Madison, Wisconsin, United States · On-site
$16/hr–$20/hr
Job DetailsJob Location: HWY1 - Madison, WI 53711Position Type: Full-Time/Part-TimeSalary Range: $16.00 - $20.00 HourlyJob Shift: AnyJob Category: Restaurant - Food ServiceBenefits package including: Medical, Dental, Vis…
Skills: Customer Service, Payment Processing, Order Management, Packaging, Labeling
Caledonia, Wisconsin, United States · On-site
At Saputo, we bring good to the table by making high-quality products, investing in our people, and supporting communities around the world . As a top 10 global dairy processor, we value contributions that matter and str…
Skills: Ammonia Refrigeration, HVAC, Preventative Maintenance, Troubleshooting, PLC Troubleshooting
Green Bay, Wisconsin, United States · On-site
JOB DESCRIPTION: Success Advocate Overnight Midnight-8am Reports To: Associate Director of Success Employment Status: Full Time (32 Hours) Employee Classification: Hourly POSITION SUMMARY: Freedom House Ministries is ope…
Skills: Hospitality, Trauma Informed Care, Food Safety, Microsoft 365, Time Management
West Bend, Wisconsin, United States · On-site
As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our fam…
Skills: Customer Service, Product Knowledge, Merchandising, Communication Skills, Problem Solving
West Bend, Wisconsin, United States · On-site
Cook Supervisor Job Reference Number: 40585 Employment Type: Full-Time, Onsite Segment: Corrections Brand: Summit Location: West Bend, Wisconsin (US-WI) The Role at a glance: We are looking to bring an experienced cook s…
Skills: Culinary Arts, Scratch Cooking, Team Supervision, Food Sanitation, Portion Control
Kenosha, Wisconsin, United States · On-site
$60k–$65k/yr
Position Title: Sous Chef Salary: $60,000 - $65,000 / Year Our Passion is Food! At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our mana…
Skills: Culinary management, Menu development, Catering, Food cost control, Staff supervision
Spooner, Wisconsin, United States · On-site
Store 2746014: 621 River Street, Spooner, Wisconsin 54801 Shift AvailabilityFlexible (Days, Evenings, Overnights + Weekends) Time Type Full time Assistant Manager We want you to join our team as an Assistant Manager. If …
Skills: Team Leadership, Recruiting, Interviewing, Delegation, Staff Motivation
Hales Corners, Wisconsin, United States · On-site
Location : NameHales Corners Position TypePart-Time Company Overview ABOUT FESTIVAL FOODS: We are a Wisconsin grocer that is committed to giving back to the communities it serves and providing guests with exceptional ser…
Skills: Customer Service, Food Preparation, Order Fulfillment, Quality Control, Inventory Management
Milwaukee, Wisconsin, United States · On-site
Cargill is a family company committed to providing food and agricultural solutions to nourish the world in a safe, responsible, and sustainable way. We sit at the heart of the supply chain, partnering with producers and …
Skills: Preventative Maintenance, Predictive Maintenance, Corrective Maintenance, Hydraulic Systems, Electrical Systems
New London, Wisconsin, United States · On-site
Job Details: Highly recommend submitting a resume when applying At Tyson Foods, we believe that our team members are the heart of our success. Are you ready to take on a dynamic role where you can make a significant impa…
Skills: HACCP Implementation, HARPC Systems, SSOP, SOP, Food Safety Auditing
New London, Wisconsin, United States · On-site
Job Details: Highly recommend submitting a resume when applying At Tyson Foods, we believe that our team members are the heart of our success. Are you ready to take on a dynamic role where you can make a significant impa…
Skills: HACCP Implementation, HARPC Systems, SSOP, SOP, Food Safety Auditing
New London, Wisconsin, United States · On-site
Internal Management & Management Support Applicants: Automatic notification to your current manager will be initiated upon selection for interview. This applies to all current P or M level candidates. Relocation Assistan…
Skills: HACCP Implementation, HARPC Systems, SSOP, SOP, Food Safety Auditing
Town of Stella, Wisconsin, United States · On-site
$55k–$82k/yr
Overview PepsiCo is a major food enterprise sourcing a variety of raw materials of agricultural origin such as tuber, grain, and fruit & vegetable crops around the world. A creative, results-oriented trialing technician …
Skills: Phenotyping, Trialing, Plant Breeding, Horticulture, Agronomy
Madison, Wisconsin, United States · On-site
$18/hr–$21/hr
Work Schedule: 100% FTE, Day Shift. Hours are 8:30 am to 5:00 pm Monday through Friday with every other weekend required. Hours may vary based on the operational needs of the department. You will work at East Madison Hos…
Skills: Patient meal assembly, Customer service, Sanitization, Food production, Dietary adherence
Fitchburg, Wisconsin, United States · On-site
Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting o…
Skills: Customer Service, Order Taking, Food Preparation, Sanitation Procedures, Inventory Management
Fitchburg, Wisconsin, United States · On-site
Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting o…
Skills: Customer Service, Food Safety, Order Fulfillment, Cash Handling, Inventory Management
Fitchburg, Wisconsin, United States · On-site
Additional Considerations (if any): - At Hy-Vee our people are our strength. We promise “a helpful smile in every aisle” and those smiles can only come from a workforce that is fully engaged and committed to supporting o…
Skills: Customer Service, Order Fulfillment, Inventory Selection, Communication Skills, Interpersonal Skills
Darien, Wisconsin, United States · On-site
$82k–$105k/yr
Reporting to the Operations Manager, you will lead plant production operations by supervising leadership teams and coordinating production activities to meet safety, quality, and performance targets. You will ensure alig…
Skills: Operational Leadership, Production Management, Team Development, Continuous Improvement, Food Safety
Forest, Wisconsin, United States · On-site
Dietary Aide/Cook Full-Time| $20.00 per hour Bay Harbor of DeForest | DeForest, WI Start a Rewarding Career as a Dietary Aide/Cook at Bay Harbor of DeForest! At Bay Harbor, you’ll do more than prepare meals—you’ll help c…
Skills: Meal Preparation, Cooking, Food Safety, Sanitation Practices, Kitchen Operations
Milwaukee, Wisconsin, United States · On-site
Our secret to leading the way in hospitality? We put our people first! At Shake Shack, our mission is to Stand For Something Good in all that we do. From our teams to our neighborhoods, we're committed to always doing th…
Skills: Restaurant Management, Personnel Management, Food Planning, Purchasing, Sanitation
Sign up with Clera and we'll reach out the moment a role actually fits you — no more spraying applications into the void.
The employee is responsible for taking customer orders and processing payments both in-person and via online platforms. They also assist with the packaging, labeling, and preparation of carryout and to-go orders.
Candidates must be energetic, friendly, and available to work weekends. The role requires the ability to stand for long periods and work effectively within a team in a fast-paced environment.
Job DetailsJob Location: HWY1 - Madison, WI 53711Position Type: Full-Time/Part-TimeSalary Range: $16.00 - $20.00 HourlyJob Shift: AnyJob Category: Restaurant - Food ServiceBenefits package including:
Medical, Dental, Vision, and Disability Insurance with Employer Contribution
401(k) Retirement Plan with Employer Match
And Much More (Head here for a full list)
The primary role of a Counter employee is to efficiently take customer orders, process payments, and handle orders both in the restaurant and through various online ordering platforms. Additionally, this position involves assisting with the packaging, labeling, and preparation of to-go and carryout orders. Must be energetic and friendly. Weekend availability required.
Food Fight Restaurant Group is an ambitious collection of professionals who are constantly focused on the growth and improvement of our teams. We are a passionate and dedicated group of hospitality leaders looking to work with like-minded professionals who want to grow both their restaurants and their careers, and we mean it. 100% of our executive leadership team started their Food Fight careers in an entry level role. Our focus is to create a collaborative culture for our restaurant leadership and minimize the most common stressors the restaurant industry is known for by:
Extending freedom and autonomy to our restaurant leaderships teams
Allowing flexible scheduling that both fits the needs of our managers and fulfills the needs of our restaurants
Offering continued education opportunities and tuition reimbursement to our managers
Providing opportunities for advancement and career growth
Directly supporting the administrative functions of our restaurants
If our culture and team sound like something you’d like to be a part of, apply today.
Ability to interact with customers and colleagues in a friendly and welcoming manner to provide exceptional customer service.
Ability to stand for extended periods and work at a fast pace, particularly during busy shifts.
Dedication to effective teamwork, collaborating harmoniously with colleagues to ensure efficient service.
Maintain a positive outlook and contribute to a positive work environment.
To be the best host in the hospitality industry; creating meaningful and memorable experiences.
Food Fight Restaurant Group oversees an ever-growing family of nearly 20 eclectic, locally-owned restaurants in Madison, Wisconsin. Founded in 1994 from Monty’s Blue Plate Diner, our restaurants span the gamut of burgers and burritos to upscale Italian and steak—with attention to detail and craft, authenticity and cohesiveness in every concept. Many locations lie in the heart of downtown Madison, with newer projects reaching to the Northwoods and Milwaukee. Each restaurant operates uniquely, sourcing and staffing independently, while sharing resources of accounting, marketing, and executive leadership. Through a variety of sponsorships and charity events, we prioritize our local community and economy. At Food Fight, we welcome all guests with attentive service and outstanding, delicious dining experiences across Wisconsin.
Offices: 5111 Monona Dr, Madison, Wisconsin 53716, US
Based on 465 listings with disclosed salaries, most food & beverage jobs in Wisconsin pay between $52k–$109k per year. Individual offers vary with seniority, company size, and specialization.
There are currently 7,690 open food & beverage positions in Wisconsin listed on Clera. New openings are added daily as companies post roles.
Companies currently hiring include Domino's, Kwik Trip, Inc., Marcus Corporation, Festival Foods, Compass Group, among others. Browse the listings above to see every active employer.
Yes — 144 of the 7690 open food & beverage positions offer remote or hybrid work (23 remote, 121 hybrid).
Each listing links directly to the employer's application page. Apply early — fresh listings get the most recruiter attention in the first two weeks.
