Santa Clara County, California, United States · On-site
$75k–$85k/yr
Position Title: Sous Chef - Stanford Graduate School of Business Salary: $75,000 - $85,000 / year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service!…
Skills: Culinary Leadership, Menu Planning, Recipe Development, Catering Execution, Inventory Management
Mountain View, California, United States · On-site
We are hiring immediately for full time FOOD SERVICE UTILITY RECEIVER positions. Location: 350 Ellis Street, Mountain View, CA, 94043 Note: online applications accepted only. Schedule: Full time; Monday through Friday, h…
Skills: Sanitation Standards, Kitchen Maintenance, Inventory Handling, Floor Care, Waste Management
San Francisco, California, United States · On-site
Omni San Francisco Set amid the iconic charm and sweeping views of San Francisco, the Omni San Francisco Hotel offers a refined escape for both leisure and business travelers. Located in the heart of the Financial Distri…
Skills: Customer service, Administrative support, Delphi, Microsoft Excel, Microsoft PowerPoint
Rialto, California, United States · On-site
$18/hr–$19/hr
Mister Car Wash is leading the industry as the nation's largest and most innovative car wash brand. Our team members make a difference every day by delivering exceptional customer service. Our team is the heart and face …
Skills: Customer Service, Sales, Communication, Interpersonal Skills, Retail
Truckee, California, United States · On-site
Create Your Experience of a Lifetime! Come work and play in the mountains! Whether it’s your first-time seeing snow or you were born on the slopes, joining our team means discovering (or re-discovering!) a passion for th…
Skills: Customer service, Cashiering, Food and beverage service, Communication, Teamwork
Sacramento County, California, United States · On-site
Job Description The Money Room Attendant facilitates all money needs and transactions while adhering to Aramark policies to ensure efficient sales reporting. Responsibilities may include transporting banks and change, ba…
Skills: Cash handling, Math skills, Counting, Integrity, Independent work
Indio, California, United States · On-site
$16/hr–$18/hr
Position Title: Festival Bartender - California Pay Range: $16.90 - $18.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1538044. The advertised p…
Skills: Beverage Preparation, Mixology, Cash Handling, Customer Service, Liquor Law Compliance
Duarte, California, United States · On-site
$72k–$78k/yr
Pay Grade: 13 Salary: $72,000 - $78,000 Other Forms of Compensation: With people as our core and a deep commitment to exceptional hospitality, CCL Hospitality Group has a philosophy rooted in caring for the individuals w…
Skills: Kitchen Operations, Food Preparation, Cost Control, Inventory Management, Staff Supervision
San Mateo, California, United States · On-site
$21/hr–$22/hr
We are hiring immediately for full time PREP COOK positions. Location: Roblox - 3050 South Delaware Street, San Mateo, CA 94403 . Note: online applications accepted only. Schedule: Full time; Days may vary, 6:00 AM to 2:…
Skills: Food Preparation, Cooking, Quality Assurance, Customer Service, Food Safety
Mariposa County, California, United States · On-site
$67k–$75k/yr
Job Description Manage Central Transportation (CT) operations in accordance with ARAMARK’s standardized program to meet or exceed client expectations, while staying within established budget guidelines. COMPENSATION: The…
Skills: Transportation Management, Fleet Management, Staff Recruitment, DOT FMCSR Compliance, Budgeting
Mammoth Lakes, California, United States · On-site
$23/hr–$26/hr
Position Title: Concessions Supervisor - Eleven53 - Mammoth Mountain Pay Range: $23.00 to $26.00 We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 154…
Skills: Leadership, Operations Management, Guest Relations, Inventory Control, Cash Handling
Sunnyvale, California, United States · On-site
$81k–$90k/yr
Position Title: Executive Sous Chef Salary: $81000 - $90000 As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the emp…
Skills: Kitchen Operations Management, Culinary Arts, Staff Training and Development, Food Cost Control, Inventory Management
Lodi, California, United States · On-site
$17/hr–$19/hr
Mister Car Wash is leading the industry as the nation's largest and most innovative car wash brand. Our team members make a difference every day by delivering exceptional customer service. Our team is the heart and face …
Skills: Customer service, Sales, Communication, Problem solving, Teamwork
Tracy, California, United States · On-site
$17/hr–$19/hr
Mister Car Wash is leading the industry as the nation's largest and most innovative car wash brand. Our team members make a difference every day by delivering exceptional customer service. Our team is the heart and face …
Skills: Customer Service, Sales, Communication, Interpersonal Skills, Retail
Palo Alto, California, United States · On-site
$23/hr–$27/hr
WE BELIEVE THAT A LIFE OF PURPOSE HAS THE POWER TO TRANSFORM THE WORLD. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast…
Skills: Knife skills, Food preparation, Recipe execution, Kitchen safety, Sanitation
Palo Alto, California, United States · On-site
$20/hr
We believe that a life of purpose has the power to transform the world. This isn't just a job - it's a chance to find your true purpose. We’re a full-service restaurant collection with locations from coast to coast…
Skills: Knife Skills, Food Preparation, Kitchen Organization, Line Support, Sanitation
Newport Beach, California, United States · On-site
$20/hr–$25/hr
HIRING IMMEDIATELY at Mendocino Farms! NOW HIRING BACK OF HOUSE TEAM MEMBERS! Make $20.00 - $25.00 / hr including tips! We’re not just selling sandwiches and salads. We’re selling HAPPY! Restaurant Team Membe…
Skills: Food preparation, Dishwashing, Garnish preparation, Grilling, Cross-training
Newport Beach, California, United States · On-site
$20/hr–$25/hr
HIRING IMMEDIATELY at Mendocino Farms! NOW HIRING BACK OF HOUSE TEAM MEMBERS! Make $20.00 - $25.00 / hr including tips! We’re not just selling sandwiches and salads. We’re selling HAPPY! Restaurant Team Membe…
Skills: Food preparation, Dishwashing, Grilling, Garnish preparation, Cross-training
Tulare, California, United States · On-site
$17/hr–$18/hr
Mister Car Wash is leading the industry as the nation's largest and most innovative car wash brand. Our team members make a difference every day by delivering exceptional customer service. Our team is the heart and face …
Skills: Customer Service, Sales, Communication, Retail, Hospitality
San Francisco, California, United States · On-site
$25/hr–$33/hr
Omni San Francisco Set amid the iconic charm and sweeping views of San Francisco, the Omni San Francisco Hotel offers a refined escape for both leisure and business travelers. Located in the heart of the Financial Distri…
Skills: Housekeeping, Attention to detail, Customer service, Cleaning, Time management
Santa Clara County, California, United States • On-site
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Partner with the Executive Chef to oversee daily culinary operations and lead the kitchen team in delivering high-quality food. Manage menu execution, catering events, and ensure strict adherence to food safety and sanitation standards.
Requires 3+ years of progressive culinary leadership experience in high-volume environments and a strong understanding of food costing and production. An associate degree in Culinary Arts and ServSafe certification are preferred.
Position Title: Sous Chef - Stanford Graduate School of Business
Salary: $75,000 - $85,000 / year
Our Passion is Food!
At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a restaurant company that operates in contract food service. That means you will have the freedom to be creative, take risks, and truly shine. We are committed to our staff growing, trying new things, and learning all that they can. Our rapid growth and breadth of accounts translates into exciting opportunities for our people!
The Sous Chef plays a key leadership role in delivering an exceptional culinary experience at the Stanford Graduate School of Business. This position partners closely with the Executive Chef to oversee daily kitchen operations, lead culinary teams, and execute innovative menus while maintaining the highest standards of food quality, safety, and hospitality. The ideal candidate thrives in a fast-paced, high-volume environment, enjoys mentoring culinary talent, and is passionate about delivering outstanding food for both daily dining and special events.
This is an opportunity to join a premier culinary program serving one of the world's leading business schools. You'll work alongside a talented team committed to innovation, hospitality, and culinary excellence while creating memorable dining experiences for students, faculty, staff, and distinguished guests.
Bon Appetit is a member of Compass Group USA.
Click here to Learn More about the Compass Story
Associates at Bon Appetit are offered many fantastic benefits.
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyBAMCO.pdf
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Req ID: 1545199
Bon Appetit
Allison Murphy
Compass Group is a global leader in food services operating in over 25 countries with around 590,000 employees worldwide and generating underlying revenues of over $46 billion for the 2025 fiscal year. Our vision is to be a world-class provider of contract food services and support services, renowned for our great people, our great service, and our great results.
Offices: Compass House, Guildford Street, Chertsey, Surrey KT16 9BQ, GB
Based on 2334 listings with disclosed salaries, most hospitality jobs in California pay between $70k–$120k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 26,616 open hospitality positions in California listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Starbucks, Compass Group, Marriott International Hotels, Inc., Mendocino Farms, among others. Browse the listings above to see every active employer.
Yes — 448 of the 26616 open hospitality positions offer remote or hybrid work (206 remote, 242 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
