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Part-time
Medical Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Sick Days, Personal Days
Posted 11d ago
~24 hrs/week
Responsibilities
Perform food serving tasks in the dining room, including portioning and table setup. Maintain kitchen hygiene by cleaning utensils, equipment, and floors to ensure sanitary standards.
Requirements
Requires one year of experience in food service and cleanup or an equivalent combination of training and education. Must be able to lift up to 35 pounds and demonstrate proficiency in English communication.
Full job description
Join our team at The Redwoods, where you can make a meaningful impact on individual lives. After more than 50 years as a local, nonprofit community in beautiful Mill Valley, we have a rich history of service and purpose. We take pride in providing excellent care for an active and diverse community of seniors. You'll find that every day presents an opportunity for a rewarding experience of caring and connection with a dedicated team and dynamic group of residents. As a mission driven organization, we ensure everyone receives vital programs and services regardless of their income. Enjoy competitive pay, first class health benefits, generous vacation and sick time, and a great work environment.
Be a part of something bigger - join us in making a genuine difference!
Rate
Union position - $23.29 - Shift differential for shifts starting after 2pm.
Server - Part Time
Sun, Mon, Tue, Fri and Sat - 4PM to 8PM (20 Hours)
Dishwasher - Part Time
Sun, Mon, and Sat 4:00 AM to 12:30 PM (24 Hours)
Benefits
Medical Insurance: ZERO out-of-pocket expense for the employee – effective the first of the month following the hire date.
Dental and Vision Insurance
Paid Time Off: Sick days, personal days, vacation days and holidays.
Additional Perks: Educational assistance & career development opportunities, longevity bonus program and low-cost meal program.
* For positions scheduled 24 or more hours per week.
Position Summary
Under general supervision, performs a variety of tasks involved in the serving of food in a facility; cleans and maintains kitchen utensils, equipment, and work area; and performs related duties as required. The emphasis of this class is on the serving of food, and the cleaning and maintaining of the kitchen and dining room facilities.This class is distinguished from the cook classifications, which are responsible for food preparation and cooking.
Primary Responsibilities
Prepares for serving meal in dining room; determines number to be served; counts and puts out silverware for number to be served; portions out food onto food trays; checks special dietary food trays for ordered requirements; sets up and clears tables in the dining room; counts silverware at end of meal; prepares and loads food trays.
Cleans dining room and kitchen areas, including hot food warmer, washes, dries, stacks, and puts away trays, pans, and other kitchen utensils; cleans tables, benches, chairs, cupboards, storerooms, refrigerators, and other equipment; sweeps and mops floors, and empties garbage; maintains hygienic and sanitary standards in kitchen and dining rooms
Other duties as assigned based on scope of responsibilities.
Minimum Qualifications
One year of experience in food set up, service, and clean up.
A combination of training, education, and experience that is equivalent to the employment standard listed above and that provides the required knowledge and abilities.
Knowledge of standard units of measure and weight for liquid and solid food to portion out required quantities; basic math; basic practices for safe food storage and prevention of contamination; safe work practices in a kitchen; kitchen and floor cleaning and sanitizing products and proper usage.
Ability to: use kitchen serving utensils; operate hot food warmer and storage equipment, and dishwashing equipment; use kitchen and floor cleaners and cleaning implements; read and understand security procedures and mixing instructions for cleaners; write legible requests for repairs or supplies; follow and give oral directions; and establish and maintain effective working relationships with co-workers.
Will lift food containers weighing up to 35 pounds.
If you are scheduled on weekends or holidays, you are expected and required to work those days.
Demonstrates proficiency in clear and effective English communication, both verbal and written, coupled with a strong ability to comprehend and execute instructions accurately in various formats.
The Redwoods maintains a creative, affordable community that promotes good health, well-being, and security for elders.
Industry
Hospitals and Health Care
Company size
51-200 employees
Founded
1972
Headquarters
Mill Valley, California
LinkedIn followers
488
Offering a unique lifestyle for seniors in one of California's most exquisite settings, The Redwoods is nestled between Mt. Tamalpais and Richardson Bay in the town of Mill Valley, just minutes north of San Francisco.
The mission of The Redwoods is to maintain a creative, affordable community that promotes good health, well-being, and security for a diverse group of elders.
Find us on:
Facebook: The Redwoods, A Community of Seniors
Website: http://www.theredwoods.org/
Instagram: the_redwoods_volunteers
TikTok: theredwoodsseniors
Offices: 40 Camino Alto, Mill Valley, California 94941, US
Health CareElder CareRehabilitationNon ProfitAssisted Living
Based on 2372 listings with disclosed salaries, most hospitality jobs in California pay between $70k–$120k per year. Individual offers vary with seniority, company size, and specialization.
How many Hospitality jobs are open in California right now?
There are currently 27,072 open hospitality positions in California listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Hospitality roles in California?
Companies currently hiring include Domino's, Starbucks, Compass Group, Marriott International Hotels, Inc., Mendocino Farms, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Hospitality jobs in California?
Yes — 452 of the 27072 open hospitality positions offer remote or hybrid work (215 remote, 237 hybrid).
How do I apply for Hospitality jobs in California?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.