, United States · On-site
GDI provides best in class integrated, high level, facility maintenance services to The United States and Canada. We have more than 30,000 team members who will effectively contribute to the success of ours and our custo…
Skills: Commercial Cleaning, Facility Maintenance, Trash Removal, Mopping, Vacuuming
Connersville, Indiana, United States · On-site
Become a Cook at Heritage House Rehabilitation! Part-time day shift available! Join our culinary team at ASC and play a crucial role in preparing and serving delicious and nutritious meals, while maintaining the highest …
Skills: Food Preparation, Menu Planning, Sanitation Standards, Food Safety, Kitchen Leadership
Plymouth, Indiana, United States · On-site
Company Description Since 1964, Indiana families have looked to Miller's Health Systems for compassionate care for their loved ones. Our 100% employee-owned company offers a wide variety of employment and professional gr…
Skills: Cooking, Recipe Following, Food Safety, Sanitation Standards, Customer Service
Indianapolis, Indiana, United States · On-site
What You'll Be Doing Greet guests like they’re old friends Handle waitlists like a legend Take and package to-go orders with care + style Keep the host stand & to-go area tidy & organized (no chaos here) Work close…
Skills: Guest Relations, Waitlist Management, Order Packaging, Multitasking, Organization
Randolph County, Indiana, United States • On-site
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Lead day-to-day operations for food and nutrition, retail cafe, patient services, catering, and environmental services in a 25-bed hospital. Manage a team of approximately 15 employees while overseeing P&L, budgeting, and client relationships.
Preferred experience of 2 years in foodservice or environmental services management. Requires strong leadership, financial business insight, and proficiency in Microsoft Office.
Reports To: Systems Director
Schedule: Full time; Monday through Friday, weekends and holidays based on business needs. More details are available upon interviewing.
TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.
As the Director of Environmental Services (EVS) and Food & Nutrition, you will be responsible for leading all aspects of the day to day operations including food & nutrition, retail cafe, patient services, catering, and EVS. You will manage and direct a team of about 15 employees, client relationships, profitability of the account, and talent development. This is a 25-bed hospital with an average census of 6 patients.
TouchPoint is a member of Compass Group USA
Click here to Learn More about the Compass Story
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Associates at Touchpoint are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Touchpoint.pdf
Applications are accepted on an ongoing basis.
Touchpoint maintains a drugfree workplace.
Req ID: 1544994
TouchPoint
PASCHA A BELNAVIS
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Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Offices: Compass House, Guildford Street, Chertsey, Surrey KT16 9BQ, GB
Based on 250 listings with disclosed salaries, most hospitality jobs in Indiana pay between $45k–$75k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 5,999 open hospitality positions in Indiana listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Freeland Group Restaurants, Boyd Gaming, among others. Browse the listings above to see every active employer.
Yes — 57 of the 5999 open hospitality positions offer remote or hybrid work (40 remote, 17 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
