Raleigh, North Carolina, United States · On-site
Overview Do you enjoy working in a department that has many differing aspects? Does working in the most popular department sound like a challenge you want to take on? Does teaching and showing customers every day the ben…
Skills: Merchandising, Inventory Control, Team Leadership, Customer Service, Staff Training
Raleigh, North Carolina, United States · On-site
$20/hr–$24/hr
Catering Event Manager (Part-Time)Position Summary The Catering Event Manager serves as the on-site leader for catered events, ensuring exceptional execution from setup through breakdown. Acting on behalf of the Operatio…
Skills: Event Management, Team Leadership, Customer Service, Logistics Coordination, Problem Solving
Raleigh, North Carolina, United States · On-site
👨🍳 Sous Chef – Culinary Excellence at Oaks Whitaker Glen (CCRC) 📍 Location: Raleigh, NC 💼 Employment Type: Full-Time About the Role The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitche…
Skills: Culinary Leadership, Kitchen Operations Management, Staff Supervision, Training And Mentoring, Mise En Place
Raleigh, North Carolina, United States · On-site
Position Summary Under minimal supervision, delivers presold product orders to supermarket clients on an assigned route. The product is Hispanic branded meats and cheeses. Essential Job Functions Unload product at custom…
Skills: Route Delivery, Inventory Management, Accounts Receivable, DOT Compliance, Vehicle Maintenance
Raleigh, North Carolina, United States · On-site
Overview Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care about our customers, and we care about you! That’s where o…
Skills: Customer Service, Multi-tasking, Menu Knowledge, Teamwork, Food Safety
Raleigh, North Carolina, United States · On-site
Overview Text “BACON” to 25000 to schedule an interview! Our YOU FIRST Philosophy In addition to no night shifts, ever and our fully chef-curated menu, our #1 priority has always been our people. We care abou…
Skills: Communication, Teamwork, Food Safety, Recipe Adherence, Kitchen Organization
Raleigh, North Carolina, United States · On-site
$15/hr–$16/hr
True Connection Communities (TCC) is a rapidly growing Senior Housing platform focused on the Active Adult and Independent Living segments of the business. At TCC, every day is an opportunity at our Senior Living Communi…
Skills: Dishwashing, Sanitization, Bussing Tables, Kitchen Cleaning, Time Management
Raleigh, North Carolina, United States · On-site
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
Skills: Savory Cooking, Culinary Instruction, Food Safety, Customer Experience, Kitchen Operations
Selma, Alabama, United States · On-site
Company: US0163 Sysco Raleigh, LLC Sales Territory: None Zip Code: 27576 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and p…
Skills: Electric Pallet Jack Operation, Forklift Operation, Order Picking, Palletizing, Warehouse Management
Raleigh, North Carolina, United States · On-site
Job Description Aramark Sports & Entertainment is looking to hire a new General Manager to support our food and beverage operations at NC State University Athletics in Raleigh, NC. THE OPPORTUNITY: As a General Manager, …
Skills: P&L Management, Food and Beverage Operations, Client Relationship Management, Financial Analytics, Forecasting
Raleigh, North Carolina, United States · On-site
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
Skills: Food Preparation, Customer Service, Kitchen Operations, Sanitation, Inventory Management
Raleigh, North Carolina, United States · On-site
Position Summary The LifeCafe Staff will be responsible for executing menu items according to recipe and speed of service standards. They will need to deliver exceptional customer service and maintain a clean and sanitiz…
Skills: Customer Service, Food Preparation, Beverage Preparation, Espresso Machine Operation, Sanitization
Raleigh, North Carolina, United States · On-site
Position Summary The LifeCafe Staff will be responsible for executing menu items according to recipe and speed of service standards. They will need to deliver exceptional customer service and maintain a clean and sanitiz…
Skills: Customer Service, Food Preparation, Beverage Preparation, Espresso Machine Operation, Sanitization
Raleigh, North Carolina, United States · On-site
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and in…
Skills: Pastry Arts, Baking Fundamentals, Culinary Instruction, Customer Service, Food Safety
Raleigh, North Carolina, United States · On-site
Job description: Our Assistant Dining Room Manager is responsible for assisting the Dining Room Manager with the planning, organizing, directing and coordinating all dining room activities for the Clubhouse. Ensures effi…
Skills: Leadership, Staff Scheduling, Training, Customer Service, Fine Dining Management
Raleigh, North Carolina, United States · On-site
Prep Cook/Line Cook Tired of working late nights? We offer excellent pay commensurate with experience, Flexible scheduling, NO hours after 10 PM, with potential to learn and grow. To qualify for this fabulous opportunity…
Skills: Food Preparation, Line Cooking, Kitchen Equipment Operation, Recipe Interpretation, Measurement and Conversions
Raleigh, North Carolina, United States · On-site
$18/hr–$22/hr
This is a great opportunity to bring your culinary skills to one of North America’s fastest-growing hospitality companies—Concord Hospitality Enterprises. As a Hotel Line Cook, you will tempt the palettes of …
Skills: Culinary Skills, Food Presentation, Food Safety, Sanitation Standards, Kitchen Organization
Raleigh, North Carolina, United States · On-site
Compensation Range $60,000 - $70,000 / Year Compensation may include base salary and geographic differential. This position is bonus eligible. Job Description You are a seasoned restaurant leader, passionate about creati…
Skills: Restaurant Management, Full-service Dining, Interpersonal Skills, Communication Skills, Leadership
Raleigh, North Carolina, United States · On-site
$15/hr–$17/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
Raleigh, North Carolina, United States · On-site
Company Description CRB is a leading provider of sustainable Engineering, Architecture, Construction and Consulting solutions to the global life sciences and food and beverage industries. Our 1,200 employees provide best…
Skills: Cost Control, Risk Mitigation, Project Management, Accounting, Communication
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Assist the Produce Manager in overseeing department operations, including merchandising, ordering, and inventory control to maximize profit. Lead and train the produce team while ensuring high standards of product freshness and exceptional customer service.
Candidates must be at least 18 years old with basic math skills and the ability to work a flexible schedule including weekends and holidays. Physical requirements include the ability to lift up to 50 lbs and operate a pallet jack.
Do you enjoy working in a department that has many differing aspects? Does working in the most popular department sound like a challenge you want to take on? Does teaching and showing customers every day the benefits of fresh produce sound fascinating? Do you have a passion for delivering an extraordinary customer service experience while working in a fast paced and friendly environment? If the thought of helping people make healthy choices in one of the fastest growing retailers is up your alley – then we need YOU to join our winning team at Sprouts Farmers Market as an Assistant Produce Manager!
As the Assistant Produce Manager – you have a role in helping customers make healthy food choices by providing excellent customer service through managing and leading one of the busiest teams in our store.
To be an Assistant Produce Manager at Sprouts Farmers Market you must:
In addition to a rewarding career, Sprouts offers a comprehensive program to help support you and your family. These programs include:
Eligibility requirements may apply for the following benefits:
Get Paid Every Day!
Sprouts Farmers Market offers DailyPay - if you’re hired as an eligible employee, you’ll be able to transfer the money you’ve already earned at no extra cost, and get it the next business day, for free. We offer DailyPay so you don’t have to wait for payday to access the money you’ve already worked for. With DailyPay, you can see how much you’ve made every day and you can transfer your money any time before payday.
You can learn more by visiting https://www.dailypay.com/partners/sprouts-farmers-market/.
Grow with us!
If you have a passion for inspiring people and a flair for fresh food, consider applying for a job at Sprouts! With a focus on customer service, our neighborhood grocery stores offer high-quality, farm fresh produce, natural meats, plenty of scoop-your-own bulk goods and much more in a fun, friendly, old-fashioned farmer’s market setting. Come grow your career in healthy living with a fast-paced, rapidly growing company and teams that pride themselves on empowering others along their journey.
At Sprouts, we’re committed to fostering an inclusive, respectful, and caring workplace culture.
Our Team Member Resource Groups (TMRGs) create spaces for connection, support, and growth. Every team member is welcome to join one or more of our five groups:
Together, these groups celebrate diversity and empower our team to thrive.
The above statements are intended to describe the general nature and level of the work being performed by people assigned to this work. This is not an exhaustive list of all duties, responsibilities, and requirements. Sprouts’ management reserves the right to amend and change duties, responsibilities, and requirements to meet business and organizational needs as necessary.
Sprouts will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Chance in Hiring Ordinance.
California Residents: We collect information in accordance with California law, please see here for more information.
Delight in the goodness of fresh, healthy foods and good-for-you supplements.
Sprouts is the place where goodness grows. True to its farm-stand heritage, Sprouts offers a unique grocery experience featuring an open layout with fresh produce at the heart of the store. Sprouts inspires wellness naturally with a carefully curated assortment of better-for-you products paired with purpose-driven people. The healthy grocer continues to bring the latest in wholesome, innovative products made with lifestyle-friendly ingredients such as organic, plant-based and gluten-free. Headquartered in Phoenix, and one of the fastest growing retailers in the country, Sprouts employs more than 35,000 team members and operates more than 350 stores in 23 states nationwide. To learn more about Sprouts, and the good it brings communities, visit about.sprouts.com. One thing is for sure: working at Sprouts is a lot of fun! Sounds right up your alley? All you need is a passion for people and flair for food. We can show you the rest.
Offices: 5455 E. High Street, Suite 111, Phoenix, Arizona 85054, US
There are currently 726 open food & beverage positions in Raleigh, NC listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Concord Hospitality Enterprises, Circle K, Starbucks, Lowes Foods, among others. Browse the listings above to see every active employer.
Yes — 9 of the 726 open food & beverage positions offer remote or hybrid work (3 remote, 6 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
