Fort Lauderdale, Florida, United States · On-site
Description About Timpano Las Olas Timpano Las Olas is a celebrated Fort Lauderdale dining destination that has been a staple of Las Olas Boulevard since 1999. Reimagined with a bold, contemporary perspective, Timpano br…
Skills: Restaurant Operations, Staff Management, Coaching, Mentoring, Customer Service
Carrabba's Italian GrillFort Lauderdale, Florida, United States · On-site
Text "Pasta" to 30437 to apply now! By texting Pasta to 30437 you will opt-in to receive hiring messages and account related messages from Carabba’s Italian Grill. Text HELP for help or [email protected]. Msg&data rat…
Skills: Customer service, Food service, Attention to detail, Hospitality, Communication
Fort Lauderdale, Florida, United States · On-site
Exceptional Hospitality Starts with You Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Banquet Chef, you’re not just leading cul…
Skills: Culinary production, Banquet operations, Leadership, Team management, Hospitality
Fort Lauderdale, Florida, United States · On-site
$100k–$120k/yr
Who we are: We dream big. We love food. We’re building the next generation of marketing software and our mission is to help the lifeblood of our communities, small businesses, specifically local restaurants and bars. Lau…
Skills: Sales, SaaS, Marketing, Full cycle sales, Cold outreach
Landry'sFort Lauderdale, Florida, United States · On-site
Overview Mastro’s Restaurants are renowned for delivering an upscale steakhouse experience defined by premium USDA Prime steaks, fresh seafood, and a sophisticated yet lively atmosphere. Known for exceptional servi…
Skills: Restaurant management, Fine dining, Upscale service, Staff leadership, Financial management
Fort Lauderdale, Florida, United States · On-site
Position Summary: The Marketing Director (MD) is a member of the RBG executive leadership team for the WC/EC and a key contributor to RBD’s growth and strategy to Reyes Holdings LLC’s success. This position r…
Skills: Marketing strategy, Budget management, Leadership, Analytical problem solving, Creative problem solving
Fort Lauderdale, Florida, United States · On-site
Omni Fort Lauderdale Hotel The Omni Ft. Lauderdale Hotel is a 29-story hotel, located at 1950 Eisenhower Blvd, and connected directly to the Broward County Convention. The property offers 801 guest rooms and suites, mult…
Skills: Customer service, Food service, Service recovery, Problem-solving, Communication
Fort Lauderdale, Florida, United States · On-site
$52k–$59k/yr
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company…
Skills: P&L Management, Staffing And Deployment, Team Leadership, Operational Management, Financial Reporting
Fort Lauderdale, Florida, United States · On-site
$52k–$59k/yr
With a career at HMSHost, you really benefit! We Offer Health, dental and vision insurance Generous paid time off (vacation, flex or sick) Holiday pay Meal and Transportation Benefits *401(k) retirement plan with company…
Skills: P&L Management, Staffing And Deployment, Team Leadership, Operational Management, Financial Reporting
Fort Lauderdale, Florida, United States · On-site
POSITION: F&B SHIFT LEADER DEPARTMENT: BOATHOUSE REPORTS TO: FOOD & BEVERAGE MANAGERS BOATHOUSE GENERAL MANAGER SUMMARY: Under the guidance of Boathouse leadership and within policies and procedures in force, ensures tha…
Skills: Food and beverage operations, Team leadership, Staff training, Inventory management, Customer service
Fort Lauderdale, Florida, United States · On-site
Overview South Florida’s beacon of hospitality, Pier Sixty-Six Resort, returned to Fort Lauderdale. From the famed superyacht marina to the iconic spires of the rotating Pier-Top lounge, a new world of elevated experienc…
Skills: Food service, Hospitality, Multitasking, Communication, Teamwork
Fort Lauderdale, Florida, United States · Hybrid
$125k–$185k/yr
Purpose of The Position: We are looking for a highly effective collaborator, with deep expertise in restaurant technology solutions, to lead the regional codification, adoption and governance of technology standards to e…
Skills: Restaurant technology, Point of sale, Back of house management, Kitchen management, Production management
Fort Lauderdale, Florida, United States · On-site
$35/hr
At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with high-quality ingredients, and brought to your table fresh from our open-scratch kitchen. Our knowledgeable staff c…
Skills: Bartending, Customer service, Wine pairing, Cash handling, Sanitation
Fort Lauderdale, Florida, United States · On-site
Welcome to Halperns Steak & Seafood! We are excited that you are thinking about opportunities with us, and we have an amazing story to share. Here's a quick glance of who we are and the impact you could have on the food …
Skills: Order picking, Forklift operation, Cherry picker operation, Reach truck operation, Radio frequency scanner
Fort Lauderdale, Florida, United States · On-site
Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform include…
Skills: Customer service, Barista, Espresso preparation, POS system operation, Cash handling
Fort Lauderdale, Florida, United States · On-site
Sweetwaters a modern, seafood-forward, waterfront restaurant is opening in Fort Lauderdale, built around polished service, exceptional ingredients, and a high-level of hospitality. We are assembling the founding team tha…
Skills: Sanitation, Disinfection, Cleaning, Maintenance, Safety compliance
Fort Lauderdale, Florida, United States · On-site
$10/hr
Job DetailsJob Location: B Ocean Resort - Fort Lauderdale, FL 33316Position Type: Full TimeSalary Range: $10.98 - $10.98 HourlyTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceThe Server delive…
Skills: Customer service, Upselling, POS proficiency, Menu knowledge, Order entry
Fort Lauderdale, Florida, United States · On-site
$10/hr
Job DetailsJob Location: B Ocean Resort - Fort Lauderdale, FL 33316Position Type: Full TimeSalary Range: $10.98 - $10.98 HourlyTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceThe Server delive…
Skills: Customer service, Upselling, Point of sale (POS) proficiency, Menu knowledge, Food safety
Fort Lauderdale, Florida, United States · On-site
Overview Opportunity: Sparrow Server Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path Restaurant…
Skills: Food and beverage service, POS systems, Customer service, Bartending, Bussing
Fort Lauderdale, Florida, United States · On-site
Text "Prime" to 30437 to apply now! By texting Prime to 30437 you will opt-in to receive hiring messages and account related messages from Fleming’s Steakhouse. Text HELP for help or [email protected]. Msg&data rates …
Skills: Dishwashing, Kitchen sanitation, Food safety, Organization, Teamwork
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The Front of House Manager supports restaurant operational objectives by driving sales, managing costs, and ensuring high levels of guest satisfaction. They are responsible for training and developing team members, maintaining restaurant ambiance, and overseeing daily operational standards.
Candidates must have a high school diploma or equivalent. One year of previous supervisory experience in a hospitality environment is preferred.
Description
Timpano Las Olas is a celebrated Fort Lauderdale dining destination that has been a staple of Las Olas Boulevard since 1999. Reimagined with a bold, contemporary perspective, Timpano brings together timeless Italian-inspired cuisine, craft cocktails, rare whiskey, and an energetic bar scene in a sophisticated setting influenced by South Florida’s Art Deco style.
Located at 450 East Las Olas Boulevard, the restaurant pairs a vibrant, design-forward atmosphere with elevated hospitality. Its scratch-driven menu features in-house baking and pastry, handmade artisanal Italian-flour pasta, premium ingredients, and memorable tableside experiences—including the signature Parm-to-Table presentation and Tableside Bomboloni. Timpano also offers private and semi-private dining spaces, a private wine-tasting room, and the Il Giardino outdoor patio for social and corporate events.
Timpano Las Olas is part of Tavistock Restaurant Collection, an Orlando-based hospitality group known for creating distinctive dining experiences through exceptional food, beverage, service, and atmosphere.
POSITION SUMMARY:
The Front of House Manager will support restaurant operational objectives, delivering on promises to our team members, guests, vendors, and our community to drive sales and profits. The Front of House Manager assists with executing on cost initiatives, developing employees, and maintaining high levels of guest satisfaction.
ESSENTIAL FUNCTIONS:
Requirements
Education: High School Diploma or Equivalent
Experience: One year of previous supervisory experience in a hospitality environment preferred.
Fluent in communicating (speaking, reading, and writing) in English.
People Focused. Operations Driven. Sales Obsessed. Better Together.
Tavistock Restaurant Collection is a privately held company operating iconic and unique dining concepts across the United States. Since its founding, TRC has been recognized for its creativity and dedication to excellence in food, drink, service, and atmosphere with each and every dining experience. TRC strives to consistently create innovative hospitality experiences that enrich the lives of its guests, its teams, and the communities they serve. TRC's reputation is built on modern ambiance, superior service, culinary artistry, and drinks of the highest caliber. Our portfolio includes: - Abe & Louie's (Boca Raton & Boston) - Atlantic Fish Company (Boston) - Atlas (Atlanta) - Boxi Park (Lake Nona, Orlando) - Cañonita (Las Vegas) - Canvas Restaurant & Market (Lake Nona, Orlando) - Chroma Modern Bar + Kitchen (Lake Nona, Orlando) - Coach Grill (Wayland, MA) - Joe's on Newbury (Boston) - Joe's Waterfront (Boston) -Nami (Lake Nona, Orlando) - Park Pizza & Brewing Co. (Lake Nona, Orlando) - The Garden Room (Atlanta) - Timpano Hyde Park (Tampa) - Timpano Las Olas (Fort Lauderdale) People Focused | Operations Driven Sales Obsessed
Offices: 6900 Tavistock Lakes Blvd, Suite 230, Orlando, Florida 32827, US
There are currently 436 open food & beverage positions in Fort Lauderdale, FL listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Pier Sixty-Six, Omni Hotels & Resorts, Starbucks, Marriott International Hotels, Inc., Schulte Hospitality Group, among others. Browse the listings above to see every active employer.
Yes — 9 of the 436 open food & beverage positions offer remote or hybrid work (3 remote, 6 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
