Description Our History In 1879, Father Bernard Donnelly established Mount St. Bernard’s Orphanage in Kansas City. With that one act of faith, hope and charity, many lives — and a community — were transformed. And, from …
Description Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community…
Skills: Problem solving, Communication, Time management, Food safety, Cleaning
Marriott International Hotels, Inc.
PM Line Cook II
Kansas City, Missouri, United States · On-site
Entry level
POSITION SUMMARY The Sheraton Kansas City Hotel at Crown Center is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rou…
Company Overview Founded in 1998 and headquartered in the Kansas City, Missouri area, Rosnet is a leading SaaS technology partner to the restaurant industry. For more than 25 years, Rosnet has helped multi-unit restauran…
Skills: Food cost management, Client support, Data analysis, Microsoft Excel, Microsoft Word
Lider de Cocina Departamento: Catering Reporta a: Director de Servicios de Alimentación y Nutrición o Chef Ejecutivo y Director de Artes Culinarias / Catering Supervisa: Si Estado de FLSA: no exento (non-exempt) Propósit…
Lead Cook Department: Catering Reports to: Senior Director of Culinary Arts & Nutritional Services Supervises: Yes FLSA Status: Non-Exempt Job Purpose: The Lead Cook is responsible for serving nutritious meals and appeal…
Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Concierge / Doorman for the Kansas City Airport Marriott Hotel in Kansas City, Missouri …
Skills: Customer Service, Food And Beverage Service, Inventory Management, Problem Solving, Communication
Description Great Western Dining Service is a forward-thinking food service management company that recognizes the profound impact of exceptional cuisine. We believe that food fosters connection, cultivates the community…
Skills: Culinary arts, Personnel management, Menu development, Inventory control, Purchasing
Now Hiring: Legendary Dishwasher Clean with pride. Serve with purpose. Belong to something bigger. Part Time | Starting at $15.00/hr At Senior Star, our Dishwashers are more than behind-the-scenes heroes — they&rsq…
Skills: Dishwashing, Sanitation, Kitchen maintenance, Teamwork, Work ethic
Warehouse Attendant (Ages 18+) Department: Warehouse Reports To: Warehouse Leadership Position Type: Seasonal About the Job Want a fast‑paced, active job that helps keep the park running? As a Warehouse Attendant at Worl…
P.F. Chang's Pay Range (based on experience): $65,007.80 - $84,999.20 / year This position is non-exempt. The annual rate listed assumes 50 hours per week. P.F. Chang's Pay Range (based on experience): $22.73 - $29.72 / …
Bartender Department: Food & Beverage Operations Reports To: Food & Beverage Lead Position Type: Seasonal Shake up your summer with the coolest job in the park! If you're looking for a job that's energetic, social, and f…
About the Company Smart Care is a national repair and service provider for commercial foodservice, refrigeration, and cold storage equipment. Our offering of comprehensive mechanical services includes hot side cooking eq…
Skills: Commercial Foodservice Repair, Refrigeration Repair, Cold Storage Equipment Maintenance, Hot Side Cooking Equipment, Stand-alone Refrigeration
Loews Kansas City Hotel offers opportunities at an 800-room hotel connected to the Kansas City Convention Center. Team members support 60,000 square feet of event space, dining outlets, an indoor lap pool and a prime dow…
Skills: Event setup, Physical stamina, Detail-oriented, Team collaboration, Problem solving
Job Description: Job: Material Handler Segment: Mars Petcare (Greenies) Location: North Kansas City, MO (Climate-Controlled Facility) Shift: Day Shift (6:00 AM – 6:30 PM) on a 2-2-3 Rotating Schedule Job Type: Full-Time,…
Skills: Forklift operation, Logistics, Inventory control, Shipping and receiving, Warehouse management systems
This position typically starts at $8.15 per hour + tips and works a variable schedule, including evenings, weekends and holidays – based on the event schedule in our night club. Bartending in a high-volume club is an adr…
P.F. Chang's Pay Range (based on experience): $70,000.00 - $90,000.00 / year Benefits We Offer: Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.Competitive Pay & Performance Incentives: Monthly…
Skills: Restaurant management, Team leadership, Financial performance management, Mentoring, Coaching
Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose f…
Skills: Culinary arts, Menu development, Food safety, Sanitation, Team leadership
Part-time Seasonal | Kansas City, MO | $15 - $16 per hour | Reporting to the General Manager More fun. More passion. More connection. Golf Ranch is building the future of golf—and you’re invited! Who we are At Golf Ranch…
Skills: Customer service, Hospitality, Communication, Multitasking, POS systems
Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas’® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann’s® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bake…
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
Full-time
high school
Health insurance
Posted 37m ago
~40 hrs/week
Responsibilities
The Warehouse Specialist manages daily food pantry operations by receiving, organizing, and distributing food donations while ensuring inventory accuracy. They also maintain food safety standards, supervise volunteers, and provide a welcoming, respectful environment for pantry shoppers.
Requirements
Candidates must have a high school diploma or GED and basic computer skills for inventory management. Strong organizational skills, the ability to work with diverse populations, and a safe driving record are required for this role.
Full job description
Description
Our History
In 1879, Father Bernard Donnelly established Mount St. Bernard’s Orphanage in Kansas City. With that one act of faith, hope and charity, many lives — and a community — were transformed.
And, from that humble beginning a strong tradition of compassionate care and social service took root, thrived, and grew to become Catholic Charities of Kansas City-St. Joseph.
Catholic Charities empowers at risk people to create a pathway out of poverty by alleviating their immediate crises to create stability; then providing robust support to lift them to dignity and self-reliance.
Today, millions of lives have been transformed, in the communities we serve. We have office locations in the Kansas City metro-area, St. Joseph, Missouri, a Food Pantry in Kansas City and another in Cameron, Missouri, while serving a 27-county region.
Our Culture/Mission Characteristics
While performing job duties, staff will:
Follow the Catholic Social and Moral Teachings in all aspects while performing job duties.
Work collaboratively to achieve goals and resolve conflict to achieve the greater good.
Respect the diversity of talents and gifts of others and believe in cultivating those to promote personal and professional development.
Demonstrate compassion and commitment for helping others improve their own lives.
Mission
Helping people move to a better life through hope-filled care, services, and advocacy; calling all those of goodwill to join us.
Vision
By lifting people in need to the dignity of self-reliance, and encouraging others to help, our communities will become one human family.
Values
Hope/Faith, Trust, Commitment, Collaboration
Objective:
The Warehouse Specialist supports daily food pantry operations by receiving, organizing, storing, and distributing food and essential items in a safe, efficient, and client-centered manner. This role ensures compliance with food safety standards, maintains digital inventory accuracy, and supports volunteers and staff to create a dignified and welcoming experience for pantry shoppers.
This full-time position is eligible for benefits and pays $23.08 per hour. This position is 100% on site.
The hours are Monday, Tues and Thurs 7:30am - 5:30pm, Wed 10:00am - 7:30pm, and the1st Sat of each month 8am - 12pm (that week would be 4 hours flex time from the Thursday shift). This gives the Warehouse Specialist a 3-day weekend on most weeks!
Responsibilities:
Warehouse & Inventory Operations
Receive, inspect, and properly store food and non-food donations in accordance with food safety guidelines (FIFO, temperature control, expiration dating).
Sort, label, and rotate inventory to ensure quality and reduce waste.
Maintain organized storage areas, coolers, freezers, and dry storage.
Track inventory levels digitally and assist with data entry and reporting requirements.
Prepare food and product orders for pantry distribution and partner agencies.
Food Safety & Sanitation
Follow all local, state, and federal food safety regulations.
Monitor temperatures of refrigerators and freezers and document as required.
Identify and remove nonconsumable, damaged, or unsafe products.
Maintain cleanliness and sanitation of warehouse, equipment, and work areas.
Obtain Serve Safe Food Handler’s Permit.
Pantry & Client Support
Assist with pantry setup, restocking shelves, and breakdown after service hours.
Support client choice shopping model with professionalism and respect.
Provide clear directions and assistance to shoppers as needed.
Maintain a welcoming, trauma-informed, and nonjudgmental environment.
Volunteer Support
Assist in supervising and training volunteers on warehouse tasks, food safety, and proper handling procedures.
Model positive communication and teamwork.
Ensure volunteers are working safely and effectively.
General Duties
Operate pallet jacks, carts, bailer and other warehouse equipment safely.
Assist with loading/unloading deliveries and food drives.
Communicate inventory needs, safety concerns, or operational issues to supervisor.
Maintain auto fleet checklist for maintenance, appearance and sanitation.
Perform other duties as assigned to support pantry operations.
Participate in community engagement initiatives, including but not limited to Second Collection.
Occasional evening or weekend shifts may be required.
Occasional local travel.
Other duties as assigned.
Requirements
Required
High school diploma or GED (or equivalent experience).
Basic computer skills (inventory systems, email, data entry).
Strong attention to detail and organizational skills.
Ability to work respectfully with diverse populations.
Dependable, punctual, and able to work independently and as part of a team.
Safe driving record.
Preferred
Previous warehouse, food pantry, or food service experience.
Food safety certification (or willingness to obtain).
Experience working with volunteers.
Bilingual skills a plus.
Core Competencies
Food safety and sanitation
Organization and time management
Clear and respectful communication
Teamwork and adaptability
Client dignity and service orientation
Physical Requirements:
Physically active role requiring prolonged periods of standing, bending, lifting, and walking.
Sitting at a computer for various amounts of time.
Must be able to lift up to 40-50 pounds.
Must be able to work in hot and cold climates, working in a cooler and freezer and in an environment with many noises.
I understand that as an employee of Catholic Charities I am expected to perform job duties in alignment with the following:
Follows the Catholic Social and Moral Teachings in all aspects while performing job duties.
Works collaboratively to achieve goals and resolves conflict to achieve the greater good.
Respect for the diversity of talents and gifts of others and belief in cultivating those to promote personal and professional development.
Demonstrates compassion and commitment for helping others improve their lives
The impact of Catholic Charities of Kansas City-St. Joseph is felt every day in the communities it serves. Annually, the agency assists more than 10,000 people of all faiths, ages, races and economic backgrounds. Catholic Charities provides emergency services including food, clothing and shelter along with hope-filled programs and services that support, educate and assist people in need during their most challenging moments.
Offices: 4001 Dr. Martin Luther King Jr. Blvd., Suite #250, Kansas City, Missouri 64130, US · 1123 E. 10th Street, St. Joseph, Missouri 64503, US
Human ServicesWorkforce DevelopmentEmergency AssistanceAdoptionVeteran ServicesHousingEducationSupportand Financial LiteracySocial
How many Food & Beverage jobs are open in Kansas City, MO right now?
There are currently 685 open food & beverage positions in Kansas City, MO listed on Clera. New openings are added daily as companies post roles.
Which companies are hiring for Food & Beverage roles in Kansas City, MO?
Companies currently hiring include Domino's, Compass Group, Cosentino's Food Stores, Niagara Bottling, Starbucks, among others. Browse the listings above to see every active employer.
Are there remote or hybrid Food & Beverage jobs in Kansas City, MO?
Yes — 16 of the 685 open food & beverage positions offer remote or hybrid work (5 remote, 11 hybrid).
How do I apply for Food & Beverage jobs in Kansas City, MO?
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.