Indianapolis, Indiana, United States · On-site
Company: US0038 Sysco Indianapolis, LLC Sales Territory: Zip Code: 46268 Travel Percentage: COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and pro…
Skills: B2B Sales, Account Management, Market Trend Analysis, Customer Relationship Management, Prospecting
Indianapolis, Indiana, United States · On-site
$23/hr–$24/hr
Location: IUPUI We are hiring immediately for a full time EVENING/WEEKEND SOUS CHEF position. Address: 420 University Blvd Ste 120, Indianapolis, IN 46202 Note: online applications accepted only. Schedule: Full time sche…
Skills: Culinary Arts, Food Safety, Leadership, Kitchen Management, Staff Supervision
Indianapolis, Indiana, United States · On-site
$15/hr–$17/hr
We are hiring immediately for part time COOK positions. Address: St.Vincent Indianapolis 86th St. - 2001 West 86th Street, Indianapolis, IN 46260. Note: online applications accepted only. Schedule: Part time schedule; Mo…
Skills: Food Preparation, Recipe Adherence, Portion Control, Food Safety, HACCP Standards
Indianapolis, Indiana, United States · On-site
Who We Are: We believe a workplace food program is something employees should love and look forward to every day. Powered by technology and a network of over 2,000 restaurants, Fooda feeds hungry people at work through o…
Skills: Event Coordination, Customer Service, Problem Solving, POS Systems, Technical Troubleshooting
Indianapolis, Indiana, United States · On-site
Company: US0038 Sysco Indianapolis, LLC Sales Territory: None Zip Code: 46268 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic …
Skills: CDL Class A, Tractor-Trailer Operation, Manual Unloading, Customer Relationship Management, Touch Freight
Indianapolis, Indiana, United States · On-site
What You Need To Know Shape a remarkable future with us. Build a career working for an industry leader that truly invests in their people – and equips them with leading technology, continuous learning, and the ability to…
Skills: CDL Class A, DOT Certification, Vehicle Inspection, Cargo Loading, Route Planning
Indianapolis, Indiana, United States · On-site
We are hiring immediately for a part time VENDING ATTENDANT position. Address: St.Vincent Indianapolis 86th St. - 2001 West 86th Street, Indianapolis, IN 46260. Note: online applications accepted only. Schedule: Part tim…
Skills: Customer Service, Cash Handling, Inventory Management, Merchandising, Basic Maintenance
Indianapolis, Indiana, United States · On-site
Looking for a rewarding career? Johnson Brothers is a leading family-owned distributor of wine, spirits, and beer, delivering exceptional service since 1953. We proudly represent the world’s top beverage brands and are c…
Skills: Territory Management, Sales Presentations, Merchandising, Account Management, Inventory Management
Indianapolis, Indiana, United States · On-site
Are You Craving A Career With An Industry Leader? Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to the professional and personal development of our family o…
Skills: Hiring, Staff Management, Financial Goal Achievement, Guest Experience, Food Safety
Indianapolis, Indiana, United States · On-site
$14/hr–$16/hr
Benefits: Health insurance Paid time off Employee discounts Location: 8505 Keystone Xing Indianapolis IN 46240 Days needed: Monday through Friday 8:45~4:30pm Hours needed: 35-40 hrs/week At Nothing Bundt Cakes, we refer …
Skills: Customer Service, Order Management, Event Planning, Communication, Interpersonal Skills
Indianapolis, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Table Maintenance, Sanitization, Guest Interaction, Teamwork, Communication
Indianapolis, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Table Maintenance, Sanitization, Guest Interaction, Teamwork, Communication
Indianapolis, Indiana, United States · On-site
POSITION SUMMARY: The Restaurant Manager is responsible for overseeing and managing the daily operations of the restaurant. PRIMARY ACCOUNTABILITIES: * Oversees food preparation, ensuring compliance with health, safety, …
Skills: Supervisory Skills, Leadership, Customer Service, Time Management, Organizational Skills
Indianapolis, Indiana, United States · On-site
POSITION SUMMARY: The Restaurant Manager is responsible for overseeing and managing the daily operations of the restaurant. PRIMARY ACCOUNTABILITIES: * Oversees food preparation, ensuring compliance with health, safety, …
Skills: Supervisory Skills, Leadership, Customer Service, Time Management, Organizational Skills
Indianapolis, Indiana, United States · On-site
POSITION SUMMARY: The Restaurant Manager is responsible for overseeing and managing the daily operations of the restaurant. PRIMARY ACCOUNTABILITIES: * Oversees food preparation, ensuring compliance with health, safety, …
Skills: Supervisory Skills, Leadership, Customer Service, Time Management, Organizational Skills
Indianapolis, Indiana, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Food & Beverage Assistant Director, you’r…
Skills: Hospitality Leadership, Food and Beverage Operations, Multi-outlet Management, Guest Satisfaction, Profitability Management
Indianapolis, Indiana, United States · On-site
$17/hr–$19/hr
Benefits: Health insurance Vision insurance Dental insurance Employee discounts Location: 8505 Keystone Xing Indianapolis IN 46240 Days Needed: Open Availability - Weekends required Hours per week: 35-40 hrs (40-45 durin…
Skills: Bakery Management, Team Leadership, Customer Service, Operational Oversight, Scheduling
Indianapolis, Indiana, United States · On-site
Joella's Hot Chicken is growing and always looking for great people to join our team! We are on a mission to bring people the best Southern hospitality and cuisine and we take pride in serving our award-winning, made-in-…
Skills: Customer Service, Order Processing, Payment Processing, Verbal Communication, Time Management
Indianapolis, Indiana, United States · On-site
Starting wage dependent on experience OVERVIEW We like to think of the folks working inside any Sheetz store as one big, FUN team. Each of them needs a fearless leader to show ‘em the way… and that’s w…
Skills: Leadership, Managerial skills, Interpersonal skills, Team building, Communication
Indianapolis, Indiana, United States · On-site
Since 1997, Mike Cunningham, owner of Cunningham Restaurant Group (CRG), has created an array of unforgettable dining experiences for guests. From its humble beginnings in Brownsburg, Indiana to a growing tri-state resta…
Skills: Dishwashing, Sanitization, Kitchen Support, Equipment Maintenance, Stocking
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Responsible for promoting company products and services to build relationships with new and existing accounts. Focuses on achieving sales and profit goals while helping customers succeed through product recommendations and training.
Requires a Bachelor's degree in a related field or a high school diploma with 3 years of restaurant management or B2B sales experience. Must possess a valid driver's license and meet specific automobile insurance liability limits.
Company:
US0038 Sysco Indianapolis, LLCSales Territory:
Travel Percentage:
COMPENSATION INFORMATION:
The pay range provided is not indicative of Sysco’s actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determine rate of pay include specific skills, work location, work experience and other individualized factors
Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco’s World Class Sales Team and explore all the benefits and perks.
Why you should join our Sales Team:
Competitive base salary, bonus, plus promotional incentive opportunities
Car allowance (mileage reimbursement for candidates in CA) and cell phone provided
Career pathing opportunities for both entry level, and experienced individuals
Opportunity to be part of a purpose driven organization that supports communities and associates
Specialized sales training
Individual as well as team-based selling
Opportunity to learn different ethnic segments
Monthly and annual sales rewards and recognition
Robust benefits package including an Employee Stock Purchase Plan, & 401(k) with automatic matching
JOB SUMMARY
This is an outside sales position responsible for promoting the company's products and services and for building relationships with new and existing accounts. The main focus is to help Sysco customers succeed while achieving sales and profit goals established by the company. This position may require working some non-traditional hours (evening, weekends, and holidays) to successfully meet customers' needs.
RESPONSIBILITIES
Develop new business, penetrate existing accounts, and minimize lost business to achieve profitable sales growth and special objectives within assigned territory.
Seek and qualify prospects following company account stratification goals.
Research customer business needs and develops a mix of products and service to meet needs.
Evaluate market trends and recommend products to customers, based on business needs and goals.
Be informed of market conditions, product innovations, and competitors' products, prices, and sales; share information with customers as part of value-added services provided.
Answer customers' questions about products, prices, availability, and product use.
Provide product information and practical training to customer personnel.
Drive personal vehicle to customer accounts, conventions, company meetings, etc.
Communicate and collect accounts receivable as necessary, working with the credit department and client; collect all balances due based on approved credit terms.
Manage deliveries to the routing schedule published by the transportation department; troubleshoot any problems that occur during the order process (for example, out of stock items, special order items, low inventory, etc.).
Participate in company functions, promotions, customer visits, and customer events.
Attend and participate in general sales and district meetings.
Engage in ongoing training sessions.
Assist with the training of new employees as requested.
Review and analyze daily and weekly reports such as special-order requests, customer bid files, and sales/gross profit margin data.
Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports.
Other duties may be assigned.
QUALIFICATIONS
Required Education/Experience
Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience.
Bi-Lingual
Restaurant Management, Foodservice Outside Sales, Chef Experience preferred
Certificates, Licenses, and Registrations
Valid driver’s license with a driving record that meets company insurability standards.
Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000 is required
Requirement
Pass employment testing
Must sign Sysco Protective Covenants Agreement.
Reside or willing to relocate to the geographical vicinity of territory.
Professional Skills
Basic PC skills and proficiency with MS Office.
Ability to read, write, speak English.
Competencies
Building Trust
Building Customer Loyalty
Follow-up
Sales Ability / Persuasiveness
Managing Work
Adaptability
Communication
Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.
We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.
AFFIRMATIVE ACTION STATEMENT:
Applicants must be currently authorized to work in the United States.
We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.
This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.
Sysco is the global leader in selling, marketing and distributing food and related products to customers who prepare meals away from home. This includes restaurants, healthcare and educational facilities, lodging establishments, entertainment venues, and more. Sysco operates almost 340 distribution centers, in over 10 countries, with 76,000 colleagues serving approximately 730,000 customer locations. The company generated sales of more than $81 billion in fiscal year 2025 that ended June 28, 2025. As the world’s largest food-away-from-home distributor, Sysco offers customized supply chain solutions, bespoke specialty product offerings, and culinary support to drive customers to innovate and optimize their operations. We act as a trusted business partner to our customers, helping them grow through our industry-leading portfolio that includes fresh produce, premium proteins, specialty products, sustainably focused items, equipment and supplies, and innovative culinary solutions. For more information, visit www.sysco.com. For important news and key information for Sysco investors, visit the Investor Relations section of the company’s website at investors.sysco.com.
Offices: 1390 Enclave Parkway, Houston, TX 77079, US
There are currently 1,113 open food & beverage positions in Indianapolis, IN listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Compass Group, Aramark Healthcare+, Cunningham Restaurant Group, Starbucks, among others. Browse the listings above to see every active employer.
Yes — 13 of the 1113 open food & beverage positions offer remote or hybrid work (1 remote, 12 hybrid).
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