New York, New York, United States · On-site
Overview Benefits: Extensive and well-rounded training programContinued career development and growth opportunitiesGenerous employee discounts on dining, retail, amusements, and hotelsMultiple health benefit plans to sui…
Skills: Culinary Management, Staff Supervision, Inventory Control, Food Cost Management, Labor Cost Management
New York, New York, United States · On-site
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from …
Skills: Event Execution, Hospitality Management, Food and Beverage Knowledge, Guest Relations, Team Leadership
New York, New York, United States · On-site
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from …
Skills: Wine Knowledge, Spirit Knowledge, Beer Knowledge, Non-Alcoholic Beverage Knowledge, Guest Experience
New York, New York, United States · On-site
The View, New York City’s only revolving restaurant, bar, and lounge has been led by Danny Meyer’s Union Square Hospitality Group since 2025, following a complete renovation by the Rockwell Group. The space e…
Skills: Ware Washing, Facility Maintenance, Sanitation Standards, Kitchen Support, Teamwork
New York, New York, United States · On-site
$24/hr–$26/hr
Job Description Performs a variety of duties related to the set-up and delivery of foods to patients, including but not limited to, setting up and loading of meal trays onto trucks, delivery of meals to assigned rooms, c…
Skills: Meal Tray Assembly, Patient Food Delivery, Food Portioning, Sanitization, Tube Feeding Preparation
New York, New York, United States · On-site
$24/hr–$26/hr
Job Description Performs a variety of duties related to the set-up and delivery of foods to patients, including but not limited to, setting up and loading of meal trays onto trucks, delivery of meals to assigned rooms, c…
Skills: Meal Tray Assembly, Patient Food Delivery, Food Portioning, Sanitization, Tube Feeding Preparation
New York, New York, United States · On-site
If interested in this opportunity, please complete our brief survey by copying and pasting the link below into your web browser. https://surveys.cultureindex.com/s/SZp28aojTX/86750 Palm Bay International, a dynamic famil…
Skills: Trade Marketing, Consumer Marketing Strategy, Channel Activation, Budget Management, Data Analysis
New York, New York, United States · On-site
$25/hr–$30/hr
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from …
Skills: Facilities Management, Team Supervision, Preventive Maintenance, Event Logistics, Building Systems Knowledge
New York, New York, United States · On-site
Provides cleaning, floor care, moving, and project services as directed by supervisor. Demonstrates knowledge and efficient use of cleaning techniques, solutions, equipment, and tools. Interacts cheerfully, and supportiv…
Skills: Cleaning Techniques, Floor Care, Equipment Maintenance, Emergency Response, Interpersonal Communication
New York, New York, United States · On-site
$34k–$38k/yr
POSITION TITLE: Cook (Full Time) DEPARTMENT: Early Childhood LOCATION(S): The Bronx REPORTS TO: Site Director SALARY RANGE: $33,652.80 - $38,068.77 (benefits include life insurance, 401k plan and vacation, personal and s…
Skills: Food preparation, Kitchen sanitation, Nutrition record keeping, Culturally diverse cooking, Early childhood nutrition
New York, New York, United States · On-site
$34k–$38k/yr
POSITION TITLE: Cook (Full Time) DEPARTMENT: Early Childhood LOCATION(S): The Bronx REPORTS TO: Site Director SALARY RANGE: $33,652.80 - $38,068.77 (benefits include life insurance, 401k plan and vacation, personal and s…
Skills: Food preparation, Kitchen sanitation, Nutrition record keeping, USDA guidelines, CACFP standards
New York, New York, United States · On-site
$21/hr–$24/hr
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from …
Skills: Baking Techniques, Pastry Production, Mise En Place, Kitchen Equipment Operation, FIFO
New York, New York, United States · On-site
$18/hr–$19/hr
Born in 2017 from the kitchen of Danny Meyer’s Union Square Cafe in New York City, Daily Provisions is a growing collection of all-day neighborhood cafes with restaurant roots. Daily Provisions offers a familiar, y…
Skills: Food Preparation, Cooking Techniques, Portioning, Knife Skills, Kitchen Equipment Operation
New York, New York, United States · On-site
$90k–$110k/yr
The role… At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning, organizing and leading the Kitchen Department according to company policies and state standards. As the Executi…
Skills: Culinary Leadership, Kitchen Management, P&L Management, Labor Cost Control, Vendor Management
New York, New York, United States · Hybrid
$120k–$140k/yr
Hey! We're Huel, and we're pleased to meet you 👋 Our culture thrives on high performance, and we set the bar high for new Hueligans who join us. We invite you to read the advert below for our new Social Media & Content …
Skills: Social Media Strategy, Content Creation, Copywriting, TikTok, Instagram
New York, New York, United States · On-site
$17/hr–$24/hr
Day-1 Medical, Dental, Vision Benefits for eligible colleagues Competitive Pay Paid Time Off Flexible Holiday Time-Off & Flexible Scheduling Instant access to earned wages with PayActiv Enhanced benefits: pet, home & aut…
Skills: Beverage Preparation, Espresso Bar Operation, Customer Service, Hospitality, Cash Handling
New York, New York, United States · On-site
$17/hr–$20/hr
Crafting the world’s finest coffee, one meaningful moment at a time We believe in creating a warm and welcoming space where every cup of coffee sparks connection. Every shift is a chance to brighten someone’s day. Whethe…
Skills: Customer Service, Beverage Preparation, Cash Handling, Interpersonal Skills, Teamwork
New York, New York, United States · On-site
$66k–$75k/yr
We have an incredible opportunity for a dynamic, energetic, and eager Dish-Room Supervisor in New York! About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our t…
Skills: Supervisory Leadership, Dishwashing Operations, Sanitation Compliance, Inventory Management, Staff Training
New York, New York, United States · On-site
$17/hr–$23/hr
Omni Berkshire Place This luxury New York City Hotel allows you to experience the sophistication of an Upper East Side residence with an enviable location in the heart of Midtown Manhattan. The Omni Berkshire Place is st…
Skills: Guest Service, Bussing, Table Resetting, Food Handling, TIPS Certification
New York, New York, United States · On-site
Description About ICP The International Center of Photography (ICP) is the world's leading institution dedicated to photography and visual culture. Through our exhibitions, education, public programs, and community outre…
Skills: Customer Service, Cash Handling, Point-of-Sale (POS), Retail Operations, Café Operations
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Assist the Executive Chef in managing back-of-house staff and ensuring excellence in guest satisfaction through hands-on leadership. Oversee kitchen operations including inventory, ordering, labor costs, and adherence to sanitation and OSHA regulations.
Requires at least 2 years of culinary management experience in a high-volume, full-service dining establishment. Candidates should possess strong leadership skills and a stable work history, with a culinary degree preferred.
Benefits:
EOE
The Leader in Dining, Hospitality and Entertainment.
Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment leader based in Houston, Texas. The company operates more than 600 establishments around the world, including well-known concepts, such as Landry’s Seafood House, Bubba Gump Shrimp Co., Rainforest Cafe, Morton’s The Steakhouse, The Oceanaire Seafood Room, McCormick & Schmick’s, Chart House, Saltgrass Steak House, Del Frisco’s Double Eagle Steakhouse, Palm Restaurants, and Mastro’s Restaurants. The company also operates a group of signature restaurants, including Vic & Anthony’s Steakhouse, Grotto, Willie G’s, and others. The gaming division includes the renowned Golden Nugget Hotel and Casino concept, with locations in Las Vegas and Laughlin, NV, Atlantic City, NJ, Biloxi, MS, and Lake Charles, LA. The entertainment and hospitality divisions encompass popular destinations, including the Galveston Island Historic Pleasure Pier, Kemah Boardwalk, Aquarium Restaurants, and other exciting attractions, coupled with deluxe accommodations throughout the Houston and Galveston area, including The Post Oak Hotel at Uptown Houston, Westin Houston Downtown, Kemah Boardwalk Inn and The San Luis Resort, including the Hilton Galveston Island Resort and Holiday Inn Galveston on the Beach located on Galveston Island.
Offices: 1510 West Loop South, Houston, TX 77027, US
There are currently 3,761 open food & beverage positions in New York, NY listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Starbucks, Tao Group Hospitality, Union Square Hospitality Group, among others. Browse the listings above to see every active employer.
Yes — 153 of the 3761 open food & beverage positions offer remote or hybrid work (21 remote, 132 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
